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A leading hospitality business in Manchester is seeking a Chef to join the kitchen team at Heaton Park Beefeater.In this role, you'll prepare and serve delicious meals in a vibrant pub restaurant.We offer extensive training and support, allowing you to build a solid career path.Enjoy benefits like d

LOCATION: Heaton Park BeefeaterMiddleton Road, Crumpsall, Manchester, M8 4NBWhy you’ll love it here: Training and support: We’ve got the user-friendly equipment that will make your life easier from the start and the training that’ll give you a career path in

Join us at Heaton Park Beefeater as a Grill Chef, as part of the kitchen team cooking the dishes our guests love. Grill Chef – Heaton Park Beefeater. Come and be a Chef at Heaton Park Beefeater in Crumpsall.

A popular pub restaurant chain is seeking a Grill Chef for their location in Greater Manchester.

A leading hospitality group is seeking dynamic Chefs to join their vibrant team in Stretford.

We are looking for a pasta, pizza or main course grill chef with a minimum of 1 years experience.

A leading hospitality company is seeking a Grill Chef at Harlow Mill Beefeater Restaurant.

Fumo Manchesterare hiring a Chef de Partie! C ompetitive Industry pay (based on salary & Tronc) Our story The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds, Cheshire and Manchester and with a growing number overseas including Kuwait, Bangkok and Qatar and with new sites set to open in Miami. Colleague Benefits: Free Meals on Duty - Delicious, healthy meals, all free 50% Staff Discount - For you and your friends and family, in any of our restaurants around the UK Refer a Friend - Bring your friends and earn up to £1,000 per person Elevate Training Academy - Commitment to training and continuing professional development with our San Carlo training app Volunteering Days - Give back with dedicated volunteering days, making a positive impact in your community Squadra App - Offering you discounts and rewards with thousands of companies worldwide Wagestream - Access to earned pay at any point of the month Legal and Financial Advice - Free legal and financial advice for you and your family Colleague of the Month - Monthly recognition awards where all San Carlo colleagues are celebrated San Carlo Awards - Our annual San Carlo Awards, dedicated to celebrating the incredible talent and hard work of our colleagues Global Opportunities - The chance to work at one of our many international restaurants, from Dubai to Miami Best in Class Pension - San Carlo are partnered with an industry-leading pension provider, ensuring your hard work today supports your tomorrow Key Responsibilities: Preparing and cooking food in their assigned section of the kitchen, such as grill, pasta, meat & fish, or pastry Ensuring that all food preparation and cooking is done in accordance with established recipes and quality standards Managing their section of the kitchen, including overseeing the work of any commis chefs or kitchen assistants Ensuring that their section of the kitchen is clean and organised, and that all equipment is properly maintained Collaborating with other kitchen staff and restaurant management to ensure that food is prepared and served in a timely manner Adhering to company food safety and allergens policy Maintaining accurate records of food inventory, preparation, and waste for their section of the kitchen Treat everyone with respect and remain calm at all times Required Qualifications & Experience: 2 years experience in a similar role Excellent communication skills Meticulous attention to detail, highly organised and capable of handling multiple tasks A proactive self-starter who can work independently with good judgement and minimal direction TPBN1_UKCT

San Carlo Manchesterare hiring a Chef de Partie! C ompetitive Industry pay (based on salary & Tronc) Our story The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds, Cheshire and Manchester and with a growing number overseas including Kuwait, Bangkok and Qatar and with new sites set to open in Miami. Colleague Benefits: Free Meals on Duty - Delicious, healthy meals, all free 50% Staff Discount - For you and your friends and family, in any of our restaurants around the UK Refer a Friend - Bring your friends and earn up to £1,000 per person Elevate Training Academy - Commitment to training and continuing professional development with our San Carlo training app Volunteering Days - Give back with dedicated volunteering days, making a positive impact in your community Squadra App - Offering you discounts and rewards with thousands of companies worldwide Wagestream - Access to earned pay at any point of the month Legal and Financial Advice - Free legal and financial advice for you and your family Colleague of the Month - Monthly recognition awards where all San Carlo colleagues are celebrated San Carlo Awards - Our annual San Carlo Awards, dedicated to celebrating the incredible talent and hard work of our colleagues Global Opportunities - The chance to work at one of our many international restaurants, from Dubai to Miami Best in Class Pension - San Carlo are partnered with an industry-leading pension provider, ensuring your hard work today supports your tomorrow Key Responsibilities: Preparing and cooking food in their assigned section of the kitchen, such as grill, pasta, meat & fish, or pastry Ensuring that all food preparation and cooking is done in accordance with established recipes and quality standards Managing their section of the kitchen, including overseeing the work of any commis chefs or kitchen assistants Ensuring that their section of the kitchen is clean and organised, and that all equipment is properly maintained Collaborating with other kitchen staff and restaurant management to ensure that food is prepared and served in a timely manner Adhering to company food safety and allergens policy Maintaining accurate records of food inventory, preparation, and waste for their section of the kitchen Treat everyone with respect and remain calm at all times Required Qualifications & Experience: 2 years experience in a similar role Excellent communication skills Meticulous attention to detail, highly organised and capable of handling multiple tasks A proactive self-starter who can work independently with good judgement and minimal direction TPBN1_UKCT

