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Relief hotel Chef - South Wales - £16.Join a growing brigade of relief chefs across South Wales covering shifts from 6hrs a week to 70 hrs a week.Blue Arrow Catering Cardiff has now got opportunities in a vast range of Hotel and restaurants right across South Wales.Working as Chef de Partie, Sous c

As a Sous Chef, you'll be working with a menu that is packed full of flavou.

As a Kitchen Team Leader you will work alongside and deptuise in the absence of the Head Chef & Sous Chef you will also work alongside the other chefs during prep & service times and play a part in the smooth running of a close -knit team, you will also play a part in the kitchen department deliveri

Are you happiest when you're creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself?. We're here for the curious, so it's no surprise there are loads of opportunities when it comes to internal de

Manage the kitchen in the absence of the Head Chef, fostering a warm and efficient atmosphere.

Job Description Are you an aspiring chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Chef.The

Working as Chef de Partie, Sous chef or Head Chef depending on experience. Job Description Relief hotel Chef - South Wales - £16. Join a growing brigade of relief chefs across South Wales covering shifts from 6hrs a week to 70 hrs a week.

Job Description Are you an aspiring chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Chef.The

Job Description Sous Chef Are you happiest when you're creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We're looking for a Sous Chef to join our team, working shoulder to shoulder with

Job Description Are you an aspiring chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Chef.The

Experience as a Sous Chef or a skilled Chef de Partie within a busy kitchen environment. Key Responsibilities – Sous Chef Position at The Discovery. What We’re Looking For – Ideal Sous Chef Profile.

Your Role: Blue Arrow Catering Cardiff has now got opportunities in a vast range of Hotel and restaurants right across South Wales. Working as Chef de Partie, Sous chef or Head Chef depending on experience. Experience in cook from fresh/ ro.

Job Description Sous Chef Are you happiest when you're creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We're looking for a Sous Chef to join our team, working shoulder to shoulder with

As Head Chef you will be responsible for the day to day running of the kitchen to deliver consistently high quality food, meeting the demands of service so that we can deliver memorable guest experiences. A talented Head Chef or Experienced Sous chef with a passion for fresh food, experienced with w

Job Description Sous Chef Are you happiest when you're creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We're looking for a Sous Chef to join our team, working shoulder to shoulder with

New Permanent vacancies for Chef de Partie, Sous chef and head chefs. Working as Chef de Partie, Sous chef or Head Chef depending on experience. It is so easy to join Blue Arrow Catering's Chef Brigade.

The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. As a Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seasonality. You’ll support the Head Chef and G

As a Part Time Sous Chef at Miller & Carter - Cardiff Thornhill, you will have a passion for serving great food, training great people, and leaving a smile on our guests' faces. Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. WHAT WILL I BE DOING? AS SOUS CHEF

The kitchen is yours as a Sous Chef. You'll work alongside the Head Chef to create a motivated and safe environment for all our chefs. As a Sous Chef, you’ll work with a menu full of flavor, provenance, and seasonality.

As a Sous Chef, you'll collaborate with our Head Chef to elevate our culinary offerings to new heights, using only the freshest seasonal ingredients to craft nutritious, flavourful, and well-balanced menus tailored to the preferences of our residents. Manage the kitchen in the absence of the Head Ch

As a Kitchen Team Leader, you will work alongside and deputise for the Head Chef & Sous Chef in their absence. As a Chef de Partie at Village Hotels, we are seeking passionate individuals to support the delivery of high-quality dishes across our various outlets within the F&B operation. Excellent tr

Our Catering Academy provides excellent training and induction programs to support your growth as a Chef.

Social network you want to login/join with:.Are you an aspiring chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning

Job Description Sous Chef Are you happiest when you're creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We're looking for a Sous Chef to join our team, working shoulder to shoulder with

Previous experience as a Sous Chef or strong Chef de Partie in a busy kitchen. Salary and Essential Information for Sous Chef Applicants. The Dock is looking for a talented, passionate, and creative Sous Chef to join our dynamic kitchen team.

Kitchen – Become a Sous Chef at Frankie & Benny’s!. What You’ll Do as a Sous Chef:. Head Chef in running a smooth, efficient kitchen.

Are you an aspiring chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Chef.Leading the team in

As a Sous Chef, you'll collaborate with our Head Chef to elevate our culinary offerings to new heights, using only the freshest seasonal ingredients to craft nutritious, flavourful, and well-balanced menus tailored to the preferences of our residents. Craft Culinary Delights: Join Our Bighearted Tea

You might also be interested in these Sous Chef jobs. Don’t miss out on exclusive Sous Chef, Brynmawr opportunities! Register an account or log in to an existing one to subscribe/manage your job alerts. How do I become a Head Chef at Marston’s?.

