Sous chef jobs in CambridgeCreate job alerts

Working closely with the Sous Chef and Head Chef, you will help oversee the day-to-day running of the kitchen and contribute to the delivery of high-quality meals for a variety of college events, student dining, and formal occasions.

We're looking for a passionate Sous Chef who lives and breathes food - someone who thrives in a fast-paced enviro.

Chef de Parties, Sous Chefs, and Lead Chefs. Evolve Hospitality Cambridge is on the lookout for skilled and passionate Chefs including. From contract catering and restaurants to high-profile event venues, we offer exciting opportunities to chefs who can step into any kitchen, run a section or team

Hours: 40 hours per week (permanent).Workplace Nursery Scheme (salary sacrifice).Cycle-to-work scheme (subject to scheme rules).

OTE (including service charge - our data says you can earn between 1 to 5 per hour on top of your pay).Service charge split equally (100% goes to the team).Guaranteed full time contracted hours.Complimentary team food & soft drinks while on shift.VIB (Very Important Burgers) - 100/month, food &

They are looking for a Chef de Partie who has experience of working in a busy hotel kitchen or restaurant with a good knowledge of quality fine dining. Supporting the Head Chef and Sous Chef in each service. The college need a well organised candidate that can manage junior staff and have responsibi

Sous Chef | Monday to Friday Cambridge Contract: Full Time, Permanent. The role is a Monday to Friday operation.

Supporting the Head Chef and Sous Chef in each service. You will already be working as a Pastry Chef in a quality hotel, college or restaurant. Excellwnt Pastry Chef role with Cambridge College - alternate weekends off!.

Are you ready to bring flair, focus, and flavour to the kitchen? Were on the hunt for a talented Chef de Partie to take charge of their section and deliver standout dishes every time. Youll be working alongside a passionate team under the guidance of our Head Chef and Sous Chefs, helping shape a foo

Together with our client we are looking for a Sous Chef to join their team in Central Cambridge.

Job Description Job Title: Sous Chef Reports to: Head Chef Hours of work: 37.Hours per week not including breaks Key Responsibilities: To support the Head Chef in all aspects of feed preparation and service, with emphasis on, but not limited to, the following: • To lead a shift and superv

Key Responsibilities * Prepare, cook, and present dishes to a high standard * Maintain a clean, allergy-safe section with minimal processed ingredients * Support the Head Chef and Sous Chefs with planning and delivery * Keep kitchen and storage areas clean and organised * Provide cove

Hours per week not including breaks.To support the Head Chef in all aspects of feed preparation and service, with emphasis on, but not limited to, the following:.To lead a shift and supervising staff in the preparation and service of food to Fellows, guests and students and staff, achieving the high

Restock and replenish stocks and consumables as required during service periods, pre-empt customer needs and achieve optimum customer service delivery. Sous Chef | Monday to Friday Cambridge Contract: Full Time, Permanent. The role is a Monday to Friday operation.

Job Description Job Title: Sous Chef Reports to: Head Chef Hours of work: 37. Hours per week not including breaks Key Responsibilities: To support the Head Chef in all aspects of feed preparation and

You will be the heartbeat of the kitchen, working closely with your Head Chef and management team, assisting in managing everything from kitchen standards and efficiency to your team’s happiness. There's an art to cooking burgers and chips the Honest way and our Sous Chefs take responsibility to c

Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel Du Vin. At Hotel Du Vin fifty percent of all revenue comes from catering sales. In many of our hotels we can be busier in ourBrasseriesthan most local restaurants! This gives

We are looking for a Head Chef to join our team. Our ideal candidate would be an experienced Head Chef, or Senior Sous looking for career progression, with a strong restaurant background. What we look for in our new Chef:.