Cicchetti Manchesterare hiring a Breakfast Chef de Partie! C ompetitive Industry pay (based on salary & Tronc) Our story The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds, Cheshire and Manchester and with a growing number overseas including Kuwait, Bangkok and Qatar and with new sites set to open in Miami. Colleague Benefits: Free Meals on Duty - Delicious, healthy meals, all free 50% Staff Discount - For you and your friends and family, in any of our restaurants around the UK Refer a Friend - Bring your friends and earn up to £1,000 per person Elevate Training Academy - Commitment to training and continuing professional development with our San Carlo training app Volunteering Days - Give back with dedicated volunteering days, making a positive impact in your community Squadra App - Offering you discounts and rewards with thousands of companies worldwide Wagestream - Access to earned pay at any point of the month Legal and Financial Advice - Free legal and financial advice for you and your family Colleague of the Month - Monthly recognition awards where all San Carlo colleagues are celebrated San Carlo Awards - Our annual San Carlo Awards, dedicated to celebrating the incredible talent and hard work of our colleagues Global Opportunities - The chance to work at one of our many international restaurants, from Dubai to Miami Best in Class Pension - San Carlo are partnered with an industry-leading pension provider, ensuring your hard work today supports your tomorrow Key Responsibilities: Preparing and cooking food in their assigned section of the kitchen, such as grill, pasta, meat & fish, or pastry Ensuring that all food preparation and cooking is done in accordance with established recipes and quality standards Managing their section of the kitchen, including overseeing the work of any commis chefs or kitchen assistants Ensuring that their section of the kitchen is clean and organised, and that all equipment is properly maintained Collaborating with other kitchen staff and restaurant management to ensure that food is prepared and served in a timely manner Adhering to company food safety and allergens policy Maintaining accurate records of food inventory, preparation, and waste for their section of the kitchen Treat everyone with respect and remain calm at all times Required Qualifications & Experience: 2 years experience in a similar role Excellent communication skills Meticulous attention to detail, highly organised and capable of handling multiple tasks A proactive self-starter who can work independently with good judgement and minimal direction TPBN1_UKCT

