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Prepare and cook a wide range of premium international dishes.

As Group Executive Chef you will champion and lead all culinary activity from ensuring the highest quality of offers and menu development and ensuring our Chefs are trained to the highest level across our client sites. Building rapport with other chefs within the business and share ideas, innovat...

Were on the lookout for an enthusiastic chef to become a part of our fantastic team at Radcliffe Road Day Nursery; 30 hours per week, Monday to Friday and a competitive salary of £19,531 Youll have the rewarding role of preparing delicious, nutritionally balanced meals for our children, never for...

Commis Chef (Nights) - Nottingham, Nottinghamshire.Metropolitan Gaming Group is the multi-channel gaming and leisure brand for people who live city life to the full.The home of Metropolitan Gaming Online and Metropolitan Casinos, we're dedicated to providing exceptional experience and service for...

Working under an accomplished Executive Chef and Head Chef and within a close-knit team, you’ll play a key role in delivering an elegant, seasonal tasting menu to the highest standard. We're recruiting for a rare opportunity to join the kitchen brigade of a. A full-time, permanent Chef de Partie ...

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred).

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. We’re not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to h...

Junior Sous Chef - Nottingham You love real cooking. We love real cooking. Customers love real cooking. It's a no[1]brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be support...

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. We’re not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to h...

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. We’re not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to h...

Sous Chef - Nottingham At Cosy Club, you can expect casual days, vibrant evenings, from brunch and coffee to dinner and drinks, our guests join us for an experience like no other. Being our Sous Chef you'll get a competitive salary, tips and a bonus scheme that pays out regularly, alongside...

Chef - Nottingham At Cosy Club, you can expect casual days, vibrant evenings, and weekends where we're the life and soul of the party! From brunch and coffee to dinner and drinks, our guests join us for an experience like no other. As one of our Chefs, you'll get a competitive and fair hour...

Chef - Nottingham You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be part of a dedicated, ...

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them to the Executive Chef for approval. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Pa...

We’re looking for a Junior Sous Chef to join our passionate brigade of BBQ enthusiasts, you will be responsible for the kitchen in the Head Chef’s absence, motivate the team through those busy periods, and in doing so you will be working towards becoming a Head Chef yourself. A generous Junior S

Mobile Cook Supervisor 35 hours per week term time only (own vehicle required), Nottingham.

Second Chef/ Deputy Head Chef - Halls of Residence. Get notified about new Head Chef jobs in. Head Chef - Pub on the outskirts of Leicester - 35,000+.

Enjoy 30 days paid holiday each year.Participate in a highly competitive annual incentive scheme.Enjoy 50% discount in our restaurants.We offer an excellent opportunity for candidates with no experience who are willing to learn and develop in a corporate environment.Interest in learning and growi...

Second Chef/ Deputy Head Chef - Halls of Residence. Second Chef/ Deputy Head Chef - Halls of Residence. Second Chef/ Deputy Head Chef - Halls of Residence.

As a Head Chef, you will be responsible for creating an outstanding culinary experience. Could you bring your spark to Restaurant Associates? Here's what you need to know before applying for a Head Chef position with Compass Group UK&I. Have experience in a similar Head Chef role.

Current or previous roles such as catering manager, school kitchen manager, head chef, sous chef, deputy manager, or independent business manager. This is a suitable opportunity for someone looking for their first Head Chef appointment. Over the 6-month training period, you'll develop into a Head...

Hastee Pay offers you the opportunity to receive your earned pay immediately, enhancing your financial wellbeing and flexibility.We are seeking an entry-level employee to join our team.If you are eager to learn and develop professionally, this position is ideal for you.Willingness to learn and gr...

You will work with the Executive Chef, Head Chef and Sous Chef to manage day to day operations, ensuring quality and standards are delivered. Our most successful Junior Sous Chef is talented and creative, wants to grow within an international brand and wants to work within a place that makes them...

As sous chef, you will manage and inspire your teams, as well as ensure all operational aspects of the kitchen are performing to the highest of standards; reporting to your head chef and general manager. As we firmly believe happy chefs are the best chefs. This is something we look for in our che...

You are probably an existing Junior Sous Chef or an experienced Chef looking to take the next step in your career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and making each dish to specification. You will ideally have exper...

Benefits of being a B&K Production Chef.

