Sous chef jobs in LiverpoolCreate job alerts

You'll look for the good and always do the right thing, while producing exceptional dishes for your guests! You will also support the Head Chef and Sous Chef in providing an amazing guest experience!. We are on the lookout for a driven and passionate Line Chef to join our restaurant. What's in it fo

Sous Chef Leading Spanish Restaurant Liverpool. Are you a talented Sous Chef ready to step into an exciting new role?.

As a senior chef you will be responsible in assisting the Head Chef in leading the kitchen and ensuring our food is of the highest quality.

Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.We are named after Vietnams famous noodle so

Featuring open sushi bars and iconic decor, we invite you to join us for an interactive culinary experience like no other.We're on the lookout for passionate individuals to join our team, offering a chance to showcase your skills in a dynamic setting.Whether seasoned or aspiring, join us in redefini

Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have expe

You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career.

Calling all talented, enthusiastic, and passionate Chefs! Mint People is the leading provider of Hospitality & Leisure personnel in the UK and we're currently seeking exceptional culinary experts to join our team at top-notch venues in your area. Chef benefits - working with us:.

Who are we Formby Hall Golf Resort & Spa is a leading luxury destination in the North West of England. Set in 200 acres of lush green landscape boasting 2 function rooms 2 meeting rooms 76 bedrooms a luxurious spa and two golf courses we offer the perfect location for Weddings Events conferences meetings team building and so much more. Why us We have a positive and vibrant working atmosphere and offer a range of benefits including development opportunities for staff at all levels. • Company Discount on rooms, • Generous recommend a friend scheme, • Access to discounts and perks via online recongtion system, • Discounts on the hotel food & beverage, • Recognition incentives, • Team Member Events, • Complimentary meal on duty in the Team Member canteen, • Parking for cars mopeds scooters and bicycles What we are looking for We are looking for a team player with a minimum of 3 years of proven experience in a similar position in a hotel kitchen. You will consistently ensure the kitchen develops provides and maintains a standard of cuisine of the highest order. Responsibilities include: • To be fully conversant with the companies aims and objectives and to play a proactive role in their achievements., • To prepare cook and present high quality dishes within the specialty section., • To assist the Junior Sous Chef and Sous Chef in creating menu items recipes and developing dishes., • To actively help in the management of all staff in the kitchen environment including the training of new employees. Equal Opportunities We are committed to recruitment practices that do not discriminate against any job applicant because of age disability gender reassignment race religion or belief sex sexual orientation marriage and civil partnership and pregnancy and maternity. Right to Work In line with the Asylum and Immigration Act 1996 we do require all applicants to have the eligibility to live and work in the United Kingdom Key Skills Abinitio,Cooking,Consumer Durables,Interior Fit-Out,IT System Administration,ITI Employment Type : Full-Time Experience: years Vacancy: 1

