Kitchen assistant jobs in CleethorpesCreate job alerts

We are currently recruiting reliable, hardworking, and enthusiastic individuals for Cleaner and Catering Assistant roles within schools across the following areas: Broughton Buckingham Cleethorpes Immingham Grimsby Hull Available Roles School Cleaner Maintaining high standards of cleanliness across classrooms, corridors, and communal areas Ensuring hygiene and safety standards are met at all times Working as part of a supportive site teamCatering Assistant Assisting with food preparation and serving meals to pupils Supporting kitchen staff with daily catering duties Ensuring food hygiene and safety regulations are followed Providing a friendly and welcoming service to students and staff What We’re Looking For Previous experience in cleaning or catering (preferred but not essential) A positive, can-do attitude Reliability and punctuality Ability to work well as part of a team Enhanced DBS (or willingness to apply for one) What We Offer Flexible school hours (term-time only opportunities available) Supportive school environments Weekly pay options Opportunities across multiple locations Immediate starts available for suitable candidatesIf you are interested in making a difference in a school environment and supporting children’s learning experience through a clean, safe, and well-fed setting, we would love to hear from you. Apply today to join our school support team across Lincolnshire and Buckinghamshire! SM1ENQ We are committed to safeguarding children. Each applicant will be expected to undertake compliance checks including Prohibited list, Barred list, DBS and Qualifications

As a Catering Assistant, you'll be part of a dynamic, fast-paced team, contributing to a positive and friendly work environment. Our ideal Catering Assistant will:.

Chulmleigh Academy Trust is seeking to appoint a reliable and hardworking individual to assist the Academy Kitchen Manager with the day to day running xwwtmva of the kitchen and food service.

Kitchen Assistant (Customer-Facing)Hours: MondayFriday, 6:00am3:00pm. Overview Were looking for a reliable, energetic Kitchen Assistant to support daily food service operations and deliver excellent customer service.

Assistant General Manager / Assistant Restaurant Manager. The Role – Assistant General Manager (Hospitality / Food Service Manager). Assistant Manager, Restaurant Supervisor, Deputy Manager, or Hospitality Manager.

Bring the best out of the kitchen team. As a deputy to the Head Chef, you will take full control of the kitchen when they are away.

Access to a premium health care policy, which includes an employee assistant line, contributions towards a wide range of medical costs, such as dental and optical and staff discounts.

At Bel & The Dragon, we don't just offer jobs - we are offering a chance to be part of something special.Our hotels are full of history and charm, with a real passion for great food and drink at the heart of it all.Every location has its own character, and so do the people who work here.Whether it's

Supervise and support two Kitchen Porters, working closely with the Head Chef and Hospitality Sous Chef. Help run the daily kitchen operation, serving u.

We are excited to be hiring bank Kitchen Lead / Cooks to join our fantastic team, leading kitchen shifts at Surrey Outdoor Learning and Development (SOLD).

You will be part of the senior kitchen leadership team, balancing hands-on service delivery with structured retail planning, ensuring each counter operates with clear identity, strong GP, and consistent execution.

We're currently recruiting a dedicated Kitchen Porter to help ensure the smooth running of the kitchen at Restaurant Associates on a full time basis, contracted to 37. As a Kitchen Porter, you will use your skills to maintain a high standard of customer care and cleanliness. Ensuring the kitchen is

F3EB; About the School This is a large, inclusive and high-performing Brent primary school with: A substantial pupil roll and busy kitchen operation Strong leadership and clear operational systems A positive staff culture and supportive senior leadership team Excellent facilities and a well-equipp

Sous Chef - Excel London, Full-Time / Permanent.We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Levy on a full time basis, contracted to 40 hours per week.As a Sous Chef, you will be working alongside a truly passionate team to create an

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare bene

UK's main recruitment hub for International themed establishments seeking high calibre international hospitality professionals from around the world as well as within UK.The UK is probably the world's biggest and most advanced global cuisine marketand an attractive job market for International Chefs

Do you love working with only fresh ingredients and enjoy leading a kitchen to delivering great dishes enjoyed by all? Do you wish to add your distinctive creative flare to our pub classics and new innovative dishes?. Able to demonstrate experience of working in a professional kitchen showing a clea

Well-equipped spacious kitchen. Previous experience as an Events Head or Sous Chef in quality events or hotel events kitchens.

Lead, motivate, and manage the kitchen team to ensure smooth operations.

All candidates must have experience in a minimum 3AA Rosette kitchen.

Tonic Talent are currently seeking a Head Chef to oversee the brigade at our client's fresh-food kitchen operation based on the Isle of Wight. Your responsibilities will also include leading, developing, and motivating the kitchen team to uphold the superb standards and reputation that our client ha

As a Chef de Partie, youll run your own section across both kitchens, producing consistent, well-executed dishes and supporting the smooth operation of service.

