Food preparation jobs in MitchamCreate job alerts

The main purpose is to support the head chef in managing the kitchen team, overseeing food preparation, and ensure dishes are executed to the highest standards. The sous chef plays a key role in ...

Working closely with the Executive Chef, the Sous Chef will help manage daily kitchen operations, oversee staff, coordinate food preparation, and ensure the highest standards of food quality ...

The Sous Chef will work closely with the Head Chef to manage and oversee all aspects of the kitchen, including: menu development, food preparation, and team management. The successful candidate will ...

In this role, you will be responsible for managing a specific section of the kitchen, ensuring high-quality food preparation... ZIPC1_UKCT

Implement and maintain effective food preparation processes to meet daily and weekly production targets. * Prep Plan Coordination: Ensure that all prep plans are completed every Friday, coordinating ...

Food Preparation * To ensure the prompt service of all meals and serv... ZIPC1_UKCT

Food preparation and cooking activities * Ensure are dishes are prepared according to the menu specifications * Maintain a clean and organized kitchen environment * Monitor food production to ensure ...

... food preparation, and ensuring the highest quality of culinary delights for our guests. If you have a strong background in culinary arts, team management, and a passion for creating exceptional ...

Observing methods of food preparation and cooking, sizes of portions, and garnishing of foods to ensure food is prepared in prescribed manner. * Maximising the e... ZIPC1_UKCT

To manage a designated section of the kitchen, ensuring the highest standards of food preparation and presentation are maintained at all times. The Chef de Partie will support the Sous Chef a

As a Assistant Master Chef you will be responsible to assist the Master Chef to carry out activities pertaining to all aspects of food preparation and kitchen operation. Whats in this for you? We ...

Food Preparation: * Prepare meats, marinades, and sauces for grilling, and maintain stock levels throughout service. * Manage food preparation and cooking stations, ensuring ingredients are fresh ...

The Ideal Junior Sous Chef at Ottolenghi Notting Hill will: * Assist the Sous & Head Chefs in daily kitchen operations, including food preparation, cooking, and plating * En... ZIPC1_UKCT

Food preparation, cooking and serving of delicious and nutritious hot and cold meals. Ensuring residents receive... ZIPC1_UKCT

Your role will include overseeing food preparation, managing kitchen staff, ensuring high standards of quality and pr... ZIPC1_UKCT

Supervise in the preparation of regular food items, daily specialities and any other special functions. (i.e. Banqueting). * Check all food deliveries for quality and maintain close liaison with ...

... food preparation and production. • Collaborate with the Executive Chef in creating and designing new menus, including dish development and preparation of supporting paperwork (recipes, specs ...

Work closely with the Head Chef and Sous Chefs to ensure the highest standards of food preparation... ZIPC1_UKCT

Ensure top-quality food preparation and presentation * Manage stock, orderin... ZIPC1_UKCT

Familiarity with food preparation and production processes is essential. * Culinary qualifications or certifications are an advantage but not mandatory. * Salary - £60,000 to £65,000 * 5 days a ...

For the Food Technology it would be advantageous if the right candidate has experience of the Eduqas/WJEC GCSE Food Preparation and Nutrition course. The role is open to both ECTS and experienced ...

Teach students about food preparation, nutrition, and healthy eating. Create a positive and inclusive classroom environment where every student feels valued. Assess and track student progress ...

The ideal candidate will possess a strong background in kitchen operations and food preparation, with a keen eye for detail and a commitment to food safety. As a Chef, you will lead the kitchen staff ...

Support Chefs with food preparation as needed. * Maintain cleanliness of premises, including equipment and utensils. * Replenish vending and coffee machines. * Adhere to food safety guidelines and ...