Chef & Cook jobs in CoulsdonCreate job alertsPart-time

Training and support: We’ve got the user-friendly equipment that will make your life easier from the start and the training that’ll give you a career path in our kitchens. Pension and saving schemes: Company pension and save as you earn scheme. Join us at Mill House Redhill Beefeater as a Grill

Are you a Chef looking for the perfect work-life balance? This opportunity might just be your perfect fit. Become a valued member of our staff bank at Sturt House the role of Bank Chef and enjoy the flexibility to choose shifts that align with your schedule. As a crucial part of the kitchen team, you’ll play a vital role in crafting daily meals for service users, staff and visitors. Dive into food preparation and elevate your role by providing guidance and training to your peers. It’s a calm and pleasurable working environment, where you’ll be able to manage your workload and enjoy creating delicious meals. There’s a great social aspect to this role where you can interact with people outside the kitchen regularly. As a Bank Chef you will be: Supporting the Head Chef for the day-to-day running of the kitchen. Maintaining good food storage procedures and stock rotation according to established procedures. Preparing, planning and cooking meals to a consistently high standard, taking account of any special requests or dietary requirements within the unit. Serving service users, staff and visitors with food and beverage in a professional and courteous services manner. Preparing and producing foods for conferences and banquets. Participating in food costings through effective cost control procedures. Adhering to the ‘Safer Food Better Business’ standards and record keeping. Adhering strictly to Food Hygiene Regulations and other safety procedures at all times. Assisting the Head Chef by researching and creating new menus ensuring meals are of a high quality and compliment healthy eating guidelines. Correctly filling of all paperwork in relation to the Hazard Analysis and Critical Control Point system (HACCP) i.e. Fridge temperatures, food temperature logs and cleaning schedules To be successful in this role, you will have: To be 18 years or older GCSE or equivalent English City & Guilds 706/1 and 2 (or equivalent) Basic Food Preparation Cooking Basic Food Hygiene Experience preparing and producing quality food to a high standard Knowledge of menu planning and costing Previous experience in delivery a service on mass Where you will be working: Location: Sturt's Ln, Walton on the Hill, Tadworth KT20 7RQ You will be working at Sturt House, a recovery focused, rehabilitation unit providing specialist mental health treatment for males aged 18 and over. Working as part of a team, you will provide individualised care and treatment utilising least restrictive practice principles and safe practice to support Service Users in their recovery. Sturt House is committed to delivering a high standard of care, with the Service User encouraged and supported to be actively involved in the development and review of their treatment and pathway in accordance with their own abilities. What you will get: Hourly rate of £18.00 Two-week paid induction Free meals and parking Mandatory training to ensure you are fully able to do your job at the best of your ability. Wellbeing support and activities to help you maintain a great work-life balance. Pension contribution to secure your future (Optional) There is also the option to progress into a permanent role to unlock additional benefits, including career development pathways to grow your career. About your next employer: You will be working for an established, stable and agile company with over 8,000 employees and a unique approach to the delivery of care. With a network of over 90 services across England and Wales covering Mental Health, Neurological, Learning Disabilities & Autism, Children & Education, there is opportunity for you to grow and move. Elysium Healthcare is part of Ramsay Health Care with a global network that extends across 10 countries and employs over 86,000 people globally. Elysium Healthcare follows safer recruitment of staff for all appointments and is a Disability Confident employer, committed to inclusive and accessible recruitment. It is a requirement that all staff understand it is each person’s individual responsibility to promote and safeguard the welfare of service users. All candidates will be subject to a DBS disclosure

Working with the Head Chef to meet Barons key business objectives: that the site will be run professionally, profitably, efficiently, and compliantly. We will support you in your progression to Junior Sous Chef. Refer a Chef incentive - earn yourself £s.

As a Chef you will have plenty of responsibility and opportuni.

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

Do you have noodles of enthusiasm, and are you passionate about cooking and food and would like to train as a wok chef? Are you willing to learn new skills and develop your existing? Are you looking for a challenge in a rapidly expanding business?. JOIN THE CHOPSTIX REVOLUTION as Chef!. We are loo

Job Title: Relief Chef Manager. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

As a Commis Chef, your primary role will be to assist the Chef de Partie in preparing food and performing basic cooking tasks. Preparing special diet meals as needed and as directed by the Chefs. We're now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a

Role: Chef / Commis Chef / Chef de Partie / Pizza Chef / Immediate Start. As a Chef at ASK Italian, you'll receive:. What We Ask of You: As an ASK Italian Chef, we value:.

Chef De Partie - Tadworth. We're after a dedicated, skilled, and enthusiastic Chef de Partie who takes pride in delivering high-quality, fresh food. Supporting the Head and Sous Chefs with day-to-day kitchen operations.

