Sous chef jobs in NottinghamCreate job alerts

Position: Senior Sous Chef Salary: £37,500 Location: Long Eaton Hours: 40 hours per week Blue Arrow are currently looking for a Sous Chef to join one of our contract caterers on a permanent basis for a higher education provider. If you have a real passion for food and you want to continue to grow...

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Mostly Monday to Friday, some weekends and eveningsContributory pension schemeFree Meals On DutyFree parkingGrow your career with our Career Pathways and M...

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Mostly Monday to Friday, some weekends and eveningsContributory pension schemeFree Meals On DutyFree parkingGrow your career with our Career Pathways and M...

Delta Hotels provide a seamless travel experience that has been thoughtfully designed with the essential needs of the modern frequent traveler in mind. We flawlessly deliver the key essentials guests need and we work hard to eliminate everything they don't. At Delta Hotels by Marriott, we are alw...

Job Role: Sous Chef or Senior Sous ChefLocation: NottinghamSector: Private EducationSalary: £32,000 - £37,500Benefits - £32,000 - £37,500 Starting Salary Monday to Friday mainly with some weekends required Parking on site Leading Catering Company Food / Travel Discounts shareable with family ...

You will be a pivotal link between the Sous Chef, Head Chef and the entire team. An experienced Chef, you will be responsible for ensuring all food service are kept in line with the kitchen standards of procedures and supporting the Sous and Head Chef in maintaining excellent food safety and hyg...

Junior Sous Chef - Nottingham. As a Sous Chef you will be responsible for planning, preparation, cooking and presentation of food to the standard required by the Company and the Client.

Senior Sous Chef - Nottingham. As a Senior Sous Chef you will be responsible for planning, preparation, cooking and presentation of food to the standard required by the Company and the Client.

Organise one through us to increase your venue options If you are a Chef de Partie, Sous Chef or Head Chef apply now Ring if you want to discuss this or any other roles 02476 224777 CHEFNW

Senior Sous Chef Salary: £37,500 Location: Long Eaton Hours: 40 hours per week Blue Arrow are currently looking for a Sous Chef to join one of our contract caterers on a permanent basis for a higher ...

Relief chefs all levels - Nottingham & Nottinghamshire x10 minimum £16p/h to £20 p/h - dependant of chef level, job roles, shifts and experience, each job assignment, pay rates will be discussed Shifts: Variety of shifts day shifts, evenings, weekends, and night shifts Contract - full time flexib...

Cooks, Chefs, CDPs ... Call me... Location: Shirebrook, Mansfield, NG20 Rota: Start no earlier than 06:00 Finish no later than 20:00 37.5 hours per week 5 out of 7 days per week Salary c.£24'400 based on 37.5hrs per week + overtime + benefits & perks Candidate: Must have worked in a commercial ki...

Blue Arrow are currently looking for a.If you have a real passion for food and you want to continue to grow your career, this role is for you.We are looking for a experienced and talented.Plan and organise all direct preparations and cooking of food.Making sure that the company's reputation is al...

Delta Hotels provide a seamless travel experience thathas been thoughtfully designed with the essential needs of themodern frequent traveler in mind.We flawlessly deliver the keyessentials guests need and we work hard to eliminate everythingthey don't.At Delta Hotels by Marriott, we are always wa...

Delta Hotels provide a seamless travel experience thathas been thoughtfully designed with the essential needs of themodern frequent traveler in mind.We flawlessly deliver the keyessentials guests need and we work hard to eliminate everythingthey don't.At Delta Hotels by Marriott, we are always wa...

We ensure you're rewarded for all your hard work,which is why we offer a comprehensive benefits package whichincludes but is not limited to:Mostly Monday to Friday, someweekends and eveningsContributory pension schemeFree Meals OnDutyFree parkingGrow your career with our Career Pathways andMyLear...

Job Role: Sous Chef or Senior Sous ChefLocation:NottinghamSector: Private EducationSalary: £32,000 -£37,500Benefits - £32,000 - £37,500 Starting Salary Monday toFriday mainly with some weekends required Parking on site LeadingCatering Company Food / Travel Discounts shareable with family Weare l

We ensure you're rewarded for all your hard work,which is why we offer a comprehensive benefits package whichincludes but is not limited to:Mostly Monday to Friday, someweekends and eveningsContributory pension schemeFree Meals OnDutyFree parkingGrow your career with our Career Pathways andMyLear...

Delta Hotels provide a seamless travel experience thathas been thoughtfully designed with the essential needs of themodern frequent traveler in mind.We flawlessly deliver the keyessentials guests need and we work hard to eliminate everythingthey don't.At Delta Hotels by Marriott, we are always wa...

We ensure you're rewarded for all your hard work,which is why we offer a comprehensive benefits package whichincludes but is not limited to:Mostly Monday to Friday, someweekends and eveningsContributory pension schemeFree Meals OnDutyFree parkingGrow your career with our Career Pathways andMyLear...

As a Senior Sous Chef you will be responsible for planning, preparation, cooking and presentation of food to the standard required by the Company and the Client.

The role of Junior Sous Chef is vitally important to our culinary team and requires the ability to act as an assistant department head to supervise day to day kitchen operations and staff.

Blue Arrow are currently looking for a.If you have a real passion for food and you want to continue to grow your career, this role is for you.We are looking for a experienced and talented.

You will work with the Executive Chef, Head Chef and Sous Chef to manage day to day operations, ensuring quality and standards are delivered. Our most successful Junior Sous Chef is talented and creative, wants to grow within an international brand and wants to work within a place that makes them...