Sous chef jobs in LeatherheadCréer des alertes d'emploi

Use your experience and passion for amazing food, when you join Signature Senior Lifestyle as a Sous Chef. You'll take on an important role in a superbly-equipped kitchen at our luxury care and nursing home in Banstead. What Signature Offer • From £17.00 per hour, • Shift times between the hours of 07:00am - 20.00pm, • We require you to be flexible for alternate weekends, • Full Time Hours - 40 hours per week, • Up t... ZIPC1_UKTJ

Company Description We’re Marneys Village Inn, a proper English country pub with a rich history and a passion for hearty, beautifully presented food. We’re on the lookout for chefs at all levels—whether you’re a passionate commis ready to grow, or a seasoned chef who can lead the kitchen with flair. We offer a dynamic environment—one day, you’re perfecting fish and chips in beef dripping; the next, you’re plating a seasonal special with sous-vide perfection. We value creativity, attention to detail, and someone who can handle the pace of a busy pub while keeping it fun. You’ll be part of a close-knit team that takes pride in both the classics and pushing boundaries. If you’re ready to roll up your sleeves, bring your ideas, and serve up dishes that our regulars rave about—let’s talk. We’re not just offering a job; we’re offering a chance to be part of the next chapter of a pub that’s been at it since 1765. Role Description Pay: £24,000-£28,000.00 per year depending on experience Job Description: We're looking for a passionate chef to join our kitchen team. This is a great opportunity for someone looking to develop their skills in a busy, high quality pub kitchen. What you will be doing: Assisting in food preparation and cooking under the guidance of senior chefs. Maintaining high standards of cleanliness and hygiene in the kitchen Helping with stock rotation and storage Learning new skills and contributing to menu development Ensuring all dishes are prepared to the highest quality and consistency. What were looking for: Some kitchen experience is preferred, but training can be provided A passion for food and willingness to learn Ability to work well in a team and under pressure Good attention to detail and commitment to high standards Flexibility to work evenings, weekends, and busy periods What we offer: Competitive wage based on experience 40 hours per week with flexible shifts A supportive and friendly team environment Opportunities for career development and training Staff meals and other perks Job Types: Full-time Additional pay: • Company pension, • Discounted or free food, • Flexitime, • Free parking, • Monday to Friday

You’ll manage and develop the Chef de Partie and Commis Chef, sharing your experience and knowledge. Use your experience and passion for amazing food, when you join Signature Senior Lifestyle as a Sous Chef. As Sous Chef you’ll play a crucial role in keeping our busy kitchen running smoothly.

The Chef de Partie will assist the Sous Chef and Head Chef in the preparation and service of food, ensuring that the highest standards are maintained at all times. The ideal Chef de Partie will have the following:. Solid experience in a fresh food kitchen as a Chef de Partie, ideally at a multi - AA

As Sous Chef youll play a crucial role in keeping our busy kitchen running smoothly. Second in command to the Head Chef, youll be responsible for ensuring every meal that leaves the kitchen is nutritious and restaura. Use your experience and passion for amazing food, when you join Signature Senior L

We are looking for a Sous Chef to join one of our school catering teams.

This Snr Sous Chef role is perfect for a chef ready to step up in a dynamic, award-winning environment. Proven experience as a Sous Chef in a fine dining setting. Benefits for the Snr Sous Chef.

To report all breakages and accidents to the Executive Chef or Sous Chef. Senior Chef de Partie key skills. The team work hard to develop chefs at every level and this is an exciting time to be part of new culinary offerings at the hotel.

A leading Italian restaurant chain in Epsom is seeking passionate chefs for various roles, including Assistant Head Chef and Sous Chef.Join a dynamic team where diversity and inclusivity are celebrated.You will receive comprehensive training, generous discounts, and a welcoming team environment.Idea

A prestigious fine dining restaurant in East London is seeking a Senior Sous Chef to lead a talented kitchen brigade. Ideal candidates will have proven fine dining experience, strong skills in grill and larder sections, and a passion for menu development in a high-pressure environment.

