Chef & Cook jobs in Berkhamsted - Page 2Create job alerts

Proven experience in a role as Executive Chef or Head Chef being able to demonstrate a track record of catering for large numbers and making the customer feel that their meal has been individually prepared for them. The Executive Chef will plan, organise and direct the preparation and cooking of foo

Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are pr

Sous Chefs and Head Chef during service. Ensuring that the Head Chef and Executive Chef are kept aware of any relevant feedback from either the hotel guests or the team. Our successful Chef de Partie will have.

Assist Head Chef in menu development. If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be. Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a wo

W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:.

The Head Chef is looking for a strong team player who can help and encourage junior chefs. Already a Sous Chef looking for a new challenge in a busy kitchen. Sous Chef - Luxury Hotel - Excellent Career Opportunity.

Job Title: School Chef \n Hillingdon Manor School, Uxbridge UB8 3HD \n Hours: 38. Monday to Friday \n Contract: Permanent, Term Time Only \n Start Date: January 2026\n Hillingdon Manor School is looking for a talented, creative School Chef to join our team and lead the preparation of delicious, nutr

As a Chef de Partie, Ideally, youll have had experience of mentoring and coaching Commis and Demi chefs to help them to hone their skills and improve their techniques, and be confident at running a section. Are you a creative and talented dessert artist, looking for your next career move within a la

Location: North East, North West, Midlands, Yorkshire | Flexible Shifts Are you an experienced chef who takes pride in preparing nutritious, high-quality meals for others? We’re looking for a skilled Agency Chef to support care homes and care settings across the North East, North West, Midlan

We are on the hunt for a talented and enthusiastic Head Chef to join the team. We have an awesome junior team, and as Head Chef, you'll be cooking incredible food that you'll be proud to serve to your guests. Hugh Houston, Head Chef, The Boathouse.

Sous Chef Cumbria 3AA Rosettes £40k Package Temp Live In. A Sous Chef is required in a stunning area of Cumbria for this award-winning restaurant. With an extremely talented brigade in place, they are looking for a passionate Chef with a minimum 2AA Rosettes, ideally 3AA Rosettes, background to

Working in a team of around 5 chefs and reporting in into the Hospitality Head Chef. We are looking for either Contract Catering Chefs who have worked in Fine Dining kitchens or restaurant chefs who have cooked to Rosette or Michelin standard who may want a better work / life balance and have all yo

As Senior Sous Chef, youll be part of the leadership team driving excellence across every outletswitching seamlessly between Michelin-style plated dishes, high-end events, refined buffets, delicate pastries, and day-to-day corporate hospitality. This is a role for a chef who thrives on variety, lead

Support senior chefs with production planning and mentoring junior t. Fine Dining Chef de Partie - Canary Wharf, London. We are seeking a driven and passionate Chef de Partie who thrives in a fast-paced, high-end kitchen and takes pride in delivering exceptional food and service.

This is a great opportunity for a culinary professional who values quality, teamwork, and a passion for high quality food in the care home industry.Why apply / What's in it for you?.All team members 1 free meal per shift.Increased Annual Leave entitlement.Team members who work with for 3 years or mo

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcar

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a part time basis, contracted to 32 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience

Collaborate closely with our Sous Chef and Head Chef to develop exciting menu innovations, daily specials, and seasonal showcases. Experienced culinary professional with solid Chef de Partie experience or exceptional Demi Chef de Partie background from quality hotel or restaurant kitchens. Join our

Job Title: School Chef \n Hillingdon Manor School, Uxbridge UB8 3HD \n Hours: 38. Monday to Friday \n Contract: Permanent, Term Time Only \n Start Date: January 2026\n Hillingdon Manor School is looking for a talented, creative School Chef to join our team and lead the preparation of delicious, nutr

My client, a luxury property in Hertfordshire, is currently looking for a Sous Chef to join their team. Requirements: The ideal candidate must have strong bakery skills and be capable of running the kitchen independently in the abcense of the Head Chef. The Sous Chef has a salary of £50,000.

Job Title: School Chef \n Hillingdon Manor School, Uxbridge UB8 3HD \n Hours: 38. Monday to Friday \n Contract: Permanent, Term Time Only \n Start Date: January 2026\n Hillingdon Manor School is looking for a talented, creative School Chef to join our team and lead the preparation of delicious, nutr

One of our most exclusive clients, a prestigious luxury hotel located in Hertfordshire, is looking for a passionate Pastry Demi Chef De Partie to join their talented pastry team. Youll be wondering whats in it for you as a Pastry Chef De Partie. Responsibilities as a Pastry Chef De Partie.

Job Title: School Chef \n Hillingdon Manor School, Uxbridge UB8 3HD \n Hours: 38. Monday to Friday \n Contract: Permanent, Term Time Only \n Start Date: January 2026\n Hillingdon Manor School is looking for a talented, creative School Chef to join our team and lead the preparation of delicious, nutr

Minimum of 2 years experience in a similar Chef de Partie role within a high-end hotel or fine dining environment.

You’ll be able to build on any commercial kitchen experience you might have, working under the supervision of a Sous Chef or Head Chef and will be assigned a particular place on the line.

Chef de Partie Watford Luxury Hotel Restaurant. Join our exceptional culinary team at a prestigious 5-star hotel in Watford! We're seeking a passionate Chef de Partie to bring creativity and excellence to our award-winning restaurant kitchen.

This is a fantastic opportunity for a motivated Commis Chef looking to develop their skills and learn from some of the best chefs in t. Commis Chef - Michelin Kitchen Near High Wycombe - £28,000 + Tips - Live-In Accommodation. An exciting opportunity has arisen for a Commis Chef to join a Michelin

Role: Sous Chef Location: Cumbria Employer: A Premium Restaurant with Rooms Salary: £40,000 + Service Charge + Overtime Platinum Recruitment is working in partnership with an exciting restaurant with rooms that are looking to achieve even more accolades. They are looking to recruit their n

Job Title: Chef de Partie Location: St Albans Salary: £26,000 - £29,000 per annum (depending on experience) About the Role: We're currently recruiting an experienced Chef de Partie to join a well-established kitchen team based in St Albans. Key Responsibilities: ·Preparing and cooking fresh, high

Job Title: School Chef \n Hillingdon Manor School, Uxbridge UB8 3HD \n Hours: 38. Monday to Friday \n Contract: Permanent, Term Time Only \n Start Date: January 2026\n Hillingdon Manor School is looking for a talented, creative School Chef to join our team and lead the preparation of delicious, nutr

UK National Travel Required - 50% of the role.We are supporting our hospitality client seeking a strategic, mobile, and highly commercial culinary expert who can bridge the gap between product sourcing and operational excellence.You won’t just be developing recipes; you will be auditing site e

Join Fullers: Where the true you thrives and diversity is embraced.At Fullers we don't just offer jobs, we invite you to celebrate your authentic self.Our four core values doing things the right way, being part of the family, celebrating individuality and always asking.The Windjammer is a stylish p

This is an excellent opportunity for a passionate pastry chef to work across multiple high-end outlets, including afternoon tea, refined restaurant desserts, banqueting, and seasonal pastry creations.

Collaborate closely with our Sous Chef and Head Chef to develop exciting menu innovations, daily specials, and seasonal showcases. Experienced culinary professional with solid Chef de Partie experience or exceptional Demi Chef de Partie background from quality hotel or restaurant kitchens. Join our

Work with the Head Chef to deliver the catering services within the care home.

The company director is young but, experienced and is looking for a chef who shares his passion for hospitality, innovation and quality. He wants a chef who sees this as ca.

Work with the Head Chef to deliver the catering services within the care home.

Chef De Partie - Beaconsfield, Buckinghamshire. Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join Signature Senior Lifestyle as a Chef de Partie at our luxury care and nursing home in F

Are you an enthusiastic Head Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you’ll be working alongside passionate people, cooking with locally sourced produce to supply quality food that delights our guests.

As Demi Chef De Partie you can expect the following:. The ideal Demi Chef De Partie will have the following:. A strong track record working as a Comms or Demi Chef De Partie in a high quality fresh food setting.

In this role, youll work closely with our Senior Chef Team and Chef Patron, Ravinder Bhogal,. Executive Sous Chef at Jikoni at the V&A East Museum.

Hillingdon Manor School is looking for a talented, creative School Chef to join our team and lead the preparation of delicious, nutritious meals that energise and inspire our pupils and staff.

What You’ll Be Doing: As our Chef Manager, you will take ownership of the day-to-day running of the kitchen, including: * Leading and motivating a team of 1 Catering Supervisor and 5 General Assistants * Designing and delivering high-quality, seasonal menus * Ensuring smooth, efficie

Our client operates the city's waterfront event campus – including an interconnected arena, conference centre, and exhibition centre - as well as a ticketing agency and hotel.Playing a leading role in shining a spotlight on the city, they have successfully staged a wide array of national a

Sous Chef Delamina EAST, Shoreditch. We usually look for chefs whove spent.

As Chef de Partie, youll play a key role in delivering this varietyswitching confidently between fine dining, fresh salads, elegant canapés, hot fork buffets, and plated dishes for executive guests. This is a role for an ambitious chef who thrives on change, enjoys working across different styles,

Outgoing, camera-friendly Chefs will be preferred; your personality should shine through. As theHead Chef, you will showcase your creativity and originality using local produce.

We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu.Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls.Home