Opened 2007 130 bedrooms 120-seater Bar & Grill 6 private event spaces - largest seats up to 100 Surround yourself with views of the River Mersey on the world-famous docks and waterfront. The hotel is within walking distance of the Museum of Liverpool The Tate M&S Bank Arena. Explore top attractions from the iconic Royal Liver Building and Royal Albert Dock to the green spaces and coastline. Liverpool plays host to world-class events all year round. It may be most famous for The Beatles and its two high-flying football clubs but the city has far more to offer than just sport and music. It has a thriving cultural scene historic architecture and the locals have an irrepressible lust for life. Once hampered by a down and out reputation theres no doubt Liverpools industrial past is now part of its charm. Thanks to decades of urban regeneration of its 2500 listed buildings and investments from the European Capital of Culture status in 2008. Junior Sous Chef Malmaison Rate of Pay / Hours per weekType of Contract: PermeantLocation: Liverpool Get paid for doing what you love get loads of perks and benefits learn something new and make a career for Life with Malmaison Get a taste for our Kitchen Do you love watching your food leave the pass knowing that the guest will love eating it as much as you loved cooking it Do you love people and making guests smile Can you deliver on our high standards every day Can you do all this whilst overseeing the running of the kitchen Can you support the Head Chef by inspiring the kitchen team to deliver perfect dishes every time Do you want to be part of something different working with the best food drink and a brand you can be proud of We create memories that our guests never forget. This could be the next step for you into a Sous Chef role we actively encourage internal development and progression. Onwards and upwards! In addition to competitive rates of pay we offer: • Heavily discounted Staff Room Rates at Malmaison Hotel du Vin and Frasers Hospitality with rooms available from 65 per night., • Discounted Friends and Family Room Rate with 50% off best available rate., • 35% off your bill when you dine in our Brasseries and Bistros, • Fully funded Apprenticeshipprogrammes that support you in developing your career, • High Street Discounts on a range of high street shops experiences holidays and much much more, • Cycle to work scheme save up to 40% on a wide range of bikes, • Healthcare Cash Plans - dental optical medical and more available from 5 per month, • Referral schemes that pay up to 1500 (just for getting your mates jobs!), • A decent uniform that doesnt make you look like an extra from a 70s TV sitcom., • We have a Wellness & National Campaign Days Calendar which promotes and encourages activities like Pay Day Lunches/Treats National Popcorn Day Mental Health Awareness week and more, • We work withWagestreamgiving instant access to your pay as its earnt. Wagestream is a tool for everyday life that lets you get paid your way by letting you track your wages in real time stream up to 50% of the money youre already earned learn easy tips to manage your money better and save direct from your salary, • We also offercomplimentary stayson your 1st 3rdand 5thanniversary with Dinner Bed & Breakfast, • We are a proud sponsor ofThe Brain Charity helping people with all forms of neurological conditions to lead longer healthier happier lives., • 100% of our electricity is generated using renewable energy with most of it coming from Wind Farms around the UK, • We recycle a minimum of 70% of the waste from our hotels. This target is achieved by everyone I the hotel focusing on the waste we produce and is championed by our Sustainability Council who work on project year round, • We have moved to a chemical free cleaning system in our bedrooms and public areas and an enzyme based eco-friendly system for our kitchens. Frasers Hospitality Malmaison & Hotel Du Vin arean equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race sex disability religion/belief sexual orientation or age. Required Experience: Junior IC Key Skills Abinitio,Aerospace,Lighting,Litigation Paralegal,Client Services,IT Strategy Employment Type : Full-Time Experience: years Vacancy: 1

Opened 2007 130 bedrooms 120-seater Bar & Grill 6 private event spaces - largest seats up to 100 Surround yourself with views of the River Mersey on the world-famous docks and waterfront. The hotel is within walking distance of the Museum of Liverpool The Tate M&S Bank Arena. Explore top attractions from the iconic Royal Liver Building and Royal Albert Dock to the green spaces and coastline. Liverpool plays host to world-class events all year round. It may be most famous for The Beatles and its two high-flying football clubs but the city has far more to offer than just sport and music. It has a thriving cultural scene historic architecture and the locals have an irrepressible lust for life. Once hampered by a down and out reputation theres no doubt Liverpools industrial past is now part of its charm. Thanks to decades of urban regeneration of its 2500 listed buildings and investments from the European Capital of Culture status in 2008.Job title: Chef de Partie MalmaisonRate of pay 12.65 / 45 Hours per weekContract Type: PermanentLocation: Liverpool Excellent Rates of Pay Service Charge and Great Company Benefits.Why not get paid for doing what you love get loads of perks and benefits learn something new and make a career for Life with MalmaisonMalmaison is looking for Chef De Parties with Immediate Starts available. Get a taste for our Kitchen Do you love watching your food leave the pass knowing that the guest will love eating it as much as you loved cooking it Do you love people and making guests smile Can you deliver on our high standards every day Do you want to be part of something different working with the best food drink and a brand you can be proud of. We create memories that our guests never forget. This could be the next step for you into a Sous Chef role we actively encourage internal development and progression. Onwards and upwards. In addition to competitive rates of pay we offer: • Heavily discounted Staff Room Rates at Malmaison Hotel du Vin and Frasers Hospitality with rooms available from 65 per night., • Discounted Friends and Family Room Rate with 50% off best available rate., • 35% off your bill when you dine in our Brasseries and Bistros, • Fully funded Apprenticeshipprogrammes that support you in developing your career, • High Street Discounts on a range of high street shops experiences holidays and much much more, • Cycle to work scheme save up to 40% on a wide range of bikes, • Healthcare Cash Plans - dental optical medical and more available from 5 per month, • Referral schemes that pay up to 1500 (just for getting your mates jobs!), • A decent uniform that doesnt make you look like an extra from a 70s TV sitcom., • We have a Wellness & National Campaign Days Calendar which promotes and encourages activities like Pay Day Lunches/Treats National Popcorn Day Mental Health Awareness week and more, • We work withWagestreamgiving instant access to your pay as its earnt. Wagestream is a tool for everyday life that lets you get paid your way by letting you track your wages in real time stream up to 50% of the money youre already earned learn easy tips to manage your money better and save direct from your salary, • We also offercomplimentary stayson your 1st 3rdand 5thanniversary with Dinner Bed & Breakfast, • We are a proud sponsor of The Brain Charity helping people with all forms of neurological conditions to lead longer healthier happier lives., • Employee Assistance Programme free confidential advice available 24/7 to you and your family Our Sustainability Goals: • 100% of our electricity is generated using renewable energy with most of it coming from Wind Farms around the UK, • We recycle a minimum of 70% of the waste from our hotels. This target is achieved by everyone I the hotel focusing on the waste we produce and is championed by our Sustainability Council who work on project year round, • We have moved to a chemical free cleaning system in our bedrooms and public areas and an enzyme based eco-friendly system for our kitchens., • Volunteer to work for sustainable charities 2 days per year on full pay instead of your normal workplace Interested Click Apply Now Frasers Hospitality Malmaison & Hotel Du Vin arean equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race sex disability religion/belief sexual orientation or age. Key Skills Abinitio,Cooking,Consumer Durables,Interior Fit-Out,IT System Administration,ITI Employment Type : Full-Time Experience: years Vacancy: 1

Managers or Chefs to the company. Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is essential, as well as a positive attitude. A company committed to reducing our carbon footprint, working sustainably and supportin

Job Advert Pastry Sous Chef & Pastry CDP Location: Liverpool We at Chefs Bay are a specialist acting agency working on behalf of our client a prestigious stadium venue based in Liverpool who is currently seeking skilled pastry chefs to join their team on a temporary basis. Positions Available: • 1x Pastry Sous Chef 20.17 per hour (inclusive of holiday pay), • 2x Pastry Chef de Partie (CDP) 16.81 per hour (inclusive of holiday pay) These roles offer 4 to 6 shifts per week for the foreseeable future starting this Sunday 27th July (can be flexible slightly if needed). Due to the nature of the venue and client expectations previous pastry experience is essential and experience within a fine dining environment would be a significant advantage. Key Requirements: • Proven experience in a pastry kitchen (essential), • Fine dining or high-end catering background (desirable), • Ability to work well under pressure in a fast-paced environment, • Reliable professional and punctual If youre passionate about pastry and ready to hit the ground running in a dynamic and high-profile setting wed love to hear from you. If this sounds ideal please apply today or call us on 0. A minimum of 2 years experience in a similar role in a quality fine dining establishment Knowledge of front of house, restaurant, bar, and cellar operations Excellent communication and leadership skills Strong customer service skills Ability to work in a fast-paced environment and remain calm under pressure Excellent attention to detail and organizational skills Ability to work a flexible schedule, including weekends and holidays Knowledge of food and beverage trends, and the ability to make recommendations based on customer preferences Key Skills Culinary Experience,Food Handling,Restaurant Experience,Food Preparation Experience,Kitchen Experience,Hotel Experience,Taleo,Cake Decorating,Cooking,Baking,Sanitation,Knife Skills Employment Type : Full Time Experience: years Vacancy: 1 Monthly Salary Salary: 16 - 16

