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We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Subsidised gym membership Subsidised car parking Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel discounts with TUI, Expedia, Booking.com and many more Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more Up to 44% off cinema tickets to enjoy your favourite blockbuster Receive cash rewards every time you spend and use them on a wide range of brands Un-wind with us with free wellness, mindfulness and exercise classes You can share all discounts and offers with your friends and families Working 5 out of 7 days Could you bring your spark to Universities? Here's what you need to know before applying: We currently have an exciting opportunity for a motivated and ambitious Sous Chef with a real passion for food where you can develop your career with the world's leading food service and facilities management company. We're successful and we deliver the sort of people - focused care that's always in demand. So, add your talents to ours and see how far you can go as a Head Chef here. More about the role: We are seeking an experienced and talented Sous Chef to join our fantastic team who produce outstanding food using the finest and freshest ingredients. The Sous Chef will plan, organise and direct the preparation and cooking of food ensuring that the company's reputation for quality is enhanced with customers and clients at all times Taking responsibility for the food production with a hands-on approach Driving sales through centrally driven menu planning and promotions and preferred suppliers Responsible for all aspects of food safety, HS and COSHH The Sous Chef will also be required to implement and maintain food monitoring procedures to facilitate budgetary control and to monitor all costs involved in the kitchen against agreed budgets Who you are: Excellent and Innovative culinary and presentation skills Excellent Communication and Interpersonal skills Energetic with a passion to do a great job Able to manage staff in a calm, inspirational manner A forward-thinker who can prevent wastage Demonstrates a passion for food Team Player Excellent organisation skills Numerate and computer literate with an understanding of financial drivers A clear understanding of profit margins, purchasing policy, budgeting and food costing About Us As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses. Job Reference: com/0206/43154001/52811268/SU #Universities & Colleges Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! TPBN1_UKCT

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Free meals Subsidised car parking Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel discounts with TUI, Expedia, Booking.com and many more Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more Up to 44% off cinema tickets to enjoy your favourite blockbuster Receive cash rewards every time you spend and use them on a wide range of brands Un-wind with us with free wellness, mindfulness and exercise classes You can share all discounts and offers with your friends and families As Group Manager, you will hold full responsibility for the operational delivery and performance of multiple catering outlets across a busy university campus. You will lead safe, compliant, commercially focused and customer-centric operations, ensuring consistently high standards across all areas of the business. The role encompasses responsibility for financial performance, labour management, staffing, customer experience, food safety compliance, stock control, hospitality, vending and event operations. You will ensure seamless service delivery within a diverse, high-volume and fast-paced environment while driving operational excellence and continuous improvement. You will organise and supervise all catering operations in accordance with Compass Group UK & Ireland standards, contractual requirements and statutory regulations, ensuring the efficient and effective management of all resources, including people, stock and company assets. Key ResponsibilitiesOperational Leadership Lead and manage the day-to-day operation of multiple catering outlets across campus Ensure all services are delivered safely, efficiently and to agreed company and client standards Drive operational consistency, customer satisfaction and commercial performance Ensure all hospitality and event catering is delivered to the highest standard Support vending and retail operations to maximise service delivery and revenue opportunities Client Relationship Management Build and maintain strong relationships with university stakeholders and clients Ensure all contractual obligations are fully understood and consistently delivered Communicate regularly with clients and respond proactively to operational feedback Implement action plans following client satisfaction surveys Act as a positive ambassador for Compass Group at all times Financial & Commercial Management Manage all site costs effectively, including labour, food, consumables and operational expenditure Deliver labour schedules in line with budget and business requirements Minimise agency usage and overtime spend through effective workforce planning Monitor gross profit performance and ensure purchasing compliance targets are achieved Analyse sales trends and identify opportunities to improve revenue and profitability Ensure accurate completion of financial and operational reporting Customer Experience & Retail Standards Ensure all retail and catering areas are fully stocked, presented and operating to high standards Deliver excellent customer service across all outlets and hospitality services Support and implement company promotions and marketing initiatives Ensure products are correctly priced and aligned with company and client requirements Act on customer feedback to continuously improve the consumer experience Food Safety, Health & Safety & Compliance Ensure full compliance with all food safety, health & safety and statutory regulations Maintain accurate training records and ensure all team members complete required training Investigate and report incidents appropriately, implementing corrective actions where required Conduct regular compliance checks and audits across all operational areas Promote a strong health & safety culture across the business People Management Lead, motivate and develop teams to deliver operational excellence Ensure all team members are trained, supported and understand their responsibilities Manage recruitment, onboarding, succession planning and performance management Conduct regular team briefings and encourage engagement through initiatives such as Your Voice Monitor labour turnover and absenteeism, implementing action plans where necessary Create a positive, inclusive and high-performing team culture Skills & ExperienceEssential Proven experience managing successful catering operations within a similar environment Experience leading and developing teams within a high-volume operation Strong financial and commercial acumen Excellent communication and stakeholder management skills Good understanding of food safety and health & safety legislation IT literate with experience using operational and financial systems Minimum of 2 years' catering management experience NVQ Level 1 & 2 or City & Guilds 706/1 and 2 Basic Food Hygiene Certificate Desirable Experience within a university or education catering environment Strong knowledge of food production methods and operational procedures Experience managing hospitality and event catering Self-motivated with the ability to adapt within a changing environment Good culinary knowledge and chef skills Key Behaviours Results driven with strong attention to detail Customer focused with a passion for service excellence Positive and proactive approach to leadership Strong organisational and problem-solving skills Ability to hold teams accountable while supporting development Collaborative team player with the ability to build strong working relationships About Us As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses. Job Reference: com/2805/43156001/52810591/SU #Universities & Colleges Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! TPBN1_UKCT

