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Essential Requirements Previous experience as a Sous Chef, or a strong Senior Chef de Partie ready to step up. If you're an ambitious Sous Chef looking for a new challenge in a dynamic hospitality setting, we'd love to hear from you. The Opportunity We are recruiting on behalf of a well-established

Are you an experienced Sous Chef seeking the chance to further your career? Would you prefer to work within a smaller business where your voice is heard and listened to? Do you have the vision and capability to lead the kitchen brigade to success?. Working alongside the Head Chef you will be involve

Seeking a skilled Sous Chef for a dynamic event catering company in Watford.

Sous Chef needed in Windsor, up to £45k, focusing on seasonal British food, aiming for 2 AA Rosette standard.

We are looking for a Sous Chef to assist the Head Chef in managing the food production in our main kitchen, whilst supporting our team of chefs, kitchen porters and kitchen assistants.

The Sous Chef will assist the Head Chef in kitchen management, food production, and team performance.

Seeking a Sous Chef for a restaurant in Leamington Spa, offering £38,000 salary and a 4.

Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments. What we look for in a Sous Chef:. We are looking for an existing Sous Chef or Senior CDP looking for their next step, who considers themselves as a natural leader with a passion and f

Woodland Manor Care Home, Micholls Ave, Chalfont St Peter, Gerrards Cross SL9 0EB Full Time Position - 40 Hours Weekly - 8am to 6pm, No Late Nights - Alternative Weekends Porthaven Care Homes do not currently offer sponsorship or relocation packages Are you passionate about creating high quali

Ambitious Sous Chef wanted for a waterfront restaurant in Chichester, offering progression to Head Chef with a salary of £38,000 - £40,000.

Seeking a passionate Sous Chef for a fast-paced kitchen environment. Responsibilities include supporting the Chef Manager, menu development, maintaining food safety standards, and mentoring junior chefs.

Sous Chef position in a traditional restaurant in Scunthorpe.

Seeking a Sous Chef to support the Head Chef in preparing and serving high-quality meals to staff and visitors at Lulworth Gunnery School.

Sous chef needed for a high-volume hotel in East Yorkshire, assisting in running restaurant and banqueting operations.

Senior Sous ChefFt / £45,000 - £50,000Chef de PartieFt / £14 - £16.

Seeking a passionate Sous Chef for a new restaurant opening in March, with an OTE of £15.

Seeking a supportive and hands-on Sous Chef for a busy Pho restaurant in Liverpool.

Seeking a Sous Chef for an award-winning gastro pub in Hertfordshire, offering creative freedom and career progression.

Seeking an experienced Senior Sous Chef for a hotel kitchen team in Rugby, supporting the Head Chef in delivering exceptional dining experiences.

Sous Chef needed for a role at Prince William of Gloucester Barracks.

Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments. What we look for in a Sous Chef:. If you’re a Sous Chef that is passionate about fresh, seasonal ingredients and want to work in an inspiring and supportive environment, then apply

Seeking a talented and enthusiastic Sous Chef to join a catering team in Coventry, crafting exceptional dishes.

Junior Sous Chef needed for a farm-to-fork kitchen in Dorset.

We are a unique school set on the Sussex and Surrey Boarder and looking for a strong sous chef with a passion to make our boarding students experience one they will look back on with fond.

Experienced Senior Sous Chef needed for a dynamic hotel kitchen in Rugby, working with the Head Chef to deliver exceptional dining experiences in restaurant, bar, and event spaces.

Experienced Senior Sous Chef needed for a hotel in Northampton.

You’ll be working with a hardworking team who will support and encourage you to create the tastiest dishes in the West!/nYou'll need to be:/n- An experienced sous chef who is looking to progress in their cheffing career/n- Passionate about food with a real love for cooking with fresh food/n- Enthu

Seeking a Junior Sous Chef for a summer season role on the Isle of Wight, offering creativity and development in a high-quality kitchen environment.

Ambitious Sous Chef wanted to create exceptional food experiences using fresh ingredients.

Sous Chef needed to create exceptional dishes using fresh ingredients, working 40 hours a week.

Seeking a Sous Chef for Prezzo Italian to lead in a vibrant kitchen, inspire the team, and contribute culinary passion.

The Sous Chef will support the Head Chef in kitchen operations, preparing meals, and leading the kitchen team.

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef.

Sous Chef needed to prepare high-quality meals for up to 150 guests, managing kitchen operations and ensuring food safety.

Experienced Sous Chef Permanent Daytime Role in Witney- Oxfordshire - OX29.

Youll support the Head Chef with day-to-day kitchen operations, helping deliver a menu built around traditional British dishes, quality ingredients and steady service.

Sous Chef needed to lead a team in a vibrant kitchen at Prezzo Italian.

A Sous Chef is sought for a luxury hotel renowned for its food quality and hospitality.

At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a Sous Chef.

Sous Chef needed for a modern gastro pub, supporting the Head Chef, serving Modern British cuisine.

Seeking a Sous Chef for a 4-star hotel in the New Forest, offering up to £34,000 per year.

Sous Chef needed for a pub with excellent reputation and work-life balance.

Seeking a Sous Chef with pub experience, skilled in preparing gravy, steak, and desserts.

Seeking a passionate Sous Chef for a high-volume restaurant in Bournemouth, offering £33,000 salary plus tips and working 5 days out of 7 with seasonal variations.

A well-established coastal hotel in Lyme Regis is recruiting a Sous Chef to join its professional kitchen brigade.

Junior Sous Chef needed for a busy kitchen in Exeter, offering career development and leadership opportunities.

Seeking a Sous Chef for a luxury spa with a 2AA Rosette restaurant, focusing on seasonal, local ingredients and exceptional service.