Chef & Cook jobs in OmaghCrear alertas

Job summary Unit: South West College Omagh Hours: 32.5 hrs Salary: £16.00 We're looking for a motivated and passionate Chef Supervisor who will be the heart of our operation for Northern Ireland on a part time basis, contracted to 32.5 hours per week. You'll join a team that takes a real pride in what they do, in their food, in their brand but most of all pride in their people. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Your key responsibilities will include: • Preparing delicious, high-quality food that delights our clients and customers, • Maintaining a high standard of cleanliness of the kitchen and surrounding areas, • Ensuring the correct use of all machinery and equipment, • Assisting with the loading or unloading of deliveries and supply vehicles, • Representing Northern Ireland and maintaining a positive brand image, • Complying with Food Handling & Hygiene standards, • Experience of Kitchen management, • Strong leadership and communication skills, • Ability to work under pressure,, • Knowledge of HACCP, • A Level 2 in Food Safety, • Experience with menu planning,, • Experience with stock control, purchasing, and profit optimisation., • Compass Group reserves the right to enhance the criteria, if necessary, for the purposes of shortlisting. Appointment to this position is subject to satisfactory Access NI clearance., • Some of the benefits we offer:, • Free meals while at work, • You can share all discounts and offers with your friends and families, • Additional, seasonal and overtime hours available, • Career Pathways to support career progression and/or skills development, • Perks shopping discount Card which can be used across the Island of Ireland to save at various restaurants, high street stores, hotels, day out venues, leisure centres, gyms, golf courses and many more, • Learning & development programs available alongside access to hundreds of online training courses for personal and professional development & growth, • Flexible Working to support Work Life Balance, • Additional Leave Purchase scheme to balance home and work life, • Access to wellness programs to promote mental health and wellbeing of our colleagues, • Employee Assistance Program to guide and support our employees, • Exciting internal reward and recognition schemes, • Regular emails filled with the best discounts and savings available For further information and to submit your application click the apply icon.

Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?. Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. Yo

Work alongside senior chefs in all sections, gaining hands-on experience and refining essential cooking techniques. Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low. Ideally you'll have 6-12 months' experience in a professional

Your Role as Breakfast Chef de Partie. Breakfast Chef de Partie - Relocation Opportunity - Braemar, Scotland.

A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL. Work alongside senior chefs in all sections, gaining hands-on experience and refining essential cooking techniques. Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low.

Another key focus of your role will be to help the head chef lead your kitchen team of around 3 chefs and the support of Kitchen Porters and Pot Washers. Previous Sous Chef or Chef De Partie experience. You will need to be comfortable with preparing simple, yet wholesome meals on a large scale whils

As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift.Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included).Never go hungry with free & heavily discounted menu

Having the ability to run the kitchen in the head chefs absence. Stepping into the Head Chef's shoes whilst they're away, running the kitchen and leading the team to deliver exceptional food, whilst ensuring maximum profitability. Assistant Head Chef - UK - Ashchurch.

W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:.

Do you have experience within a kitchen team as a Prep Chef, Grill Chef, Line Chef, Chef de Partie, Commis Chef or anything in between. Then here's your opportunity to be part of something great! Brightside is looking for a prep chef to support the day-to-day operations of the kitchen.

Do you thrive under pressure, lead with passion, and bring five-star flair to every plate? This is your chance to join the world’s most exhilarating sporting spectacle — Formula 1 — as a Head Chef delivering unforgettable culinary experiences at the pinnacle of luxury hospitality!. Proven expe

What a Sous Chef does at JW Lees:. Lead the kitchen team in the Head Chef’s absence.

For our Chef roles, we’re looking for team members with some hands-on Chef experience. Our chefs at Butlin’s are something special—and our guests think so too. We’re on the lookout for a Chefs to join us in one of the UK’s most unique Papa John’s venues—one of only two restaurant-style

Work with the Head Chef to deliver the catering services within the care home.

Chef de Partie Michelin Star North West. Chef de Partie required in a stunning area of North West England for this stunning fine dining restaurant. Set in gorgeous surroundings in a beautiful part of the country, this excellent restaurant is beautifully decorated and modern in design, and allows d

You will be responsible for the day-to-day running of the kitchens, ordering and maintaining the hotels high food standards in chefs absence. Sous chef assist in running their busy restaurant & Banqueting operation. Sous chef who is passionate about food and shows some flair and imagination.

Interaction Recruitment PLC are currently seeking a Chef for their healthcare client as below. Role: Junior Sous ChefRota: 45hr contract, 5 out of 7 days per week, working 07:00-19:00 or 08:00-20:00Location: Oxford Salary, benefits & perks:• Lucrative basic salary based on experience• Overtime p

Vacancy - Chef (AV1854A)Hours - Full-time (no evening shifts)Salary - £14.

Cook / CDP In a truly stunning Retirement Village and Care HomePainswick, GL6 6ULPermanent 40 hours per week, Shifts are either 07.PLUS A WELCOME BONUS OF £1,000Rated 9.CareHome JOB DESCRIPTIONWorking in an Elderly and Retirement Village and Care Home, you will work in a stunning place of work.

