Chef & Cook jobs in FlintCreate job alerts

You will be working in a factory Canteen cooking up breakfasts You must have previous experience working as a Chef/Cook and working alone Days: Saturday and Sunday Hours 7am to 11am Pay: £12. We are looking for a Part Time Cook/Chef to work every Saturday and Sunday on Deeside Industri

As a qualified chef you will have at least 2 years chef experience in the UK, hold a level 2 qualification, have a sound understanding of managing a kitchen, working alongside staff in a fast-paced kitchen environment and LOVE playing an integral part of the catering team bringing food to life. ARE

We're on the lookout for a Senior Chef de Partie to join the kitchen team of our latest pub, The Druid Inn in Gorsedd, near Holywell.Twenty minutes drive from Chester City Centre.The role is for 30 hours per week, offering flexibility with shift patterns.The Druid is our 4th pub and opened in March

We are seeking an experienced part-time Cook/Chef to help deliver high-quality food, excellent service, and a great experience for residents, while keeping the kitchen running smoothly day to day.

As a Chef de Partie at Village Hotels, we are looking for hands-on passionate individuals to support in delivering delicious dishes across our outlets within the F&B operation. As a Kitchen Team Leader, you will work alongside and deputise for the Head Chef & Sous Chef in their absence. Discounted o

Head Chef, near Fort William, Scotland, up to £55k. Fantastic opportunity for a passionate Head Chef to join this luxury hotel in the Highlands, Scotland.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 37. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience

Casual Chef de Partie - LiverpoolJob Introduction Liverpool Football Club are looking for Chefs to work in our state-of-the-art kitchens, alongside our highly experienced brigade, who are preparing, cooking, and serving a variety of high-quality menus for over approximately eight thousand covers on

Free parking on siteFree staff mealsWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a zero hour contract basis. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outs

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 25 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi

Chef Manager - StevenageUp to £31,555 per annum Monday - Friday 6. Bring Passion to the Plate - Lead with PurposeWe're on the lookout for a passionate and experienced Chef Manager to join our dynamic team in Stevenage.

We're on the lookout for an enthusiastic chef to become a part of our fantastic team at Partou Thornbury; 30 hours per week, Monday to Friday and a competitive salary of £26,463.

Sous Chef - AnfieldJob Introduction We are currently seeking Sous Chefs who are looking for a new opportunity to showcase their culinary skills and creativity—individuals with a passion for cooking to join our team of highly experienced chefs. You will have previous experience within a similar rol

We're on the lookout for an enthusiastic chef to become a part of our fantastic team at Brimstage Village; 25 hours per week, Monday to Friday and a competitive salary of £12.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Contributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and your immediate family to a Digital GP,

Commis Chef, Chef de Partie, or Sous Chef) - Understanding of cooking methods, ingredients, and kitchen equipment - Enthusiastic team player with a love for food and attention to detail - Ability to remain calm and efficient in a busy kitchen environment - Flexibility to work evenings, weekends, and

We're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 37. As a Head Chef, you will be responsible for creating an outstanding culinary experience.

Zizzi Head Chefs have a central role to play, working closely with the General Manager to ensure the success of the restaurant.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Compass Group Ireland on a full time basis contracted to 37. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within

We are in search of a ‘first class’ bank Chef to join our team.

Extensive experience as a Sous Chef or Senior Junior Sous Chef in upscale or high-volume kitchens. Pastry Sous Chef – Jumeirah Carlton Tower. An opportunity has arisen for a Pastry Sous Chef to join the Jumeirah Carlton Tower.

Chef(fe) d'équipe atelier PL (F/H).

Food and Beverage - Fish & Chip Shop Chef - Q02. Join our kitchen team as a Fish & Chip Shop Chef for a career with a little more sizzle!. Assisting the Head Chef in providing the highest standard of cooking and service from our Fish & Chip Shop menu.

Chef de Partie - The Pheasant Hotel, Harome. As we continue to grow and refine our culinary offering, we're looking for a talented and passionate Chef de Partie to join our kitchen brigade. As Chef de Partie , you will be responsible for running your designated section with confidence and pride.

We have a new fantastic opportunity come up for a Sous Chef to join us at Daish's Hotels!. As our Sous Chef, you'll be responsible for preparing good quality meals for up to 150 guests in a standard 45 minutes service window for both breakfast and dinner. Producing food as directed by the head chef

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Chef. So, if you’re as passionate as we are about maintaining quality standards and would enjoy helping create a stylish, vibrant bar

We are looking for a Chef de Partie who is highly self-motivated, has a great attitude to learning and is committed to delivering exceptional standards of food, cleanliness and hygiene.

