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Oak View Group (OVG) is the worlds leading development, management, and hospitality company founded in 2015 to positively disrupt business as usual.As the largest developer of sports and entertainment facilities in the world, OVG prioritises the way we do business focusing on making long-term inv...

You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role.

Location: Leicester, UK Salary: £31,000 per annum (Pro Rata) Contract Type: Part-Time, Permanent Hours: Approx. 35 hours per week in summer, 25 hours per week in winter Establishment: Golf Club Are you a talented and reliable Chef de Partie looking for a rewarding part-time role in a relaxed but ...

You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You will ideally have exper...

Sous Chef Apprenticeship - Ashby de la Zouch ASK Italian Sous Chef Apprenticeship / Level 3 Senior Production Chef Apprenticeship Starting Role: Chef / Chef Team Member Pay: Up to £13.71 per hour including benefits Hourly Rate breakdown: £12.21 per hour, plus £1.50 per hour tronc average. A...

Sous Chef - Leicester Sous Chef - Prezzo "Better Careers for Everyone!" 13.75 per hour plus tronc! Our Role As a Sous Chef at Prezzo, you are a vital force in our kitchen, playing a key role in delivering culinary excellence and joyful hospitality. Working alongside the Head Chef, you'll...

Our Sous Chefs support or Head Chefs, and take the lead in their absence. Working as a Sous Chef at Sanders Senior Living, you will have the chance to deliver hotel and restaurant standard meals, without the split shifts and long hours. We are looking for warm, motivated, and passionate Sous Chef...

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. We...

Job Description Oak View Group (OVG) is the worlds leading development, management, and hospitality company founded in 2015 to positively disrupt business as usual.As the largest developer of sports and entertainment facilities in the world, OVG prioritises the way we do business focusing on maki...

Job Description Oak View Group (OVG) is the worlds leading development, management, and hospitality company founded in 2015 to positively disrupt business as usual.As the largest developer of sports and entertainment facilities in the world, OVG prioritises the way we do business focusing on maki...

As Sous Chef, you will support your Head Chef in leading our talented kitchen team while ensuring the correct procedures are followed and specifications for each dish are precisely met. Are you a versatile Sous Chef with experience of working in a fast-paced environment? Join our talented kitchen...

At least 1 year experience as a Sous/junior Sous chef. Development program with a clear pathway to Head Chef. Refer a friend and Chef recruitment incentives of up to £1000.

From the founders of the Michelin-starred Sabor, Chef Nieves Barragn Mohacho, in partnership with JKS Restaurants, is seeking a passionate and talented Sous Chef to be part of Legadoa brand-new Spanish restaurant opening this summer in Shoreditch.

As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and looking for a role which can offer both work life balance and career devel...

Being recognised by Time Out as the most authentic American restaurant in the UK proves that the Big Easy isnt only the most credible, but also the best! With signature dishes that include fresh Nova Scotia lobster and Charolaise rare British Beef, great cocktails, and an award winning wine list ...

Assisting both the Head Chef with managerial duties and being a mentor to our wok chefs, lines chefs and salad chefs. Second Chef or Sous Chef with minimum x1 years’ in role. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it’s important we find the

Are you ready to bring bold flavours and vibrant energy to the table?.At Uba, we celebrate the fusion of modern Asian cuisine with an unforgettable dining experience.We are looking for a strong leader who thriv.

At least 1 year experience as a Sous/junior Sous chef. Junior Sous Chef Responsibilities:. To work and support the Sous/Head Chef and management.

Head Chef to maintain standards set by the Company Operating Standards, ensuring the Kitchen hygiene standards are without exception adhered to.

As Sous Chef, you’ll be at the heart of our kitchen, ensuring every dish showcases the best of fresh, quality ingredients and reflects our high standards. Working closely with the Head Chef, you’ll help maintain consistent excellence across all areas of the kitchen, bringing both skill and creat

Radiate energy like a blender on high?.Swoon at the sight of pig-cheek ragu or asparagus spears?.Dream of wielding a whisk while humming the Spice Girls ?.Great—we might just be your kind of kitchen.We're not Rebels with a Culinary Cause—or Michelin-biters.We're more like that friendly local pub

We are looking for a Sous Chef to join the family. We are a hands on bunch and want our Sous Chefs to lead from the front, get stuck in and be as confident creating great dishes as they are mopping the floor. Well, here at the Liberation Group, we pride ourselves in giving our chefs the freedom t...

ELVIS EVOLUTION is a brand new, first of its kind experience from Layered Reality™, the UK's leading immersive specialists, celebrating the life and work of Elvis Presley.Combining cutting-edge digital technology, live actors and musicians, mind-blowing multimedia and heart-pounding music, ELVIS ...