The Sous Chef is the second-in-command in the kitchen and supports the Executive Chef in all aspects of kitchen operations. This includes supervising kitchen staff ensuring high standards of food quality and hygiene managing inventory and contributing to menu planning. The Sous Chef plays a vital role in maintaining efficiency and consistency in a busy hotel kitchen environment. Key Responsibilities: * Assist the Executive Chef in planning and directing food preparation and culinary activities. * Supervise and coordinate the kitchen team during food preparation and service. * Ensure dishes are prepared and presented to hotel standards. * Monitor kitchen operations to maintain food quality freshness and consistency. * Train mentor and develop junior kitchen staff. * Ensure compliance with food safety hygiene and sanitation regulations. * Manage kitchen inventory and food cost control. * Participate in menu development and costings. * Handle kitchen scheduling stock ordering and supplier communication in the Chefs absence. * Ensure a clean organized and efficient kitchen workspace. * Address and resolve any kitchen or food-related issues promptly. * Stay updated with culinary trends and new techniques. Qualifications : * Proven experience as a Sous Chef or Senior Chef de Partie in a hotel or high-volume kitchen. * Strong leadership and communication skills. * Excellent organizational and time-management abilities. * In-depth knowledge of food safety and sanitation standards (HACCP or equivalent). * Ability to work under pressure and handle multiple tasks. * Passion for high-quality cuisine and customer satisfaction. * Flexibility to work shifts including weekends and holidays. Remote Work : No Employment Type : Full-time Key Skills Culinary Experience,Food Handling,Restaurant Experience,Kitchen Management Experience,Food Preparation Experience,Kitchen Experience,Labor Cost Analysis,Catering,Cooking,Cost Control,Sanitation,Knife Skills Experience: years Vacancy: 1

Rosas Thai is looking for a Head Chef to be part of our growing family.

We are hiring Pastry Chefs of all levels Chef de Partie, Pastry Sous Chefs, and Head Pastry Chefs to work in high-volume, fresh food kitchens across Liverpool. Experience as a Pastry CDP, Sous Chef, or Head Pastry Chef in fresh food, high-volume settings. Prepare and produce a variety of pastry it

Job Description Experience The Ivy Asia: Featuring open sushi bars and iconic decor, we invite you to join us for an interactive culinary experience like no other.We're on the lookout for passionate individuals to join our team, offering a chance to showcase your skills in a dynamic setting.Whethe

Job Description Sous Chef Leading Spanish Restaurant Liverpool Salary: £40,000 £42,000 + Large Bonus Potential + Excellent Benefits Location: Liverpool Type: Full-time, Permanent Are you a talented Sous Chef ready to step into an exciting new role? Join one of Liverpools most acclaimed Spanish r

Job Description Sous Chef Leading Spanish Restaurant Liverpool Salary: £40,000 £42,000 + Large Bonus Potential + Excellent Benefits Location: Liverpool Type: Full-time, Permanent Are you a talented Sous Chef ready to step into an exciting new role? Join one of Liverpools most acclaimed Spanish r

Job Description Experience The Ivy Asia: Featuring open sushi bars and iconic decor, we invite you to join us for an interactive culinary experience like no other.We're on the lookout for passionate individuals to join our team, offering a chance to showcase your skills in a dynamic setting.Whethe

Job Description Sous Chef Leading Spanish Restaurant Liverpool Salary: £40,000 £42,000 + Large Bonus Potential + Excellent Benefits Location: Liverpool Type: Full-time, Permanent Are you a talented Sous Chef ready to step into an exciting new role? Join one of Liverpools most acclaimed Spanish r

Job Description Job Summary: We are hiring Pastry Chefs of all levels Chef de Partie, Pastry Sous Chefs, and Head Pastry Chefs to work in high-volume, fresh food kitchens across Liverpool. Join a professional and supportive team delivering high-quality desserts in fast-paced environments such as h

Job Description SOUS CHEF LIVERPOOL We've come a long way since our founders Saiphin and Alex opened their first restaurant, but we till have the same goal; to be the best Thai restaurant group on the face of the earth.

Job Description Job Summary: We are hiring Pastry Chefs of all levels Chef de Partie, Pastry Sous Chefs, and Head Pastry Chefs to work in high-volume, fresh food kitchens across Liverpool.

Minimum of 1 year experience as a Second Chef or Sous Chef. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do. It's important we find the right Second Chef who is supportive, friendly, and hands-on, always ready to help in different sections of the kitchen.

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our Chef de Partie you'll be working across all areas of the kitchen, supporting our Sous Chefs and Head Chef. Earn while you learn

Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at. Get notified about new Sous Chef jobs in. Senior Sous Chef - Sponsorship Available.

