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Sous Chef - Oxford We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Levy on a full time basis, contracted to 40 hours per week. Overall Purpose of the Role: Assisting the management of the food operation within The Venues Collecti...

Assistant Head Chef - Oxford Role: Assistant Head Chef / Sous Chef Pay: Up to £15.25 per hour, including benefits. Hourly Rate breakdown: Up to £13.75 per hour, plus £1.50 per hour tronc average. At ASK Italian, our people are the heart of our restaurants. ASK Factor is our philosophy, who...

Amazing Opportunity in the Cotswolds – Junior Sous Chef up to £42,000.Up to £42,000 (Basic £35k + Tronc).British gastro pub in the heart of the.This beautiful gastro pub is focused on.It’s the kind of place that feels instantly special – whether you’re stopping in for a long lunch or a sl

Join to apply for the Chef De Partie role at Mercure Hotels 2 weeks ago Be among the first 25 applicants Join to apply for the Chef De Partie role at Mercure Hotels Get AI-powered advice on this job and more exclusive features. Company Description Mercure Oxford Hawkwell House is a pictures...

Company Description Mercure Oxford Hawkwell House is a picturesque boutique hotel occupying three buildings, two of which are 19th-century manor houses bursting with character. The hotel has been recently refurbished with décor inspired by Oxford style vintage fashion. Set amidst 3 acres of pr...

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Levy on a full-time basis, contracted to 40 hours per week. Assisting in managing the food operation within The Venues Collection property. Working with the Head Chef and key stakeholde...

Chef de Partie - Peach Pubs A Peachy Place to Work, Learn and Grow If you are looking to join an award-winning Gastro Pub Company, then look no further. We are on the hunt for a talented and enthusiastic Chef De Partie to join our Team. Working in a fresh food kitchen, cooking awesome food w...

This is an excellent career opportunity for an ambitious chef. Reporting to and supporting the Head Chef. You will already be a Chef in a Restaurant or Pub with high volumes.

Have a thorough understanding of health & safety and food safety guidelines within the kitchen including COSHH and HACCP. Have a passion for fresh food and good attention to detail. Have the confidence to create and be innovative.

AmazingOpportunityintheCotswoldsJuniorSousChefupto£42,000.

Support the Head Chef and Sous Chef in menu planning and kitchen operations. Proven experience as a Chef de Partie or in a similar role, preferably in a high-volume catering or educational setting. An esteemed education facility in Oxford is seeking a skilled and enthusiastic Chef de Partie to jo...

Senior Sous Chef - beautiful Cotswolds Restaurant £40,000 - £43,000 + tronc.Optional live-in with private en-suite (£250/month).Were proud to be partnering with a celebrated countryside restaurant in the heart of the Cotswolds, known for its refined yet relaxed approach to modern British dining.A...

Have a knowledge of current Health & Safety, Fire Safety, Food Hygiene and Allergens legislation.

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Levy on a full time basis, contracted to 40 hours per week. Working with Head Chef and key stakeholders to deliver a consistent, compliant and profitable department in accordance with all...

As Sous Chef you will work with the Head Chef and GM in the daily running of this modern British pub which is currently undergoing a total refurbishment. As Sous Chef you will deputise for the Head chef on their days off ensuring food standards are maintained at all times. The successful Sous Che...

The successful Chef De Partie will assist both the Head and Sous Chef in the overall responsibility and daily operations of all sections of the kitchen ensuring the highest standards at all times. They will also be responsible for supervising junior chefs. The Chef De Partie will receive:.

Experience as a Head Chef or Senior Sous Chef in a similar setting. Head Chef Gastro Pub Cotswolds. We are looking for a talented and passionate Head Chef to lead the kitchen at our award-winning gastro pub in the Cotswolds.

Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Previous experience as a Pastry Chef within a premium high-volume quality restaurant, preferably within fine dining. A strong personality, with confidence and enthusiasm to lead the team alon...

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them to the Executive Chef for approval. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Pa...

We are seeking a talented and experienced Sous Chef to join our culinary team. As a Sous Chef, you will play a vital role in the success of our hotel's culinary operations, working alongside our Head Chef to deliver exceptional menus for our guests. You will be responsible for managing the kitc...

Social network you want to login/join with: Are you an experienced, enthusiastic, and adaptable chef who enjoys working in a variety of kitchens? We believe you'll find a great fit with us. Our pubs are thriving, and we'd love for you to join us on this exciting journey. Due to internal promo...

Join our platform and enjoy the following benefits:.Large and varied client base to choose from.The opportunity to travel across the UK or stay local to Oxford.Weekly pay (paid every Friday).Temp to perm options with many of our clients.Lead the kitchen team in the absence of the Head Chef.Guide ...

Sous Chef – Premium British Cotswold Restaurant – Live in Available 40-45k negotiable Job Role: Sous Chef Daily Covers: up to 150 Contracted Hours: 45-48 Brigade Size: 4-6 chefs Salary: 40-45k with potential live in Report to: Owners / Directors / Consultant Chef Transport: Must drive / l...

Parsonage Grill, belonging to the five-star Old Parsonage Hotel, is famous for its intimate, bohemian and clubby atmosphere. The menu philosophy focuses on using the best local produce available to create a menu of sophisticated yet simple British dishes. Parsonage Grill is part of ‘The Oxford ...

