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Chef de Partie - Bursledon Chef, Premium Pub - Live in available + Tips + 60% off meals + Sunday Times Best Places to Work .... Perfect Plough - Close to Southampton Part of the Hall & Woodhouse family of exceptional pubs at the heart of the community, the Plough is situated on the edge of...

Sous Chef - Southampton You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you'll be th...

Junior Sous Chef, The Jetty Restaurant, Southampton Harbour Hotel. We seek a Junior Sous Chef to join our team and help us reach our goals. Various locations across Hampshire and surrounding areas for Sous Chef roles, with live-in options available at select locations.

What you can expect from us as Junior Sous Chef. So if you’re looking for your next step as Junior Sous Chef and come with bags of passion, a positive mindset and a proven background working with fresh food then we would love to hear from you. To take us forward with our ambitions and truly earn ...

Experience as a Junior Sous Chef or a strong Chef de Partie ready to take the next step in a high-quality kitchen. Junior Sous Chef, The Jetty Restaurant, Southampton Harbour Hotel. As Junior Sous Chef, youll support the senior kitchen team in delivering exceptional dining experiences.

Proven experience as a Head Chef or Executive Chef in a high-quality, high-volume restaurant environment or a highly experienced senior sous looking for their first big role!. If youre an ambitious chef with the skills, passion, and vision to take The Jetty to new heights, we want to hear from yo...

Chef de-Partie will contribute to the production of food items in accordance with instructions from the Sous Chef and/or the Head Chef. Is the Chef de-Partie role for you for you, do you have you the skill set and experience to take on this role?. Klarent Hospitality are recruiting for an Chef de...

We are excited to be hiring for a Head Chef to join our small, friendly team from mid July.. Ellary’s is a neighbourhood restaurant in the heart of Brockley with an established customer base in a vibrant community. We have been trading in the area for almost 16 years and pride ourselves on our c...

CDP, Commis, Section Chef, Line Chef, Sous. A highly organized Chef de Partie who cares about your craft. Previous experience and knowledge of the Chef de Partie role in a busy kitchen is essential.

Social network you want to login/join with: Southampton, United Kingdom Other - Yes 3 14.05.2025 28.06.2025 Junior Sous Chef Are you obsessed with cooking delicious food that makes people smile? Are you organized and confident enough to lead a team? Do you take your work seriously, but ...

Experience as a Junior Sous Chef or a strong Chef de Partie ready to take the next step in a high-quality kitchen. Job Title: Junior Sous Chef, The Jetty Restaurant, Southampton Harbour Hotel. As Junior Sous Chef, you’ll support the senior kitchen team in delivering exceptional dining experiences...

Klarent Hospitality is recruiting for a Chef de Partie. Interested in the Chef de Partie role and possess the relevant skills and experience?. Contribute to food production following instructions from the Sous Chef and/or Head Chef.

Previous experience of working as a Chef de Partie or Sous Chef in a busy kitchen. In partnership with Legal & General PLC and NatWest Pension Trustee Limited, with hugely ambitious (and very achievable) growth plans, we are seeking a Chef de Partie to join our expanding kitchen team. Delivering ...

We’re driven by our purpose to build real communities, which enhance the lives of our residents every single day. If you’re looking for a career which means more and gives you more, personally and professionally, there’s a place for you here at Inspired Villages. In partnership with Legal & Gen...

Junior Sous Chef (Hiring Immediately), Southampton. As a Junior Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seasonality. Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef)!.

Salary: GBP 29,000 per annum Position: Sous Chef – Retail/Catering Outlet - £29,000 - Southampton – Work/Life Balance We are seeking an experienced Sous Chef to join a retail/leisure complex near Hedge End, Southampton. The establishment serves fresh food, and we are looking for someone passio...

Minimum of 3 years in the position as a Chef de Cuisine / Executive Sous Chef with luxury brands and high-end cuisine. Faststream is currently seeking an experienced Chef de Cuisine to join a prestigious 6-star luxury cruise line. This presents a prime opportunity for an accomplished Chef to elev...

Job Title: Junior Sous Chef - Fortnightly pay with free meals and generous dining discounts (Hiring Immediately), Southampton. As a Junior Sous Chef, you will work with a menu full of flavor, provenance, and seasonality.

We are seeking a talented Sous Chef to join our culinary team based at Southampton Airport. This is an exciting opportunity for a passionate chef to lead and create exceptional dining experiences, showcasing your skills in a dynamic and professional environment. What you'll be doing: - Assist i...

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step i...

As a Junior Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seasonality. Founded in Wimbledon in 2007 with a mission to deliver quality, French-inspired food, extraordinary service, and a whole-hearted enjoyment of life, we now have a 3,000-strong team and ...

This could also be an exciting position for a Junior Sous Chef or Chef de Partie who has a flair and passion for working with the finest ingredients. We are looking for an experienced Sous Chef to join our friendly team at the University of Southampton.

As Sous Chef, you'll be the Head Chef's go-to for support, leading, engaging, and developing the team every day. You’re likely an experienced Sous Chef or a Junior Sous/Assistant Kitchen Manager ready to take the next step in your culinary career. Refer a friend and Chef recruitment incentives of...

Social network you want to login/join with: You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. We also ...