We currently have an opportunity for a number of Casual Sous Chefs to join our amazing team at Aramark who are delivering all food and beverage services into Everton Stadium.

Job Description Calling all talented, enthusiastic, and passionate Chefs! Mint People is the leading provider of Hospitality & Leisure personnel in the UK and we're currently seeking exceptional culinary experts to join our team at top-notch venues in your area. Chef benefits - working with us: -

Job Description Sous Chef Leading Spanish Restaurant Liverpool Salary: £40,000 £42,000 + Large Bonus Potential + Excellent Benefits Location: Liverpool Type: Full-time, Permanent Are you a talented Sous Chef ready to step into an exciting new role? Join one of Liverpools most acclaimed Spanish r

Job Description SOUS CHEF LIVERPOOL We've come a long way since our founders Saiphin and Alex opened their first restaurant, but we till have the same goal; to be the best Thai restaurant group on the face of the earth.They couldn't afford new signing at their new restaurant in 2006 (formerly an E

Job Description Experience The Ivy Asia: Featuring open sushi bars and iconic decor, we invite you to join us for an interactive culinary experience like no other.We're on the lookout for passionate individuals to join our team, offering a chance to showcase your skills in a dynamic setting.Whethe

Job Description Job Summary: We are hiring Pastry Chefs of all levels Chef de Partie, Pastry Sous Chefs, and Head Pastry Chefs to work in high-volume, fresh food kitchens across Liverpool.Join a professional and supportive team delivering high-quality desserts in fast-paced environments such as ho

You will have previous experience within a similar role, with experience cooking and preparing high-quality dishes and working with chefs at all levels.

We are currently seeking Sous Chefs who are passionate about cooking and eager to showcase their culinary skills and creativity. Ideal candidates will have experience in similar roles, preparing high-quality dishes, and working alongside chefs at all levels.

You are probably an existing Head Chef, Kitchen Manager, or Sous Chef looking for your first step into a Head Chef role. You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs, and Sous Chefs. You will have ex

You will manage a team of up to 18 staff comprising of a Sous Chef a CPD, Commis chefs & Porters. A talented Head Chef or Experienced Sous chef with a passion for fresh food, experienced with working in a fast-paced kitchen. We’re looking for a talented and dedicated Executive / Head Chef to join

Job Description Job Summary: We are hiring Pastry Chefs of all levels Chef de Partie, Pastry Sous Chefs, and Head Pastry Chefs to work in high-volume, fresh food kitchens across Liverpool.Join a professional and supportive team delivering high-quality desserts in fast-paced environments such as ho

Job Description Calling all talented, enthusiastic, and passionate Chefs! Mint People is the leading provider of Hospitality & Leisure personnel in the UK and we're currently seeking exceptional culinary experts to join our team at top-notch venues in your area.Chef benefits - working with us: - W

We are seeking a passionate Sous Chef to join our dynamic team at Everyman Liverpool. As Sous Chef, you will be a key member of the management team, responsible for:. Supporting the Head Chef to ensure smooth kitchen operations and excellent guest experiences.

Competitive salary plus tronc, up to £18 per hour including tronc.

You are probably an existing Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You will ideally have experience

As Senior Sous Chef, you will serve as the right hand to the Head Chef, ensuring seamless kitchen operations and integrating the best practices you have learnt during your career. The Senior Sous Chef will lead the kitchen from the main pass, guiding the team through busy services ensuring every dis

Assist our Head Chef in managing all aspects of the kitchen. You’ll be presented with endless opportunities to grow and develop your career via our Chef Development Programme – heading up your own kitchen one day if that’s what you’re after!. Be right in the action in our kitchen, second in

To assist the Junior Sous Chef and Sous Chef in creating menu items, recipes and developing dishes.

Sous Chef Join a Creative, High-Energy Kitchen in Central LondonIm looking for a Sous Chef for a vibrant, Australian-inspired restaurant group located in the heart of London, known for their award-winning brunches, bold flavours, and laid-back vibe.

As we continue to grow, we are looking for a motivated Banqueting Junior Sous Chef to join our dynamic kitchen team at Stableyard Catering, the North West's caterer of the year at The Wedding Industry Awards.

