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In Pho we have wok chefs, lines chefs and sous chefs to support you. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the differen...

The new head chef will play a significant role in the kitchen design, menu development, and staff recruitment. The ideal head chef should have experience in award-winning Japanese restaurants. A head chef who is confident with menu creations, costing, setting up contracts with suppliers and recru...

Assisting both the Head Chef with managerial duties and being a mentor to our wok chefs, lines chefs and salad chefs. Second Chef or Sous Chef with minimum x1 years' in role. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the ...

Job Title: Taiwanese Cuisine Chef. Proven experience as a chef specialising in.

Assisting both the Head Chef with managerial duties and being a mentor to our wok chefs, lines chefs and salad chefs. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Second Chef who is going to be supportive, friendly...

As the Head Pastry Chef, you will be in charge of running the entire pastry department, across all the restaurants, so you will have all extensive knowledge of all aspects in patisserie including breads, ice-creams, viennoiserie & petit fours and you would be responsible for training all junior c...

We’re now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Head Chef. Your focus as a Head Chef will be to manage and lead a culinary team that provides nutritionally balanced, comprehensive, and high-quality culinary service that contributes to the o...

Team structure: Head Chef, 2 Chefs, 1 KP (4–5 total). Head Chef – New Opening – Japanese-Inspired Restaurant – Central London.

Are you a talented and passionate Sous Chef looking to make your mark in a vibrant and dynamic kitchen?. Lead by example, providing guidance and support to chefs and kitchen staff. About you, our new Senior Sous Chef at The Pelican:.

Head Chef – 4 Star Hotel | Central London. Head Chef with strong leadership Skills.

The Pelican is seeking a skilled and motivated Senior Sous Chef to join our team. What you'll be doing as a Senior Sous Chef at The Pelican:. Lead by example, providing guidance and support to chefs and kitchen staff.

Job Role: International Cuisine Chef. The Intercontinental Cuisine Chef is responsible for preparing and presenting a variety of high-end international dishes (e.

This is a fantastic opportunity for a skilled chef to step into a role with a dedicated head and sous chef operating a daily changing menu with a focus on hyper-seasonality and technique. Your tasks will include (but are not necessarily limited too), supporting the Head Chef in their daily tasks ...

Curriculum Head Chef and Trainer Assessor. We are looking for a passionate and experienced Curriculum Head Chef and Trainer Assessor to lead our Hospitality and Catering curriculum, ensuring a perfect balance between student needs and commercial restaurant operations. Experience: Recent relevant ...

An opportunity has arisen for a Sous Chef to join us at Jumeirah Carlton Tower. Support the Head Chef in all culinary operations, ensuring the highest standards of food quality and presentation.

Uphold the Chef Works core values and represent the Chef Works and Bragard brands appropriately at all times. As chefs continue to travel our Chef Works and Bragard brand reputations for quality design and consistency, alongside great customer service, travel with them. A well-developed network o...

We are exceptionally proud of our Barchester Chef Academy, where chefs have the opportunity to learn new techniques and further develop their skills, whilst also sharing their knowledge to support the growth of others across the business. As a Head Chef at Barchester, you will have the chance to ...

Head Chef - Prestigious Riverside Restaurant | 45-50K + Tips | Hertfordshire. We’re partnering with a renowned Hertfordshire estate to recruit a Head Chef for their reimagined riverside restaurant. Proven experience as Head Chef/Senior Sous in high-end restaurants.

We are looking for an energetic Junior Sous Chef for an Italian Restaurant in Kensington. Junior sous chefs must pay attention to detail and maintain high culinary standards.

As Group Executive Chef you will champion and lead all culinary activity from ensuring the highest quality of offers and menu development and ensuring our Chefs are trained to the highest level across our client sites. We are currently recruiting for a Group Executive Chef to work with us across ...

Join one of Britains most acclaimed culinary teams at a Michelin-starred restaurant in the heart of London, led by one of the UKs finest chefs. This is a rare opportunity to work alongside an internationally celebrated chef, contributing to a kitchen that consistently delivers excellence and inno...

Sous Chef required for stunning Michelin starred establishment. You will be working 4 days on and 3 days off and a good salary package of £50,000 is on offer, but more importantly you will learn the foundations to become a great Sous Chef.

Head Chef urgently required to join this traditional country pub. A lovely Gastro Pub in a Stunning location are looking for a Head Chef. As Head Chef, you will be involved in all aspects of the day to day running of the kitchen, servicing the bar, restaurant and busy garden / terrace areas.

In addition, you will support the Executive Chef in banquet tasks. This role is ideal for a chef with experience in high-quality food production who is looking for a.