Restock and replenish stocks and consumables as required during service periods, pre-empt customer needs and achieve optimum customer service delivery. Be conscientious with regard to Health & Safety and report any hazards to the Head Chef or Location manager. Reliable, Honest and able to demonstrat

Their commitment to work-life balance sets them apart in the hospitality industry, making this an ideal environment for a Sous Chef to thrive both professionally and personally. If you're ready to take the next step in your culinary journey as a Sous Chef in this remarkable setting, I'd love to hear

Restock and replenish stocks and consumables as required during service periods, pre-empt customer needs and achieve optimum customer service delivery. We actively encourage applications from candidates from diverse backgrounds and continue to develop a culture of growth and inclusion and would like

Langdon Hall is one of the finest country house hotels in North America and we owe that to our staff. Given the nature of Langdon Hall as a unique, luxury boutique property, every team member will serve as an ambassador for the Hotel and be a multi-functional individual who is driven to always excee

Previous experience as a Head Chef or Senior Sous Chef.

Sous Chef Cumbria 3AA Rosettes £40k Package Temp Live InA Sous Chef is required in a stunning area of Cumbria for this award-winning restaurant.

Sous Chef - Harlequins | Twickenham£42,000 per annum plus benefitsWe're on the hunt for a talented and driven Sous Chef to bring their culinary expertise to one of the most iconic venues in sport - Harlequins RFC in Twickenham.

Are you an experienced Junior Sous Chef/Senior Chef de Partie?Are you passionate about food?Are you looking for an opportunity to shine?If so, this could be an ideal opportunity for you!The Copthorne Hotel Newcastle is seeking a Junior Sous Chefto assist the Head Chef with the smooth operation of th

Sous chef Must have 3 rosette experience Award winning Hotel £35,000 plus £3k Tips guaranteed 4 day working week 45 hours a week Live in Available Set on the edge of the Yorkshire Dales Chance to work in one of Yorkshires most highly acclaimed restaurantsGreat Chance to work at one of Yorkshire

Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at The Mill House!Theres plenty in it for you:Your Bread and Butter? Basic up to £34,000, plus tronc (thats your card tips that are paid into your bank).

We are currently looking for a sous cheffor a French semi Gastronomic restaurantYou must have similar experience asJunior sous or sous chef in a rosette kitchenStable cv is requiredExcellent knowledge of French food is a must!!!brigade of 10 in the kitchenIf this is for you please apply within.

Overview We at The Boxing Hare are looking for an enthusiastic, talented Senior Chef de Partie who has a passion for food, is a fast learner, enjoys learning new skills and techniques and is hard working team player. The Head Chef has a strong Michelin & r

Sous Chef 2AA Rosettes Surrey up to 40k packageA Sous Chef is required for this beautiful country house hotel located in Surrey.

In nature, nothing stands alone.The whole supports the parts, and at the same time, the parts support the whole.Location: Working across multiple WildLand sites within the majestic Cairngorms National Park, Scotland.Hours: 48 hours per week; permanent.Salary & benefits: Competitive salary, benefits

Calling all talented, enthusiastic, and passionate Chefs! Mint People is the leading provider of Hospitality & Leisure personnel in the UK and we're currently seeking exceptional culinary experts to join our team at top-notch venues in your area. Chef benefits - working with us:Weekly Pay: Get your

Sous Chef- Convention Centre Dublin, Dublin, Full-Time.

We are currently recruiting for a Relief Support Sous Chef to work with us covering a mix of sites in and around Manchester.

Sous ChefSalary: Up to 40,000 GBPLocation: Lavenham, SuffolkAccommodation provided: Yes, on an all-inclusive basisCharge for accommodation: 75 GBP per weekType of contract: PermanentWorkplace description: This beautiful 15th-century building offers 4-star accommodation and a restaurant with 2 AA Ros

We're building a team where chefs develop their craft and express themselves through thoughtful, ingredient-led cuisine.

We are excited to be recruiting for a Senior Retail Sous Chef to work at a prestigious banking firm.

Chef Tom Sellerss events company Once Upon A Time is looking for a Sous Chef to join our luxury events catering team. A fantastic opportunity for a highly ambitious Chef to work in a dynamic, creative and nurturing kitchen atmosphere, working with incredible produce from some of the best suppl

Sous Chef - WarringtonUp to £30,317 per annum (depending on experience)Predominantly Monday - Friday days with occasional evenings and weekends. We are looking for a talented, enthusiastic Sous Chef for our dedicated team at The Engine rooms, Birchwood Park, producing outstanding food using the fin

Sous Chef Latin American Restaurant West End, London Salary: £40,000+ | Full-time | Permanent Seor Ceviche is a Peruvian restaurant and cocktail bar based in Soho.

