
đ We're on the hunt for passionate people to join the Front of House team of our Chelsea PP. If you love great pizza and want to work in a place you loveâlet's talk! đđĽ 14 years ago Thom & James drove a Piaggio ape Tuk Tuk all the way from Sicily to London on a 'Pizza Pilgrimage' to learn the secrets of perfect Italian pizza. They went on to set up a market stall in Soho with an oven in the back of the van before opening their first actual pizzeria on Dean Street. If you think that sounds as ridiculously cool as we do, and you love pizza, then read on⌠Nowadays we have over 20 award-winning pizzerias across the UK, weâve got our own Pizza Academy where we run training workshops every day, and weâre also a BCORP - something weâre extremely proud about achieving. We pride ourselves on using the best ingredients from Naples including Caputo flour, fresh fior di latte, salsiccia e friarielle , to make the best Neapolitan pizza every day. At Pizza Pilgrims, we aspire to create an inclusive environment where everyone can be themselves, feel genuinely cared for and have equal opportunities for growth and progression. We are committed to building a diverse team that includes and respects a variety of voices, identities, backgrounds, experiences and perspectives; which creates proper happiness, just like our pizzas do! We work hard because we think pizza makes people happier. As a Restaurant Supervisor youâll be a specialist in creating lasting pizza memories, amazing pizzeria vibes, for every guest to leave with a full belly, and already planning their next visit. Your responsibilities will also include; ⢠Health & Safety., ⢠Shift running., ⢠Stock management., ⢠Team training., ⢠Food quality., ⢠Customer feedback., ⢠âPush Yourselfâ because we believe learning new skills and coming out of your comfort zone will help us improve as a team., ⢠âBe Yourselfâ means you can bring your own personality to work. Your hair colour is yours, not ours. We think tattoos are cool. And we love hearing about your interests outside of work., ⢠âRespect Othersâ because everyone is welcome at Pilgrims and weâre committed to creating an inclusive environment where people feel they belong., ⢠Over 200 people said the thing they love most about working at Pilgrims is their team., ⢠Over 100 people said their favourite pizza perk was the amount of free pizza they get., ⢠And nearly 150 people said they love the culture, development opportunities and pizza quality at Pilgrims. What's in it for you? ⢠£13.10 per hour +tronc, ⢠45hr week over 5 days, ⢠Serious career development - We are opening 4 pizzerias this year & next., ⢠On top of the standard 28 days holiday, you will get an extra day for every year you work for us (up to 5 Years). Some of our favourite Pizza Perks include... ⢠1 extra day holiday as âHappiness Dayâ so you can do something that you love and makes you happy about outside of work., ⢠Team trips to Naples (management positions) & beyond to meet suppliers & try new pizzerias, ⢠A tasty bonus every time you refer a friend to join., ⢠Free food & espresso every day - whole menu available & also deals with other restaurants, ⢠A free after-work drinks (soft, beer or gin), ⢠2 huge company-wide parties every year to celebrate Christmas and Ferragosto (We close all the pizzerias for these!)

