Chef & Cook jobs in HeswallCreate job alerts

Head Chef, Executive Chef, Kitchen Manager, Senior Sous Chef, Chef Patron, Culinary Manager, Head Cook. Support the Sous Chef and Head Chef with day-to-day kitchen operations. What are client is offering the successful Chef De Partie:.

Northampton area Below covers everything you need to know about what this opportunity entails, as well as what is expected from applicants.Platinum Employment are currently recruiting for a Temporary Agency Chef to work in Care Homes in and around the Northampton area.This is a fantastic opportun...

Chef Needed - Chester -FM Service Provider - £15 per hour CBW has anexciting opportunity for a Chef to work for an established company situated inChester. The successful candidate will have a proven track record as aChefand will be able to work Immediately on a flexible basis. Hours/Details: *...

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred).

As a Head Chef at Côte, you’ll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunit...

A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports.

We have a fantastic opportunity for a Commis Chef to join us at. As a Commis Chef, you will be responsible for assisting in the food preparation process, contributing to maintaining the kitchen and food safety standards.

Having the ability to run the kitchen in the head chefs absence. Stepping into the Head Chef's shoes whilst they're away, running the kitchen and leading the team to deliver exceptional food, whilst ensuring maximum profitability. As Assistant Head Chef you will be a senior part of the kitchen te...

A Junior Sous Chef who understands the importance of working in a branded environment. A chef with a passion for great food and service. Supervising and training junior chefs, promoting a positive and collaborative working environment.

As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift.You may not be that skilled yet - but you can learn with us.What will you be doing? Here's a taster:.Be passionate about our foo...

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. We have a fantastic opportunity for a Chef de Pa...

As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift.What will you be doing? Here's a taster:.Be passionate about our food, knowing the menu and our specs inside out, and sharing th...

You will oversee a team of up to 50 chefs so must have a passion for food, service and above all development. A head chef who understands the importance of working in a branded environment. A chef with a passion for great food and service.

Zizzi Head Chefs have a central role to play, you will work closely with the General Manager to ensure the success of the restaurant.

As a Commis Chef, you will make delicious products in our production kitchen such as Sausage Rolls, Quiches, Salads, and Soups. Shift leader or Junior Sous Chef.

The Role: Chef de Partie The Restaurant: Butlers Wharf Chophouse The Location: 36e Shad Thames, London SE1 2YE The Salary: up to £17.

As a Commis Chef, you will make delicious products in our production kitchen such as Sausage Rolls, Quiches, Salads, and Soups. Shift leader or Junior Sous Chef.

As Head Chef at the Haywain youll lead the way in creating a kitchen to be proud of.

You will have fine dining experience at sous chef or senior chef de partie level and have the drive and energy to create high quality food. Sous Chef required for a premier hotel in East Sussex. Do you ooze creativity and have a passion for cooking exceptional food? Want to work in an elegant env...

We have a fantastic opportunity for a Sous Chef to join us at Warner Hotels. Supervising and training junior chefs, promoting a positive and collaborative working environment. Supporting the Head Chef in maintaining high levels of customer satisfaction and responding to guest feedback.

CBW has anexciting opportunity for a Chef to work for an established company situated inChester. The successful candidate will have a proven track record as aChefand will be able to work Immediately on a flexible basis.

We have a fantastic opportunity for a Commis Chef to join us at Warner Hotels. As a Commis Chef, you will be responsible for assisting in the food preparation process, contributing to maintaining the kitchen and food safety standards.

Head Chef, Executive Chef, Kitchen Manager, Senior Sous Chef, Chef Patron, Culinary Manager, Head Cook. Support the Sous Chef and Head Chef with day-to-day kitchen operations. What are client is offering the successful Chef De Partie:.

At Neptune, we believe home is where the heart-and the food-is.That's why The Provenist, our very own café, is part of our British interiors brand.Nestled right next door to our stunning Showroom and store on Walcot Street, in Bath; it is so much more than just a place to eat.It's where great foo...

