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Use your experience and passion for amazing food, when you join Signature Senior Lifestyle as a Sous Chef.

Ready to dive into a job that’s as delicious as it is rewarding? Picture this: Eastern Mediterranean-inspired dishes made from scratch, stunning Insta-worthy interiors and a career path that’s actually going places. Sounds great, right? But here’s the real cherry on top: ask anyone at Megan’s what they love most and they’ll all say the same thing: the people. We’re a fun-loving, supportive bunch who make every day at work enjoyable, meaningful and just plain awesome. If you're looking for a place where you can grow, be yourself and work alongside an epic team, then Megan's might just be your perfect match. We’re opening new restaurants in fantastic neighbourhoods across the South, so due to our continued growth and expansion we’re now looking for a Junior Sous Chef for our beautiful site. What’s in it for you? Pay £14.50 per hour plus amazing uncapped tronc* Benefits 50% off when visiting with your friends & family Amazing team socials Long service awards Access to our comprehensive Employee Assistance Programme including a free, confidential helpline/webchat available all day, every day of the year Early access to your pay if required through WageStream All the good stuff you’d expect like auto-enrolment in our pension scheme and free meals & drinks on shifts Career progression Ongoing professional training & development, with real career progression Freedom to get involved with new openings Opportunity to move between sites and grow with the group We’re looking for an experienced and ambitious Supervisor to join us. You'll be ensuring that all our dishes are prepared correctly to the recipe spec, that every dish that reaches the pass looks incredible and helping to train & lead our awesome team. You'll also ensure that the kitchen is a beacon for food hygiene and H&S standards, with a high level of cleanliness at all times. If you want to progress then we can help you pursue a career in kitchen management by developing your skills and knowledge even further. Ideally you’ll have previous experience as a Senior Chef de Partie or Junior Sous Chef in a similar premium branded fresh food kitchen environment, but if you’ve got a different background then don’t let that stop you from hitting that apply button! About us… An independently-owned, dog-friendly collection of over 20 neighbourhood restaurants open for brunch, lunch, dinner & cocktails Passionate about serving delicious fresh food inspired by the Mediterranean and made with the highest quality ingredients Exciting growth plans, meaning amazing opportunities for your career development Regular team parties – work hard, play harder! A diverse and inclusive company that makes sure everyone is genuinely welcome Focused on supporting local charities and really being a force for good in our communities If you’re ready to be part of our amazing team then take the next step in your career and apply to be our next Junior Sous Chef today! Megan’s Restaurants is equal opportunity employer, we celebrate diversity and are committed to building an inclusive environment for all employees . *Package includes membership of an independently managed tronc arrangement through which service charge is allocated outside of and in addition to your basic pay from your employment.

Job Title: Sous ChefLocation: Farmer Copleys Farm, PontefractSalary: CompetitiveJob Type: Full-time, Permanent.

Sous Chef - £32,240 per year - TwyfordLocation: TwyfordSalary: £32,240 per annumHours: 40 hours per week (10-hour shifts)Working Pattern: 40 hours per week with every other weekend offEnvironment: Nursing HomeAre you an experienced and passionate Sous Chef looking for a role that offers both purpo

Oxford University seeks to recruit a friendly, energetic, and skilled Junior Sous Chef to join our dynamic culinary team. Reporting directly to the Executive Head Chef, you will play a vital role in delivering consistently high-quality food and exceptional service across our college community.

Senior Sous Chef | Reigate, Surrey | Full Time | Up to £36,000 DOEOur client is a well-established and respected golf club, offering a welcoming, professional environment and high standards across hospitality and facilities. This is an excellent opportunity for an experienced chef who wants to cont

Full time position in HotelSous Chef40 hours a week contract36k-40kOnce you apply to this job one of the recruiter call you and assist you with further information!WHJS1_UKTJ.

Senior Sous ChefFreemasons Hall, LeicesterLocation: LeicesterSalary: £32,000 depending on experienceAn exciting opportunity has arisen for a Senior Sous Chef to join a small team of professionals, catering for a large banqueting Centre in Leicester.

Junior Sous Chef - Teddington Junior Sous Chef Are you obsessed with cooking delicious food that makes people smile? Are you organised and confident enough to lead a team? Do

Job Description Here at Bambi we are passionate about three things: Great music, delicious food and wines that we love.It is our aim to deliver the highest quality customer service, alongside a creative and contemporary natural wine list and bar offering.Our kitchen delivers a menu celebrating Engl

This Snr Sous Chef role is perfect for a chef ready to step up in a dynamic, award:winning environment. Proven experience as a Sous Chef in a fine dining setting. Benefits For The Snr Sous Chef.

The Senior Sous Chef must be able to assume the Chef de Cuisine’s responsibilities in his/her absence. The Senior Sous Chef’s main responsibility is in the hot kitchen line. Previous experience working as a Senior Sous Chef or higher.