Our Chefs use seasonal produce, adding their own individual creativity to let the food speak for itself. We are looking for a talented, enthusiastic and experienced Head Chef to lead our dedicated catering team, who produce outstanding food using the finest and freshest ingredients in this highly pr

You will relish the opportunity to learn through the Sous and Head Chef and be able to help and support the Commis Chef. Sign in to set job alerts for “Chef De Partie” roles. We are recruiting for a Chef de Partie to join and develop with our kitchen team.

We are seeking a talented and experienced Head Pastry Chef to join our catering team at this highly prestigious Independent School.

Reporting to the Executive Chef and Head Chef, you'll be responsible for preparing and overseeing the breakfast service, catering for around 40-50 guests each morning during peak season. We're looking for a Breakfast Chef with a proven track record in high-standard kitchens, serving up good quality,

Chef de Parties, Sous Chefs, and Head Chefs. Chefs Wanted - Brighton & Surrounding Areas.

As Sous chef you will assist the Exec Head Chef to organise, monitor and train the large brigade of chefs. The Exec Head Chef is seeking a passionate Sous Chef who is seeking a role where they can commit themselves in a fast paced quality kitchen.

In this role you will assist the Head Chef and Sous Chef inthe preparation and service of food ensuring that the highest standards are maintainedat all times. Our award-winning kitchen team have an exciting newopportunity for a Demi Chef De Partie to join us on a permanent full-timebasis.

We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary e

Head Chef or Sous Chef ready for their next step. As a Head Chef you will be proactively managing and supporting a catering team as well as creating a platform for financial growth through cost control and culinary excellence. Catering experience essential with chef skills.

Working in a team of 4 KP's, 2 CDP's and a Head Chef.

As Demi Chef de Partie, you will work closely with the Sous Chefs, Junior Sous Chefs and Chefs de Partie and hold a key role in day to day operation of the fine dining kitchen. We are looking for a talented Demi Chef de Partie to join the fine dining brigade in Hélène Darroze at The Connaught –

Al Zorah Golf Club in Ajman, United Arab Emirates is excited to announce the exceptional career opportunity of.Qualified candidates will thrive in a hospitality environment.The candidate must have excellent leadership skills and a strong interest in sustainability.The role is accountable to maintain

Posted Monday 2 June 2025 at 00:00.Your primary responsibility will be to provide a professional support to the Catering Team.Working closely with the Catering Manager to help the department to succeed.Every Monday, Tuesday, Thursday and Friday 10:00-16:00 with alternate weekends Saturday 08:00-16:3

What we look for in a Chef de Partie:. Support and work alongside talented chefs.

The Chef de Cuisine (CDC) is responsible for delivering high quality and excellent food preparation in the Galley. Assists Direct Reports with daily menus, scheduling and food inventory Is responsible to lead the Culinary team during the Executive Sous Chef’s absence. Completes daily reports for t

Chef de Partie - Part-Time,2 days per week. We are looking for a passionate and skilled Chef de Partie to join our dynamic kitchen team at the Forest Lodge Hotel. Previous experience as a Chef de Partie or similar role.

Proven experience as a Sous Chef or Senior Sous Chef in a high-end hotel or restaurant. Assisting the Executive Chef in managing kitchen operations and ensuring high standards of food quality and presentation. You will report to the Head Chef and be responsible for the smooth running of your designa

At Heartwood Collection, we’re on the lookout for passionate and vibrant individuals to join our kitchen team as a.We’re an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselve

The chef must uphold the highest standards of personal hygiene and dress, and ensure safe food hygiene and health & safety practices are observed at all times. Allocate work to kitchen support staff with the Deputy Head/Manager and assist in training new chefs, catering assistants, and porters.

Lead, motivate, and develop a team of chefs and kitchen staff. Previous experience as a Head Chef or in a senior kitchen role.

Proven experience as a Head Chef or Executive Chef in a similar setting. Are you a passionate and skilled chef looking for a rewarding opportunity to make a difference in the lives of seniors? Join our team at Jewish Care as a Head Chef for our residential care home, in Ilford. As the Head Chef, you

Our client is seeking a Head Chef to lead their kitchen team. You are a hands-on Head Chef with experience in a foodie-led environment.

Have experience in a similar Chef role. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a part time basis contracted to 20 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our c

Alongside working full time as an Apprentice Chef, you will also be joining our unique Chef Academy, where you will have the opportunity to attend four masterclasses designed to teach you expert knowledge and technical skills involved in 4 different areas of cooking. Sign in to set job alerts for ��

What we look for in a Junior Sous Chef:.

We’re seeking a skilled and passionate Sous Chef to join our team. As the Sous Chef you will be responsible for:. Deputising for the Head Chef in their absence and comply with their responsibilities.

Sign in to set job alerts for “Chef” roles. Shaw healthcare is looking for a Bank Chef to join the team at.

We are recruiting for a Sous Chef to join our stable team. Step up when the Head Chef is away.

Minimum of 2 years’ experience in a similar Pastry Chef de Partie role within a high-end hotel or fine dining environment.