Sous Chef Michelin Star BuckinghamshireA Sous Chef is required for this fine dining Michelin Star restaurant, located in a picturesque area within the beautiful county of Buckinghamshire.

Location: Marylebone Number of covers: 500 daily Type of contract: permanent,full-time, working 45 hours a week About us Since 2011, Granger & Co.Australian spirit in food and service to the London hospitality scene.Sunny, easy-going, and always generous, in terms of what we serve and how we serve i

Sous Chef Birmingham Luxury Hotel Temp Live InA Sous Chef is required for a stunning hotel located close to the vibrant city of Birmingham.

The Sous Chef works closely with the Head Chef to uphold the restaur. Position Overview We are seeking a highly skilled and motivated Sous Chef to join our kitchen leadership team.

Senior Sous Chef Luxury Country Inn HerefordshireTucked away in the wild beauty of Herefordshire, this stunning 14th-century coaching inn, steeped in character and charm, is looking for a Senior Sous Chef.

Portland is a vibrant, one Michelin star restaurant serving high quality, ingredient-led food in Fitzrovia.We take a modern approach to hospitality, working with amazing seasonal produce and nurturing an incredibly talented team.We are proud of our reputation as a great employer and want to work wit

Sous Chef Leicestershire 2AA Rosettes Live inA Sous Chef is required for this stunning hotel located within beautiful Leicestershire countryside.

Craft, Creativity and Community - we are Company of Cooks! These are our values, and they go far beyond corporate waffle.In fact, they set the tone for everything we do.Company of Cooks have been working with some of the UK's most cherished venues since 1996, delighting customers and clients alike w

Berkeley Scott is proud to be working in partnership with an award-winning Luxury Hotel and Spa Venue in their search for a talented Senior Sous Chef to lead and inspire their kitchen brigade.

I am seeking an exceptional Sous Chef with creativity, discipline, and a deep respect for seasonal ingredients and refined technique. Join one of Britains most acclaimed culinary teams at a Michelin-starred restaurant in the heart of London, led by one of the UKs finest chefs. This is a rare oppo

Sous Chef Warwickshire Country Inn up to £40k packageA Sous Chef is required for this quaint country inn, set in a stunning part of Warwickshire.

Working closely with the Sous Chef and Head Chef, you will help oversee the day-to-day running of the kitchen and contribute to the delivery of high-quality meals for a variety of college events, student dining, and formal occasions. About the Role We are seeking an experienced and enthusiasticJunio

Sous Chef East Sussex 2AA RosettesA Sous Chef is required in East Sussex for this beautiful and renowned country estate.

Shepherd Neame is looking for a Sous Chef to join our team, so if you are a proven chef with experience at a senior level and you are looking for a new challenge; this may be just the job for you. We know that an excellent Sous Chef is one of the key ingredients to a successful kitchen, so this role

Sous Chef - Edinburgh£30,341 per annum Monday - Friday role! We're looking for a passionate and reliable Sous Chef to support the day-to-day running of a busy kitchen at a leading food manufacturing site in Edinburgh. Working alongside a talented Chef Manager, you'll play a vital role in preparing

Set up and preparation of menus items ready for food service, numbers based on hotel occupancy for the resort Cooking and delivering beautifully crafted food using the best ingredients sourced from local suppliers Responsibility for running a safe and compliant kitchen Running a section of the kitch

What youll be doingAs a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of the team.

As the Sous Chef you'll work closely with our Head Chef to produce consistently outstanding food during service, you’ll also assist with everything from stock rotation and the implementation of new menus to ensuring HACCP guidelines are being followed. The Role: Whether you’re creating a traditi

Sous Chef Michelin Star BuckinghamshireA Sous Chef is required for this fine dining Michelin Star restaurant, located in a picturesque area within the beautiful county of Buckinghamshire.

About the role As Senior Sous Chef, you will play a crucial role in helping our Head Chef manage and oversee the operations of our busy Banqueting Kitchen, which services 24 banqueting rooms plus our brand-new Master Suite, set to open in August 2025 with a combined capacity of over 1,470 guests plu

Sous Chef Cumbria 3AA Rosettes £40k Package Temp Live InA Sous Chef is required in a stunning area of Cumbria for this award-winning restaurant.