As Sous Chef, you will support your Head Chef in leading our talented kitchen team while ensuring the correct procedures are followed and specifications for each dish are precisely met. Are you a versatile Sous Chef with experience of working in a fast-paced environment? Join our talented kitchen te

Blue Arrow are recruiting for postal/van drivers for our client based in Dalry.Location: Dalry Delivery Office.Shift: working 5/7 rota (site provide rota).PAYE (holiday pay accrued on top of hourly rate).You can also be out on foot delivering mail door to door.If you are interested please call the o

General Manager – Be At One, Liverpool Victoria.Support, coach, mentor and develop your team.Create and deliver a vision for your business.Ensure standards and compliance are continuous.Create a welcoming atmosphere for our guests.Deliver consistent financial results.A little bit about the opportu

Health & Care Jersey has an exciting opportunity for a talented individual to join our team and drive improvements in the provision of acute care for Jersey’s islanders.With a new acute hospital build on the horizon, preparation for regulatory assessment underway and the need to shape and evolve o

We're looking for a skilled Kitchen Manager or Kitchen Team Leader who is ready to take the next step in their career.In this leadership role, you'll play a key part in shaping our kitchen operations, maintaining high standards, supporting and developing the kitchen team at Alex.The ability to suppo

Health & Care Jersey has an exciting opportunity for a talented individual to join our team and drive improvements in the provision of acute care for Jersey’s islanders.With a new acute hospital build on the horizon, preparation for regulatory assessment underway and the need to shape and evolve o

General Manager - Cheshire Oaks Kinsey Rd Wirral.PHO IS COMING TO CHESHIRE OAKS!.And come be part of this stylish and lively restaurant brand opening soon in Cheshire Oaks.We're looking for a cool energetic General Manager to lead our team.This is for a General Manager who knows their stuff, gives a

General Manager - Medical Services Care Group.Health & Care Jersey has an exciting opportunity for talented individuals to join our team and drive improvements in the provision of acute care for Jersey’s islanders.With a new acute hospital build on the horizon, preparation for regulatory assessmen

Head Chef - Cheshire Oaks Kinsey Rd Wirral. We're looking for a cool energetic Head Chef to lead our team. This is for a Head Chef who knows their stuff, gives a sh**t about this crazy hospitality world, and just simply gets it!.

Job Title: General Manager – Seaside Hotel – Devon.I am currently recruiting for a General Manager to join this seaside hotel located in Devon.My client is looking for a passionate manager who will lead by example and train and develop the team.About the venue and company benefits.Manage the ope

Assistant restaurant general manager.We sell the world’s best chicken.We’ve done it for a long old time — since 1939, when the idea of.Now, we proudly serve 1000+ communities across the UK and Ireland, bringing the grit, pride and iconic reputation that started in Kentucky all those years ago.

You’ll work closely with the Head Chef to shape the food offer, plan menus, and set pricing, while analysing performance data to guide strategic decisions and improve profitability.

Assistant restaurant general manager.We sell the world’s best chicken.We’ve done it for a long old time — since 1939, when the idea of.Now, we proudly serve 1000+ communities across the UK and Ireland, bringing the grit, pride and iconic reputation that started in Kentucky all those years ago.

We are actively looking to engage managerial professional across an air, sea and road background with a passion for freight forwarding and aviation shipping for a new role as a Regional Freight General Manager across the Northern and Midlands regions of the United Kingdom.My client is searching to p

Assistant restaurant general manager.We sell the world’s best chicken.We’ve done it for a long old time — since 1939, when the idea of.Now, we proudly serve 1000+ communities across the UK and Ireland, bringing the grit, pride and iconic reputation that started in Kentucky all those years ago.

