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  • Assistant Manager
    Assistant Manager
    hace 3 horas
    £35000 anual
    Jornada completa
    Cambridge

    WHY JOIN SUSHINOYA? Sushinoya is a fast-paced Japanese restaurant concept built around fresh food, strong standards and great service. As part of Kim’s Group, we’re continuing to grow our restaurants and create real development opportunities for people who want to build a long-term management career with us. THE ROLE As Assistant Manager, you’ll work closely with the General Manager to help run the restaurant across people, service, labour, standards and commercial performance. You’ll take ownership of shifts, coach the team, support recruitment and training, help manage the rota and labour, and step up to lead the restaurant when the GM is not on site. This is a hands-on role where you’ll be visible on the floor, close to the team and comfortable moving between service, people management and business controls. WHAT YOU'LL BE DOING · Leading full shifts and taking responsibility for opening, service and closing standards. · Supporting the General Manager with daily sales, labour and staffing decisions. · Helping build rotas that reflect forecast sales, team availability and labour targets. · Running team briefings, setting priorities and deploying the team effectively across the shift. · Coaching Supervisors and Team Members and following up on performance and development actions. · Supporting recruitment, interviews, trial shifts, onboarding and probation reviews. · Managing attendance, lateness, absence and day-to-day people issues appropriately. · Handling customer complaints and service recovery with confidence and professionalism. · Monitoring food safety, allergens, cleaning, security and daily compliance checks. · Supporting stock, ordering, waste control and availability with the kitchen and management team. · Reviewing customer feedback and helping turn recurring issues into practical actions. · Supporting cash-up, refunds, discounts, end-of-day controls and management administration. · Logging and escalating maintenance, equipment and operational issues promptly. · Providing clear updates to the General Manager and Area Manager on performance, risks and priorities. · Acting as the senior manager on site when required and taking full ownership of the restaurant. WHAT WE'RE LOOKING FOR · Previous experience as an Assistant Manager, Supervisor or Team Leader in a busy hospitality or retail environment. · Confidence leading a team and taking responsibility for a full shift. · Good understanding of labour, rotas, sales and basic commercial restaurant controls. · Strong customer-service skills and confidence handling complaints. · Experience coaching team members and giving clear, constructive feedback. · Organised and comfortable managing several priorities at the same time. · Good understanding of food safety, allergens and operational compliance. · Reliable, punctual and willing to take ownership rather than wait to be asked. · Clear communication skills and confidence working with both FOH and BOH teams. · Flexible availability, including weekends and peak trading periods. · A positive attitude and genuine ambition to progress into a General Manager role. WHAT WE OFFER · Competitive salary and a stable full-time contract. · Structured management training across people, labour, operations and commercial controls. · Hands-on development from the General Manager, Area Manager and Operations team. · A clear progression route toward General Manager for strong performers. · Experience running a full restaurant operation and developing your commercial management skills. · Opportunities across multiple Sushinoya and Kim’s Group locations. · A growing business where strong performance and ownership are recognised. · Staff benefits and discounts in line with company policy. YOU'LL BE A GREAT FIT IF... You like being involved in the whole business, not just one part of the shift. You’re comfortable leading people, making decisions and keeping standards high while still thinking about labour, sales and customer experience. You want real responsibility now and see Assistant Manager as the next step toward running your own restaurant.

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  • Sushi Chef
    Sushi Chef
    hace 4 horas
    £14–£14.5 por hora
    Jornada completa
    Cambridge