We're after a dedicated, skilled, and enthusiastic Chef de Partie who takes pride in delivering high-quality, fresh food. With over two decades of industry experience, we pride ourselves on offering a personalised approach to our clients, whilst delivering outstanding service. Previous experience in

Roles: Assistant Head Chef / Sous Chef / Chef de Partie / Pizza Chef / Commis Chef / Kitchen Porter. As a Chef at ASK Italian, you'll receive:. What We Ask of You: As an ASK Italian Chef, we value:.

You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You will ideally have experien

Calling all Pizza lovers!!.......(Pasta lovers are welcome too) Chef £12.65 per hour plus tronc and benefits As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift. What you'll get: • Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included), • Never go hungry with free & heavily discounted menu on shift, • Get rewarded by your customers with a generous tronc system, • Wagestream available to instantly access earned wages, • Make the most of your time off work with discounts on cinema tickets, travel websites and big brands available, • Stay in touch with what's going on with our online Zizzi community that also provides access to your rotas and payslips, • Need some support? We have a free Employee Assistance Programme with access to GPs and wellbeing support, • Time for a break with 28 days holiday (pro rata), • Plenty of opportunity to develop and progress your career if that's what you want, • Plan for the future with Company pension contributions, • Be passionate about our food, knowing the menu and our specs inside out, and sharing this passion with your team., • Working with the whole restaurant team to help deliver Great Times for our customers and taking absolute pride in the presentation and quality of food from your kitchen. Growth - You aim to be better than yesterday. We're on a constant journey to be better, so we seek growth as a team, in our business and in the ways we contribute to the world. Individuality - You celebrate the differences. We take pride in what makes us special, and encourage everyone to be the best version of themselves whoever they are. Drive - You make it happen. We adapt to the challenges of today, avoiding cutting corners, and motivate everyone to strive for more. Togetherness - You want to be part of more. We always have each others backs, embracing the challenges as much as the great times. Fun - You enjoy the everyday. As much as we take our goals seriously, we don't take ourselves seriously. We are Zizzi. At Zizzi we are a family. It's never me, always we. Customers included.

Chef De Partie - Tadworth Hours: 37.5 hours per week Schedule: Monday - Friday, 6:30 AM - 3:00 PM (no weekends!) Pay: £15 per hour Are you a passionate foodie with a flair for flavour and a love of early starts? We’re on the hunt for a talented Chef de Partie to join our dynamic kitchen team!. We're after a dedicated, skilled, and enthusiastic Chef de Partie who takes pride in delivering high-quality, fresh food. You should be confident running a section and maintaining standards in a fast-paced kitchen. Key responsibilities: • Preparing and cooking high-quality dishes from scratch, • Managing your section efficiently during busy service, • Supporting the Head and Sous Chefs with day-to-day kitchen operations, • Maintaining cleanliness and food safety standards at all times Our Ideal candidate: • Previous experience in a similar Chef de Partie role, • Strong culinary skills and food presentation, • Ability to work well under pressure, • A genuine passion for food and innovation About Us Personality behind every plate Dine provides tailored food services to 140 clients in the business and industry sector. With over two decades of industry experience, we pride ourselves on offering a personalised approach to our clients, whilst delivering outstanding service. Our passion lies in creating great-tasting menus, promoting sustainability, and proudly working with local suppliers and communities. ThatÕs why our menus feature only locally sourced, seasonal, and sustainable ingredients with a target of reaching Climate Zero by 2030. Our secret ingredient - our people! If you've got what it takes to join some of the food service industry's best and brightest, we want to hear from you. Chefs, customer assistants, support and office roles: explore our live vacancies today. Job Reference: com/3009/43248001/52765396/SU #DINE Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

As a Commis Chef, your primary role will be to assist the Chef de Partie in preparing food and performing basic cooking tasks. Preparing special diet meals as needed and as directed by the Chefs. We’re now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as

Its a great opportunity for an experienced chef who wants to step up and take charge, without the full-on pressures of a Head Chef role. Senior Chef The Walled Garden, Knights Garden Centre (Godstone).

As a Cafe Chef Manager you will proactively manage teams on site as well as be accountable for recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quality service to Elior UK, our customer and clients.

As a Chef Manager you will proactively manage teams on site as well as be accountable for recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quality service to Elior UK, our customer and clients. Lead, inspire, and manage a high-performing team of 1 x Trainee Ch

A great opportunity for an experienced cook or chef who enjoys preparing homecooked, nutritious meals in a variety of supported housing settings, maintaining high standards of food safety, hygiene, and quality.If you’ve also worked in the following roles, we’d also like to hear from you: Relief

Berkeley Scott, the country's leading hospitality agency are looking for Chefs to work with our Healthcare Client. They are an established healthcare site and are looking for temporary chefs to join their team in Banstead. We are looking for dedicated and hard-working individuals who can adapt to an

This is a fantastic opportunity to showcase your authentic Thai culinary skills and passion for traditional flavours within a fast-paced, international environment and state-of-the-art kitchens.Thai cuisine for prestigious global clients while working alongside a talented, forward-thinking culinary

At lease 3 years experience as Chef de Partie. Work in a supportive, professional kitchen team within one of Surrey's most prestigious independent schools. To provide food/service to a consistent high standard, including assisting senior chefs with functions in other different areas throughout the b

Italian pizza exp preferred salary 25 to30k as he will be working with another chef in the kitchen who is senior and trained.