About the role As a Banqueting Sous Chef your day will be focused on the running, training and development of the team to deliver our stunning banqueting menus. A background in a Sous Chef or similar role within a hotel or large-scale kitchen. Key Responsibilities: Set up and preparation of menus it

Sous Chef - Canary WharfSalary: £40,000 per annumHours: Monday to Friday, 40 hours per weekWe are looking for an experienced and passionate Sous Chef to join our team in Canary Wharf. This is an excellent opportunity for a skilled chef who enjoys working in a professional, fast-paced environment an

Come join us at Megan’s - it’s as great as it sounds! As we continue to open new restaurants in fantastic neighbourhoods across the South, we need more amazing people to join us so we’re looking for a Sous Chef at our beautiful site Megan's in Welwyn Garden City. What’s in it for you? Pay On

Junior Sous Chef - Elvis Evolution (ExCel London) | Full-Time / Permanent£33,000 + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, life assurance, meals on duty, and more. We're looking for a dedicated Junior Sous Chef to join our talented culin

Experience We Value Previous experience as a Sous Chef or Senior Chef de Partie. Our Role As a Sous Chef at Prezzo, you are a vital force in our kitchen, playing a key role in delivering culinary excellence and joyful hospitality. Sous Chef – Prezzo "Better Careers for Everyone!" £13.

In this role, the Sous Chef will have the benefits or private live-in accommodation above the property. The Sous Chef will be working with all fresh, seasonal ingredients sourced from the local suppliers they work with. We are recruiting a Sous Chef to join our truly amazing gastro pub in Berkshire.

Carehome About the role Chef Full-Time; 40 hours per week Alternate weekends required £13. What will Aria Care Offer you? Blue Light Discount Card Holiday & days out discounts Long service awards Recognition programme And much more! We are looking for highly skilled chefs to create fresh nutritious

We are currently recruiting for a Relief Support Sous Chef to work with us covering a mix of sites in and around Newcastle.

You’ll Fit Right Inn As Sous Chef, you’ll be at the heart of our kitchen, ensuring every dish showcases the best of fresh, quality ingredients and reflects our high standards. Working closely with the Head Chef, you’ll help maintain consistent excellence across all areas of the kitchen, bringi

Cooking for 165 toddlers plus 30 staffPlace orders and accepting invoices Weekly stock takeManaging budgetsRunning events ( Paid overtime for this)Health & safety and kitchen managementStrong awareness of dietary requirements and allergens.Blue Arrow is proud to be a Disability Confident Employer an

Clearing and cleaning of your section and other areas of the kitchen to ensure we remain compliant Ordering stock, write menus alongside the kitchen managers, implement menu ideas Management, training and development Deputising for the Head Chef The ideal candidate will have a minimum of 2 years’

Sous Chef - West Sussex - £35,000A beautiful house hotel and spa based near Gatwick are looking for a junior Sous Chef to join the brigade in helping preparing food to agreed high standards and supporting managementBased in a great location, with a great salary of up to £35,000 per annum, there ar

Who you’ll deal with: Internal: Head Chef, Sous Chefs, General Assistants, Operations Manager and other departments External: Customers, EHO, Auditors What you’ll be doing: Assist the Head Chef in managing Kitchen production, ensuring quality and consistency in line with company guidelines and c

Home House, the epitome of elegance and prestige, is seeking a dynamic individual to join our Kitchen team as a Commis Chef. Ensure that any anticipated shortages are communicated promptly to the senior chef on duty.

If this sounds like the place for you, we’d love to hear from you! ABOUT THE ROLE Your focus as Sous Chef will be to support the head chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service, which contributes to the overall well-bein

Working closely with the Sous Chef and Head Chef, you will help oversee the day-to-day running of the kitchen and contribute to the delivery of high-quality meals for a variety of college events, student dining, and formal occasions. We are seeking an experienced and enthusiasticJunior Sous Chef to

Chef de Partie / Sous Chef - Busy pubs near Scarborough, North Yorkshire - up to 30,000. Sign in to set job alerts for “Sous Chef” roles. As Sous Chef, you’ll be at the heart of our kitchen, ensuring every dish showcases the best of fresh, quality ingredients and reflects our high standards.