    WHY JOIN SUSHINOYA? Sushinoya is all about fresh food, strong standards and great people. As part of Kim’s Group, we are continuing to grow and develop our restaurants, creating opportunities for people who want to progress with us. This role is ideal for someone who enjoys the precision and craft of sushi, but also wants to be part of a supportive, energetic kitchen team. You’ll be joining a hands-on operation where quality matters. From sushi rice and knife work to presentation, service speed and food safety, you’ll play an important part in making sure every dish leaving the kitchen reflects the Sushinoya standard. THE ROLE As a Sushi Chef, you’ll work closely with the Head Chef and wider BOH team to prepare fresh ingredients, produce sushi throughout service and keep your section organized, clean and ready to perform. You’ll help protect quality during busy periods, support stock and waste control and contribute to a positive kitchen culture. WHAT YOU'LL BE DOING · Preparing sushi, nigiri, maki and other menu items to Sushinoya standards. · Preparing fish, vegetables, sushi rice, sauces and other ingredients ready for service. · Maintaining excellent presentation, portion control and consistency across every dish. · Working efficiently during busy lunch and dinner periods while protecting food quality. · Checking freshness, dates, labels and storage throughout the shift. · Following FIFO, stock rotation and shelf-life controls. · Following strict food-safety, hygiene and allergen procedures at all times. · Preventing cross-contact and escalating any allergen or food-safety concerns immediately. · Completing temperature, cleaning and due-diligence checks accurately. · Keeping your sushi section clean, organized, fully stocked and ready for service. · Supporting weekly stock counts, ordering, waste control and stock management. · Communicating clearly with FOH and the wider kitchen team during service. · Supporting opening and closing procedures and helping the team prepare for the next service. · Helping train and support less experienced team members where required. WHAT WE'RE LOOKING FOR · Previous experience as a Sushi Chef or in a similar sushi-production environment. · Strong knife skills and confidence working with fresh ingredients. · Good understanding of sushi rice preparation, storage and handling. · A strong understanding of food hygiene, food safety and allergen controls. · Someone who takes pride in presentation and consistency. · Ability to stay calm, organized and accurate when the restaurant is busy. · A team player who communicates well with chefs, managers and FOH colleagues. · Reliable, punctual and ready to take ownership of your section. · Flexible availability, including weekends where required. · A positive attitude and genuine interest in learning and developing. WHAT WE OFFER · Competitive pay and a stable contract. · Structured training on Sushinoya products, recipes and operating standards. · The opportunity to work with an experienced Head Chef and supportive management team. · Real opportunities to develop your skills and progress as the business grows. · Potential progression into Senior Sushi Chef, Sous Chef or other kitchen leadership roles for the right person. · Opportunities across multiple Sushinoya and Kim’s Group locations. · A fast-paced but supportive working environment where good work is recognized. · Staff benefits and discounts in line with company policy. YOU’LL BE A GREAT FIT IF... You enjoy the detail that goes into great sushi, you care about doing things properly, and you want to work somewhere where your contribution matters. You don’t need to know every Sushinoya process on day one — we’ll train you on our standards — but we do want someone who brings strong sushi fundamentals, energy, reliability and a willingness to improve.

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  • Chef De Partie
    Chef De Partie
    hace 5 días
    Jornada completa
    Cambridge

    CHEF DE PARTIE – HYATT CENTRIC, STARMAN RESTAURANT, CAMBRIDGE As Chef de Partie, you'll take ownership of your section, preparing and delivering high-quality dishes while helping to ensure the kitchen operates efficiently and to consistently high standards. Working closely with the wider kitchen team, you'll play a key role in delivering exceptional dining experiences, maintaining food safety and quality, and supporting the development of junior colleagues. This is a fantastic opportunity for a skilled chef who thrives in a fast-paced environment and takes pride in producing great food every service. THE STAGE IS SET The stage is set for something different. We don’t run conventional hotels; we build places with character and intent. What began as a small UK aparthotel portfolio has grown into a European collection recognised for design and atmosphere - and we’re now entering a new chapter. As we redefine the brand and evolve our identity, we’re focused on creating spaces that feel compelling, contemporary, and truly distinctive. Locke leads with bold expression; Cove by Locke refines that same spirit into a quieter, more streamlined approach. Guests come to rest, work, or escape. Comfort is a given - great beds, hot showers, genuine service. But we aim to create moments that feel memorable and a little unexpected, bringing back the sense of mood hospitality often lost. THE WORK IN YOUR HANDS Prepare and present high-quality dishes with consistency, creativity and attention to detail. Take responsibility for the smooth running of the kitchen in the Sous Chef's absence when required. Manage your section efficiently, including stock control, deliveries, food rotation and minimising waste. Maintain the highest standards of food safety, hygiene, allergen management and kitchen compliance. Keep the kitchen, equipment and storage areas clean, organised and service-ready at all times. Adapt to guest requests and support the team to deliver an outstanding dining experience. Work collaboratively across the hotel, supporting events and business needs while contributing to a positive, high-performing kitchen culture. Champion our brand standards, health & safety procedures and operational excellence every day. Naturally this is not intended as an exhaustive list of duties. Other duties as may be reasonably required will form part of this job description THE FIRE YOU CARRY Strong cooking knowledge using fresh ingredients and international cuisine Ability to maintain high food quality and presentation standards Good organisational and time-management skills Team-oriented mindset with a strong community spirit Basic understanding of kitchen cost control and waste management Ability to work efficiently under pressure in a busy kitchen environment Professional attitude with honesty, integrity, and customer awareness YOUR PROVEN TRACK Minimum 2 years’ experience in a high-volume hotel, brasserie, or restaurant Kitchen Basic culinary qualification or certificate from a Culinary Arts program preferred Experience working within professional kitchen teams Knowledge of stock control and kitchen operational procedures Basic knowledge of Microsoft Office (Email, Word, Excel, PowerPoint) is an advantage WHAT WE LOOK FOR We’re here to rethink what a modern lifestyle hotel can be. That takes pace, creativity, and people who enjoy working with purpose. If you’re comfortable with change, motivated by ideas, and focused on crafting meaningful guest experiences, you’ll do well here. We value individuals who can hold a vision, appreciate atmosphere, and want their work to have impact. Skills can be taught. Mindset can’t. There’s no single template for success here - just the right approach and willingness to grow.