Italian pizza exp preferred salary 25 to30k as he will be working with another chef in the kitchen who is senior and trained.

This is a great opportunity for a Head Chef to make a name for themselves within the contract catering industry. Overseeing the kitchen team, managing and working closely with other chefs of all levels to ensure all processes in the kitchen run smoothly. Houston & Hawkes are looking for a talented,

Why Join Us? Competitive salary of up to £31,000 Work in a supportive, professional kitchen team within one of Surrey's most prestigious independent schools Enjoy time off during school holidays Alternate weekend working (approximately 3 per term) to help maintain a healthy work-life bala

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi

As the Head Chef, you will be * Leading a small team producing fresh seasonal food * Creating a menu based on modern, on trend concepts such as street food * Cooking for the busy staff dining as well as hospitality and events * Helping to drive the business and food offer forward Working hours ar

You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

Our teams proudly manufacture quality Sushi each day.

Work in a supportive, professional kitchen team within one of Surrey's most prestigious independent schools.Enjoy time off during school holidays.Alternate weekend working (approximately 3 per term) to help maintain a healthy work-life balance.Excellent opportunity to develop your culinary skills an

Support special occasions and themed days within the home. A passion for creating homely, comforting meals with care and attention. We’re looking for a caring and passionate Chef to join our friendly kitchen team at [Care Home Name].

As an Assistant Cook, you'll be part of a dynamic, fast-paced team, contributing to a positive and friendly work environment.The role offers numerous opportunities for growth within a company that values individuality and invests in its employees.Your hard work will be recognised and rewarded, makin

As part of our agency, you will have the opportunity to work in a variety of settings, from restaurants, schools, care home, sports clubs to catering events. This role is perfect for chefs who thrive in fast-paced environments and enjoy the flexibility of temporary work. Proven experience as a chef

We are looking for talented chefs to join our team, working in a variety of roles. As part of our agency, you will have the opportunity to work in a variety of settings, from restaurants, schools, care home, sports clubs to catering events. This role is perfect for chefs who thrive in fast-paced en

Once you apply to this job one of the dedicated Recruiter Will be in touch with you asap to provide you the more information.Job Types: Full-time, Permanent.Salary: £15 per Hour depandant on experience.We can offer you an extremely secure future, a competitive Salary plus tips, great perks and bran

Healthcare Chefs DBS NEEDEDBerkeley Scott, the country's leading hospitality agency are looking for Chefs to work with our Healthcare Client. They are an established healthcare site and are looking for temporary chefs to join their team in Banstead.We are looking for dedicated and hard-working individuals who can adapt to any working environment supporting teams in their time of need.Our jobs are ...

Looking for a ChefJob Types: Full-time, PermanentSalary: £15 per Hour depandant on experienceWe can offer you an extremely secure future, a competitive Salary plus tips, great perks and brand discounts and a great team to be part of.

Healthcare Chefs DBS NEEDED Berkeley Scott, the countrys leading hospitality agency are looking for Chefs to work with our Healthcare Client. We are looking for dedicated and hard-working individuals who can adapt to any working environment supporting teams in their time of need.

Taylor Shaw - Great Food, Bright Futures At De Stafford School, part of Taylor Shaw, we believe healthy food fuels young minds, and we're passionate about serving delicious, nutritious meals in schools and colleges across the UK.Every meal is fresh, sustainable, and packed with goodness - because w

Healthcare Chefs DBS NEEDED Berkeley Scott, the countrys leading hospitality agency are looking for Chefs to work with our Healthcare Client. They are an established healthcare site and are looking for temporary chefs to join their team in Banstead.

Harrison Catering Services is one of the UK’s leading independent catering companies, serving high-quality, freshly-cooked food to thousands of people in schools and workplaces every day.

This role as a Commis Chef at Avery Healthcare in Epsom offers the opportunity to work in a supportive and caring environment, assisting the Chef de Partie in preparing and delivering high-quality meals for the residents. As a Commis Chef, assist the Chef de Partie in food preparation and basic cook

Get notified about new Chef jobs in. Experience working as a chef in a fast‑paced kitchen.

Role: Chef / Commis Chef / Chef de Partie / Pizza Chef / Immediate Start. At ASK Italian, we embrace diversity and inclusivity. At ASK Italian, our people are the heart of our restaurants.

You’ll play a vital role in preparing fresh, nutritious, and well-balanced meals for our residents — helping to make every day enjoyable and comforting through great food and genuine care.

Healthcare Chefs DBS NEEDED Berkeley Scott, the countrys leading hospitality agency are looking for Chefs to work with our Healthcare Client. They are an established healthcare site and are looking for temporary chefs to join their team in Banstead.