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About The Role As a Chef de Partie you will assist the Sous Chef & Head Chef in delivering the Butlins food propositions. Responsible for a specified section of the kitchen, ensuring the safe preparation, cooking, and presentation of the dishes, following set recipe specifications and brand st...

About The Role As a Chef de Partie you will assist the Sous Chef & Head Chef in delivering the Butlins food propositions. Responsible for a specified section of the kitchen, ensuring the safe preparation, cooking, and presentation of the dishes, following set recipe specifications and brand st...

Sous Chef - £35,000 - £40000, plus overtime; Day Shifts Only with Excellent Career Growth. Imagine starting your culinary career journey with a Sous Chef position that offers the perfect work-life balance you've been searching for.

Qualifications and Skills A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). Key Responsibilities: Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all di...

Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Previous experience as a Pastry Chef within a premium high-volume quality restaurant, preferably within fine dining. Comprehensive culinary knowledge - Pastry section essential.

Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Previous experience as a Pastry Chef within a premium high-volume quality restaurant, preferably within fine dining. Comprehensive culinary knowledge - Pastry section essential.

Proven experience as a Sous Chef or strong Chef de Partie in a luxury hospitality or fine dining setting. Sous Chef with expertise in Japanese cuisine. Assist the Executive Chef in overseeing all kitchen operations.

Junior Sous Chef - Poole - £32,000. We are looking for an Junior Sous Chef for this private member club with waterfront location, based in Poole. To create a range of interesting menus for both adults and children along with Executive Chef and catering team.

Proven experience as a Sous Chef or strong Chef de Partie in a luxury hospitality or fine dining setting. Sous Chef with expertise in Japanese cuisine. Assist the Executive Chef in overseeing all kitchen operations.

Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at. Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is essential, as ...

Stay updated on all Em Sherif daily formulas Report to the Head chef/ Restaurant manager any required BOH maintenance issue Attend and participate in daily briefings and other meetings as scheduled Report to the Finishing kitchen junior chef/Head chef any required BOH maintenance issues Respect

We are looking for a sous chef for a very prestigious care home in Petersfield. This is perfect for a sous chef who wants to work straight shifts with no evenings, 40 hours per week and work Flexible Weekends. The food here is all fresh and as sous chef, you will have good knowledge of quality, s...

Job Role: Sous Chef Cuisine: Premium steakhouse Location: London (multiple sites) We’re recruiting for an ambitious Sous Chef to join one of London’s most respected steakhouse brands. The Restaurant: High-volume, premium steakhouse with a focus on fresh and best produce Structured shifts (

Working for a great Chef Proprietor and Exec Head Chef you will learn from the best and become part of a fabulous team serving amazing food in this well know pub. As Sous Chef you can look forward to the following:. The ideal Sous Chef will have the following:.

As Pastry Sous Chef you will assist the Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Social network you want to login/join with: An exciting opportunity has arisen for an experienced Pastry Sous Chef to join the team at The Savoy Grill

Collaborate with the Head Chef and Sous Chef to develop new menu items and refine existing recipes, bringing fresh ideas to the table.

Junior Sous Chef – Michelin-Recognised French Fine Dining | Fitzrovia | £40,000 Smyth & Co are delighted to partner with one of Fitzrovia’s most elegant and refined French fine dining restaurants to find a talented Junior Sous Chef ready to take the next step in their culinary career. What��

Sous Chef Join a Creative, High-Energy Kitchen in Central London. I'm looking for a Sous Chef for a vibrant, Australian-inspired restaurant group located in the heart of London, known for their award-winning brunches, bold flavours, and laid-back vibe. Head Chef and lead the talented kitchen team...

SousChefJobs #MichelinStar #FineDining #CulinaryCareers #ChefJobs #SustainableCuisine #RestaurantJobs #CareerGrowth #FoodInnovation #CelebrityChef #JobOpening #CulinaryExcellence. Sous Chef - Michelin Starred Restaurant Join One of the World's Best Restaurants! Smyth & Co are excited to partner w...

Since 2007, weve placed hundreds of chefs into positions like Chef de Partie, Pastry Chef, Sous Chef, and Head Chef across the UK. As a sous chef you will run the kitchen when the head chef is off, you will cook on a section and prep a section on the other days. We are looking for a sous chef and...

Sous Chef - Arcade, London An exciting opportunity for an experienced Sous Chef to join Arcade Arcade are seeking a Sous Chef to join their team. If you have the following, then we want to hear from you: Previous experience as a Sous Chef in a similar (very busy) environment; Master of all sectio...

As a Sous Chef, you will play a key role in menu planning, food preparation, and kitchen management, ensuring seamless operations and outstanding food quality. MUST have 1-2 years of experience as a Sous Chef. Training of junior chefs under the supervision of the Head Chef.

Sous Chef – Nela London – NEW OPENING Live Fire | New Restaurant | The Whiteley, Queensway (W2) After the success of Nela Amsterdam, we’re bringing our open-fire concept to London. We’re now looking for a Sous Chef to join the opening team. What You’ll Do Run the pass with calm control

As a Sous Chef at Stowe School, you will help deliver exceptional culinary experiences in a prestigious educational setting. Assist the Head Chef in managing the kitchen team. We offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culina...