Our client seeks a passionate, experienced Chef de Partie who thrives a fun and fast paced work environment. Click Apply Now and one of the team will be in touch to discuss this Chef de Partie role near Padstow. Platinum Recruitment has partnered with a hotel group based in the south of England, ...

Chef de Partie, Sous Chef, or Head Chef. Head of Tasting Chef – Luxury Events. Work closely with the development and event chef teams to align tastings with the operational delivery of large-scale events.

W Hotels' mission is to Ignite Curiosity, Expand Worlds.We are a place to experience life.We're here to open doors and open minds.We are constantly inspired by new faces and new experiences.A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of lux...

Chef de Partie – Michelin-Starred Mediterranean Restaurant - Immediate Start. Michelin-experienced Chef de Partie.

You will have fine dining experience at sous chef or senior chef de partie level and have the drive and energy to create high quality food. Sous Chef required for a premier hotel in East Sussex. Do you ooze creativity and have a passion for cooking exceptional food? Want to work in an elegant env...

Exciting Opportunity for a Sous Chef in Central London. Marylebone's most exciting restaurant is seeking a confident, organized Sous Chef with a passion for culinary excellence, a charismatic personality and a love for using seasonal and fresh produce to make exceptional dishes. Enjoys engaging w...

Pre-opening Senior Sous Chef - art'otel London Hoxton. As our Senior Sous Chef, you will receive:.

We are excited to offer a rare opportunity for an experienced Private Patient Head Chef to manage the fresh food provision within the Private Patient Wards at Chelsea Hospital. Proven experience as a Quality Chef.

One of Londons Premier Private Members clubs is seeking an experienced Head Chef to lead its award winning team.

He is also the first chef to be appointed as the UNESCO Ambassador for biodiversity, which will see Mauro continue his work promoting an awareness of the impact that food choices have on ecosystems. The restaurant showcases Chef Mauros culinary innovation and passion towards sustainability throug...

As Senior Sous Chef, you will work closely with the Head Chef and the Executive Chef developing creative menus for their new opening which will be the flagship for the group. Senior Sous Chef - London - New Opening - £50,000 +. We are very excited to be involved in this new opening with one of th...

We are looking for experienced Chef De Partie level chefs to work in event catering kitchens for the months of June and July. At least 2 years experience as a chef de partie in professional kitchen. Must own your knives and chef uniform, and safety shoes.

A solid Senior Sous Chef or experienced Sous Chef (2+ years in a similar role). The chance to grow with us, with a clear path toward a future Head Chef role. We’re celebrating our first year at Riverside East – a buzzing venue in the heart of the Olympic Park – and we’re looking for a talent

The ideal Head Pastry Chef will be:. A talented pastry chef with proven experience leading a pastry section, ideally in a high-end restaurant or bakery. Experienced in managing a team, with the ability to inspire, mentor, and develop pastry chefs.

We are excited to be recruiting for a Hospitality Head Chef to work at a prestigious financial services site. Looking after a team of 10 with two Sous Chef as support.

Temporary on-going Chefs - needed to work for an important client. This is an exciting opportunity for ongoing temporary chef work so please apply!. Experience in a Sous Chef role who is very hands on.

You will be working closely with the Head Chef and are likely to be covering alternative shifts and as such you will typically be running the kitchen and managing the team of 10 chefs and KPs and liaising very closely with the front of house and bars management to ensure a seamless service delive...

As Pastry Chef de Partie you can expect the following:. The successful Pastry Chef de Partie will have the following:. A highly experienced Pastry Chef.

This is an exciting opportunity to work as a Junior Sous Chef in a thriving and dynamic golf club which is part of growing collection of hospitality businesses. As a Junior Sous Chef, you’ll be a key part of the kitchen team, bringing dishes to life with creativity and skill. You’ll have the opp

This is a fantastic opportunity for a Head Chef who loves the flavours and culture of Spain, and whos ready to drive standards and creativity while keeping a sharp eye on cost, consistency, and team performance. Head Chef Spanish Tapas Restaurant. Known for its lively atmosphere, punchy flavours ...

We’re looking for a hands-on Chef Manager to lead a high-quality catering service for patients, staff, and visitors within a healthcare environment—one of ISS’s flagship contract areas.

Previous experience as a Sous Chef in a high-quality, fast-paced kitchen. Following a successful pop-up, chef owners Jack Croft and Will Murray officially launched FOWL in October 2023, which can be found just around the corner from their flagship restaurant Fallow St. Fowl, you will work closely...

Sous Chef – Join Bertie Blossoms in Notting Hill!.