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  • Assistant Manager
    Assistant Manager
    10 hours ago
    £35000 yearly
    Full-time
    Cambridge

    WHY JOIN SUSHINOYA? Sushinoya is a fast-paced Japanese restaurant concept built around fresh food, strong standards and great service. As part of Kim’s Group, we’re continuing to grow our restaurants and create real development opportunities for people who want to build a long-term management career with us. THE ROLE As Assistant Manager, you’ll work closely with the General Manager to help run the restaurant across people, service, labour, standards and commercial performance. You’ll take ownership of shifts, coach the team, support recruitment and training, help manage the rota and labour, and step up to lead the restaurant when the GM is not on site. This is a hands-on role where you’ll be visible on the floor, close to the team and comfortable moving between service, people management and business controls. WHAT YOU'LL BE DOING · Leading full shifts and taking responsibility for opening, service and closing standards. · Supporting the General Manager with daily sales, labour and staffing decisions. · Helping build rotas that reflect forecast sales, team availability and labour targets. · Running team briefings, setting priorities and deploying the team effectively across the shift. · Coaching Supervisors and Team Members and following up on performance and development actions. · Supporting recruitment, interviews, trial shifts, onboarding and probation reviews. · Managing attendance, lateness, absence and day-to-day people issues appropriately. · Handling customer complaints and service recovery with confidence and professionalism. · Monitoring food safety, allergens, cleaning, security and daily compliance checks. · Supporting stock, ordering, waste control and availability with the kitchen and management team. · Reviewing customer feedback and helping turn recurring issues into practical actions. · Supporting cash-up, refunds, discounts, end-of-day controls and management administration. · Logging and escalating maintenance, equipment and operational issues promptly. · Providing clear updates to the General Manager and Area Manager on performance, risks and priorities. · Acting as the senior manager on site when required and taking full ownership of the restaurant. WHAT WE'RE LOOKING FOR · Previous experience as an Assistant Manager, Supervisor or Team Leader in a busy hospitality or retail environment. · Confidence leading a team and taking responsibility for a full shift. · Good understanding of labour, rotas, sales and basic commercial restaurant controls. · Strong customer-service skills and confidence handling complaints. · Experience coaching team members and giving clear, constructive feedback. · Organised and comfortable managing several priorities at the same time. · Good understanding of food safety, allergens and operational compliance. · Reliable, punctual and willing to take ownership rather than wait to be asked. · Clear communication skills and confidence working with both FOH and BOH teams. · Flexible availability, including weekends and peak trading periods. · A positive attitude and genuine ambition to progress into a General Manager role. WHAT WE OFFER · Competitive salary and a stable full-time contract. · Structured management training across people, labour, operations and commercial controls. · Hands-on development from the General Manager, Area Manager and Operations team. · A clear progression route toward General Manager for strong performers. · Experience running a full restaurant operation and developing your commercial management skills. · Opportunities across multiple Sushinoya and Kim’s Group locations. · A growing business where strong performance and ownership are recognised. · Staff benefits and discounts in line with company policy. YOU'LL BE A GREAT FIT IF... You like being involved in the whole business, not just one part of the shift. You’re comfortable leading people, making decisions and keeping standards high while still thinking about labour, sales and customer experience. You want real responsibility now and see Assistant Manager as the next step toward running your own restaurant.

    Immediate start!
    Easy apply
  • Work From Home – Paid Research
    Work From Home – Paid Research
    2 days ago
    Part-time
    Cambridge

    Research Tribe is a completely free service that connects people like you with remote opportunities to take part in market research. You could become a mystery shopper, product tester or simply share your opinion through paid surveys, focus groups and more. We work with many leading market research companies and brands. They want to hear your thoughts and will reward you with a variety of incentives including cash, vouchers, products, gifts, experiences and prizes. • Mystery Shopping, • Product Testing, • Focus Groups, • Surveys & More There is never any obligation to take part as you choose the opportunities you're interested in and complete them at times convenient for you, so it's perfect for everyone (especially if you're looking for flexible entry level, part time, temporary, evening, weekend or seasonal work with an immediate start and no experience). It's not a suitable replacement for a job, however it's a great way to work from home and earn additional income. Getting started is easy, simply click 'Apply Now’ and register on our website so we can keep you updated with suitable opportunities by email – it takes under 60 seconds. ... Research Tribe members come from a variety of work backgrounds including admin, customer service, accounts, finance, retail, IT, recruitment, human resources (HR), social care, cleaning, driving, NHS and local council. Whether you’re a student, apprentice, graduate, trainee, administrator, accountant, payroll assistant, sales executive, personal assistant (PA), business analyst, account manager, business analyst, receptionist, school teacher, chef, waiter, office worker or night shift warehouse operative - you’ll be in great company!