Bilingual Pub General Manager – Strasbourg Adventure Awaits! (Relocation Provided).Our client is a well-established international hospitality group with a proud tradition of running popular pubs and restaurants.With a growing presence in both the UK and France, they focus on creating memorable gue

Plymouth Customer Service Centre .At Currys we’re united by one passion: to help everyone enjoy amazing technology.As the UK’s best-known retailer of tech, we’re proud of the service our customers receive – and it’s all down to our team of 25,000 caring and committed colleagues.So you’l

Imagine a building where over 300 households live work and relax under one roof.The lobby buzzes with conversation the team knows residents by name and the atmosphere feels like a close-knit community not just an address.This is the environment you will lead.As General Manager you will be the heartb

GENERAL MANAGER COMPETITIVE SALARY & BENEFITS Southampton ShirleyHere at The Gym Group we believe we are simply the best in our industry! Our amazing teams have skills, abilities and can-do attitudes that make this such a g

IT Delivery Driver x 3 - Liverpool - New! (REF35).A leading organisation in the Liverpool area requires a number of IT Delivery Drivers to join its growing team.Suitable candidates will have the following skills:.Some IT skills including the general use of Windows based PCs, the Internet and email.G

Closing date: 29-08-2025Below, you will find a complete breakdown of everything required of potential candidates, as well as how to apply Good luck.Customer Team MemberLocation: The Co-operative Food, 44A Mill Road, Cambridge, CB1 2ASPay: �

General Manager - Medical Services Care Group.Health & Care Jersey has an exciting opportunity for talented individuals to join our team and drive improvements in the provision of acute care for Jersey’s islanders.With a new acute hospital build on the horizon, preparation for regulatory assessmen

Assistant restaurant general manager.We sell the world’s best chicken.We’ve done it for a long old time — since 1939, when the idea of.Now, we proudly serve 1000+ communities across the UK and Ireland, bringing the grit, pride and iconic reputation that started in Kentucky all those years ago.

Health & Care Jersey has an exciting opportunity for a talented individual to join our team and drive improvements in the provision of acute care for Jersey’s islanders.With a new acute hospital build on the horizon, preparation for regulatory assessment underway and the need to shape and evolve o

We sell the world’s best chicken.We’ve done it for a long old time — since 1939, when the idea of.Now, we proudly serve 1000+ communities across the UK and Ireland, bringing the grit, pride and iconic reputation that started in Kentucky all those years ago.We come to work to be ourselves, and

Job Title: General Manager – Seaside Hotel – Devon.I am currently recruiting for a General Manager to join this seaside hotel located in Devon.My client is looking for a passionate manager who will lead by example and train and develop the team.About the venue and company benefits.Manage the ope

Assistant restaurant general manager.We sell the world’s best chicken.We’ve done it for a long old time — since 1939, when the idea of.Now, we proudly serve 1000+ communities across the UK and Ireland, bringing the grit, pride and iconic reputation that started in Kentucky all those years ago.

Contract Catering – Prestigious School.Yeovil - Dorset, South West England.Salary: £50,000 + and Excellent Benefits.We are delighted to be partnering with the UK’s leading contract catering provider in the search for a.General Manager to oversee services at a independent boarding school in Dors

We sell the world’s best chicken.We’ve done it for a long old time — since 1939, when the idea of.Now, we proudly serve 1000+ communities across the UK and Ireland, bringing the grit, pride and iconic reputation that started in Kentucky all those years ago.We come to work to be ourselves, and

IT Delivery Driver x 3 - Liverpool - New! (REF35).A leading organisation in the Liverpool area requires a number of IT Delivery Drivers to join its growing team.Suitable candidates will have the following skills:.Some IT skills including the general use of Windows based PCs, the Internet and email.G

Assistant restaurant general manager.We sell the world’s best chicken.We’ve done it for a long old time — since 1939, when the idea of.Now, we proudly serve 1000+ communities across the UK and Ireland, bringing the grit, pride and iconic reputation that started in Kentucky all those years ago.

Imagine a building where over 300 households live work and relax under one roof.The lobby buzzes with conversation the team knows residents by name and the atmosphere feels like a close-knit community not just an address.This is the environment you will lead.As General Manager you will be the heartb

We sell the world’s best chicken.We’ve done it for a long old time — since 1939, when the idea of.Now, we proudly serve 1000+ communities across the UK and Ireland, bringing the grit, pride and iconic reputation that started in Kentucky all those years ago.We come to work to be ourselves, and

Bilingual Pub General Manager – Strasbourg Adventure Awaits! (Relocation Provided).Our client is a well-established international hospitality group with a proud tradition of running popular pubs and restaurants.With a growing presence in both the UK and France, they focus on creating memorable gue