As a Sous Chef, you'll collaborate with our Head Chef to elevate our culinary offerings to new heights, using only the freshest seasonal ingredients to craft nutritious, flavourful, and well-balanced menus tailored to the preferences of our residents. Craft Culinary Delights: Join Our Bighearted Tea

As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

Join the ‘Greatest Story in Hospitality’ by becoming one of our Sous Chef ‘Hospitality Heroes’ based at The Grill within our Celtic Manor Resort- just one of the fantastic opportunities we offer from ‘Manor to Marina’.

As a Sous Chef at The Imperial Hotel, you will be responsible for leading a team from Breakfast Chefs, Chef de Partie to Kitchen Porters, offering guidance and ensuring the quality of their skills to help advance their career and support an efficient working environment. As Sous Chef you will assist

Join the ‘Greatest Story in Hospitality’ by becoming one of our Senior Sous Chef ‘Hospitality Heroes’ in our Steak on Six Restaurant based at our Celtic Manor Resort - just one of the fantastic opportunities we offer from ‘Manor to Marina’.

Assists the Executive Head Chef and Senior Sous Chef in the overall management of kitchen operations, including budgeting, staff scheduling, workflow coordination, and ensuring smooth day-to-day functioning of the kitchen. Coordinates with the Executive Head Chef and Senior Sous Chef to develop cust

Join the ‘Greatest Story in Hospitality’ by becoming one of our Junior Sous Chef ‘Hospitality Heroes’ based at award winning restaurant Rafters within our Celtic Manor Resort - just one of the fantastic opportunities we offer from ‘Manor to Marina’. Act on behalf of the senior chef, when

Mentor and develop junior chefs, working closely with your Head Chef. Experienced in a fresh food kitchen at CDP or Sous level. We believe the best chefs aren’t just great cooks – they’re great humans.

Our Chefs use seasonal produce, adding their own individual creativity to let the food speak for itself. We are looking for a talented, enthusiastic and experienced Head Chef to lead our dedicated catering team, who produce outstanding food using the finest and freshest ingredients in this highly pr

We’re on the lookout for a Sous Chef to join our team!. Be right in the action in our kitchen, second in command to our Head Chef – stepping up and covering for them when they’re not on shift. Offer previous branded experience in a similar role or as an experienced Commis Chef.

Love being on the move and interacting with people from all walks of life? Proud to deliver quality goods on time and put a smile on thousands of faces every week?.Join Ocado Logistics where there are bags of possibilities.It’s our mission to provide an outstanding customer experience.Whilst other

Job IntroductionFactory Cleaner – Food Production (Nights) Hourly rate £13.Shift Pattern 18:00-05:00 working 7 nights in every 14 nights with every other weekend off, working 37 hours per week Week 1: Monday, Tuesday, Friday and Saturday Week 2: Sunday, Wednesday and Thursday Why 2 Sisters?

We’re on the lookout for a Sous Chef to join our team!. Be right in the action in our kitchen, second in command to our Head Chef – stepping up and covering for them when they’re not on shift. Offer previous branded experience in a similar role or as an experienced Commis Chef.

At least 3 years’ experience as a Demi Chef de Partie/1 year as a Chef de Partie. Join the ‘Greatest Story in Hospitality’ by becoming one of our Chef de Partie ‘Hospitality Heroes’ based at The Rib restaurant within the 4* Coldra Court Hotel - just one of the fantastic opportuniti

Previous experience as a Sous Chef or Head Chef in a busy, upscale kitchen or fine dining environment. Sous Chef- Convention Centre Dublin, Dublin, Full-Time. We are seeking an experienced and passionate Sous Chef to join our dynamic culinary team.

If you’re an experienced Kitchen Manager, Head Chef, Catering Manager or similar and want to be part of a dynamic management team and our vision, develop yourself in a market leading company.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in t

As a sous chef you will play a vital role in the day to day running of the kitchen, supporting the head chef in managing all kitchen operations in a smooth and timely manner. Blue Arrow Swansea are recruiting an experienced Sous Chef for their client in Tenby. They are seeking a passionate and exper

About the Role: Junior Sous Chef. Mentor your team and develop your leadership skills under the guidance of senior chefs.

As Sous Chef, you’ll be at the heart of our kitchen, ensuring every dish showcases the best of fresh, quality ingredients and reflects our high standards. Working closely with the Head Chef, you’ll help maintain consistent excellence across all areas of the kitchen, bringing both skill and creat

Join the ‘Greatest Story in Hospitality’ by becoming one of our Senior Sous Chef ‘Hospitality Heroes’ based at our ICC Wales, - just one of the fantastic opportunities we offer from ‘Manor to Marina’.