As Sous Chef you will support the Head Chef in all aspects including training junior chefs to ensure that high standards expected at the venue are maintained. The Head Chef is seeking a passionate. If you are interested in this position or would like information on the other positions we are recruit

Our Junior Sous Chefs are committed and passionate about their teams and about the food that they serve. You will assist the Head Chef with mentoring and developing the team. Refer a Chef incentive - earn yourself £s.

We have an exciting opportunity for an ambitious.Compass Group Ireland on a full-time basis, contracted to 40 hours per week.If you are an innovative and creative.We offer support and development to help you progress within a company that invests in its people, celebrates individuality, and rewards

Why work for the Coaching Inn Group?.A genuine belief in work/life balance and an understanding of working together to promote flexibility.A Tronc scheme with 100% of gratuities distributed to our teams every week via TipJar.Award-winning career development programmes.Fantastic Hero of the Month and

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in t

We are seeking a dedicated and experienced Sous Chef to support our Head Chef in leading a talented kitchen brigade. Are you a passionate and talented Sous Chef looking for your next exciting challenge? Do you thrive in a fresh, seasonal kitchen within a stunning countryside setting? If so, we have

Experience being second in command in a kitchen, assisting both the Head Chef with managerial duties and mentoring wok chefs, line chefs, and salad chefs. Second Chef or Sous Chef with a minimum of 1 year in role. Our kitchen has a wonderful team of chefs who work very hard and are great at what the

You will know your way around a kitchen, having worked as a Sous Chef previously and be ready for your next challenge!. Collaboration in our main menu and weekly specials menu, alongside the Head Chef. Our main menu of British classics changes with the seasons; and our Seafood Specials are created b

The kitchen of the property has a team of five chefs whom you will assist in leading to ensure punctual, quality service. Specials are also offered daily, providing you with an opportunity to develop your own dishes in agreement with the Chef Patron. All chefs should be aware of current hygiene legi

Proven experience as a Sous Chef or strong Chef de Partie ready to step up. Get notified about new Sous Chef jobs in. We're looking for a motivated and experienced individual to support our Head Chef and help lead a dynamic and supportive kitchen team in Hinxton.

Sous Chef or Senior Sous Chef in catering, banqueting, or multi-site hospitality operations. Step in to lead kitchen operations in the absence of the Head Chef or Executive Chef. Sign in to set job alerts for “Chef” roles.

As Sous Chef you will work closely with a small team of 4 chefs to ensure service times run smoothly and the kitchen paperwork is all up to date. The ideal candidate for this role will have been working as a Sous Chef at a similar style high volume, fast paced, fresh food property, where you have de

The Sous Chef will work closely with the Chef de Cuisine to execute the culinary vision for the restaurant.

CVs will be considered from Junior Sous Chefs or Sous Chefs who are seeking a role where they can develop their career further whilst working in a busy, fresh food environment. This Sous Chef role will give you the opportunity to learn new skills in order to progress into a Head Chef role including

A minimum of 3 years experience as a Junior Sous or above. Chef with exceptional leadership skills to join our Kitchen Team as. Prepare and cook dishes according to the specification as set out by the Head Chef.

As Senior Sous chef you will assist the Exec Head Chef to organise, monitor and train the large brigade of chefs. The Exec Head Chef is seeking a passionate Senior Sous Chef who is seeking a role where they can commit themselves in a fast paced quality kitchens. Head Chef ensuring that the expected

As a Sous Chef, you will be responsible for planning, preparation, cooking, and presentation of food to the standard required by the Company and the Client.

You will know your way around a kitchen, having worked as a Junior Sous Chef or Chef de Partie previously and be ready for your next challenge!. Junior Sous Chef - Accommodation Available. Senior Sous Chef - Sponsorship Available.

Access to our Sous Chef - Head Chef development Programme, with many head chefs promoted internally. What we look for in a Sous Chef:. We seek an existing Sous Chef or Senior CDP looking for their next step, who considers themselves a natural leader with a passion and flair for producing quality, fr

As a Sous Chef at the Oaken Arms , you will have a passion for servinggreat food, training great people and leaving a smile on our guests faces. Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. WHAT WILL I BE DOING? AS SOUSCHEF YOU’LL….

We have a new fantastic opportunity come up for a Sous Chef to join us at Daish's Hotels!. As our Sous Chef, you'll be responsible for preparing good quality meals for up to 150 guests in a standard 45 minutes service window for both breakfast and dinner. Producing food as directed by the head chef

We're looking for a passionate Sous Chef who lives and breathes food - someone who thrives in a fast-paced environment, supports their Head Chef with confidence, and brings both skill and flair to every service. A confident Chef de Partie or Sous with experience in quality-focused kitchens. This rol

Salary: £35,000 to £37,000 per annum plus tips.Marshall Meadows Manor House Hotel is an 18th-century manor house transformed into Northumberland’s premier hotel, restaurant and wedding venue.Situated on the North Sea coast, it’s only a stone’s throw from the Scottish border and three miles f

Are you an aspiring Sous Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Sous Chef. We have o

As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

Are you a creative, hands-on chef who loves motivating a team and delivering amazing food? We’re looking for a Sous Chef to join our vibrant kitchen team at Parkdean Resorts. In this role, you’ll work closely with the Head Chef, helping run a smooth and efficient kitchen that serves up delicious

Reporting to the Head Chef, the Junior Sous Chef will oversee one of two chef teams responsible for preparing food for students, Fellows, staff, including the Masters Lodge, and our conferencing events. This role involves assisting the Head Chef and Senior Sous Chefs in maintaining high standards of

This is an excellent property, and as Sous Chef, you will be assisting in leading a brigade of chefs whilst remaining hands-on when service requires. This role would suit a Sous Chef looking for a new challenge in their career. If you are interested in this position, please send your CV to info@chef

You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You will ideally have experien

Proven experience as a Sous Chef or Senior Sous Chef in a high-end hotel or restaurant. You will report to the Head Chef and be responsible for the smooth running of your designated section in the Kitchen, ensuring all food service areas achieve a consistently high standard of food presentation suit

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in t

You might also be interested in these Sous Chef jobs. Don’t miss out on exclusive Sous Chef, Brynmawr opportunities! Register an account or log in to an existing one to subscribe/manage your job alerts. Offer previous branded experience in a similar role or as an experienced Commis Chef.

In this role of Sous Chef you will support the new head chef, who has a Michelin background, to manage and train the brigade of 5 chefs. CVs will be considered from Junior Sous Chefs or Sous Chefs it is important that they highlight experience working in busy kitchens serving different dining operat

You’ll be presented with endless opportunities to grow and develop your career via our Chef Development Programme – heading up your own kitchen one day if that’s what you’re after!. Be right in the action in our kitchen, second in command to our Head Chef – stepping up and covering for the

What we look for in a Junior Sous Chef:.

Copy of Sous Chef Term Time – Holmes Chapel, Cheshire. Assist the Head Chef in all aspects of food preparation, production, and service. Support the Head Chef in administrative tasks such as scheduling, budgeting, and maintaining records of food costs and inventory.

Experience as a Sous Chef or Senior Chef de Partie in a fast-paced kitchen. Sous Chef Opportunity at The Punchbowl, Lapworth. Are you a passionate and dependable chef looking to take the next step in your career? The Punchbowl in Lapworth is seeking a talented.

As Sous Chef you will invest time to train your brigade in order to ensure that they can work to the high standards expected at the venue. In this role of Sous Chef you will be assisting to manage the preparation of a variety of bar snacks throughout the day and also dishes for the evening bistro, a

This is a fantastic opportunity for an experienced Senior Sous Chef or an ambitious Sous Chef, offering straight shifts with no evenings. As a Senior Sous Chef, you will:. Head Chef and catering team in our Herb Garden restaurant.

As a Sous Chef at The Imperial Hotel, you will be responsible for leading a team from Breakfast Chefs, Chef de Partie to Kitchen Porters, offering guidance and ensuring the quality of their skills to help advance their career and support an efficient working environment. As Sous Chef you will assist