A leading independent catering company in the UK is seeking a Sous Chef to join their school catering team in Dorking.The role involves preparing fresh meals and ensuring high-quality service.Ideal candidates should have proven craft skills and be qualified to NVQ level 2 in Professional Cookery.The

Access to our Sous Chef - Head Chef development Programme : the majority of our head chefs are internal appointments. What we look for in a Sous Chef :. We are looking for an existingSous Chef or Senior CDP looking for their next step who considers themselvesas a natural leader with a passion and fl

Ideal candidates will have experience at CDP or junior sous chef level, be strong team players, and possess excellent customer service skills. A fresh food catering company in Ashtead is seeking a skilled Chef De Partie.

To report all breakages and accidents to the Executive Chef or Sous Chef. Senior Chef de Partie key skills. The team work hard to develop chefs at every level and this is an exciting time to be part of new culinary offerings at the hotel.

A British pub in the heart of Esher is seeking an experienced Sous Chef to join the kitchen team.The successful candidate will lead and develop the team while ensuring the highest quality of food is produced.Responsibilities include managing the kitchen staff, designing new dishes, and engaging with

They are looking for a warm, enthusiastic, and dedicated individual to join their award-winning team as a Chef de Partie, supporting the Head Chef and Sous Chef to provide a high-quality culinary service that contributes to the overall wellbeing of the residents. Your focus as Chef de Partie will be

A popular Italian restaurant chain in Epsom is seeking enthusiastic individuals for various kitchen roles, including Assistant Head Chef and Chef de Partie.The ideal candidates will have a passion for food and hospitality, thrive in a fast-paced environment, and contribute to excellent service stand

Harrison Catering Services is one of the UK’s leading independent catering companies, serving high-quality, freshly-cooked food to thousands of people in schools and workplaces every day.We are looking for a Sous Chef to join one of our school catering teams.The position will be responsible for pr

Previous Sous Chef or Chef De Partie experience. As a Sous chef you will be responsible to help the general day to day operation of our kitchen. Another key focus of your role will be to help the head chef lead your kitchen team of around 3 chefs and the support of Kitchen Porters and Pot Washers.

Senior Sous Chef | Reigate, Surrey | Full Time | Up to £36,000 DOE. This is an excellent opportunity for an experienced chef who wants to continue cooking at xwzovoh a high level, take real responsibility in the kitchen, and enjoy a healthier work–life.

We're seeking a Sous Chef to help us achieve our goals. As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents.

Proven experience at Sous Chef level, demonstrating culinary expertise and leadership. Step in for the head chef during absences, ensuring smooth kitchen operations. Assist the head chef in creating, ordering, and compiling weekly menus.

A fantastic opportunity has arisen for a talented Sous Chef to join a refined neighbourhood restaurant in West London. Backed by a Michelin-starred chef, this venue delivers elevated, ingredient-led cooking in a relaxed yet elegant setting. Work directly under a Michelin-starred chef.

Were seeking a Junior Sous Chef to join our Kitchen Team!. Located in the space where Chef Tomos Parrys independent cooking style first took shape, the restaurant reflects that same energy.

Inform Chef of excess food items for use in daily specials.

Why work with us as a Sous Chef?. The role of Sous Chef is to provide key operational contribution to the management team while ensuring that excellent quality and superb product quality are guaranteed all the time. Inspire a culture of hospitality, collaborating with the team of chefs to meet gue.

Duties and responsibilities related to theSous Chef - Banquetingrole.

The Sous Chef will thrive in supporting the Head Chef to deliver exceptional food while ensuring the smooth operation of the kitchen. Assist the Head Chef in all aspects of kitchen management,.

We're looking for a hands-on, driven Fine Dining Sous Chef to support the Head Chef and help lead a high-performing kitchen team in a fast-paced, premium environment. Support the Head Chef in the day-to-day running of the kitchen and lead the operation in their absence.