As Sous Chef, you’ll be at the heart of our kitchen, ensuring every dish showcases the best of fresh, quality ingredients and reflects our high standards. Working closely with the Head Chef, you’ll help maintain consistent excellence across all areas of the kitchen, bringing both skill and creat

Start an exciting new chapter in your hospitality career at Hickory's Smokehouse - We arethrilled to have been recently crowned the‘Best Pub Employer’ for 2025 at The Publican Awards!.Join us as a Pitmaster and we can offer you a generous package of up to £36,000 per year including.We’re look

Join Our Culinary Team - Mobile Chef Wanted!. We're hiring a Mobile Chef to join our passionate team at HMP Parc working across our sites in the South and Midlands. Work with a team of chefs and enhanced inmates to prepare and cook meals for breakfast, lunch, and dinner.

Offer previous branded experience in a similar role or as an experienced Commis Chef. Assist our Head Chef in managing all aspects of the kitchen. You’ll be presented with endless opportunities to grow and develop your career via our Chef Development Programme – heading up your own kitchen one d

As Chef de Partie, you will work closely with the Sous and Junior Sous chefs and hold a key role in day to day operation of the fine dining kitchen. We are looking for a talented Chef de Partie to join the fine dining brigade in Hélène Darroze at The Connaught – the outstanding three-Michelin st

Monday - Friday, 7:30am - 3:00pm, 37.Stapleton Rd, Formby, England, L37 2YN.Taylor Shaw – Great Food, Bright Futures.Elior is committed to safeguarding children and colleagues.Candidates that are shortlisted for this role, will be required to have an Enhanced Disclosure and Barring Service (DBS) c

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef.

As Breakfast Chef, you will be responsible for preparing high-quality breakfasts and support the team with food preparation whilst overseeing the morning trade within the kitchen. As a Breakfast Chef at The Park Hotel you will be responsible for preparing our excellent breakfasts to guests whilst mo

Do you have experience within a kitchen team as a Prep Chef, Grill Chef, Line Chef, Chef de Partie, Commis Chef or anything in between. With full training provided there is plenty of opportunity for promotion to Junior Sous and on to Sous Chef, as we grow, you grow!. As a chef at Brightside your foo

Come and be a Chef at Brewers Fayre in Ellesmere Port. Join us at Tudor Rose Brewers Fayre as a Grill Chef, as part of the kitchen team cooking the dishes our guests love. Grill Chef – Tudor Rose Brewers Fayre.

Das 4-Sterne Hotel Gerl in Wals sucht ab sofort.Du liebst den Umgang mit Gästen, bist motiviert und arbeitest gern in einem jungen dynamischen Team?.Dann bist du hier genau richtig im neu umgebauten Lifestyle Hotel Gerl (4*)! Hier bist du der kompetente Gastgeber, der den Betrieb mit seinen Leitfä

Our Second Chefs support our Head Chefs, and take the lead in their absence. We are currently recruiting for a Second Chef to join our Hospitality team. Working as a Second Chef at Runwood Homes, you will have the chance to deliver hotel and restaurant standard meals, without the split shifts and lo

You’ll have experience in a similar Kitchen Manager/ Head Chef role or be ready to step up from a Sous/ Second Chef position. We’re on the lookout for a Head Chef to lead our kitchen team!. Whether you’d like to progress your skills further in the Head Chef role or explore wider opportunities

Join Our COOK Family as Pastry Commis Chef. Join a remarkable team of chefs dedicated to crafting exceptional food and striving to lead Britain’s best kitchen.

Are you passionate about delivering exceptional dining experiences in a healthcare setting? Due to our continued growth and expansion across all of our Healthcare Portfolios we are seeking dedicated.Your role will involve managing and developing your team, maintaining strong client relationships, an

Are you a passionate chef with a flair for management? At Parkdean Resorts, we’re looking for a Head Chef who’s ready to roll up their sleeves and make a real impact. Join our kitchen team as Head Chef for a career with a little more sizzle!.

Assistant Chef / 2nd Chef - Bank. We are looking for an equally passionate Assistant Chef to join the team and help deliver an excellent dining experience for our residents. Job Description - Assistant Chef - Bank (HUT008K).

Reporting into the Commercial Department, GCL Food Ingredients based in Nottinghamshire, are recruiting for an NPD Development Chef to join our ever-growing family business. We are seeking a talented and creative NPD Development Chef to join our passionate culinary team. The NPD Development Chef wil

A Commis Chef Apprenticeship at Fuller's is ideal for school leavers, career changers, or anyone looking to get the best start to a chef career. Our award-winning Chef Apprenticeships are among the best in the industry and provide an incredible opportunity to learn, thrive and succeed. Start your wi

You should have at least two years’ experience at Junior Sous or Chef de Partie level and be capable of managing the kitchen in the Head Chef’s absence. We have an excellent opportunity for a Sous Chef to join our team.

