Are you a business? Hire butchery candidates in United Kingdom
Chef De Partie /Senior Chef De PartieDue to a newopening, we are looking for a group of Chef De Parties;Chef DePartiePastry Chef De PartieChef De Partie with Butchery / Meat prepskill set Responsibilities as aChef De Partie /Senior Chef DePartiePlanning menus with Head Chef in line with seasonalp...
Pastry Chef de PartieThis could also be suitable for aCommis Pastry Chef looking to move upDue to a new opening, we arelooking for a group of Pastry Chef De Parties;Chef De PartiePastryChef De PartieChef De Partie with Butchery / Meat prep skill setResponsibilities as a Pastry Chef De Partie Plan...
Butchery Operations Manager Luxury Country Estate -Somerset JWR is currently working with a renowned luxury countryestate in Somerset looking to recruit an experienced ButcheryOperations Manager to lead their state-of-the-art butcheryfacilities.This facility plays a central role in the estate's f...
Butchery Operations Manager Luxury Country Estate -Somerset JWR is currently working with a renowned luxury countryestate in Somerset looking to recruit an experienced ButcheryOperations Manager to lead their state-of-the-art butcheryfacilities.
Head Chefs get to have full autonomy to create. Regular Chef Forums with other Head Chefs to inspire and develop. Access to regular culinary masterclasses covering topics such as Game, Butchery and Shellfish. Access to inspirational food trips with our top quality suppliers. ...
Fairfax Meadow is the UK's leading Catering Butcher, with nearly 50 years of experience serving the Pub, Restaurant, and Hotel Trade. Our dedication to innovation and high-quality Meat & Poultry ...
Supplier visits and masterclasses - think breweries, wineries, butchery & farms. Who are they? These guys are ahospitality obsessedbrand with the ethos of a small gesture can go a long way
Houndmarch dog butchers and a garden centre. Key Responsibilities * Responsibility for the implementation of the brand strategy and ensuring the development of wholesale partnerships, profitability ...
Requirements: - Experience of at least 10 years in a professional kitchen offering high quality fresh food. - Competent, friendly and professional leadership skills. - Excellent butchery, fish ...
Extensive knowledge in traditional Turkish cuisine, with experience in butchery, mangal, Turkish breads and use of stone oven. * Experience and understanding in and on the modern Turkish market
Everything is made from scratch here, from sauces, condiments and whole animal butchery. An incredible job where you can hone your skills and experience cooking at a very high level. You'll be ...
If you are interested in hearing more, or wish to apply for this Service Team Leader job please send your CV to Sam Butcher quoting the job reference number.Perfect Placement are the UK's Leading ...
... butchery. As Chef de Partie you will support management of stock and monitoring of wastage as well as providing an input in the planning and implementation of menu ideas. This is a pivotal role ...
Sell products to restaurants, caterers, retailers, butchers, hotels, and fast food outlets. * Work from home, managing your own schedule. * Identify market trends and customer needs to drive sales
Training and development opportunities within the onsite butchery and cheese making departments. * A superb range of benefits including gym membership, a health cash plan, and entry into the company ...
The success story continued with the creation of A-list favorites such as IZAKAYA, THE BUTCHER, THE BUTCHER Social Club, SHIRKHAN, Toni Loco, Roladin, Do Not Disturb, THE DUCHESS, and MR PORTER ...
Our business, which is a catering butcher, has over 100 years of experience in the meat and farming industries. All products are prepared in the factory daily to each customer's specifications ...
After the pandemic, our business expanded rapidly as we formed close relationships with numerous artisan butchers and bakeries across the UK. Due to this exponential growth, we now need an expert ...
A broad range of kitchen sous chef experience, including meat, fish and butchery and cookery, advanced knife skills and organization, sauce making, and plating dishes. * Ability to read and follow ...