We're looking for a skilled and motivated Sous Chef to take a leading role in our Battersea production kitchen. The Sous Chef will help create a professional, welcoming and well‑organised environment when these sessions take place. If you're a process led Sous Chef who combines operational discipl

A popular local pub in the East Midlands is seeking a passionate Commis Chef.

A leading restaurant group in Greater London is looking for a skilled Sous Chef to join their Battersea kitchen.

We are looking for a Sous Chef for a beautiful French Bistro in London. The ideal Sous Chef will have a stable career path, ideally experience with French cuisine and used to fresh & seasonal ingredients. We are happy to consider for the role a Junior Sous Chef ready to step up.

A leading pub company in Greater London is seeking a Commis Chef to join their team. Ideal candidates will have experience in a similar Chef role and a passion for food.

An established industry player in the hospitality sector is looking for a passionate Senior Chef de Partie or Junior Sous to join their newly refurbished country estate pub. You'll be part of a stable team, ensuring high cooking standards while mentoring junior chefs.

A hospitality company in Crewe is seeking a passionate Sous Chef to join their vibrant team. The ideal candidate will lead the kitchen when the Head Chef is away, ensuring high standards, creativity, and a dynamic dining experience.

A leading UK catering company is seeking a passionate Sous Chef to join their team.

You will enforce the Executive Chef’s guidelines, recruit employees, and develop seasonal menus.

The Sous Chef assists in leading a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards. Assists with cost control and food inventories as directed by the Executive Chef.

Be a founding chef with a direct route to a head chef position for the next site. Senior Sous Chef – Modern Mediterranean 55-60k Canary Wharf. This is a rare opportunity for a talented sous chef to run service and deliver high standard small plates at pace.

We’re looking for a hands-on, driven Fine Dining Sous Chef to support the Head Chef and help lead a high-performing kitchen team in a fast-paced, premium environment. Proven experience as a Sous Chef (or strong Junior Sous ready to step up) in a high-volume, high-quality kitchen. Fine Dining Sous

Senior Sous Chef – 4★ Iconic London Hotel. We are looking for a strong Senior Sous Chef with a solid hotel background and proven experience in high-volume kitchens. Minimum 3 years’ experience as a Sous Chef.

A leading local pub company in Rugeley is seeking a passionate Commis Chef to join their team. Enjoy benefits such as 30% off at locations, a reliable hours contract, and opportunities for advancement through the Chef Development Programme.

The role involves assisting the Head Chef in managing a bustling kitchen and mentoring a brigade of 18 chefs. A prestigious hospitality group in London is seeking a passionate Sous Chef to join the team at a renowned dining venue.

Minimum of 2 years’ experience as a Sous Chef in a high-end restaurant.

We have an exciting opportunity for an ambitious Sous Chef to join our team. Proven experience working as a Junior Sous Chefor similar role. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourish

A leading hospitality provider in Greater London is seeking a Hospitality Sous Chef to support the Head Chef in delivering high-quality food and exceptional customer experiences.

A leading hospitality provider is seeking a passionate Junior Sous Chef to join their team in London.

A leading pub group in the United Kingdom is seeking a dedicated Chef de Partie to join their high-volume, fresh food kitchen. This role offers excellent training and career development opportunities, allowing you to progress to Junior Sous over time.

A leading hospitality provider in the North East is seeking a passionate Commis Chef to join their team.

A leading food service company is seeking an experienced Sous Chef to join their team in East Midlands.

A vibrant pub in Godstone is seeking a Commis Chef to join their team.

A lively pub group in East Midlands is seeking a Commis Chef to join their energetic team.

Head Chef and Sous Chefs required in West London. We’re looking for an exceptional Head Chef and Sous Chefs in some of our fantastic sites in West London. This truly is a wonderful opportunity for any dedicated and passionate Chef to join a well-established company that is passionate about deliver

Calling all talented Sous Chefs in the world of fine dining and elevated cuisine! We are seeking a passionate individual to join our dynamic team, assisting our Head Chef in running a fast-paced and bustling kitchen. We are looking for an eager and enthusiastic Sous Chef to join our brigade. We’re

A high-end French Bistro seeks a Sous Chef in Hounslow, England, to oversee a small team alongside the Head Chef.

A distinguished private members’ club in London is looking for a talented Sous Chef acting as a Food Developer.

Applicants should have previous Sous Chef experience or be a strong Junior Sous Chef ready to step up, with a passion for fresh, seasonal produce. A prestigious private members’ club in the United Kingdom is seeking a talented Sous Chef to join their kitchen team. This role offers the opportunity

A prestigious hotel in London is seeking a passionate Sous Chef to enhance the dining experience in its Events team.

A prestigious hotel group in London is seeking a Senior Sous Chef to join their team. The ideal candidate will have a minimum of 3 years of experience in a sous chef role, stable history in reputable hotels, and the ability to lead a busy kitchen brigade.

As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

A luxury catering company in London seeks an experienced Sous Chef to support event catering operations. The role involves assisting the head chef with prep and service, cooking to high standards, and maintaining kitchen organisation.