We're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Restaurant Associates on a full-time basis, contracted to 40 hours per week. As a Head Chef, you will be responsible for creating an outstanding culinary experience. Could you bring your spark to ...

Monday - Friday, term time only 09:30am - 1:30pm.Berridge Primary School, Berridge Road West, Hyson Green Nottingham NG7 5LE.We've got an exciting opportunity available for talented individuals to join our workforce - perhaps this is the opportunity you've been looking for? Read on to find out mo...

Enjoy 30 days paid holiday each year.Participate in a highly competitive annual incentive scheme.Enjoy 50% discount in our restaurants.We offer an excellent opportunity for candidates with no experience who are willing to learn and develop in a corporate environment.Interest in learning and growi...

Proven experience as a Head Chef or in a similar role within a high-volume establishment. We are seeking an exceptional Head Chef to lead our culinary teams at a range of event venues. As the Head Chef, you will play a pivotal role in creating and executing a menu that reflects our commitment to ...

We’re looking for a passionate and creative Head Chef to lead our kitchen and elevate our brand. As Head Chef, you’ll be the heartbeat of the kitchen — overseeing food quality, leading the back-of-house team, and working closely with the owners to innovate and deliver standout dishes.

Sous Chef will contribute to the production of food items in accordance with instructions from the Head Chef. Is the Sous Chef role for you? Do you have the skill set and experience to take on this role?. Manage customer relations, when necessary, in the absence of the Head Chef.

You will be a natural leader, developing talent within your team and mentoring the next Head Chef. The kitchen is a natural habitat for passionate chefs who enjoy seeing a team thrive and hearing guest compliments.

DBS Chefs & cooks all levels -Nottinghamshire.Schools Care & nursing homes retirement villages and nurseries.We are currently looking to recruit several Enhanced DBS Chefs and Cooks in and around Nottinghamshire, working within Care homes, retirement villages, schools & nurseries.You will be requ...

To prepare and produce food to the highest standard and specifications given by Senior Kitchen staff. To ensure that all areas of the kitchen are maintained to a high standard at all times and ensure any maintenance requirements are reported and promptly actioned. Experience working in a commerci...

Monitoring inventories to keep our kitchens well-stocked. Overseeing kitchen cleaning responsibilities to maintain hygiene standards.

We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 37. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience fo...

Pastry Chef Award-Winning Independent Restaurant | Nottingham | Salary DOE. Located in Nottingham, this is a great opportunity for a talented pastry chef to further their career in one of the regions top independent restaurants.

Chef de Partie £29,000£31,000 + Tips | Full-Time | Premium Dining Venue | Plumtree, Nottingham.Were looking for a confident and driven.With origins dating back to 1843 and a recent multi-million-pound refurbishment, this venue now offers a stunning premium food and beverage experienceand you coul...

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification.

You will have a fully support General Manager, Executive Head Chef and Head Chef. This Sous Chef role is for one of the most prestigious hotels near Nottingham with loads of awards for numerous different things a super opportunity for a Sous Chef who loves to lead and guide the team. You will be ...

We have a fantastic opportunity for a Sous Chef to join us at Warner Hotels.Overseeing the day-to-day operations of the kitchen, ensuring all stations are properly organised and prepared for service.Supervising and training junior chefs, promoting a positive and collaborative working environment....

Head Chef Wanted Busy Riverside Venue near Newark ??. This is a fantastic opportunity for a creative and driven chef to take the reins of a busy kitchen, delivering high-quality food in a picturesque setting. As Head Chef, you will be responsible for the overall management of the kitchen, includi...

As a Chef de Partie you will assist the Sous Chef & Head Chef in delivering the Butlins food propositions. You will also be expected to prepare and cook dishes with pre-approved recipe specifications, ensure completion of relevant daily food diaries related to the role and control budget margins ...

As a Chef de Partie you will assist the Sous Chef & Head Chef in delivering the Butlins food propositions. You will also be expected to prepare and cook dishes with pre-approved recipe specifications, ensure completion of relevant daily food diaries related to the role and control budget margins ...

Interim Development Chef Opportunity – Bakkavor Desserts | Newark. We’re on the lookout for an experienced Development Chef to join our Desserts team on an interim basis, working from our brand-new, purpose-built development kitchen in Newark.

Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Previous experience as a Pastry Chef within a premium high-volume quality restaurant, preferably within fine dining. A strong personality, with confidence and enthusiasm to lead the team alon...