As Sous chef you will assist the Exec Head Chef to organise, monitor and train the large brigade of chefs. The Exec Head Chef is seeking a passionate Sous Chef who is seeking a role where they can commit themselves in a fast paced quality kitchen.

As Sous Chef, you’ll be at the heart of our kitchen, ensuring every dish showcases the best of fresh, quality ingredients and reflects our high standards. Working closely with the Head Chef, you’ll help maintain consistent excellence across all areas of the kitchen, bringing both skill and creat

Junior Sous Chef Pastry - Fine Dining Hotel. Junior Sous Chef Pastry – Fine Dining Hotel, Scotland 40K.

We’re on the lookout for a Sous Chef to join our team!. Offer previous branded experience in a similar role or as an experienced Commis Chef. Assist our Head Chef in managing all aspects of the kitchen.

We have a new fantastic opportunity come up for a Sous Chef to join us at Daish's Hotels!. As our Sous Chef, you'll be responsible for preparing good quality meals for up to 150 guests in a standard 45 minutes service window for both breakfast and dinner. In conjunction with the Head Chef, maintain

Working in a team of 4 KP's, 2 CDP's and a Head Chef.

With a City and Guilds catering qualification (or equivalent), you’ll also have gained substantial experience working in a 5-star/premier catering operation, and recent expertise at a Junior Sous or Sous Chef level. Collaborate closely with the Head Chef and kitchen team to ensure seamless operati

As the Sous Chef you will be responsible for:. We’re seeking a skilled and passionate Sous Chef to join our team. Deputising for the Head Chef in their absence and comply with their responsibilities.

Currently a Sous Chef or a strong Junior Sous Chef aiming to progress. Reporting to the Head Chef, with support from junior chefs. If you're interested in this opportunity, please send your CV to Daniel Boyle to arrange an interview with the Head Chef.

We are recruiting for a Sous Chef to join our stable team. Step up when the Head Chef is away.

As Sous Chef, you’ll be at the heart of our kitchen, ensuring every dish showcases the best of fresh, quality ingredients and reflects our high standards. Working closely with the Head Chef, you’ll help maintain consistent excellence across all areas of the kitchen, bringing both skill and creat

Are you a creative, hands-on chef who loves motivating a team and delivering amazing food? We’re looking for a Sous Chef to join our vibrant kitchen team at Parkdean Resorts. In this role, you’ll work closely with the Head Chef, helping run a smooth and efficient kitchen that serves up delicious

Sous Chef Pastry – Fine Dining Hotel, Berkshire 45-50k.

Reporting to the Executive Chef, the Senior Sous Chef will be responsible for:. Running the kitchen in the absence of the Executive/Head Chef.

We have an exciting opportunity for an ambitious.Compass Group Ireland on a full-time basis, contracted to 40 hours per week.If you are an innovative and creative.We offer support and development to help you progress within a company that invests in its people, celebrates individuality, and rewards

As Senior Sous chef you will assist the Exec Head Chef to organise, monitor and train the large brigade of chefs. The Exec Head Chef is seeking a passionate Senior Sous Chef who is seeking a role where they can commit themselves in a fast paced quality kitchens. Head Chef ensuring that the expected

Our Junior Sous Chefs are committed and passionate about their teams and about the food that they serve. You will assist the Head Chef with mentoring and developing the team. Refer a Chef incentive - earn yourself £s.

Experience: Proven experience as a Sous Chef or Senior Chef de Partie in a high-end, fast-paced kitchen. Inspire and Mentor: Train and develop junior chefs, fostering a positive and productive environment. Lead the Kitchen: Support the Head Chef in managing kitchen operations and staff.

As a Sous Chef, you'll collaborate with our Head Chef to elevate our culinary offerings to new heights, using only the freshest seasonal ingredients to craft nutritious, flavourful, and well-balanced menus tailored to the preferences of our residents. Craft Culinary Delights: Join Our Bighearted Tea

The ideal candidate for this role will have recently been working at either Junior Sous or Sous Chef level and have experience of fresh food volume pubs or restaurants. They require a Sous Chef that can take ownership of the the food and maintain the standards that are expected by the locals and vis

We’re on the lookout for a Sous Chef to join our team!. Offer previous branded experience in a similar role or as an experienced Commis Chef. Assist our Head Chef in managing all aspects of the kitchen.

