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We're hiring a full-time Sous Chef to be part of the kitchen team at.Part of Loungers, proudly named Casual Dining Group of the Year 2026.With competitive salary, plus bonus, paid overtime and real progression opportunities, this is a great next step for an experienced hospitality sous chef, second

We are hiring experienced Chefs of all levels - Head Chef, Sous Chef, Chef de Partie, Cook - for full time or part time Chef work within hotels, restaurants, pubs, schools, contract catering, care homes and event venues. Previous proven experience as Head Chef, Sous Chef, Chef de Partie or Cook is e

As our Sous Chef and Kitchen Team Leader, you are the crucial link between the Head Chef's vision and the reality of a busy service. Operating as a hands-on Sous Chef. You will run your own section flawlessly while controlling the wider flow of work, monitoring portion sizes, and jumping in to assis

Joining us a Sous Chef you will have lots of opportunity to develop and run your own kitchen one day. Being our Sous Chef you'll get a competitive salary,. As Sous Chef you'll need an insatiable hunger and eagerness to work with quality produce and fresh ingredients, which is why we expect enthusias

Same love for proper Thai food. Delicious Thai food on every shift. The Chance to win a Trip to Thailand every year.

Team Competitions & Events – From team parties to e-points and even a chance to win a trip to the USA!. You’ll be part of a supportive, friendly team where you can learn new skills, build confidence, and take pride in what you do. Thinking about using AI tools for your application? Th

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our Chef de Partie you'll be working across all areas of the kitchen, supporting our Sous Chefs and Head Chef. Earn while you learn

Job Description SENIOR SOUS CHEF - BRAND-NEW OPENING | CARDIFF CITY CENTRE/n Up to £47,000 including Tronc & Bonus | New Kitchen | High-Energy Restaurant /n MCG Recruitment are delighted to be representing one of the coolest new names on the hospitality scene — and they're coming to Cardiff.

Job Description We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experien

Job Description Sous Chef/n Rosas Thai/n Weve come a long way since Saiphin Moore and Alex Moore opened our first restaurant in 2006.

You are probably an existing Junior Sous Chef, or an experienced Chef de Partie or Senior Chef looking to take the next step in their career. As Junior Sous Chef you'll be a key part of the Fino Lounge kitchen; supporting the Head Chef and Sous Chef, helping the team deliver great shifts every week,

You'll be at the heart of our restaurant, supporting your Head Chef and kitchen team and serving the Italian food our guests know and love. Think freshly prepared pasta, pizza and Italian favourites, delivered consistently and with pride. Prezzo Italian when you're not working + friends and fam

With competitive salary, plus bonus, paid overtime and real progression opportunities, this is a great next step for an experienced hospitality head chef, kitchen manager, or senior sous chef. Recruit, develop and coach your kitchen team at all levels - from KPs and Chefs through to Sous Chefs - wit

We’re on the lookout for a Commis Chef to join our team!. Experience in a similar Chef role or an experienced KP. We’ll support you through our internal career pathway, DNA, with the goal of becoming a Sous Chef.

Step Up in the Kitchen – Become a Sous Chef at Frankie & Benny’s!. What You’ll Do as a Sous Chef:. Support the Head Chef in running a smooth, efficient kitchen.

We’re on the lookout for a Sous Chef to join our team!. Offer previous branded experience in a similar role or as an experienced Commis Chef. Assist our Head Chef in managing all aspects of the kitchen.

Proven experience as a Sous Chef or strong Chef de Partie ready for the next step. As a Sous Chef, you will play a crucial role in supporting the Head Chef, supervising kitchen staff, and ensuring the highest standards of food quality and presentation. We are currently seeking a talented Sous Chef t

Previous experience as a Sous Chef or experienced Chef de Partie. Are you an experienced Sous Chef looking for your next opportunity in Dartmouth?. We are looking for a passionate and reliable Sous Chef to join the kitchen team at The Floating Bridge , a traditional pub in a beautiful South Devon lo

Job DescriptionSous Chef - From £35,000 per annum + paid overtimeGreat work-life balance, rota'd weekends off and no split shiftsAn exciting opportunity has become available for a Sous Chef in Winchester with an award-winning event catering business delivering weddings, conferences, private parties

Seeking a Sous Chef for Sheffield United Football Club to deliver exceptional food and hospitality services, focusing on quality, sustainability, and outstanding service.

Experienced Sous Chef sought for a prestigious members sports establishment.

Manpower Recruitment are looking for an experienced Junior Sous Chef for an established College in Oxford City Centre. The main responsibilities of the junior Sous Chef are as follows-Ensure consistent and smooth running of food production.

Seeking a Senior Sous Chef for a full-time position in Maidstone, offering competitive hourly pay and overtime.

Seeking a passionate Sous Chef for a modern British restaurant near Redditch.

Seeking a dedicated Sous Chef for a busy residential catering team.

Part-time weekend Sous Chef needed for night shifts in Stowmarket, offering up to £16.

Seeking a talented Sous Chef for a luxury hospitality destination in Northamptonshire to support the kitchen team, deliver exceptional dining experiences, and lead the brigade.

Seeking a supportive, friendly, and hands-on Sous Chef to join a busy Pho restaurant kitchen team in Cheltenham.

Requires previous Head/Sous Chef experience. Temporary Chef needed for staff canteen cover in Rochester, UK.

Seeking a talented and ambitious Senior Sous Chef to elevate food quality in a rural Yorkshire hotel, aiming for rosette/award-winning standards.

Seeking a talented Sous Chef for a 2 Rosette gastro pub in North Yorkshire, focusing on fresh, seasonal food.

Experienced Sous Chef needed for high-volume catering at Blandford Camp, leading a team and producing excellent food.

Seeking a Sous Chef to support the Head Chef in a fresh food kitchen.

Seeking a talented and passionate Sous Chef for a 2AA Rosette hotel in Ipswich, Suffolk. Responsibilities include assisting the Head Chef in leading the kitchen brigade, focusing on fresh, seasonal food and high service standards.

Seeking a Sous Chef for a fresh food gastro pub near Windsor, UK.

Seeking a Sous Chef for a busy coastal pub, serving fresh, seasonal dishes.

Seeking a passionate Sous Chef for an independent restaurant with rooms in Scunthorpe, North Lincolnshire.

Seeking a Sous Chef for a role in Ware/Hertford offering a salary of £36,000-£39,000 per year with daytime hours and good work-life balance.

Sous Chef needed for a hotel restaurant in Wales.

A Sous Chef is needed to assist the Head Chef in preparing high-quality meals for residents in a luxury care home, catering to dietary needs and preferences while maintaining kitchen hygiene.

Oxford University seeks to recruit a friendly, energetic, and skilled Junior Sous Chef to join our dynamic culinary team. Reporting directly to the Executive Head Chef, you will play a vital role in delivering consistently high-quality food and exceptional service xrnqpay across our college communit

Seeking an urgently required Sous Chef for an award-winning kitchen to support the head chef.

Seeking a Junior Sous Chef for a role in Fleet offering a salary of £30,000-£32,000 annually, with daytime hours and a focus on work-life balance.

Experienced Sous Chef wanted for a Country House Hotel in Dartmoor. Join a team of 7 chefs in a high-standard, fresh food environment.

Seeking an experienced Sous Chef for a contract catering role in Epsom, focusing on high-quality food with fresh ingredients.

Junior Sous Chef needed for a 4-star hotel and wedding venue. Must have experience with fresh ingredients and support the Head Chef.