    Inscripción fácil
  • Commis Chef
    Commis Chef
    hace 2 días
    £12.71–£13 por hora
    Jornada completa
    Cambridge

    👨‍🍳 We’re Hiring: Commis Chef! Are you passionate about food and ready to grow your career in the kitchen? We’re looking for a hardworking, enthusiastic Commis Chef to join our team! Your responsibilities: • Assist senior chefs with daily food preparation and cooking., • Prepare fresh ingredients and follow recipes and presentation standards., • Maintain cleanliness and organisation across the kitchen., • Follow food hygiene, health and safety regulations., • Work efficiently as part of a busy kitchen team., • Help ensure consistent food quality and excellent service. What we’re looking for: • A genuine passion for cooking and food., • A positive attitude and willingness to learn., • Ability to work well under pressure in a busy kitchen., • Good teamwork, communication and time-management skills., • Previous kitchen experience is preferred, but enthusiasm and a willingness to learn are equally important. What we offer: • A friendly and supportive team., • Opportunities to learn and develop your culinary skills., • A fast-paced environment where you can build your experience., • Competitive pay, depending on experience., • Flexible shift opportunities, where available. Interested? Apply now through Job Today and tell us a little about yourself and your kitchen experience. We’d love to hear from you!

    ¡Incorporación inmediata!
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  • Commi chef
    Commi chef
    hace 5 días
    Jornada completa
    Cambridge

    COMMIS CHEF – HYATT CENTRIC CAMBRIDGE As a Commis Chef, you'll support the kitchen team in delivering high-quality dishes while developing your skills in a fast-paced hospitality environment. Working alongside experienced chefs, you'll help prepare and present food to consistently high standards, maintain a clean and organised kitchen, and play an important part in creating a great dining experience for our guests. This is an excellent opportunity for someone with a passion for food who is eager to learn, grow and build a successful career in hospitality. THE STAGE IS SET The stage is set for something different. We don’t run conventional hotels; we build places with character and intent. What began as a small UK aparthotel portfolio has grown into a European collection recognised for design and atmosphere - and we’re now entering a new chapter. As we redefine the brand and evolve our identity, we’re focused on creating spaces that feel compelling, contemporary, and truly distinctive. Locke leads with bold expression; Cove by Locke refines that same spirit into a quieter, more streamlined approach. Guests come to rest, work, or escape. Comfort is a given - great beds, hot showers, genuine service. But we aim to create moments that feel memorable and a little unexpected, bringing back the sense of mood hospitality often lost. THE WORK IN YOUR HANDS Prepare and present high-quality dishes, ensuring every plate meets our standards. Support the Chef de Partie and wider kitchen team to deliver smooth and efficient service. Maintain a clean, organised and safe kitchen, ensuring equipment and storage areas are always service-ready. Help manage stock, minimise food waste and take pride in maintaining an efficient kitchen. Follow all food safety, hygiene, allergen and kitchen compliance procedures to the highest standards. Adapt to the needs of the business, supporting events and working collaboratively across the hotel when required. Contribute to a positive, supportive team culture while championing our brand standards and commitment to exceptional hospitality. Naturally this is not intended as an exhaustive list of duties. Other duties as may be reasonably required will form part of this job description. THE FIRE YOU CARRY Passion for cooking and learning new culinary techniques Good attention to detail and commitment to quality Ability to follow instructions accurately and work as part of a team Knowledge of basic hygiene and food safety practices Ability to work efficiently in a fast-paced kitchen environment Strong communication and interpersonal skills YOUR PROVEN TRACK Experience within a Hotel, Brasserie or Restaurant Kitchen is desirable, however on-job training will be provided Basic culinary qualification or training is an advantage but not essential WHAT WE LOOK FOR We’re here to rethink what a modern lifestyle hotel can be. That takes pace, creativity, and people who enjoy working with purpose. If you’re comfortable with change, motivated by ideas, and focused on crafting meaningful guest experiences, you’ll do well here. We value individuals who can hold a vision, appreciate atmosphere, and want their work to have impact. Skills can be taught. Mindset can’t. There’s no single template for success here - just the right approach and willingness to grow.