A Sous Chef who understands the importance of working in a branded environment. We have a fantastic opportunity for a Sous Chef to join us at Warner Hotels. Supporting the Head Chef in maintaining high levels of customer satisfaction and responding to guest feedback.

If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredi. We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Restaurant Associates on a part time basis, contracted to 32 hours per week. As a Sous C...

Newham College stands as Londons leading and most successful institution for vocational education, consistently recognized for excellence.For five consecutive years, the Department for Education has named Newham College the top-performing large Further Education (FE) college in the area.As the fi...

In the UK Sponsorship chefs can apply!.

Sous Chef- New Opening! Salary - Up to £45000 per year Schedule - Full Time Experience - Previous experience in a quality restaurant From the founders of the Michelin-starred Sabor, Chef Nieves Barragn M

Junior Sous Chef Bold, Fast-Paced Kitchen.

We ensure youre rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes &

From the founders of the Michelin-starred Sabor, Chef Nieves Barragn Mohacho, in partnership with JKS Restaurants, is seeking a passionate and talented Sous Chef to be part of Legadoa brand-new Spanish restaurant opening this summer in Shoreditch. If you're ready to be part of an exciting new cha...

Reporting to the Head Chef you will have responsibility for ensuring the highest levels of food presentation as well as deputising for the Head Chef in their absence. As the Junior Sous chef you can look forward to the following:. We are currently recruiting for an experienced Junior Sous Chef fo...

Have previous experience working in a Sous Chef position in a quality restaurant. Assist the Head Chef in menu development and creation, ensuring seasonality of ingredients, manage the day-to-day operation of the kitchen, whilst supervising and developing the brigade.

Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at.

If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and looking for a role which can offer both work life balance and career development - we want to hear from you!. We have an exciting opportunity for an ambitious Sous Chef to help us create exc...

Our client a Modern European restaurant with a bar & and a large private dining room is now looking for a.The restaurant is located between Hackney & Bethnal Green, and this is an ideal role for a.Please note that you need to apply only if you can travel to and from Hackney & Bethnal Green.

As the Junior Sous chef you can look forward to the following:. The ideal Junior Sous chef will have the following:. Experience at Junior Sous chef level in a professional kitchen.

We are currently recruiting for an experienced Sous Chef to work within the brigade of chefs, delivering amazing quality dishes using local organic produce, including award winning meats and cheeses fresh from their own Estate Farm. As Sous Chef you can expect the following:.

There is a supportive kitchen team, and the Sous Chef will receive all the training he/she needs to settle down and feel confident about the role.

As a Sous Chef you will be expected to assist the Head Chef with the day to day running of the kitchen. We are currently looking for a Sous Chef to join a highly sought-after Golf Club located in Sunningdale. The successful Sous Chef will have a passion for creating exciting textures and flavours...

As a Sous Chef, you'll be the right hand to the Head Chef and support two other chefs in delivering high-quality service, from daily operations to busy event days (with covers ranging from 85 to 300). Sous Chef - EN10 £34,000 - £35,500 | 40 hours per week | Overtime Paid NO LATE NIGH

Contessa Hotels are looking for a talented and driven Sous Chef to join the expanding kitchen brigade at our 5 Star / 3 AA Rosette, Hillbark Hotel & Spa in Frankby, Merseyside. This is a fantastic opportunity for a driven and motivated, hands-on Chef to be a fundamental part of the kitchen operat...

The role involves collaborating closely with the Head Chef, leading kitchen operations, andmaintaininghigh standardsof food quality, presentation, and service. Managers or Chefs?to the company.

Pastry Sous Chef - Up to £42,000.

ELVIS EVOLUTION is a brand new, first of its kind experience from Layered Reality™, the UK's leading immersive specialists, celebrating the life and work of Elvis Presley.Combining cutting-edge digital technology, live actors and musicians, mind-blowing multimedia and heart-pounding music, ELVIS ...

We areBlue Applepart ofCH&CO Group, and we're proud to take a more thoughtful, mindful approach to the food experiences we source, prepare and present.We aim to delight our customers by bringing a bespoke and tailored solution to our workplace clients.We have a diverse range of customers and prid...

The role involves collaborating closely with the Head Chef, leading kitchen operations, andmaintaininghigh standardsof food quality, presentation, and service.

Previous experience as a Sous Chef or strong Junior Sous Chef in a high-volume, quality-driven restaurant. Support the Head Chef in all aspects of kitchen management and service. Train, mentor, and develop junior chefs to build a cohesive, high-performing team.