As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

Why work for the Coaching Inn Group?.A genuine belief in work/life balance and an understanding of working together to promote flexibility.A Tronc scheme with 100% of gratuities distributed to our teams every week via TipJar.Award-winning career development programmes.Fantastic Hero of the Month and

Our Sous Chefs are committed and passionate about their teams and about the food that they serve. You will need to have had at least 2 years previous experience of working in high-volume kitchens – delivering dishes to company time standards and specification and managing teams of up to 7 chefs/KP

We are seeking a dedicated and experienced Sous Chef to support our Head Chef in leading a talented kitchen brigade. Experience in a Sous Chef role at multi-sites or in a busy quality kitchen environment. If you are a dedicated and ambitious Sous Chef looking to take the next step in your career, we

Sous Chef | Castleton, Hope Valley | Full / Part Time | Full Time working hours are 4 or 5 days per week, with a maximum of 48 hours, Part time working hours are 33 hours per week over 3 days| £33,000 - £35,000 per annum dependent on experience and skills. They are looking to recruit a hands-on So

As Sous chef, you will assist the Exec Head Chef in organizing, monitoring, and training the brigade of chefs. Sous Chef SB2429Full TimePermanent, Monmouthshire.

Are you an aspiring Sous Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Sous Chef. We have o

Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments. We are looking for an existing Sous Chef or Senior CDP looking for their next step, who considers themselves as a natural leader with a passion and flare for producing quality fresh f

We’re on the lookout for a Sous Chef to join our team!. You’ll be presented with endless opportunities to grow and develop your career via our Chef Development Programme – heading up your own kitchen one day if that’s what you’re after!. Be right in the action in our kitchen, second in com

The Sous Chef is second in command of the assigned Galley and will work closely with and assist the Chef de Cuisine. The Sous Chef will also prepare food as delegated by the Chef de Cuisine and ensure that all the food going out to the guests is at the best standard. Minimum of five (4) years’ exp

We’re on the lookout for a Sous Chef to join our team!. Offer previous branded experience in a similar role or as an experienced Commis Chef. Assist our Head Chef in managing all aspects of the kitchen.

Previous experience in catering and hospitality in a restaurant, gastro pub or hotel atsous, senior sous or kitchen manager level is essential, as well as a positive attitude. So if you are an existing Senior Sous Chef with experience in a UK kitchen looking for a new challenge, this could be the op

As a Sous Chef at Northampton you will be the soul Chef within the Unit, working alongside our friendly Established catering Assistants to ensure the efficient day-to-day running of our kitchens and assist in providing a consistently high quality dining experience. As a Sous Chef, you'll be working

We’re on the lookout for a Sous Chef to join our team!. You’ll be presented with endless opportunities to grow and develop your career via our Chef Development Programme – heading up your own kitchen one day if that’s what you’re after!. Be right in the action in our kitchen, second in com

Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is essential, as well as a positive attitude. Get notified about new Sous Chef jobs in. Senior Sous Chef - Sponsorship Available.

In return, the successful Sous Chef will receive a handsome salary of £24,000 plus tips; not to mention the opportunity to work with a fantastic team. If you believe you are the Sous Chef we are looking for why not contact us today for more information?. An opportunity has arisen for a motivated So

As a Bill’s Junior Sous Chef, your excellent personal skills will create a positive atmosphere in the kitchen, ensuring the standard of service meets expectations and the kitchen delivers fresh dishes throughout the day. We offer an industry-leading pay package, flexible hours, and support from ou

We are looking for a Junior Sous Chef to join our excellent Kitchen team.

As a Senior Sous Chef, you will play a crucial role in supporting the Head Chef in managing kitchen activities, supervising staff, and delivering exceptional dining experiences to our guests. We are seeking a passionate and skilled Sous Chef to join our dynamic kitchen team. Previous experience as a

Be right in the action in our kitchen, second in command to our Head Chef - stepping up and covering for them when they're not on shift. Offer previous branded experience in a similar role or as an experienced Commis Chef. Assist our Head Chef in managing all aspects of the kitchen.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in t

We're seeking an experienced and passionate Sous Chef to support our Head Chef in delivering exceptional cuisine across our dining operations. If you're an experienced Sous Chef looking to progress your career in one of Cornwall's finest hotels, we'd love to hear from you. SOUS CHEF - LUXURY COASTAL

Platinum Recruitment are working in partnership with a co-educational independent school based in Tetbury who require a Sous Chef on a full-time basis.