Why work for the Coaching Inn Group?.We believe in promoting flexibility and understanding to support a healthy work/life balance.A Tronc scheme with 100% of gratuities distributed weekly via TipJar.Award-winning career development programmes.Fantastic Hero of the Month and Hero of the Year schemes.

Join Our Specialist Dementia Care Team as a Chef at Oaklea Dementia Care Unit. Team Player - Ability to work effectively with the Head Chef and wider kitchen team.

Thebull #Chef #Chefdepartie #Kitchenwork #Cotswolds #Jobsinlondon #Hospitalityjobs. What you'll be doing as a Chef de Partie at The Bull:. About you, our new Chef de partie:.

Chef de Cuisine, Luxury Resort – Fiji (Relocate) – Up to $80k. Our client is looking for a passionate and visionary Chef de Cuisine to lead their culinary team at a luxury destination set in one of the world’s most breathtaking landscapes.

Come and be a Chef at Flagstaff Island Brewers Fayre in Ashby De La Zouch. Join us at Flagstaff Island Brewers Fayre as a Grill Chef, as part of the kitchen team cooking the dishes our guests love.

Currently a Sous Chef or a strong Junior Sous Chef aiming to progress. Reporting to the Head Chef, with support from junior chefs. If you're interested in this opportunity, please send your CV to Daniel Boyle to arrange an interview with the Head Chef.

As a Chef in a hotel, you will work as part of a kitchen team to prepare and cook a range of dishes to menu specifications. Ability to work in a fast-paced environment and follow instructions from senior chefs.

Are you a passionate and experienced chef with strong leadership skills? We’re looking for a Head Chef to take the lead in a high-volume, 24/7 catering site in Hull. Proven experience as a Head Chef in a high-volume environment.

Appointment to this post is subject to a Disclosure and Barring Service check.We are committed to safeguarding and promoting the welfare of all our students.You are advised that this post is subject to the Rehabilitation of Offenders Act 1974 (Exceptions) Order 1975 (Amendment) (England and Wales) O

We’re on the lookout for a Sous Chef to join our team!. Be right in the action in our kitchen, second in command to our Head Chef – stepping up and covering for them when they’re not on shift. Offer previous branded experience in a similar role or as an experienced Commis Chef.

Previous experience as a Sous Chef or Senior Chef de Partie. Commis Chef - 5* Hotel, City Centre. Demi Chef de Partie - 5* Hotel, City Centre.

We are currently seeking a skilled and passionate Breakfast Chef to join our culinary team at the Royal Golf Hotel. As a Breakfast Chef, you will play a pivotal role in ensuring that our guests start their day on a delicious note by preparing and presenting exceptional breakfast offerings. If you ar

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Chef. So, if you’re as passionate as we are about delivering delicious fresh rotisserie chicken, along with chargrilled meats and pub

Our client is continuing to establish a culinary team of chefs as their multi-faceted portfolio continues to expand into casual outdoor dining and personal chef experiences. This role will suit an experienced Sous Chef with a proven track record in a high quality, creative and innovative environment

An exciting opportunity for a Chef has arisen at Park Hill Hospital.

As a Chef, you will be responsible for preparing and serving food that brightens our clients' and customers' days, within the market-leading food service company in the UK. Experience in a similar Chef role. We're currently recruiting an ambitious Chef to help us create exceptional food experiences

As an Assistant Chef, you will receive additional support and benefits, including:. In your role as an Assistant Chef at HC-One, you’ll value one thing above all: kindness. As an Assistant Chef, your responsibilities will include cooking and serving nutritious, healthy meals that our Residents wil

Collaborate closely with the Head Chef and kitchen team to ensure seamless operations and the highest standards of service quality. Support the Head Chef with ordering, stock control and menu planning, making suggestions for new or improved items. Train, inspire and supervise junior chefs, developin

You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and

We are searching for a new Head Chef who will be producing nutritious and well-balanced meals that meet both the Athena standard and our resident’s satisfaction.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 37. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-lead

We have an exciting opportunity for an ambitious Senior Chef De Partie to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 40 hours per week. As a Senior Chef De Partie, you will be working in a passionate and hard-working team to create an ou

Sushi Chef-Lucky Cat by Gordon Ramsay-Mayfair. We have a fantastic opportunity for a talented Sushi Chef to join our team at Lucky Cat by Gordon Ramsay. Have experience working as Sushi Chef in a high quality sushi bar/restaurant to a 2 Rosette or Michelin Standards.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

We are recruiting for a personable and dedicated Chef de Partie looking for training and career progression in a high-volume, fresh food kitchen. Assisting with the mentoring and training of Commis Chefs and Kitchen Porters. Working with the Head Chef to meet Barons key business objectives: that the