10 years ago Thom & James drove a Piaggio ape Tuk Tuk all the way from Sicily to London on a 'Pizza Pilgrimage' to learn the secrets of perfect Italian pizza. They went on to set up a market stall in Soho with an oven in the back of the van before opening their first actual pizzeria on Dean Street. If you think that sounds as ridiculously cool as we do, and you love pizza, then read on⌠Nowadays we have over 20 award-winning pizzerias across the UK, weâve got our own Pizza Academy where we run training workshops every day, and weâre also a BCORP - something weâre extremely proud about achieving. We pride ourselves on using the best ingredients from Naples including Caputo flour, fresh fior di latte, salsiccia e friarielle , to make the best Neapolitan pizza every day. We work hard because we think pizza makes people happier. As a Restaurant Supervisor youâll be a specialist in creating lasting pizza memories, amazing pizzeria vibes, for every guest to leave with a full belly, and already planning their next visit. Your responsibilities will also include; Health & Safety. Shift running. Stock management. Team training. Food quality. Customer feedback. And, we want to hear your ideas how we can introduce more people to dine with Pilgrims. Whilst skills are important, representing our values is just as important too. These shape our team culture. âPush Yourselfâ because we believe learning new skills and coming out of your comfort zone will help us improve as a team. âBe Yourselfâ means you can bring your own personality to work. Your hair colour is yours, not ours. We think tattoos are cool. And we love hearing about your interests outside of work. âRespect Othersâ because everyone is welcome at Pilgrims and weâre committed to creating an inclusive environment where people feel they belong. âEnjoy Yourselfâ because hospitality is an industry we love, and we want every Pilgrim to create happiness for each other and to have fun at work. Donât take our word for it. In our most recent âhappiness surveyâ (team feedback survey)⌠Over 200 people said the thing they love most about working at Pilgrims is their team. Over 100 people said their favourite pizza perk was the amount of free pizza they get. And nearly 150 people said they love the culture, development opportunities and pizza quality at Pilgrims. What's in it for you? ÂŁ13.10 per hour +tronc 30hrs per week Serious career development - We are opening 4 pizzerias this year & next. On top of the standard 28 days holiday, you will get an extra day for every year you work for us (up to 5 Years). Some of our favourite Pizza Perks include... 1 extra day holiday as âHappiness Dayâ so you can do something that you love and makes you happy about outside of work. A tasty bonus every time you refer a friend to join. Free food & espresso every day - whole menu available & also deals with other restaurants A free after-work drinks (soft, beer or gin) 2 huge company-wide parties every year to celebrate Christmas and Ferragosto (We close all the pizzerias for these!) Free pizza when you visit any Pizza Pilgrims when you are not at work for you & up to 3 friends. So, if youâve got this far down the job advert, it might mean that weâre a perfect match. Click the apply button and one of the team will reach out to you soon. Ciao!

OUR PHILOSOPHY Chez Lui isnât just a place to eat â itâs a home away from home. Our bistro is lovingly rooted in the heart of Notting Hill, yet curated to global standards. Every plate, playlist, and pour tells a story. From Marseille through Paris, to Bordeaux, we craft comfort food with personality, wine lists worth discovering, and a vibe youâll want to live in. OUR TEAM At Chez Lui, our team is friendly and entertaining, always making guests feel at home. We know the names of our regular guests and maybe their dogs, but we do not alienate newcomers. YOU Warm, welcoming, and wired to make every guest feel like a regular. Whether youâre taking an order, sharing the story behind our specials, or simply lighting a candle at a corner table, youâll help bring our bistroâs unique personality to life. Youâll Fit Right In If You: ⢠Are naturally cheerful, social, and love connecting with people, ⢠Are attentive but not overbearing â you know when to step in and when to step back, ⢠Are proud to serve comfort food done with care, and drinks with a story, ⢠Are curious about culture, cuisine, and what makes neighbourhoods tick, ⢠Are a great communicator (fluent English required, additional languages a plus), ⢠Are excited by the idea of becoming a âlocal favouriteâ in your community, ⢠Have the ability to adapt, change and learn on the job., ⢠Show a passionate desire to delight your guests., ⢠Enjoy working in a busy environment, ⢠Have excellent communication skills, and a positive attitude., ⢠Show initiative to take on new challenges and solve problems as they arise What Youâll Do: ⢠Welcome and guide guests through a warm, laid-back dining experience, ⢠Present dishes and drinks with confidence, charm, and a touch of storytelling, ⢠Work closely with kitchen and bar to ensure seamless service, ⢠Keep the floor looking and feeling inviting at all times, ⢠Be part of a team where your personality is as important as your performance, ⢠You will be cool, calm, collected â and able to think on your feet in a fast paced environment, ⢠You will be reliable and work well in a team â pitching in even without being asked, ⢠You will appreciate that the little details create lasting impressions What We Offer: ⢠A vibrant, supportive team culture rooted in empathy and authenticity, ⢠Ongoing training in hospitality, food & wine knowledge, and emotional intelligence, ⢠Opportunities for progression across our restaurants (and across borders!), ⢠Competitive pay + tips + staff perks, ⢠A real chance to grow with us as we expand internationally, ⢠Pension scheme, ⢠28 days paid holiday Ready to Serve with Soul? Reply to this job advert with your CV and a short intro (tell us your favourite comfort dish!) All applicants must be over 18 years old, reside in UK and have a right to work in the country. Please note that prior applicants do not need to re-apply.