As Pastry Sous Chef, you will work closely with our Executive and Head Chefs to oversee the pastry section, delivering outstanding dishes across our dining outlets – from the elegant Clunie Dining Room (Afternoon Tea and Dinner) to the lively Flying Stag Pub, as well as private events. Pastry Sous

As Senior Sous Chef, you will assist the Exec Head Chef to organise, monitor, and train the large brigade of chefs. The Exec Head Chef is seeking a passionate Senior Sous Chef who is seeking a role where they can commit themselves in a fast-paced quality kitchen. Head Chef ensuring that the expected

Proven experience as Junior Sous Chef or Sous Chef within the restaurant or hospitality industry. As Sous Chef, you will play a pivotal role in supporting the Head Chef in the daily operations of the kitchen. Sous Chef – accommodation and benefits included.

Chef de parties, sous chefs and head chefs required. Chef de parties, sous chefs and head chefs required. Jubilee are recruiting event chefs for our busy summer schedule.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in t

Junior Sous Chef - Luxury Country House Hotel - Buckinghamshire. Our client is a luxury & busy Country Hotel in the Milton Keynes area who are recruiting a Junior Sous Chef. You will be part of a busy kitchen team and mange service and encourage junior chefs in the Executive Chef's absence.

We are seeking a dedicated and skilled Sous Chef to join our culinary team. Collaborate with the Head Chef to develop new menu items and improve existing offerings. The ideal candidate will play a crucial role in assisting the Head Chef with the daily operations of the kitchen, ensuring that all foo

This is a fantastic opportunity for an experienced Senior Sous Chef or an ambitious Sous Chef, offering straight shifts with no evenings. As a Senior Sous Chef, you will:. Head Chef and catering team in our Herb Garden restaurant.

Regional Chef Manager - South West. We have an exciting new opportunity for an experienced Chef Manager to join our team in Eurest working across a single client contract with multiple sites across the. We are looking for a talented, enthusiastic and experienced Chef Manager to be responsible for al

Shaw Healthcare is looking for a Senior Chef to join the team at Trenewydd.

For this position, pay will be variable by location.See additional job details and benefits below.Our Winning Family Starts With You!.Check out these great benefits!.Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.Paid Sick Leave (1 hour for every 3

Are you passionate about food and making a positive impact on people's lives? We have an exciting opportunity for you to join our team for a 12 month fixed term contract as our Mobile support Cook/Chef. As our Mobile support Cook/Chef, you'll be at the heart of our five Extra Care schemes, where we

Be among the first 25 applicants.Get AI-powered advice on this job and more exclusive features.Maintain training in safe food handling procedures.Store and prepare food in compliance with safe food handling procedures.Label stored foods in compliance with all applicable rules and regulations, includ

Saturday & Sunday, 7:00am - 3:00pm, 16 hours per week.UK's leading catering services specialising in the care sector.Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community.By contributing to our customer's social life & fostering friendships

The Round House Hub and Cafe, Walney Island.We are seeking an experienced, adaptable, and confident cook who can work efficiently under pressure and handle busy periods with ease.Responsibilities include prepping, chopping food, frying bacon, and preparing fresh, well-presented dishes.The ideal cand

The Catering Department at Bronglais Hospital is currently looking to recruit a Cook to join a large team of individuals within the department, to provide an effective and efficient cooking service.The successful candidate will play an integral role within the team, whilst ensuring that the food is

Social network you want to login/join with:.We’ve done it for a long old time — since 1939,.UK and Ireland, bringing the grit, pride and.We come to work to be ourselves, and to make.We bring the graft and the laughs every day — building.Our doors are open, and they can take you anywhere.If you

Be among the first 25 applicants.We're looking for an existing Hafod colleague to join our team as a.Ty Heulog Extra Care Scheme in.This is a permanent role, working on 12 contract.You'll be in a key role where you can make a difference.You'll ensure our residents are provided with healthy, high qua

We are seeking a person to fill the post of Catering Assistant at Raglan Primary School.Duties will include preparation, serving, clearing away, washing up, and cleaning processes.The successful candidate should be a team player with the ability to effectively and efficiently communicate with staff

To be responsible for organizing, supervising and assisting with the preparation of food and delivery of the catering service to consistent quality standards and optimum levels of productivity.To ensure the provision of healthy, varied and nutritionally well-balanced meals in accordance with current

The Olive Tree at Tates are looking for a competent and versatile Cook to join the team.The job is mainly to work on our cold section, preparing and making sandwiches, salads, side plates etc.The ideal candidate will have previous experience preparing food, as well as an interest in working in a bus

For this position, pay will be variable by location.Our Winning Family Starts With You!.Check out these great benefits:.Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire).Paid

Assistant Cook Supervisor – School Setting, Retford.Hours: Monday to Friday, 9:00am – 2:15pm.Sector: Education and Training.Are you passionate about supporting a busy school kitchen and ensuring high standards of food preparation and safety?.Academics are seeking an experienced Assistant Cook Su

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