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In Pho we have wok chefs, lines chefs and sous chefs to support you. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the differen...

I'm on the lookout for a passionate and experienced Sous Chef to join an award-winning team in the heart of Liverpool.

Head Chef Education Activity Centre Swindon. A rewarding opportunity has arisen for an experienced Head Chef to oversee a busy kitchen at an activity centre for young children and adults. We are looking for an experienced Head/Sous Chef from a high-volume background, with experience managing larg...

Head Chef £40,000 + Benefits Salisbury The Role Are you a creative chef with a solid track record in hotel kitchens? Do you thrive in environments where high standards, structure, and innovation go hand in hand? A newly refurbished boutique-style hotel in Salisbury is seeking a talented and d...

Head Chef, Executive Chef, Kitchen Manager, Senior Sous Chef, Chef Patron, Culinary Manager, Head Cook. Support the Sous Chef and Head Chef with day-to-day kitchen operations. What are client is offering the successful Chef De Partie:.

You will have fine dining experience at sous chef or senior chef de partie level and have the drive and energy to create high quality food. Sous Chef required for a premier hotel in East Sussex. Do you ooze creativity and have a passion for cooking exceptional food? Want to work in an elegant env...

Job Title: Chef de Partie Location: Various locations across pubs, hotels, and restaurants Salary: £15 to £22 per hour Job Type: Full-time/Part-time About Us: We are a dynamic and growing hospitality group with a passion for delivering exceptional dining experiences. Our establishments range...

As Chef de Partie, you'll be a key part of our brigade, supporting the Head Chef and Sous Chef in delivering a high standard of food consistently across all menus. Supporting and mentoring junior team members. Chef de Partie Near Chester - Unless you live locally, you will ideally need to drive. ...

If you are a dynamic culinary professional ready to make your mark in a vibrant dining scene, we want to hear from you! Please submit your CV, along with a cover letter outlining your relevant experience and why you are the perfect fit for the Sous Chef position at The Three Mile. An exciting opp...

European Transport planner required in the Thamesport area, near to Rochester, £31-35k, manage the European routes for items from the UK bound for Europe. You will manage a wide range of trucks that move itemsfrom uk across Europe. You will ensure the routes are well planned to ensure the goods a...

Ready to freshen your career up? It might be time for a change. If you’re a Sous Chef who loves fresh food cooking, we need you! Come and join us at The Sparrowhawk, Formby. There’s plenty in it for you: Your Bread and Butter - Basic up to £33,000, plus tronc (that’s your card tips that ar...

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our chef de partie you'll be working across all areas of the kitchen, supporting our sous chefs and head chef. Earn while you le...

Job Description Sous Chef Leading Spanish Restaurant Liverpool Salary: £40,000 £42,000 + Large Bonus Potential + Excellent Benefits Location: Liverpool Type: Full-time, Permanent Are you a talented Sous Chef ready to step into an exciting new role? Join one of Liverpools most acclaimed Spanish r

Job Description Sous Chef Leading Spanish Restaurant Liverpool Salary: £40,000 £42,000 + Large Bonus Potential + Excellent Benefits Location: Liverpool Type: Full-time, Permanent Are you a talented Sous Chef ready to step into an exciting new role? Join one of Liverpools most acclaimed Spanish r

Job Description Central Liverpool Fine Dining Restaurant Sous Chef needed 48 hours a week £38,000 plus tronc.

Head chef - Boutique hotel - £60,000 East Sussex area - Live In Available Key Information: Salary: up to £60,000 per annum (depending on experience) Hours: full time ,5/7 , 48-50h per week Location: Eastbourne - outskirts , must be able to drive, live in available( temporary basis , up to 3 mont...

Job Description Central Liverpool Fine Dining Restaurant Sous Chef needed 48 hours a week £38,000 plus tronc.

If you’re a Sous Chef who loves fresh food cooking, we need you! Come and join us at The Sparrowhawk, Formby. Managers or Chefs to the company. Earn while you learn - we partner with national training provider HIT to support our work-based Level 4 Senior Culinary Chef apprenticeships.

Job Description Sous Chef Liverpool £32,000 + Tronc (OTE £40,000) I'm on the lookout for a passionate and experienced Sous Chef to join an award-winning team in the heart of Liverpool.

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our chef de partie you'll be working across all areas of the kitchen, supporting our sous chefs and head chef. Earn while you le...

Managers or Chefs to the company. Earn while you learn - we partner with national training provider HIT to support our work-based Level 4 Senior Culinary Chef apprenticeships. Working alongside the Head Chef you’ll be responsible for running the kitchen, driving the food culture and keeping your

In Pho we have wok chefs, lines chefs and sous chefs to support you. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it’s important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the differen...