If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and looking for a role which can offer both work life balance and career development - we want to hear from you!. We have an exciting opportunity for an ambitious Sous Chef to help us create except

As a Sous Chef, at RHS Garden Wisley, you will support the Head Chef in leading day-to-day kitchen operations across a designated area of Wisley.

Senior Sous Chef £55,000+ Stunning Plant Based Restaurant East London Senior Sous Chef Chef. Senior Sous Chef - Ideal Experience & Passion Senior Sous Chef. This brand new operation are looking for a Senior Sous Chef to join their passionate team in this stunning new restaurant in East London

The Sous Chef will work in a kitchen team of 4 and support a Chef Manager and manage a CDP as well. The ideal Sous Chef will be hard working and looking for a long term full time role. We are looking for a Sous Chef and we are working with a lovely Private Education site based in South West London,

Proven experience as a Senior Sous Chef or strong Sous Chef ready to step up. This is a fantastic opportunity for a driven, hands-on chef to work in a fast-paced, high-volume contract catering environment with an excellent work-life balance. Support the Head Chef in the day-to-day running of the kit

Join the vibrant team at Firmdale Hotels' Number Sixteen Hotel as a Sous Chef and immerse yourself in an environment where culinary excellence meets unparalleled hospitality. As a Sous Chef at Number Sixteen, you will play a pivotal role in our kitchen brigade. You will work closely with the Head Ch

Pastry Sous Chef - [Venue Name], [Location] | Full-Time / Permanent.

From the founders of the Michelin-starred Sabor, Chef Nieves Barragán Mohacho, in partnership with JKS Restaurants, is seeking a passionate and talented Sous Chef to join our kitchen at Legado. Experience - Previous experience as a Sous Chef within a high-quality restaurant. If you're ready to be p

The Sous Chef role can be live in or live out. Head Chef with the re-opening of a beautiful pub near Reigate in the Surrey Hills.

Searcys are looking for a Senior Sous Chef to join the team at the National Portrait Gallery. As a Searcys Sous Chef you will be required to be an ambassador for the brand and deliver food that creates lasting memories. As a Senior Sous Chef you will enjoy a selection of industry leading benefits:.

Fallow was founded by three individuals in May 2019, two chefs Jack Croft and William Murray, and career hospitality entrepreneur James Robson. Fallow, you will work closely with our Head Chef, bringing your culinary expertise and leadership to create an exceptional dining experience. Lead and manag

What’s in it for you? Genuine work–life balance compared to traditional hospitality roles No late-night finishes as standard Structured rotas with sensible, predictable hours A professional, well-organised kitchen environment The opportunity to work closely with a high-calibre, award-w

Were looking for a passionate Junior Sous Chef to join a friendly, fast-growing café restaurant in South London, known for its fresh, seasonal menus and relaxed daytime service. This is a great opportunity for a strong Chef de Partie ready to step up, or a Junior Sous looking for a positive, workli

As a vital part of our restaurant, the Sous Chef will assist in managing daily kitchen operations, ensuring exceptional food quality, and maintaining high standards of food safety and hygiene. Are seeking a dedicated and experienced Sous Chef to join our clients Kitchen Franchise which is being impl

This is an excellent opportunity for an ambitious Senior Chef De Partie or Junior Sous Chef seek. A prestigious private members club in Central London is seeking a skilled and motivated Junior Sous Chef to join its well-established kitchen brigade. The successful Junior Sous Chef will demonstrate st

Duties & Responsibilities as a Pastry Sous Chef. Support the Executive Pastry Chef and senior kitchen team in overseeing pastry operations, ensuring efficiency, consistency, and exceptional standards of quality and presentation.

Sous Chef- Chelsea- Luxury Hotel. Sous Chef needed to join a prestigious hotel based in the heart of Chelsea. You will be joining a well-established Head Chef who is passionate about delivering top quality food in a busy environment.

Junior Sous Chef - ROKA Canary Wharf.