Location: Acer Lodge Care Home, Blackburn, BB1 1JDContract Type: PermanentHours: Full time, 40 hours per week (8am - 7pm)Salary: £30,000 per annumRole Overview Youre a fab chef, love to learn and want to progress, you have ideas for menus and understand that food is the window to the soul! You have

Role: Chef or Chef De PartieRota: 40hr contract, 5 out of 7 days per week, 07:00-15:00 and 10:00-18:30 shiftsLocation: Nantwich, Cheshire, CW5Salary, benefits & perks:• Lucrative basic salary based on experience• Overtime pay or time in lieu and paid breaks• 28 days annual leave – increasing

Job OverviewWe are recruiting an experienced and high-calibre Head Chef to lead the kitchen at a well-established countryside boutique hotel and inn. This is a senior role suited to a chef who operates at a consistently high professional standard, with the ability to manage kitchen operations confid

Chef de Partie (Fresh Food) - Hotels * Pubs & Bars * RestaurantsBlue Arrow Catering - New Forest | £16. Part-time Agency Chef Cooking food people want to come back for:From gastropub favourites to elegant hotel plates and lively bar menus, you'll bring seasonality, precision, and pace to every serv

Are you a creative and skilled Pastry Chef with a flair for crafting delectable desserts?Then look no further!You will be an experienced and innovative Pastry Chef, excited to get stuck into this new opportunity. Pastry Chef | Eddington, Cambridge | 37.

Head Chef position In Nursing Home 45 Beds,Once you apply to this job we will be in touch with you asap to start your application process and give you more information. About the roleAs a Head Chef, you will play a crucial role in providing nutritious and well-balanced meals for residents while ensu

We are a busy Takeaway chip shop in pumpherston livingston Scotland looking for a chef to join us.

They are looking to recruit Sous Chefs to work in a fast-paced kitchen environment.

Were preparing to launch an excitingnew Chinese restaurantand are looking for an experiencedChefto help establish the kitchen and bring authentic flavours to life.

This is a perfect role for a Head Chef or experienced Sous Chef with operation experience in events, VIP dinners and high volume who is looking for an oppor. Head Chef High end Events and Scholar dining Oxfordshire 5 days out of 7£41-£45k per annum, plus company benefitsThe OpportunityA fantast

Chef - Rochester | Various Hours Available | DBS Required | Agency RoleLocation: RochesterPosition: Chef (Agency)Hours: Various shifts available - flexible to suit your scheduleDBS Check: RequiredPay: Competitive agency rates (add rate if you'd like)We are currently recruiting experienced and reliab

Full time or Part time Cook /Chef required to cater for up to 21 residents for a nursing home in North Manchester.

Head Pastry Chef | Fenstanton, Cambridgeshire | Full Time | £35,000 to £40,000, depending on experienceOur client, based at Unit 5 Beech Court, Fenstanton, is excited to expand their team with the addition of a Head Pastry Chef.

Chef de Partie - Join a Skilled and Supportive Kitchen TeamBecome part of a close-knit culinary team that takes pride in delivering exceptional food experiences for students, staff, and guests. Due to internal promotion and team expansion, we are seeking a passionate Chef de Partie to join a well-es

School Chefs - Blackpool & Surrounding AreasFrom £15. Monday-Friday | Term TimeEnhanced Child Workforce DBS RequiredWe are recruiting experienced and enthusiastic School Chefs to support busy school kitchens across Blackpool and the surrounding areas. This is an excellent opportunity for skilled ch

Are you a passionate and committed Chef seeking a better work-life balance? If so, we have a fantastic opportunity for a relief Chef to join us at our modern Retirement Village, based at Lovat Feilds, Milton Keynes. The role: Role: Relief Chef Hours: ad-hoc, to suppor.

Chef - Maidstone | Various Hours Available | DBS Required | Agency RoleLocation: MaidstonePosition: Chef (Agency)Hours: Various shifts available - flexible to suit your scheduleDBS Check: RequiredPay: Competitive agency rates (add rate if you'd like)We are currently recruiting experienced and reliab

We are currently seeking a dedicated and experienced Head Chef to join our friendly and professional team at SedgemoorCare Home, a welcoming 40-bed residential care home that prides itself on providing high-quality care and nutritious, home-cooked meals for our residents.

We are recruiting for an experienced Pizza Chef, working full time (up to 48hrs per week) on a permanent basis, working weekends The role is paying £35000pa + up to £5000 in service charge extra.

Head Chef - Hospitality Venue, BuckinghamshireFull-time | Permanent | Salary up to £38,500A well-established hospitality business in Buckinghamshire is seeking an experienced Head Chef to lead the kitchen at a busy, quality-driven hotel and restaurant operation based in Amersham (HP7). This is a se

Full time hoursNursing Home based roleAltrincham, Greater ManchesterAs a Head Chef, you will play a crucial role in providing nutritious and well-balanced meals for residents while ensuring a high standard of culinary excellence.

Were known for excellent food and genuine hospitality and are looking for a creative Head Chef to lead our kitchen and take our menu to the next level. The RoleAs Head Chef, youll lead a motivated team, create a seasonal and inclusive menu, and showc. Head Chef About UsThe Knot Inn is a thriving fam