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🔥 CHEF WANTED – LET'S BRING THE FLAVOUR! 🌯🍔 Love street food, big flavours and working with a great team? We want to hear from you! We're looking for a passionate, enthusiastic chef to join our team at our pub, serving up delicious Middle Eastern and Mediterranean-inspired street food from our kitchen and food truck. Think juicy chicken skewers, crispy falafel, stacked burgers, creamy hummus, fresh wraps, homemade sauces and all the good stuff that keeps our customers coming back for more! 🤤 We're proud of our food, our atmosphere and, most importantly, our great team. Now we're looking for someone who shares our passion for great food and wants to be part of what we're building. 👨‍🍳 WHAT YOU'LL BE GETTING UP TO • Preparing and cooking delicious street food packed with flavour., • Preparing fresh ingredients, marinades, sauces and accompaniments., • Bringing our Middle Eastern and Mediterranean-inspired menu to life., • Keeping standards high, from food quality to presentation., • Getting creative with new dishes, specials and exciting flavour combinations., • Working across our pub kitchen and food truck, so there's always variety., • Keeping the kitchen organised, clean and ready for service. 🌶️ WHO ARE WE LOOKING FOR? Someone who loves what they do, takes pride in their cooking and brings great energy into the kitchen. We're looking for someone who: • Has professional kitchen experience., • Enjoys preparing and cooking street food., • Understands the importance of fresh ingredients, flavour and consistency., • Is reliable, organised and comfortable working in a busy environment., • Works well as part of a team and isn't afraid to get stuck in. Experience with grilling, chicken skewers, falafel, hummus, marinades and homemade sauces is a big plus! 🍔 WHY JOIN US? • A great team – work alongside friendly, passionate people., • A fun, varied role – a mix of pub kitchen and food truck service., • Room to get creative – bring your ideas and help develop our menu., • A positive atmosphere – great food is even better when you enjoy making it. 🔥 READY TO JOIN THE TEAM? If you're passionate about food, love big flavours and want to work somewhere that values great cooking and great people, we'd love to hear from you! We're hiring immediately for the right candidate, so if this sounds like your kind of kitchen, get in touch today. Send us your CV and a little introduction about yourself and your experience. Great food. Great people. Big flavours. Let's get cooking! 🌯🔥 📍 Location: Brentford, West London 🕒 Hours: 35 Hours minimum 💷 Pay: £13 per hour minimum (Depending on experience)

Lead the kitchen team in preparing and delivering high-quality Thai food while maintaining excellent standards of cleanliness, consistency, and service. Organise kitchen operations, support menu preparation, manage food safety procedures, and help create a welcoming dining experience for every guest. Previous experience in a professional kitchen and strong leadership skills are preferred.

We are looking for reliable and positive attitude chef to join our team in Ealing Part time position Competitive salary Cooking with seasonal ingredients Reliable and work as a part of the team

In our kitchens as a Sous Chef you'll turn the freshest of the British produce into beautifully presented dishes. We can help with training, flexible hours and giving you a work-life balance. Passion is the main ingredient we look for in all our kitchens. EPIC PERKS: • Flexible working hours available, • Share of service charge, • 50% discount for you + 5 friends at any of our venues!, • Your birthday lunch is on us, • Generous employee referral scheme - work with your friends!, • Money off your shopping at many high street stores, • Apprenticeship schemes to learn while you work, • Access to Wagestream for better money management, • Access to the award winning Hospitality Action Charity, offering an Employee Assistance Program, • Group wide Learning and Development opportunities WHAT YOU'LL NEED • 2 years + experience in a similar role in a high quality kitchen, • Willingness for progression to the next step within back-of-house operation, • Ability to contribute to menus developments, recipes and their specs, • Knowledge of FS and HS regulations and of most common HR practices, • Experience with staff training and development, • Experience with ordering and stock and cost margins control WORK SOMEWHERE EPIC We are a London-based hospitality group of brave, bold and beautiful venues and sport bars. We're growing bigger, and we have lots of opportunities for you to progress with us. Join us and live by our EPIC values of Excellence, Passion, Integrity and Challenge. ETM are proud to be an equal opportunity employer who seek to recruit and retain the most talented individuals from a variety of backgrounds, skills and perspectives. The hourly rate shown is the addition of base rate and service charge, which is distributed to all staff through a Tronc Point system. We cannot guarantee an exact amount, but it is an historical estimate. If you are interested in being our new Sous Chef please click apply!