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Subsidised meals Subsidised gym membership Subsidised Parking Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel discounts with TUI, Expedia, Booking.com and many more Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more Up to 44% off cinema tickets to enjoy your favourite blockbuster Receive cash rewards every time you spend and use them on a wide range of brands Un-wind with us with free wellness, mindfulness and exercise classes You can share all discounts and offers with your friends and families Working 5 out of 7 days Could you bring your spark to Universities? Here's what you need to know before applying: We currently have an exciting opportunity for a motivated and ambitious Sous Chef with a real passion for food where you can develop your career with the world's leading food service and facilities management company. We're successful and we deliver the sort of people - focused care that's always in demand. So, add your talents to ours and see how far you can go as a Head Chef here. More about the role: We are seeking an experienced and talented Sous Chef to join our fantastic team who produce outstanding food using the finest and freshest ingredients. The Sous Chef will plan, organise and direct the preparation and cooking of food ensuring that the company's reputation for quality is enhanced with customers and clients at all times Taking responsibility for the food production with a hands-on approach Driving sales through centrally driven menu planning and promotions and preferred suppliers Responsible for all aspects of food safety, HS and COSHH The Sous Chef will also be required to implement and maintain food monitoring procedures to facilitate budgetary control and to monitor all costs involved in the kitchen against agreed budgets Who you are: Excellent and Innovative culinary and presentation skills Excellent Communication and Interpersonal skills Energetic with a passion to do a great job Able to manage staff in a calm, inspirational manner A forward-thinker who can prevent wastage Demonstrates a passion for food Team Player Excellent organisation skills Numerate and computer literate with an understanding of financial drivers A clear understanding of profit margins, purchasing policy, budgeting and food costing About Us As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses. Job Reference: com/2404/43152001/52804724/SU #Universities & Colleges Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! TPBN1_UKCT

Blue Arrow in Lancashire is hiring for an Accounts Assistant to support day-to-day finance administration.

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If you love working with people but are fed up with inconsistent rotas, late nights, and no room for promotion, its time for a change.

Follow Health and Safety procedures at all times as delivered in training. Represent the Clarks brand at all times. Follow cash and stock security procedures to Company standards.

Participating in team meetings and contributing ideas for campaigns.

Sales Opportunity in London Offering a Rewarding Career Path.Ready for a career that challenges you, rewards you, and pushes you to grow.Our client is not just offering a job, they're offering an opportunity to thrive in an exciting, high-energy sales environment where you can truly make an impact.B

Hours: Full Time, 37 hours per week (Monday-Friday, between 9am-5pm).

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Yodel is now part of the InPost family, connecting you to one of the UK's largest parcel delivery networks. With plenty of parcels to keep you busy, there's never been a better time to join Yodel by InPost. As one of our Self-Employed Core Delivery Drivers you'll enjoy freedom, flexibility and bette

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Early Morning Delivery Drivers Needed!.Join News Team Group, a fast-growing company delivering newspapers and magazines to homes and businesses across the UK.Were looking for reliable, self-employed delivery drivers who are ready to hit the road and make an impact in their local community.Join a tea

Timely and efficient single car collections and deliveries as directed.

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Permanent | Full-Time | Backshift.