Offres sous chef à NuneatonCreate job alerts

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You will ideally have experien

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in t

The Sous Chef will be responsible for creating fresh, nutritious meals for the residents, working alongside the Head Chef and leading by example to showcase high-level hospitality. The Sous Chef will be responsible for supporting the Head Chef in creating fresh, nutritious meals for the residents of

The job advertisement is for a Sous Chef position at Aria Healthcare, a 60-bedded residential, dementia, and palliative care home in Nuneaton, Warwickshire.The home has a 'Good' CQC rating and is highly rated on Carehome.The Sous Chef will be responsible for creating fresh, nutritious meals for the

We're looking for a cool energetic Sous Chef to lead our team. This is for a Sous Chef who knows their stuff, gives a sh**t about this crazy hospitality world, and just simply gets it!. Minimum x2 years' Sous Chef experience.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in t

From the founders of the Michelin-starred Sabor, Chef Nieves Barragn Mohacho, in partnership with JKS Restaurants, is seeking a passionate and talented Sous Chef to be part of Legadoa brand-new Spanish restaurant in Shoreditch. As Sous Chef, you will be responsible for ensuring the delivery of consi

You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You will ideally have experien

As Senior Sous Chef, you'll be responsible for the day-to-day management of a production kitchen, supporting senior leadership in delivering bold, creative menus at scale. Senior Sous Chef – Events & Hospitality | £40,000–£45,000 + Bonus | Canary Wharf. This is a rare opportunity for an ambiti

Home House, the epitome of elegance and prestige, is seeking a dynamic individual to join our Kitchen leadership team as a Junior Sous Chef.

We are currently looking for a Demi Sous Chef for our five star HotelJob Type: Fulltime, PermanentSalary: Upto £26,000 - £32,000 dependent on experienceWHJS1_UKTJ.

Home House, the epitome of elegance and prestige, is seeking a dynamic individual to join our Kitchen leadership team as a Junior Sous Chef.

Sous Chef - BankWhen registering to this job board you will be redirected to the online application form. Sous ChefCare Home: The BelmontHours per week: BankSalary: £13. About the role:We are currently recruiting for a Sous Chef to join our Hospitality team.

Sous Chef Salary: £46,350 Service Charge The Opportunity Hyatt Hotels Corporation seeks an enthusiastic Sous Chef to join our Park Hyatt London River Thames team. Experience Required: You will have proven experience as a Sous Chef or Junior Sous Chef in a luxury hotel or high-end culinary environm

Full job descriptionWere looking for a passionateSous Chefto join our kitchen team at a family-run pubopened inApril, with significant investment bringing fresh energy to a beautifully restored 15th-century venue.

We are currently recruiting for a Sous Chef to join our Hospitality team. Working as a Sous Chef at Sanders Senior Livin.

Are you a passionate and creative culinary leader ready to take charge of a busy kitchen? We're looking for a reliable and experienced Chef to join our team and drive excellence in food quality, service and innovation.

They are currently looking for Junior Sous Chef or Senior CDP to play a major part in delivering to their vision.

Junior Sous Chef£30,292 - £31,304 (A32 - A33) Per Annum. Closing Date: Midnight, Sunday 12th October 2025Assessment Centre Date: W/C 20th October 2025OverviewWould you like to join our chef team? To assist in the preparation and presentation of a high-quality catering ser.

The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. As a Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seasonality. You’ll support the Head Chef and G

As the Sous Chef, you will be part of a team, leading from the front and working alongside the Head Chefhelping to create and produce stunning dishes across all. Sous Chef, Exeter, up to £40kThis stunning newly renovated bar and restaurant located in the heart of Exeter, celebrates modern British d

Sous Chef - Brompton Barracks, Chatham. To participate in the recruitment process as required with interviews and trials for potential Second Chef's, Trainee Chef's, and Kitchen Porter's. To be responsible for overseeing all operational aspects of the Kitchen and staff in the absence of the Head Che

About LovedayLoveday is the UKs leading provider of luxury senior living and care.We are proud to combine world-class hospitality with exceptional clinical expertise, creating residences that not only feel like five-star hotels but also deliver truly personalised support.Our residences in Kensington

We are seeking an experienced pub chef to join our kitchen as a Sous Chef. As a hands-on second chef, you'll enjoy the vibrant kitchen environment, lead from the front, support the Head Chef, and motivate an already established team.

Sous Chef Salary: £46,350 + Service ChargeThe OpportunityHyatt Hotels Corporation seeks an enthusiastic Sous Chef to join our Park Hyatt London River Thamesteam. As Sous Chef for Magic Table you will play a pivotal role in bringing our new immersive dining experience to life.

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. We ha

A Sous Chef is required for this beautiful country house hotel located in Surrey. Have a firm but fair management approach as the restaurant needs a talented and professional Sous Chef to ensure the high expectations are met. If you are a Sous Chef looking for a rewarding new role within a great com

Your focus as Sous Chef will be to support the head chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service, which contributes to the overall well-being of the residents and is achieved within budget. We're now looking for a warm, enth

Aramark UK is looking for a skilled and motivated Sous Chef to join our dynamic team at Uppingham School - one of the UK's most prestigious independent schools, located in the picturesque market town of Uppingham, Rutland. A recognised culinary qualification or a minimum of 2 years' experience in a

The Chef Owner of a rural country Inn is seeking a Sous/Head Chef who can ensure that current high standards and reputation of this upmarket gastro pub are retained in his absence. A Sous or Head Chef who can show longevity working in a similar fresh food pub environment where you were cooking all d

We have an exciting opportunity for an ambitious Junior Sous Chef to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 40 hours per week. As a Junior Sous Chef, you will be working alongside a truly passionate team to create an outstanding culi

As Sous Chef you will invest time to train your brigade in order to ensure that they can work to the high standards expected at the venue. In this role of Sous Chef you will be assisting to manage the preparation of a variety of bar snacks throughout the day and also dishes for the evening bistro, a

Experience: Proven experience as a Sous Chef or Senior Chef de Partie in a high-end, fast-paced kitchen. Lead the Kitchen: Support the Head Chef in managing kitchen operations and staff. Inspire and Mentor: Train and develop junior chefs, fostering a positive and productive environment.

Notify the head chef of stock movements to ensure all products are ordered for forthcoming menus. Be conscientious with regard to Health & Safety and report any hazards to the Head Chef or Location manager.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in t

Elior Concessions – Elevating Every Day Out.Whether it’s a day out at a heritage site, museum, or entertainment venue, we make every experience.We’re the team behind the tasty treats and top-notch service that make every visit special.From a freshly brewed coffee to a gourmet meal, or a quick

At the Coaching Inn Group, we have one mission – to deliver Hospitality from the Heart.To help us with this, we are looking for fantastic and talented people that have a passion for delighting our guests and providing truly memorable moments.The Coaching Inn Group is the premier operator of histor

A Sous Chef is required for this quaint country pub situated within a charming town in a beautiful part of Lancashire. They are looking for a talented and passionate Sous Chef to help ensure the high standards are maintained throughout. The kitchen is expertly run by a talented Head Chef, with whom

Working as part of a cohesive, friendly, and talented team and under the direction of the Executive Head Chef and Sous Chefs, the Junior Sous Chef will lead, inspire and develop the food offered to Fellows, students and staff, conference delegates, guests, and visitors. Leadership: Deputise for the

The Sous Chef will be responsible for creating fresh, nutritious meals for residents, working alongside the Head Chef and leading by example to showcase high-level hospitality. Aria Care is seeking a Sous Chef for a 60-bedded residential, dementia, and palliative care home in Nuneaton, Warwickshire.

The Senior Sous Chef will need to work closely with a talented Head Chef and team of 6 chefs to ensure service times run smoothly and the kitchen high standards are maintained. They will also have been working at Sous Chef level in their most recent position. They must also be an enthusiastic and am

About the Role: Junior Sous Chef. Mentor your team and develop your leadership skills under the guidance of senior chefs.

This position would be ideal for a Senior Sous Chef who is looking to progress to Head Chef level and has a proven track record of working in fresh food operations. As Senior Sous Chef, you will be assisting to lead a brigade of Chefs, so good leadership skills are also required. This role would sui

Mentor and develop junior chefs, working closely with your Head Chef. We believe the best chefs aren’t just great cooks – they’re great humans. Experienced in a fresh food kitchen at CDP or Sous level.

Sous Chef Term Time – Holmes Chapel, Cheshire. From tasting tables, theme days and food theatre, to chef demonstrations and supplier showcases, we create engaging and fun dining experiences for our students. Assist the Head Chef in all aspects of food preparation, production, and service.

To participate in the recruitment process as required with interviews and trials for potential Second Chef's, Trainee Chef's, and Kitchen Porter's. To be responsible for overseeing all operational aspects of the Kitchen and staff in the absence of the Head Chef. To communicate with the Head Chef on

We’re launching a bold new American-style menu, and we’re looking for a Sous Chef to help bring it to life. You’ll support the Head Chef and confidently lead the team in their absence, ensuring smooth operations and high standards.