Job Ref: DAL4203 Branch: Maldron Hotel Manchester Cathedral Quarter Location: Maldron Hotel Manchester Cathedral Quarter, Salford Salary/Benefits: Competitive Salary Contract type: Permanent Hours: Full Time Posted date: 02/03/2026 Closing date: 04/04/2026 Head Chef - Maldron Hotel Cathedral Quarter Dalata Hotel Group are currently looking for a Head Chef who is eager to take ownership, elevate their teams, and drive outstanding performance while continuing to grow professionally. This role could suit a senior sous who is looking for their next step up. In this position, you will have a unique opportunity to shape your team's culture and success while contributing to the hotel's strategy. If you are looking for your next opportunity or a move in your career into a supportive environment that values innovation and excellence, we invite you to be part of our thriving community at Dalata Hotel Group The kitchen team will work together to provide high quality delivery of a brand standardised menu. Your Key Duties and Responsibilities: Lead kitchen operations for the hotel. Maintain high standard centralised menu. Lead and develop our kitchen team. Manage the purchasing & delivery of food. Play an important role in the success of our conference and events offering. Manage the kitchen budget to achieve set targets. Requirements: What You Will Need: Experience as a Junior Sous or Sous Chef in hotels or similar. Unrelenting focus on quality. Qualification in culinary arts or similar is desired but not essential. People leadership and development experience. A personal desire to be developed and to learn in your role. Strong communicator and comfortable in contributing to the overall hotel strategy. Ability to build relationships and influence with all levels of the business. Benefits 50% Off F&B in all properties €/£60 employee rate on rooms for all Dalata hotel 30% off Friends & Family rate SAYE (Save As You Earn Scheme Pension access (Ask your HR Manager for local pension information) Performance-related bonus plan Development Opportunities through our Dalata Academy to support your career journey Free employee meals on duty Extra AL day for every year worked (5 days to a maximum of 5 days) Employee Assistance Programme Cycle to Work Scheme/Transport Schemes Staff Appreciation Initiatives, fun team-building activities and regular charity events About us Dalata Hotel Group - We bring the heart of hospitality to every hotel we own and operate. We see our growth and expansion plans as a way of spreading our unique way of caring for our guests further around the world, bringing better experiences to more people. Currently, the Dalata difference can be felt at each of our hotels in Ireland, the UK, Germany & the Netherlands, and we'll keep expanding this further, focusing on key UK cities, Dublin and Continental Europe. Helping our people to grow and develop their careers is vitally important to us and is one of our highest priorities. We have many exciting and unique internal development programmes, each crafted to make sure our employees get the learning they need to be able to take the next step in their careers. Dalata Hotel Group Plc is an Inclusive Employer. We actively encourage people from all backgrounds and abilities to apply to be part of our team. However, we understand everyone's needs are different; therefore, if you require any accommodations with this application process, please highlight your needs when you are completing your application process. Our newly built four-star hotel, ideally located just minutes' walk from the legendary Arndale Shopping Centre, Manchester Victoria Station and the Manchester Arena. . Maldron Hotel Manchester Cathedral Quarter is conveniently close to the city's most dynamic business districts, exciting shopping and star attractions, such as the AO Arena and the Coop Live Arena. Settle into our modern, comfortable, and spacious rooms, or fit in a workout at the gym. Then head down to our warm, welcoming Grain & Grill bar and restaurant, open all day for moreish meals, satisfying snacks and delicious drinks. TPBN1_UKCT

This is an exciting opportunity for an experienced grill chef who thrives in high-volume environments and wants to help drive standards, consistency, and food quality to the next level. Minimum 2 years experience as a grill chef in a busy burger restaurant. This is not an entry-level role we are lo

A dynamic hospitality group in London is seeking a Grill Chef for Supernova Soho. In this role, you'll prepare and grill our signature burgers in a fast-paced environment, focusing on speed and quality.

Grill Chef / Chef de Partie – Tavolino, Tower Bridge. Culinary expertise: Proven experience as a Grill Chef, with a focus on grilled meats and vegetables. Grill preparation: Cook a variety of grilled dishes with consistency and flair.

Experienced Grill Chef & Driver - Taca Tacos. We're looking for an energetic Taco Chef and van driver to join our team and help us keep spreading taco joy across the city.

Grill Chef – Chequers Corner Brewers Fayre. Join us at Chequers Corner Brewers Fayre as a Grill Chef, as part of the kitchen team cooking the dishes our guests love. Come and be a Chef at Chequers Corner Brewers Fayre in Dagenham.

As a Commis Chef at the Beachside Grill , you will perform tasks and follow instructions given to you by a Senior Chef, incorporating knowledge and skills gained to further advance your career. Commis Chef - Beachside Grill (Seasonal). As a Kitchen Assistant (commis chef), you will assist Senior Che

We're currently recruiting for a Grill Chef at our Millfield Beefeater. Join us at Millfield Beefeater as a Grill Chef, as part of the kitchen team cooking the dishes that our guests love.

Buns is looking for a skilled and passionate Grill Chef to join our growing kitchen team. Our menu focuses on grills, social plates designed for sharing, and amazing burgers, all built around honest, high-quality ingredients. Running the grill section with confidence and consistency.

Join Our Kitchen Brigade as a Commis Chef. Are you ready to kickstart your culinary career in a place that’s famous for food? We’re looking for a passionate and enthusiastic Commis Chef to join our talented kitchen team. You’ll be working alongside experienced chefs who take pride in deliverin

A leading hospitality business in Scarborough is looking for a Grill Chef to join their kitchen team at The Carousel Brewers Fayre.