    Immediate start!
    No experience
    Easy apply
  • Self Employed Cleaner
    Self Employed Cleaner
    2 months ago
    £12.71–£13 hourly
    Part-time
    Cambridge

    Company: Ocean Clean & Co. Location: Cambridge Job Type: Flexible / Self-Employed Hourly Rate: £13.00 per hour About Ocean Clean & Co. Ocean Clean & Co. is a growing domestic cleaning service based in Cambridge. We connect reliable, professional, and thorough cleaners with local homeowners who need regular domestic housekeeping. We handle the client acquisition, scheduling, and customer support so you can focus on what you do best: providing exceptional cleaning services. Role Overview We are looking for reliable, trustworthy, and experienced self-employed domestic cleaners to join our network in Cambridge. In this role, you will accept cleaning assignments booked through our agency and visit clients' homes to deliver high-standard domestic cleans. Note: This is a self-employed opportunity. You will be paid directly by the client for the hours worked, and you will set your own availability. Key Responsibilities • Carry out regular domestic cleaning tasks in residential homes (Dusting, vacuuming, mopping, kitchen cleaning, bathroom sanitization, and general tidying)., • Provide a high standard of attention to detail and customer service during every visit., • Manage your own schedule flexibly based on the jobs you accept from Ocean Clean & Co. Requirements & Qualifications • Experience in domestic cleaning, housekeeping, or hotel room attendant work., • References from previous employers or cleaning clients., • Friendly, professional manner with good communication skills., • Must have the right to work in the UK and be registered (or willing to register) as self-employed with HMRC., • Access to your own reliable transport to travel to client locations across Cambridge is preferred., • Enhanced DBS Check What We Provide • Flexible Hours: Choose the days and hours that fit your schedule., • Direct Payment: You get paid directly by the client on the day of the clean., • Full Support: Our agency manages the booking logistics, client communication, and customer service. How to Apply If you are an experienced, detail-oriented cleaner looking for flexible work in Cambridge We will get back to you shortly

    Immediate start!
    Easy apply
  • Chef De Partie
    Chef De Partie
    5 days ago
    Full-time
    Cambridge

    CHEF DE PARTIE – HYATT CENTRIC, STARMAN RESTAURANT, CAMBRIDGE As Chef de Partie, you'll take ownership of your section, preparing and delivering high-quality dishes while helping to ensure the kitchen operates efficiently and to consistently high standards. Working closely with the wider kitchen team, you'll play a key role in delivering exceptional dining experiences, maintaining food safety and quality, and supporting the development of junior colleagues. This is a fantastic opportunity for a skilled chef who thrives in a fast-paced environment and takes pride in producing great food every service. THE STAGE IS SET The stage is set for something different. We don’t run conventional hotels; we build places with character and intent. What began as a small UK aparthotel portfolio has grown into a European collection recognised for design and atmosphere - and we’re now entering a new chapter. As we redefine the brand and evolve our identity, we’re focused on creating spaces that feel compelling, contemporary, and truly distinctive. Locke leads with bold expression; Cove by Locke refines that same spirit into a quieter, more streamlined approach. Guests come to rest, work, or escape. Comfort is a given - great beds, hot showers, genuine service. But we aim to create moments that feel memorable and a little unexpected, bringing back the sense of mood hospitality often lost. THE WORK IN YOUR HANDS Prepare and present high-quality dishes with consistency, creativity and attention to detail. Take responsibility for the smooth running of the kitchen in the Sous Chef's absence when required. Manage your section efficiently, including stock control, deliveries, food rotation and minimising waste. Maintain the highest standards of food safety, hygiene, allergen management and kitchen compliance. Keep the kitchen, equipment and storage areas clean, organised and service-ready at all times. Adapt to guest requests and support the team to deliver an outstanding dining experience. Work collaboratively across the hotel, supporting events and business needs while contributing to a positive, high-performing kitchen culture. Champion our brand standards, health & safety procedures and operational excellence every day. Naturally this is not intended as an exhaustive list of duties. Other duties as may be reasonably required will form part of this job description THE FIRE YOU CARRY Strong cooking knowledge using fresh ingredients and international cuisine Ability to maintain high food quality and presentation standards Good organisational and time-management skills Team-oriented mindset with a strong community spirit Basic understanding of kitchen cost control and waste management Ability to work efficiently under pressure in a busy kitchen environment Professional attitude with honesty, integrity, and customer awareness YOUR PROVEN TRACK Minimum 2 years’ experience in a high-volume hotel, brasserie, or restaurant Kitchen Basic culinary qualification or certificate from a Culinary Arts program preferred Experience working within professional kitchen teams Knowledge of stock control and kitchen operational procedures Basic knowledge of Microsoft Office (Email, Word, Excel, PowerPoint) is an advantage WHAT WE LOOK FOR We’re here to rethink what a modern lifestyle hotel can be. That takes pace, creativity, and people who enjoy working with purpose. If you’re comfortable with change, motivated by ideas, and focused on crafting meaningful guest experiences, you’ll do well here. We value individuals who can hold a vision, appreciate atmosphere, and want their work to have impact. Skills can be taught. Mindset can’t. There’s no single template for success here - just the right approach and willingness to grow.

    Easy apply
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