We are currently recruiting for a Sous Chef at Southampton Football Stadium. Collaborate with the head chef to develop diverse menus that cater to large crowds, ensuring variety and quality in offerings.

A highly organized Chef de Partie who cares about your craft. Previous experience and knowledge of the Chef de Partie role in a busy kitchen is essential. CDP, Commis, Section Chef, Line Chef, Sous.

Role: Agency Chef Location: Southampton Employer: Hospitality Venues Salary / Rate of pay: £15.00 to £21.00 per hour (including holiday)Platinum Recruitment supports hospitality venues across the Southampton area, offering numerous opportunities for Agency Chefs on a temporary basis. We work with...

Job Description Job Title:Junior Sous Chef, The Jetty Restaurant, Southampton Harbour Hotel Location:The Jetty, Ocean Village About Us:The Jetty is THE leading seafood restaurant brand in the region.

You'll support the Head and Sous Chef in day-to-day kitchen operations, from prep to service, while helping to train and motivate junior chefs. Amazing Opportunity in the Cotswolds – Junior Sous Chef up to £42,000. Experienced CDP or Junior Sous in quality kitchens.

Previous experience as a Sous Chef in a high-quality, fast-paced kitchen. Roe, you will work closely with our Head Chef, bringing your culinary expertise and leadership to create an exceptional dining experience. Lead and manage the kitchen team with the Head Chef, ensuring a high standard of foo...

You'll support the Head and Sous Chef in day-to-day kitchen operations, from prep to service, while helping to train and motivate junior chefs. Amazing Opportunity in the Cotswolds – Junior Sous Chef up to £42,000. Experienced CDP or Junior Sous in quality kitchens.

We are currently recruiting for an Area Support Sous Chef to work with us covering a mix of sites in the North based around Manchester.

Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Previous experience as a Pastry Chef within a premium high-volume quality restaurant, preferably within fine dining. A strong personality, with confidence and enthusiasm to lead the team alon...

The Sous Chef is a practical and hands-on role which under direct leadership of the venues Head chef will both, support leading the team within the venue, and contribute, when requested, to the groups menus by attending development sessions. The Sous Chef role is an integral senior member of The ...

Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. A strong personality, with confidence and enthusiasm to lead the team alongside the Executive Chef in the day to day running of the kitchen. Previous experience as a Pastry Chef within a prem...

Significant experience as a Senior Sous Chef or a strong Sous Chef in a high-end kitchen. Training, mentoring, and motivating junior chefs and Chef de Parties. Live-In Position for a Senior Sous chef to join a Boutique Luxury Hotel in the Cotswolds.

The Sous Chef will thrive in supporting the Head Chef to deliver exceptional food while ensuring the smooth operation of the kitchen. As a Sous Chef, you will ideally have a background in high-quality catering and be eager to further develop your culinary skills in a prestigious venue. We are loo...

Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Previous experience as a Pastry Chef within a premium high-volume quality restaurant, preferably within fine dining. A strong personality, with confidence and enthusiasm to lead the team alon...

Support the Head Chef in administrative tasks such as scheduling, budgeting, and maintaining records of food costs and inventory. We offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culinary excellence and menu innovation to our team....

Job Description Why work for theCoaching Inn Group? - Work/Balance?A genuine belief in work/life balance and an understanding of working together to promote flexibility - Tips?A Tronc scheme with 100% of gratuities distributed to our teams every week via TipJar - Chef whites?Provided for you - De...

Head Chef Award-Winning Country Inn | Near Carlisle | £40K + Live-In. A passionate and skilled Sous ready to step up. Able to manage kitchen operations, stock, compliance, and mentoring junior chefs.

Job Description Role: Junior Sous Chef Location: Hunstanton, Norfolk Salary: £35,000 + Service and Live In Platinum Recruitment is working in partnership with a stunning Restaurant and Pub near Hunstanton and we have a fantastic opportunity for a Junior Sous Chef to join their team.

This is a fantastic opportunity for an experienced chef looking for a new role in an amazing up and coming restaurant. We're looking for experienced chefs to join our kitchen team creating exceptional dishes and delivering an all-encapsulating experience to our guests.

Job Description A fantastic opportunity has opened for a Junior Sous Chef to join the team at one of Norfolk's most talked-about dining spots. This beautifully designed venue is a refined gastro pub offering a fresh, seasonal menu and is led by an inspiring Head Chef known for mentoring and nurtu...

As Sous Chef, youll work closely with the Head Chef to. This is the ideal role for someone whos experienced at Sous Chef level or a strong Junior Sous ready to step up. Sous Chef Spanish Tapas Restaurant.

You'll support the Head and Sous Chef in day-to-day kitchen operations, from prep to service, while helping to train and motivate junior chefs. Amazing Opportunity in the Cotswolds – Junior Sous Chef up to £42,000. Experienced CDP or Junior Sous in quality kitchens.

Sous Chef role or similar, preferably with exposure to branded operations and a basic understanding of administration operations. Able to work on and run any sections in the kitchen team, demonstrate leadership skills and assist the head chef. Have a proven track record in running service from th...

This position suits a young Chef who is looking to progress and learn all aspects of the kitchen, a keen eye for detail is essential and an interest in cooking trends is needed. Chef who is passionate about cooking with fresh ingredients and has an eye for detail. Chefs that are looking to progre...