The ideal candidate will have a deep-rooted understanding of traditional Levantine techniques—from the perfect Kibbeh texture to the art of the charcoal grill—blended with a modern approach to plating and efficiency. Culinary Excellence: Oversee the preparation and execution of our signature mez

As Grill Chef at Supernova Soho, you’ll be front and centre in the kitchen, grilling up our signature smashed burgers and sides to perfection. Ready to fire up the grill and be part of Soho’s hottest burger kitchen? Apply now to join Supernova Soho as a Grill Chef — and bring the heat with the

Grill Chef – Buns, West Hampstead. Buns is looking for a skilled and passionate Grill Chef to join our growing kitchen team. Our menu focuses on grills, social plates designed for sharing, and amazing burgers, all built around honest, high‑quality ingredients.

A popular pub restaurant chain in the United Kingdom is seeking a Grill Chef for their Chequers Corner location in Dagenham.

A vibrant taco brand is seeking an experienced Grill Chef and Driver to join their energetic team in London.

A leading casino group in the UK is seeking a passionate Chef de Partie for their Blackpool location.

Join us at Millfield Beefeater as a Grill Chef, as part of the kitchen team cooking the dishes our guests love. Grill Chef – Millfield Beefeater. Come and be a Chef at Millfield Beefeater.

A popular restaurant chain in York is seeking a Grill Chef to join their kitchen team.

Last year, over 200 Chefs were promoted to Head Chef. As a chef at Miller & Carter - Muswell Hill, you will master our menu, with your food being the reason guests keep coming through our doors! You'll thrive in a fast-paced service, pulling together as a team, because it's the people that make it a

The ideal candidate will have experience with charcoal grills and strong culinary skills. A dynamic West African restaurant in London is looking for a skilled Chef de Partie.

Cicchetti Piccadilly are hiring a Chef de Partie!. Preparing and cooking food in their assigned section of the kitchen, such as grill, pasta, meat & fish, or pastry. Managing their section of the kitchen, including overseeing the work of any commis chefs or kitchen assistants.

The role requires at least 3 years of experience in chef roles with proficiency in both service and prep. A boutique restaurant in Soho is seeking a dedicated and experienced Senior Chef de Partie to join their exciting kitchen team.

A local dining establishment in Greater London is seeking an experienced Grill Chef to join their passionate kitchen team. You will be responsible for running the grill section, preparing quality burgers and grilled dishes, and ensuring high food safety standards.

If you’re a passionate, skilled chef who loves working withtop-quality ingredients and creating delicious dishes, we want to hear fromyou! Apply now to join the Gourmet Burger Kitchen team as our new Grill Chefand help us serve up the best burgers around. Do you have a passion for cooking and a lo

A leading hospitality brand is seeking a Grill Chef for their location in Twickenham, Greater London.

A popular steakhouse brand in Greater London is seeking a part-time chef to master their menu and ensure exceptional food quality in a fast-paced environment. The ideal candidate should have prior experience as a chef and be available for weekend and evening shifts.

A popular pub restaurant in Swindon is looking for a Grill Chef to join their kitchen team.

There's an art to cooking burgers and chips the Honest way and our Grill Chefs take responsibility to control a grill section, whether their Head Chef is on shift or not. Grill Chef -London, Notting Hill. We’re looking for a Grill Chef who believes in the power of great, fresh food and “old scho

A leading hospitality company is seeking a Grill Chef to join the kitchen team at their Millfield Beefeater in York.

A popular burger restaurant in Greater London is seeking a passionate Grill Chef to join their kitchen team. In this role, you will master the grill, ensure every burger meets high standards, and work as part of a dynamic team to maintain a clean kitchen. Ideal candidates have previous experience in

A popular burger restaurant chain in Greater London is seeking a Grill Chef who is passionate about fresh food and exceptional hospitality. You will control the grill section, ensuring high standards of food quality while working closely with the kitchen team. The role offers various benefits includ

A culinary establishment in London is seeking a skilled Grill Chef/Chef de Partie to join their team. In this role, you will be responsible for preparing high-quality grilled dishes, ensuring kitchen organization, and mentoring junior staff.

A UK-based restaurant group is looking for a Chef de Partie to join their team.

Job Title: Chef de Partie (Grill Experience). We're seeking a skilled Chef de Partie with grill experience to join our team at a popular village restaurant near Huntingdon. This is a fantastic opportunity for someone with grill experience to work in a fast paced kitchen, man.