General Manager - Medical Services Care Group.Health & Care Jersey has an exciting opportunity for talented individuals to join our team and drive improvements in the provision of acute care for Jersey’s islanders.With a new acute hospital build on the horizon, preparation for regulatory assessmen

General Manager in Central London - UK's Leading Gym Brand.Strong progression opportunities including company share options.We are recruiting for this amazing health and fitness job in.We are looking for an outstanding manager.This is a very hands-on management role within the fitness industry and e

Health & Care Jersey has an exciting opportunity for a talented individual to join our team and drive improvements in the provision of acute care for Jersey’s islanders.With a new acute hospital build on the horizon, preparation for regulatory assessment underway and the need to shape and evolve o

To be a part of Virtuos means to be a creator.At Virtuos, we harness the latest technologies to make games better and more immersive.That is why we pride ourselves on constantly pushing the boundaries of.Virtuosi are a team of experts – people who have come together to share their mutual passion f

Are you a passionate Chef looking for more sociable work hours?. Blue Arrow are recruiting the best chefs in Liverpool area to work in an ongoing temp-perm role (ideally 30-60 hours/week) click apply for full job details ]]>.

An exciting and fast-growing food concept is looking for an experienced and driven Store Manager to lead their Liverpool location.This is a fantastic opportunity to join a business on the brink of major expansion over the coming months, with big plans and plenty of opportunity for progression.Known

Interaction Recruitment Northampton are currently seeking a temporary to permanent or permanent Breakfast Chef to work at a hotel in Buckingham. The hotel requires a qualified and/or experienced Breakfast Chef to work full time or part time on a temporary, temp to perm or permanent contract.

We are looking for a talented General Manager with a passion for exciting food.We are looking for a friendly, genuine, and hardworking individual, passionate about great food, drinks, and delivering exceptional customer experiences.Strong leadership skills, and a keen eye for financial management ar

Partner with Gopuff and deliver everyday essentials with flexible work to suit your lifestyle.Your own vehicle (moped or car).Hire & Reward delivery insurance coverage.Smartphone with iOS12 / Android 6 or above.Competitive fees with the potential to earn more through paid missions during peak de

Designate General Manager/ Assistant General Manager in North London - Leisure Attraction Brand.I am recruiting for an incredible leisure brand that have over 30 sites in the UK and are still growing.They offer a fantastic product and have an amazing working culture and progression potential.This is

Blue Arrow are recruiting the best chefs in Liverpool area to work in an ongoing temp-perm role (ideally 30-60 hours/week) click apply for full job details ]]>. Are you a passionate Chef looking for more sociable work hours?.

Join our dynamic team at Destination Motorcycles, where passion meets performance! Our Christchurch motorcycle supercentre is a hub for enthusiasts, retailing over 1,000 units per annum, including iconic brands like.Triumph, KTM, MV Augusta, CF Moto.Our cutting-edge six-bay workshop and MOT centre a

To lead and motivate a team of chefs and kitchen porters.

Majorly backed Manufacturer in Kent are currently looking for a General Manager to lead the business.With the business in a strong place & supplying into a number of different manufacturing sectors you will be responsible for the continuing improvement of the business whilst managing direct reports

You’ll work closely with the Head Chef to shape the food offer, plan menus, and set pricing, while analysing performance data to guide strategic decisions and improve profitability.

At Bill’s we care, unconditionally, for both our guests and the food we create.Every person within our restaurants work together in the aim of ensuring that EVERYONE LEAVES HAPPY, guests and staff, as we enter a period of growth we are looking to meet General Managers located along the South Coast

PSD are proud to be working with one of the largest and most successful gaming and entertainment groups within the UK and Europe, who are currently embarking on an exciting period of growth and investment at a time of unprecedented opportunity within this sector.We are looking to attract exceptional

We are actively looking to engage managerial professional across an air, sea and road background with a passion for freight forwarding and aviation shipping for a new role as a Regional Freight General Manager across the Northern and Midlands regions of the United Kingdom.My client is searching to p

Work as an Operations Manager for a Children’s Provider, managing Care Homes in Lancashire and Greater Manchester.This provider is eager to speak to experienced Children’s Home and Area Managers with a good background with Ofsted to hit the ground running, manage the day to day running of the se