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Levy on a full-time basis, contracted to 40 hours per week. Assisting the management of the food operation within The Venues Collection property. Working with the Head Chef and key stak...

Heavily discounted Staff Room Rates at Malmaison, Hotel du Vin, and Frasers Hospitality, with rooms available from £65 per night. Recycling at least 70% of hotel waste through staff engagement and sustainability initiatives. Frasers Hospitality, Malmaison & Hotel du Vin are equal opportunities em...

Social network you want to login/join with: Located on the Thames in the beautiful village of Binsey, just a stone’s throw from Oxford city centre. We freshly prepare and serve proper pub food with a British farmhouse focus, allowing seasonality and quality of ingredients to lead our menus. Y...

Join our team and enjoy a range of perks and benefits while pursuing a career in hospitality. We are looking for a passionate individual to oversee kitchen operations, support the Head Chef, and inspire our kitchen team to deliver exceptional dishes daily. Key Responsibilities: - Oversee dail...

At Hamberley, we believe that our residents deserve something ‘Extra Special, Every Day’. We're seeking a Sous Chef to help us achieve our goals. As our chef, you’ll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents, ensuring every dish is made ...

Location: Oxford, Oxfordshire, United Kingdom Type: Permanent Package: Up to £32,000 including TRONC, plus great cash tips, paid overtime, and benefits We are looking for an experienced Chef de Partie with a tenacious attitude to join us at The Greyhound Nr Wootton. If you enjoy working in a ...

Parsonage Grill is part of ‘The Oxford Collection’; a small, privately owned group of luxury hotels and restaurants in central Oxford, comprised of Gees Restaurant & Bar, the Old Parsonage Hotel, Parsonage Grill, the Old Bank Hotel and Quod Restaurant & Bar. Have experience working in a similar

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Levy on a full-time basis, contracted to 40 hours per week. Assisting the management of the food operation within The Venues Collection property. Working with the Head Chef and key stak...

Chef de Partie - Peach Pubs A Peachy Place to Work, Learn and Grow If you are looking to join an award-winning Gastro Pub Company, then look no further. We are on the hunt for a talented and enthusiastic Chef De Partie to join our Team. Working in a fresh food kitchen, cooking awesome food w...

Social network you want to login/join with: Are you passionate about people? Fanatical about food? Driven by development? Does this sound like you? Then you are the Line Chef we are looking for! We are on the lookout for a driven and passionate Line Chef to join our restaurant. Are you ready ...

Social network you want to login/join with: At Frankie & Benny's every day is a celebration - of food, friends, family and fun, so if you are a bold and ambitious individual looking for your next career move then look no further! We can offer you a dynamic working environment where we'll make t...

Job Description Be all you can be with Hamberley At Hamberley, we believe that our residents deserve something ‘Extra Special, Every Day’. We're seeking a Sous Chef to help us achieve our goals. As our chef, you’ll play a vital role in preparing meals tailored to the dietary needs and prefere...

Are you an aspiring Sous Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Sous Chef. Seccom...

Job Description Gees Restaurant & Bar is a bustling, independently-owned, restaurant, bar, and terrace set within a landmark Victorian conservatory on Oxfords Banbury Road.

Job Description Excellent Junior Sous Chef Opportunity at Popular Dining Pub & Restaurant A Fantastic opportunity had arisen at our client based in Oxford for a Junior Sous Chef to work in their popular dining pub & restaurant.

Job Description We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Levy on a full time basis, contracted to 40 hours per week. Working with Head Chef and key stakeholders to deliver a consistent, compliant and profitable department in acc...

Job Description Excellent Junior Sous Chef Opportunity at Popular Dining Pub & Restaurant A Fantastic opportunity had arisen at our client based in Oxford for a Junior Sous Chef to work in their popular dining pub & restaurant.

Job Description Senior Sous Chef - beautiful Cotswolds Restaurant £40,000 - £43,000 + tronc - Position:Senior Sous Chef - Salary:£40,000 - £43,000 + tronc (approx.

You'll support the Head and Sous Chef in day-to-day kitchen operations, from prep to service, while helping to train and motivate junior chefs. Amazing Opportunity in the Cotswolds – Junior Sous Chef up to £42,000. Experienced CDP or Junior Sous in quality kitchens.

For this Senior Sous Chef role you must have worked to at least Sous Chef level in a reputable hotel or private school setting. This private educational facility are currently looking for an experienced Sous Chef to join the kitchen leadership team. Reporting into a Head and an Executive Chef you...

As Sous Chef, youll work closely with the Head Chef to. This is the ideal role for someone whos experienced at Sous Chef level or a strong Junior Sous ready to step up. Sous Chef Spanish Tapas Restaurant.

You'll support the Head and Sous Chef in day-to-day kitchen operations, from prep to service, while helping to train and motivate junior chefs. Amazing Opportunity in the Cotswolds – Junior Sous Chef up to £42,000. Experienced CDP or Junior Sous in quality kitchens.

Senior Sous Chef Term Time [42. We are looking for a Senior Sous Chef to join one of our school catering teams. Harrison is dedicated to providing quality, fresh and seasonal food is supported by a carefully selected network of suppliers across the UK who provide responsibly-sourced ingredients -...

We have an exciting opportunity for an ambitious Junior Sous Chef to help us create exceptional food experiences for Restaurant Associates on a part time basis, contracted to 32 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary...