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An outstanding opportunity has arisen for an experienced Sous Chef to join a high-end, ambitious kitchen in Tring.We are looking for a talented and driven Sous Chef to help lead the kitchen and maintain the highest culinary standards. This is a hands-on role in a creative, quality-focused environment.Essential Requirements: • Proven Sous Chef experience in a multi-AA Rosette or Michelin-starred restaurant, • Excellent technical ability and passion for modern British cuisine, • Strong leadership skills with the ability to run a section and support the Head Chef, • High standards in all areas consistency, presentation, and cleanliness, • Organised, motivated and able to work under pressureShifts: 5 days per week (Wednesday Sunday) Package: Excellent salary + troncThis is a rare position for a serious Sous Chef who wants to work at a high level and be part of a driven, professional team.

We're looking for a passionate Nights Sous Chef who lives and breathes food to join our. Someone who thrives in a fast-paced environment, supports their Head Chef with confidence, and brings both skill and flair to every service. This role is perfect for a driven chef ready to help shape exceptional

Support and mentor Demi-Chef de Parties or Commis Chefs, contributing to the development of a talented brigade. Collaborate with the Sous Chef and Head Chef to create new dishes and menus that leave a lasting impression. Are you looking for a Part Time Flexible hours as a Chef De Partie?.

The ideal Junior Sous Chef will have industry experience, be confident leading a team and will take responsibility alongside the Head Chef for the smooth delivery of the overall food operations within the hotel. Assist the Head Chef/ Sous Chef in planning and directing food preparation activities. W

Job Description We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Eurest on a part time basis, contracted to 28 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experie

Job Description Package Description: /n /n /n /n At Avery Healthcare, we are all about supporting the people who care for our residents.We know how hard our teams work, and were here to celebrate and support you every step of the way.When you join us, youll be making a positive impact on residents

Job Description Excellent Opportunity in Fantastic Country Dining Pub /n Our client is recruiting a Sous Chef for their award winning Country Dining Pub & Restaurant serving all fresh food to customers in the Daventry area. They are looking for a candidate who can produce high quality food for cu

Job Description Package Description: /n /n /n Shift Details: 7 am-3:30 pm / 11 am- 7:30 pm /n /n /n At Avery Healthcare, we are all about supporting the people who care for our residents.We know how hard our teams work, and were here to celebrate and support you every step of the way.When you jo

Job Description /n Sous Chef/n /n /n Step Into Your Next Culinary Adventure/n Were looking for a passionate Sous Chef to join our award-winning gastro pub group. The Perks of the Sous Chef:/n /n /n /n - Excellent tips & profit share /n - Generous staff discounts /n - Structured training and rea.

Job Description /n /n /n /n /n /n /n /n /n /n /n /n /n Sous Chef/n /n /n Step Into Your Next Culinary Adventure/n Were looking for a passionate Sous Chef to join our award-winning gastro pub group. The Perks of the Sous Chef:/n /n /n /n - Excellent tips & profit share /n - Generous staff discount

A Chef career with De Vere, whether you are a Commis Chef, Chef de Partie or a Sous Chef, means variety, industry leading. We're serious about the future of our business: that's why we offer superb training, development and opportunities to our Chefs.

Job Description Sous Chef Harpenden £35,000 per annum plus bonus & tronc (approx. We are seeking a talented Sous Chef on behalf of a premium gastropub in Harpenden. Key Responsibilities /n /n - Support the Head Chef in developing and executing high-quality menus.

Job Description /n Banqueting Sous Chef /n /n Full-Time position (48 hours) - Up to £44,000 per annum plus service charge/n /n /n Your country home away from home, nestled within 12 acres of picturesque Hertfordshire countryside.

Job Description Sous Chef - Thame - £35,000 per annum plus bonus and tronc (extra £7,000) /n /n Sous Chef at a great gastropub in Thame, a fantastic opportunity to serve fresh, seasonal food within a dynamic and structured company. We are seeking a talented Sous Chef to grow within this compan

Job Description /n We are looking for aSous Chefto join our recently to opened Phorestaurant inSt Albans. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Second Chef who is going to be supportive, friendly and hands-on,

Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments. What we look for in a Sous Chef:. We are looking for an existing Sous Chef or Senior CDP looking for their next step, who considers themselves as a natural leader with a passion and f

We are seeking a dedicated and skilled Chef to join our vibrant kitchen team.