As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and looking for a role which can offer both work life balance and career devel...

They are looking for a strong, passionate sous chef to help lead their brigade.

As Sous Chef, you’ll be at the heart of our kitchen, ensuring every dish showcases the best of fresh, quality ingredients and reflects our high standards. Working closely with the Head Chef, you’ll help maintain consistent excellence across all areas of the kitchen, bringing both skill and creat

As a Sous Chef you will be expected to assist the Head Chef with the day to day running of the kitchen. We are currently looking for a Sous Chef to join a highly sought-after Golf Club located in Sunningdale. The successful Sous Chef will have a passion for creating exciting textures and flavours...

At least 1 year experience as a Sous/junior Sous chef. Junior Sous Chef Responsibilities:. To work and support the Sous/Head Chef and management.

ELVIS EVOLUTION is a brand new, first of its kind experience from Layered Reality™, the UK's leading immersive specialists, celebrating the life and work of Elvis Presley.Combining cutting-edge digital technology, live actors and musicians, mind-blowing multimedia and heart-pounding music, ELVIS ...

At least 1 year experience as a Sous/junior Sous chef. Junior Sous Chef Responsibilities:. To work and support the Sous/Head Chef and management.

Junior Sous Chef Pastry – Fine Dining Hotel, Scotland 40K.

Assisting both the Head Chef with managerial duties and being a mentor to our wok chefs, lines chefs and salad chefs. Second Chef or Sous Chef with minimum x1 years’ in role. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it’s important we find the

We have a fantastic opportunity for a Sous Chef to join us at Warner Hotels. A Sous Chef who understands the importance of working in a branded environment. Supervising and training junior chefs, promoting a positive and collaborative working environment.

Head Chef to maintain standards set by the Company Operating Standards, ensuring the Kitchen hygiene standards are without exception adhered to.

A Junior Sous Chef who understands the importance of working in a branded environment. Supporting the Head Chef in maintaining high levels of customer satisfaction and responding to guest feedback. A chef with a passion for great food and service.

We are currently recruiting for an experienced Sous Chef to work within the brigade of chefs, delivering amazing quality dishes using local organic produce, including award winning meats and cheeses fresh from their own Estate Farm. As Sous Chef you can expect the following:.

Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at. Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is essential, as ...

Our client a Modern European restaurant with a bar & and a large private dining room is now looking for a.The restaurant is located between Hackney & Bethnal Green, and this is an ideal role for a.Please note that you need to apply only if you can travel to and from Hackney & Bethnal Green.

You will have fine dining experience at sous chef or senior chef de partie level and have the drive and energy to create high quality food. Sous Chef required for a premier hotel in East Sussex. Do you ooze creativity and have a passion for cooking exceptional food? Want to work in an elegant env...

Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at.

We have a fantastic opportunity for a Sous Chef to join us at Warner Hotels. A Sous Chef who understands the importance of working in a branded environment. Supervising and training junior chefs, promoting a positive and collaborative working environment.

Are you ready to bring bold flavours and vibrant energy to the table?.At Uba, we celebrate the fusion of modern Asian cuisine with an unforgettable dining experience.We are looking for a strong leader who thriv.

A Junior Sous Chef who understands the importance of working in a branded environment. Supervising and training junior chefs, promoting a positive and collaborative working environment. Supporting the Head Chef in maintaining high levels of customer satisfaction and responding to guest feedback. ...

A Junior Sous Chef who understands the importance of working in a branded environment. Supervising and training junior chefs, promoting a positive and collaborative working environment. Supporting the Head Chef in maintaining high levels of customer satisfaction and responding to guest feedback. ...

Carehome About the role Sous Chef Full Time - 40 hours per week - 4 days per week - 10 hour shifts Alternate Weekends required £15. What will Aria Care Offer you? Blue Light Discount Card Holiday & days out discounts Long service awards Recognition programme And much more! We are looking for a hi...

The role involves collaborating closely with the Head Chef, leading kitchen operations, andmaintaininghigh standardsof food quality, presentation, and service.

A Sous Chef who understands the importance of working in a branded environment. We have a fantastic opportunity for a Sous Chef to join us at Warner Hotels. Supporting the Head Chef in maintaining high levels of customer satisfaction and responding to guest feedback.

We areBlue Applepart ofCH&CO Group, and we're proud to take a more thoughtful, mindful approach to the food experiences we source, prepare and present.We aim to delight our customers by bringing a bespoke and tailored solution to our workplace clients.We have a diverse range of customers and prid...

Supporting the Head Chef in maintaining high levels of customer satisfaction and responding to guest feedback What are we looking for? A Junior Sous Chef who understands the importance of working in a branded environme