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Previous experience as a Sous Chef or Senior Chef de Partie. Prezzo Italian, you'll be at the heart of the kitchen - supporting the Head Chef in leading the team and delivering consistently high-quality Italian dishes. Support the Head Chef in running efficient, well-organised kitchen operations.

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our chef de partie you'll be working across all areas of the kitchen, supporting our sous chefs and head chef. Earn while you learn

Experience We Value Previous experience as a Sous Chef or Senior Chef de Partie. As a Sous Chef at Prezzo Italian, you’ll be at the heart of the kitchen- supporting the Head Chef in leading the team and delivering consistently high-quality Italian dishes. Sous ChefApp

Salary: £33,000 per annum plus gratuities and service charge.As a prestigious and luxurious brand focused on wellness and wellbeing, our food offering reflects this commitment.Our kitchen brigades are creative and passionate about providing outstanding, wholesome dishes to our guests.The Senior Che

As a Part Time Chef De Partie at the Rose & Crown, you will have a passionfor serving great food, training great people and leaving a smile on our guestsfaces. WHAT WILL I BE DOING? AS A CHEF DE PARTIE YOU’LL…. Opportunityfor progression; on average 200 Chefs arepromoted to Head Chef every year.

Our kitchen brigades are creative, imaginative and have a desire to provide outstanding, wholesome dishes to our guests, our Senior Chef de Partie plays a pivotal role in our success. As a Senior Chef de Partie your main responsibility will be to ensure all food is prepared to the highest standards

We're looking for an ambitious Chef de Partie - ideally you'll have worked with fresh ingredients in a premium branded kitchen and be calm under pressure. Package includes membership of an independently managed tronc arrangement through which service charge is allocated outside of and in addition to

Commis Chef / Demi Chef de Partie Lancashire Fresh Food Gastro Pub. A Commis Chef / Demi Chef de Partie is required in Lancashire for this fresh food gastro pub which focuses on classic British cuisine.

What we look for in a Chef de Partie:. Someone who will take pride in preparing fresh food made from seasonal, local ingredients. Support and work alongside talented chefs.

Perks and benefits of Chef de Partie/Wok Chef. New Opportunity : Chef de Partie.

What we look for in a Chef de Partie:. Someone who will take pride in preparing fresh food made from seasonal, local ingredients. Support and work alongside talented chefs.

If you're a team player who is excited to deliver a meaningful guest e.

Your focus as Chef de Partie will be to support the Head Chef and Sous Chef to lead a culinary team that provides a nutritionally balanced, comprehensive and high-quality culinary service, which contributes to the overall wellbeing of the residents. We're now looking for a warm, enthusiastic, and de

Lagana brings Med flatbreads and skewers to Shoreditch, taking over from Pachamama East.This Greek-inspired restaurant is aiming to be a little more casual the glitzy feel of their other recent openings by Pachamama Group.There's an emphasis on a home-cooking style here, with the menu led by the lag

We are looking for a Chef de Partie who is highly self-motivated, has a great attitude to learning and is committed to delivering exceptional standards of food, cleanliness and hygiene. Chef de Partie - The Old Cock Inn - Harpenden, Hertfordshire. The Old Cock Inn is a delightful pub & restaurant in

From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seas.

Are you an ambitious Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you'll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests. Chef de Partie - Isles of Scilly. St Austell Brew

We provide solutions that contribute to better business performance, and we are looking for a Chef de Partie, based at our HQ in Canary Wharf. We are looking for a talented and motivated Chef de Partie to join our dynamic kitchen team.

Are you a culinary enthusiast looking for a vibrant kitchen to call home??We'reon the hunt for a talented.If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is your chance to shine!.

We are currently recruiting for an experienced Senior Chef de Partie to join the brigade, delivering amazing quality dishes using the best fresh produce. Senior Chef de Partie – Luxury Hotel – near Newbury. As Senior Chef de Partie you can expect the following:.

We're looking for a dedicated Chef de Partie to join our talented team at London's new entertainment district at ExCel London. Chef de Partie - Waterfront Street Kitchen and Bar (ExCel London). Immerse LDN is dedicated to showcasing world-c.

Our client is a celebrated grand British restaurant, live music venue and drinks lounge based in the heart of Canary Wharf.They offer guests a truly unique dining experience! The restaurant celebrates the very best of British Produce and is open for lunch and dinner!.A solid professional kitchen tea

We are currently looking to recruit a passionate pastry chef de partie for a luxury hotel in Hook. Joining an established pastry team you will assist in the preparation and delivery of all desserts for the restaurant, afternoon and events. As PastryChef you can look forward to the following:.

Nora is not your typical Turkish restaurant.Brought to life by brothers Ozgur and Sidar Akyuz, Nora is a refreshing and free-spirited take on Turkish cuisine, built on the vibrancy of Anatolian small plates, the best of British produce and a no-rules, no-dogma approach to creativity.This is a restau

Youll be wondering whats in it for you as a Chef De Partie. They are looking for a talented Chef De Partie with an appreciation for fresh, seasonal ingredients to join their team.

From the founders of the Michelin-starred Sabor, Chef Nieves Barragn Mohacho, in partnership with JKS Restaurants, is seeking Chef de Parties to be part of Legadoa brand new Spanish restaurant in Shoreditch. Experience - Previous experience as a Chef de Partie or above within a quality restaurant.

Our beautiful venue in Spitalfields is seeking a talented Pastry Chef de Partie to join our warm and welcoming back of house team. This is a fantastic opportunity to take ownership of your section in a dynamic kitchen, contribute to menu development, and help deliver.

Working within a refined and professional environment, you'll be part of a talented brigade respons.

Isaac McHale, chef/owner of the 2 Michelin-starred The Clove Club. As a member of our close-knit, intimate kitchen team, you will play a key role in delivering outstandi.

When you join us, youll be making a positive impact on residents lives every day your compassion and dedication truly make a difference. At Avery Healthcare, we are all about supporting the people who care for our residents.

Strong and consistent Chef De Partie background. We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:. Job Reference: com/1408/40452001/52756815/SU #Independent.

We are currently recruiting an experienced chef de partie to support to the Sous Chef and Head Chef and team in a lovely dining pub with rooms. As Chef De Partie you can expect the following:.

We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:. What a Chef de Partie does at JW Lees:.

This opportunity is based in Canary Wharf, at the global headquarters of our leading financial institution - a setting defined by excellence, innovation, and fast-paced energy. With a free onsite gym and a strong culture of pride and professionalism, this is one of the most impressive and well-maint

Be able to demonstrate experience in a similar level position, as well as an aptitude for leadership. Chef de Partie Responsibilities:. If you are Chef de Partie with a passion for preparing quality, fresh food with flair and have a great team spirit, then we want to hear from you!.

One of our most exclusive clients, a prestigious luxury hotel located in Hertfordshire, is looking for a passionate Pastry Demi Chef De Partie to join their talented pastry team. Youll be wondering whats in it for you.

We actively encourage applications from candidates from diverse backgrounds and continue to develop a culture of growth and inclusion and would like to invite applications from groups who are currently under-represented, because we believe greater diversity leads to exceptional results and provides

As a host with Marriott Hotels, you will help keep the promise of "Wonderful Hospitality.

We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:. What a Chef de Partie does at JW Lees:.

You must be punctual and polite and are able to work under pressure. You must have your food hygiene Level 3 certificate, chef whites and knives.

As Chef de Partie, you’ll be at the heart of our kitchen, ensuring presentation and attention to detail are paramount. What makes the perfect pub? It’s great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that’s at the heart of everything we do. With experience

We are currently recruiting for a Chef de Partie to join the kitchen brigade at a beautiful venue in the heart of Buckingham. The Chef de Partie will assist the senior Chefs in the preparation and service of food on their given section for multiple outlets, ensuring that the highest standards are ma

Be able to demonstrate experience in a similar level position, as well as an aptitude for leadership. If you are Chef de Partie with a passion for preparing quality, fresh food with flair and have a great team spirit, then we want to hear from you!. Chef de Partie Responsibilities:.

From the founders of the Michelin-starred Sabor, Chef Nieves Barragn Mohacho, in partnership with JKS Restaurants, is seeking a passionate and talented Pastry Senior Chef de Partie to be part of Legadoa brand-new Spanish restaurant located in Shoreditch.

We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:. What a Chef de Partie does at JW Lees:.

As a chef de partie you get to oversee a section of the kitchen, in this instance pastry and deli prep. We are currently recruiting for a Chef to Partie to join us at Salisbury Cathedral. Hours 0730-1600 5 days out of 7 to include every other weekend.

We actively encourage applications from candidates from diverse backgrounds and continue to develop a culture of growth and inclusion and would like to invite applications from groups who are currently under-represented, because we believe greater diversity leads to exceptional results and provides

You will play a pivotal role in our kitchen working alongside a fantastic team. Employee benefit card offering discounted rates in Accor worldwide. Learning programs through our Academies.