SENIOR SOUS CHEF Luxury Seaside Hotel Northumberland Coast Permanent Full-Time Start ASAP. Proven Sous Chef experience in a hotel or high-volume environment. We're a Michelin Key holding, TripAdvisor Top 10% globally rated coastal hotel in Northumberland and we're looking for an exceptional Head Che

Ensuring the Head Chef is kept aware of any relevant feedback from either the hotel guests or team. Complimentary bespoke uniform and chef whites.

Ensuring the Head Chef is kept aware of any relevant feedback from either the hotel guests or team. Complimentary bespoke uniform and chef whites.

Ensuring the Head Chef is kept aware of any relevant feedback from either the hotel guests or team.

Sous Chef needed for a pub role, with preferred experience in gravy, steak, and desserts.

Proven experience as a Pastry Sous Chef, Senior Pastry Chef de Partie or a similar role within a Michelin-starred or 4/5 AA Rosette environment. Collaborating with the Head Chef to develop new pastry recipes, menu items and seasonal specialities that demonstrate innovation, creativity and culinary e

We are looking for Sous Chef's with exceptional standards of hygiene and cleanliness who inspire those around them to be passionate about food. We will be in touch straight away and if successful you could be working as a Sous Chef in one of our venues within a few days.

Seeking a Sous Chef for a unique pub on the South Devon coast, offering a competitive salary and benefits.

Seeking a talented Sous Chef to lead a vibrant kitchen, inspire a team, and contribute culinary skills at Prezzo Italian.

Requirements: - Previous experience as a Chef Manager, Sous Chef, Chef De Partie required - We are looking for Chef's with exceptional standards of hygiene and cleanliness who inspire those around them to be passionate about food.

Are you a passionate and experienced chef with strong leadership skills? We're looking for a Sous Chef to take the lead in a catering site in Hemel Hempstead If you thrive in a fast-paced environment, enjoy developing teams, and take pride in delivering quality food and service, we'd love to hear fr

Seeking a skilled Sous Chef to join a kitchen team, responsible for creating high-quality, delicious meals for students, staff, and visitors in a fast-paced environment.

Are you a passionate and experienced chef with strong leadership skills? We're looking for a Night Sous Chef to take the lead in a catering site in Hemel Hempstead If you thrive in a fast-paced environment, enjoy developing teams, and take pride in delivering quality food and service, we'd love to h

The Sous Chef will support the Head Chef, manage kitchen operations, supervise staff, and ensure high-quality food service in a golf club.

Sous Chef role at RHS Garden Wisley, supporting the Head Chef in kitchen operations, ensuring high-quality food, FSMS compliance, and team management.

Senior Sous Chef role in a family-run independent restaurant in Burgess Hill.

Sous Chef needed to lead kitchen operations, ensuring food quality and team management.

Experienced Sous Chef wanted for a permanent role at a secondary school in Cranleigh, offering structured shifts and a good work-life balance.

Seeking a Sous Chef for a fresh food Gastro pub near Windsor, UK, to create weekend specials using seasonal fish and meats.

Seeking a Sous Chef for a popular, food-led country pub in Derbyshire.

Seeking a passionate Sous Chef for a Country House Hotel near Cheltenham, to work with the Head Chef on a dynamic menu.

Sous Chef needed for a private education site in Nottinghamshire, offering a starting salary of £34,000, Monday to Friday work with some weekends, and overtime pay.

Experienced Senior Sous Chef needed for a hotel kitchen to support the Head Chef, lead the team, create menus, and ensure high standards of food quality and safety.

Senior Sous Chef needed for a country pub in Kent.

Sous Chef position in a traditional restaurant in Scunthorpe.

Seeking a Senior Sous Chef for a prestigious private members club, contributing to exceptional dining experiences.

Sous Chef needed for a private school in Cranleigh to manage daily lunch preparation for approximately 2000 meals.