Our new Head Chef has a clear focus on creating a kitchen and wider team environment people are proud to be part of.

High-profile free-issue site, retail kitchen. A leading contract catering site is looking for a talented Senior Chef de Partie to join a busy kitchen team. You'll be part of a large kitchen team serving up to 800 covers daily, working in a fast-paced, high-volume environment.

As Junior Sous Chef, you'll support the Sous Chef and Head Chef in the day-to-day running of the kitchen. Assist in managing kitchen operations and service.

Reporting to the Group Catering Manager, you will be responsible for the day-to-day management of the kitchen, ensuring the consistent delivery of high-quality, nutritious meals tailored to residents individual needs. Leading by example to maintain a professional, organised kitchen environment.

Reliability and the ability to hit the ground running in a fast-paced, elite kitchen.

To help us deliver our vision, were seeking an exceptional Chef de Partie to join kitchen teams.

Overseeing kitchen cleaning responsibilities to maintain hygiene standards. Monitoring inventories to keep our kitchens well-stocked.

You will play a key role in maintaining the highest standards of food quality, innovation, and sustainability, helping to shape a dynamic and forward-thinking kitchen. Lead and manage the kitchen team with the Head Chef, ensuring a high standard of food preparation, presentation, and service. Contin

Supportive and friendly kitchen team. You will work in a well-organised kitchen, preparing and delivering breakfast dishes efficiently while maintaining consistency and quality. We are recruiting a Breakfast Chef to join a beautiful luxury hotel set within the Northumberland countryside, offering a

Sous Chef - New Forest Area | Up to £37,500, fresh food menus, stunning countryside setting, and real progression opportunities.An exciting opportunity has opened for a Sous Chef to join a growing collection of country pubs in the New Forest area.Known for their fresh, homemade food, relaxed atmosp

Opportunity to develop within a high-level kitchen. We are recruiting a Pastry Chef to join an exceptional 3AA Rosette hotel set within one of Scotlands most breathtaking coastal locations, offering a fantastic opportunity within a creative and highly regarded kitchen. From elegant plated desserts t

As the second-in-command in the kitchen, you will play a key role in supporting the Head Chef in delivering high-quality dishes, maintaining kitchen standards, and leading the team during service. Assist the Head Chef in daily kitchen operations, including food preparation, kitchen hygiene and food

Lead the culinary team on a prestigious B&I contract in the heart of Canary Wharf.Manage a diverse back-of-house team across a busy retail café operation and a high-end hospitality suite.Innovative, fresh, and seasonal produce with a focus on the latest global food trends.Proven experience as a Hea

Were looking for an exceptional Group Head Chef to lead, develop, and elevate kitchen teams across some of Londons most loved hospitality venues, including The Blues Kitchen, The Jazz Cafe, and The Old Queens Head. This is a senior leadership role for a passionate, people first operator who thrives

Experience in hospitality, retail, kitchen, or sushi operations.

Experience working in a high-volume kitchen. Experience working on pass, grill, pasta, sauce, larder, starters and cold in fresh food kitchens as Chef de partie would be ideal assisting in application to this role.

Working in a brand-new open-plan kitchen. As Sous Chef, youll be instrumental in the overall running of the kitchen, overseeing fast-paced services for up to 150+ covers.

This is a fantastic opportunity to join a well-structured, professional kitchen where fresh, seasonal produce is at the heart of everything.

Small, structured kitchen team (5 total).

Help keep our kitchen safe, clean, and well-organised by following Prezzo Italians food safety and hygiene standards, including HACCP policies.

Work independently or as part of a kitchen team.

This is a fantastic next step for a strong Chef de Partie ready to progress into leadership while working with fresh ingredients in a creative and well-supported kitchen environment.

Up to £35,000 - 40 hours per week - Exceptional countryside location.Are you a passionate Chef looking for a role where your creativity, ideas, and independence are truly valued? Join our exclusive private members club, set in a stunning rural landscape, and take the lead in crafting memorable dini

Based in Shoreditch, the menu is a la carte, brasserie style operation and serving British seasonal cuisine.The cooking focuses on British ingredients prepared with precision and contemporary technique, resulting in dishes that are clean, considered, and quietly ambitious.Benefits for the Chef de Pa

You'll be working in a dynamic kitchen that blends premium corporate dining with bold, international flavours - from rotating street food concepts and live cooking stations to high-end hospitality and fine dining. As Sous Chef, you'll work closely with the Head Chef to lead a busy, retail-led kitche

Were looking for a Chef de Partie to join Lincoln Plaza London, part of the Curio Collection by Hilton.As Chef de Partie, your key responsibilities will include:.Leading your section during breakfast service and supporting other meal periods when needed.Preparing and cooking dishes to a consistently