Lead the kitchen team in preparing and delivering high-quality food while maintaining excellent standards of cleanliness, consistency, and service. Organise kitchen operations, support menu preparation, manage food safety procedures, and help create a welcoming dining experience for every guest. Previous experience in a professional kitchen and strong leadership skills are preferred.

We are recruiting a Sous Chef to join the team at our beautiful gastro pub in Richmond, renowned for its relaxed atmosphere, fresh seasonal menus, and daily specials. This is an exciting opportunity for a passionate chef to work in a quality-driven kitchen and grow alongside the Head Chef and Michelin star trained Executive Chef. Ideal for someone ready to step up. What We Offer: up to 38000£ package Bonus available based on performance after probation uniform and staff meals provided Annual staff party Friendly, professional team Development opportunities Work with fresh ingredients, create daily specials, and contribute to a vibrant food culture About You: You’re reliable, organised, and passionate about delivering consistently excellent food You thrive in a fast-paced kitchen environment and enjoy being part of a team You’re excited to learn and grow under experienced chefs If you’re ready to be part of a talented kitchen and take the next step in your culinary career, apply now! Apply today with your CV. Immediate start available.

We are recruiting a Sous Chef to join the team at our beautiful gastro pub in Richmond, renowned for its relaxed atmosphere, fresh seasonal menus, and daily specials. This is an exciting opportunity for a passionate chef to work in a quality-driven kitchen and grow alongside the Head Chef and Michelin star trained Executive Chef. Ideal for someone ready to step up. What We Offer: up to 38000£ package Bonus available based on performance after probation uniform and staff meals provided Annual staff party Friendly, professional team Development opportunities Work with fresh ingredients, create daily specials, and contribute to a vibrant food culture About You: You’re reliable, organised, and passionate about delivering consistently excellent food You thrive in a fast-paced kitchen environment and enjoy being part of a team You’re excited to learn and grow under experienced chefs If you’re ready to be part of a talented kitchen and take the next step in your culinary career, apply now! Apply today with your CV. Immediate start available

Chef de Partie – The Broadcaster, White City Join our vibrant pub & rooftop dining space at the heart of White City! We’re on the lookout for a talented Chef de Partie who’s passionate about great food, thrives under pressure, and loves being part of a team. What you’ll do: Cook and plate every dish to perfection Keep your section prepped, clean & organised Support smooth, high-energy services Perks include: Staff meals & discounts across our venues Team trips & incentives Stream access + referral rewards Bring your energy, focus & flair – apply now!

Junior Sous Chef / Sous Chef – Full-Time We are looking for an energetic and experienced Junior Sous Chef or Sous Chef to join our kitchen team at a busy pub based in Richmond hill. The ideal candidate will be passionate about food, confident working in a fast-paced kitchen, and able to support the Head Chef in delivering consistently high-quality dishes. What we’re looking for: • Previous experience as a Junior Sous Chef or Sous Chef, • Excellent cooking and kitchen management skills, • A positive, energetic attitude, • Ability to lead and motivate a kitchen team, • Strong organisation and communication skills, • Commitment to food quality, hygiene and safety, • Flexibility to work full-time, including evenings and weekends If you’re an enthusiastic chef looking for your next opportunity and want to be part of a great pub team, we’d love to hear from you! 📍 Location: Richmond, Surrey TW10 ⏰ Full-time position Please get in touch for more information or to apply.

Job Title: Sous Chef Location: TW10, Richmond area Job Type: Permanent, Full-Time Salary: Competitive, dependent on experience Schedule: Lunch to dinner service About the Role We are recruiting for a Sous Chef to join a well-established pub/restaurant in the TW10 area, operating a lunch-through-dinner service. This is a permanent position suited to a chef looking to build their career in a supportive, hands-on kitchen. Key Responsibilities • Supporting the Head Chef in the day-to-day running of the kitchen, • Maintaining consistent food quality, presentation and service standards, • Assisting with stock control, ordering and kitchen organization, • Training and supporting junior members of the kitchen team, • Ensuring full compliance with food safety and hygiene standards About You • Previous experience in a similar kitchen environment, • A driven, can-do attitude with a genuine eagerness to learn and progress, • Full UK driving license and own transport preferred, • Living locally to TW10 (Richmond, Ham, Kingston area) is an advantage, • Reliable, organized, and a strong team player What We Offer • Competitive rate of pay, • Permanent, stable working pattern, • Opportunity to develop and progress within the role, • A supportive, professional kitchen environment