    Sin experiencia
    Inscripción fácil
  • Kitchen Supervisor
    Kitchen Supervisor
    hace 28 días
    £13.5 por hora
    Jornada parcial
    Cambridge

    ABOUT THE ROLE. As a vital part of our kitchen operations, you'll play a crucial role in leading and inspiring our talented kitchen team. With a passion for attention to detail, you'll maintain the highest standards of food quality and presentation, amazing our guests bite after bite. As a natural leader, you'll motivate and develop our kitchen team. Through your coaching and training efforts, you'll bring out the best in each team member and help them grow both professionally and personally. From catering for corporate events to creating memorable dining experiences for our guests, you'll thrive in managing the day-to-day operations of our kitchen. Your ability to efficiently handle large-scale orders and maintain composure under pressure will be invaluable. You'll work closely with the Kitchen Manager to managing controls of food costs, labor budgets, and managing both controllable and fixed expenses, ensuring the financial success of our kitchen operations. WHY BOOM?! • £13.50ph + tips, • We are our teams biggest advocates!, • We’ll give you a clear personal development plan for you to be promoted to your dream role – with or without us, • 50% off games, food & drinks - Sunday to Thursday in any of our venues, • 28 days paid holiday, • Access to your tips weekly through TipJar, • The chance to get involved in brand partnerships such as Bacardi cocktail competitions, having the chance to create your own cocktail and have it run on the menu for a limited time!, • Be in the runnings to win incredible incentives on a regular basis! Such as a Brixton Brewery Tour, London bar hopping with Bacardi, Johnnie Walker tour with a fine dinning experience, F1 Race Days, Concert & Sporting Tickets, all expenses paid holiday to Ibiza, Hampers to take home and so much more!, • Access to our Employee Assistance Programme including 24/7 access to free, confidential and specialist mental health/wellbeing support. There’s a huge amount on offer within this program inclusive of ten free therapy sessions and so much more!, • Access to platforms such as Wagestream and their financial services, • Auto-enrolment to our Life Assurance Policy from day one, • Workplace pension from the age of 22 and above with employer contributions WHO ARE WE: Boom Battle Bar is the unrivalled leader in the world of competitive socialising. Picture Axe Throwing, Beer Pong, Augmented Darts, Karaoke and a whole lot more, all wrapped up in an atmosphere booming with epic cocktails, live DJ beats, and nothing but good vibes. Our journey began with a bang in 2022, and we haven't hit the brakes since. Breaking boundaries, we proudly launched our first international venue in Dubai during the summer of 2023, and the party continues as we expand across the country! We're not just about the games and the drinks, we're about creating those unforgettable experiences and getting people truly lost in the moment escaping their reality, leaving them wanting to come back for more. It's when our guests say, 'Screw it, I'll be hungover tomorrow,' that we know we've succeeded. And who makes it all happen? You, part of our exceptional teams of top talent! Check out our socials to see more of what we're about! https://www.instagram.com/boombattlebar/?hl=en

    Inscripción fácil
  • Self Employed Cleaner
    Self Employed Cleaner
    hace 2 meses
    £12.71–£13 por hora
    Jornada parcial
    Cambridge

    Company: Ocean Clean & Co. Location: Cambridge Job Type: Flexible / Self-Employed Hourly Rate: £13.00 per hour About Ocean Clean & Co. Ocean Clean & Co. is a growing domestic cleaning service based in Cambridge. We connect reliable, professional, and thorough cleaners with local homeowners who need regular domestic housekeeping. We handle the client acquisition, scheduling, and customer support so you can focus on what you do best: providing exceptional cleaning services. Role Overview We are looking for reliable, trustworthy, and experienced self-employed domestic cleaners to join our network in Cambridge. In this role, you will accept cleaning assignments booked through our agency and visit clients' homes to deliver high-standard domestic cleans. Note: This is a self-employed opportunity. You will be paid directly by the client for the hours worked, and you will set your own availability. Key Responsibilities • Carry out regular domestic cleaning tasks in residential homes (Dusting, vacuuming, mopping, kitchen cleaning, bathroom sanitization, and general tidying)., • Provide a high standard of attention to detail and customer service during every visit., • Manage your own schedule flexibly based on the jobs you accept from Ocean Clean & Co. Requirements & Qualifications • Experience in domestic cleaning, housekeeping, or hotel room attendant work., • References from previous employers or cleaning clients., • Friendly, professional manner with good communication skills., • Must have the right to work in the UK and be registered (or willing to register) as self-employed with HMRC., • Access to your own reliable transport to travel to client locations across Cambridge is preferred., • Enhanced DBS Check What We Provide • Flexible Hours: Choose the days and hours that fit your schedule., • Direct Payment: You get paid directly by the client on the day of the clean., • Full Support: Our agency manages the booking logistics, client communication, and customer service. How to Apply If you are an experienced, detail-oriented cleaner looking for flexible work in Cambridge We will get back to you shortly

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