We are looking for chefs with a DBS (or willing to get one) to start as soon as possible! This is a temporary position, ideal for chefs who are looking for extra shifts around current commitments, as well as chefs that may want more of an ongoing assignment with the possibility for it to lead to ...

Looking for adaptable relief chef work in the Merseyside area? Platinum Recruitment is collaborating with a reputable care group based in the Merseyside area that provides comprehensive care services, including nursing, palliative, respite, and long-term care. They are seeking an energetic and re...

Proven experience as a Chef de Partie or in a similar role. We are looking for a skilled and passionate Chef de Partie to join our kitchen team.

Proven experience as a Head Chef or Senior Sous Chef in a quality hotel or high-volume venue. Head Chef £40,000 + Benefits Salisbury. Are you a creative chef with a solid track record in hotel kitchens? Do you thrive in environments where high standards, structure, and innovation go hand in hand?...

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. We...

We have a fantastic opportunity for a Commis Chef to join us at Warner Hotels. A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degree and Apprenticeship level)20% discount for

We have a fantastic opportunity for a Commis Chef to join us at. As a Commis Chef, you will be responsible for assisting in the food preparation process, contributing to maintaining the kitchen and food safety standards.

We have a fantastic opportunity for a Commis Chef to join us at Warner Hotels. A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degree and Apprenticeship level)20% discount for

We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name to. Every shift you work, we’ve got

We have a fantastic opportunity for a Commis Chef to join us at Warner Hotels. A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degree and Apprenticeship level)20% discount for

We have a fantastic opportunity for a Commis Chef to join us at Warner Hotels. A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degree and Apprenticeship level)20% discount for

As the Executive Chef you will work closely with the Head Chef and Sous Chef to ensure all kitchens adhere to company Health and Safety standards. You will oversee a team of up to 50 chefs so must have a passion for food, service and above all development. An Executive Chef who understands the im...

We have a fantastic opportunity for a Commis Chef to join us at Warner Hotels. A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degree and Apprenticeship level)20% discount for

We have a fantastic opportunity for a Commis Chef to join us at. As a Commis Chef, you will be responsible for assisting in the food preparation process, contributing to maintaining the kitchen and food safety standards.

Supporting the Head Chef in maintaining high levels of customer satisfaction and responding to guest feedback What are we looking for? A Sous Chef who understands the importance of working in a branded environment. Sup

As a Commis Chef, you will make delicious products in our production kitchen such as Sausage Rolls, Quiches, Salads, and Soups. Shift leader or Junior Sous Chef.

A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degree and Apprenticeship level) 20% discount for you, your family & friends across our Bourne Leisure brands; Warner Leisure Hotels

Supervising and training junior chefs, promoting a positive and collaborative working environment. Supporting the Head Chef in maintaining high levels of customer satisfaction and responding to guest feedback. A Junior Sous Chef who understands the importance of working in a branded environment. ...

Afternoon Commis Chef We are The Bread Factory, a Food Manufacturing company and the creative kitchen behind Gail’s bakeries. As a Commis Chef, you will make delicious products in our production kitchen such as Sausage Rolls, Quiches, Salads, and Soups. Understanding our food qu

As a Commis Chef, you will make delicious products in our production kitchen such as Sausage Rolls, Quiches, Salads, and Soups. Shift leader or Junior Sous Chef.

We have a fantastic opportunity for a Commis Chef to join us at Warner Hotels. A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degree and Apprenticeship level)20% discount for

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. We have a fantastic opportunity for a Chef de Pa...

We have a fantastic opportunity for a Commis Chef to join us at Warner Hotels. A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degree and Apprenticeship level)20% discount for

We have a fantastic opportunity for a Commis Chef to join us at. As a Commis Chef, you will be responsible for assisting in the food preparation process, contributing to maintaining the kitchen and food safety standards.