As Pastry Sous Chef you will assist the Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Social network you want to login/join with: An exciting opportunity has arisen for an experienced Pastry Sous Chef to join the team at The Savoy Grill

Sous Chef Fresh Food Gastro Pub Great Work-Life Balance. As Sous Chef, youll play a vital role in the day-to-day running of the kitchen. If youre an experienced Sous Chef whos passionate about fresh food and looking for a role that values balance as much as quality, wed love to hear from you.

Role Overview: The Sous Chef plays a key role in supporting the Head Chef, leading meal prep and service when the Head Chef is managing administrative tasks. Manage kitchen operations: When the Head Chef is unavailable or focused on management duties, the Sous Chef will oversee the kitchen’s day

Sous Chef - £35,000 - £40000, plus overtime; Day Shifts Only with Excellent Career Growth. Imagine starting your culinary career journey with a Sous Chef position that offers the perfect work-life balance you've been searching for. This Sous Chef position gives you the chance to showcase your cul...

About the Role As Junior Sous Chef, you’ll play a key part in: Supporting the Head and Sous Chef in the daily running of a high-paced kitchen Maintaining exceptional food quality, presentation, and consistency Leading and motivating junior kitchen team members Contributing to menu development and...

Experience as a Senior Sous Chef/Sous Chef or Head Chef in a fresh food kitchen. Whats On Offer for the Senior Sous Chef:. Job Title: Senior Sous Chef Award-Winning Country Pub.

Key Responsibilities: Assist the Executive Chef in overseeing all kitchen operations Supervise and guide the kitchen brigade to ensure consistency in quality and presentation Manage food preparation and service in alignment with brand standards and health & safety regulations Contribute to menu d...

As Sous Chef you will join a team of talented chefs preparing food for guests for our rosette restaurant, afternoon tea lounge, conference lunches, weddings and special events. We are looking for a dynamic Sous Chef to join the Team. This is a fantastic opportunity for a Sous Chef to be part of t...

Looking for an Sous Chef to oversee a busy kitchen operation at a hotel This reputable holiday operator offers a high-quality lifestyle opportunity, wonderful working environment, You will be responsible for driving a great food experience guest service and maximising the potential of the Food & ...

With a strong emphasis on Quality Dining done to Volume I'm keen to chat with experienced Sous Chefs who can lead there teams while working closely with the Exec and Head. I have a wonderful opportunity for an Events Sous Chef in a very busy Events space in South West London. The team underneath ...

Hunstanton £33,930 + Tips + Live in permanent We are looking for an experienced Junior Sous Chef to join our team as a Junior Sous Chef You Will Get: A competitive salary 10% bonus Charity day off each year Free gym membership Accomodation available (Cost between £280 - £300) About You: Previous ...

We are looking for a Sous Chef for this unique, beautiful private school on the outskirts of Horsham. As Sous Chef you will be cooking to a high standard, preparing freshly cooked meals for breakfast lunch and dinner.

As we continue to grow, we are looking for a motivated Banqueting Junior Sous Chef tojoin our dynamic kitchen team at Stableyard Catering, the North West's caterer of the year at The Wedding Industry Awards.

We are looking for a skilled Sous Chef to join our dynamic team at our popular pub. Previous experience as a Sous Chef or similar role in a busy pub or restaurant environment. Support the Head Chef and manage on shift the smooth running of the kitchen.

Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Previous experience as a Pastry Chef within a premium high-volume quality restaurant, preferably within fine dining. A strong personality, with confidence and enthusiasm to lead the team alon...

As Sous Chef, you will support the Head Chef in the day-to-day running of the kitchen, ensuring high standards of food preparation and service are consistently maintained. We are looking for an experienced and passionate Sous Chef to join our team in Canary Wharf. Previous experience as a Sous Ch...

We're looking for a Sous Chef to join us.

ELVIS EVOLUTION is a brand new, first of its kind experience from Layered Reality™, the UK's leading immersive specialists, celebrating the life and work of Elvis Presley.Combining cutting-edge digital technology, live actors and musicians, mind-blowing multimedia and heart-pounding music, ELVIS ...

Are you looking for that next step in your career, then you've come to the right place! Impact Food Group is made up of 3 brands, Innovate, Cucina and Chapter One, we specialise in providing an exceptional catering service to the education sector and are Catey award winning! We are looking for Pe...

South Devon, we're looking for a skilled and motivated Senior Sous Chef to support our Head Chef and lead our dedicated team in delivering exceptional, locally inspired cuisine. Are you a passionate and talented Sous Chef ready for your next challenge? At. Is currently working as a Sous Chef or h...

Sous chef - Basingstoke 5 over 7. Spice Up Your Next Career Move! Are you a talented and enthusiastic Sous Chef looking to showcase your skills and creativity? Join our dedicated catering team in Basingstoke where you'll craft exceptional dishes using the finest and freshest ingredients.

A Chef career with De Vere, whether you are a Commis Chef, Chef de Partie or a Sous Chef, means variety, industry leading professional development, fun at work and career prestige, because you'll be working for one of the brightest brands in hospitality. That's why we are proud to offer the follo...

Part of team of 4 chefs and 2 kitchen porters. A great opportunity to join a team of 4 Chefs and Kitchen Porters who deliver 2 Rosette food in our Mulberry Restaurant using fresh local ingredients. Working with our experienced Head Chef to produce a range of dishes for our Mulberry Restaurant as ...

We areBlue Applepart ofCH&CO Group, and we're proud to take a more thoughtful, mindful approach to the food experiences we source, prepare and present.We aim to delight our customers by bringing a bespoke and tailored solution to our workplace clients.We have a diverse range of customers and prid...