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Part-Time Marketing Role – Join a Growing catering Brand We’re looking for a motivated and creative individual to help with marketing on a part-time basis for a fast-growing catering and events business based in London. This role is ideal for someone who enjoys food, branding, and social media, and wants to be part of building something exciting from the ground up. What you’ll be doing: • Managing and growing our social media presence (Instagram, etc.), • Creating content (photos, videos, captions), • Helping with branding and marketing ideas, • Reaching out to potential clients and partners, • Supporting campaigns and promotions, • What we’re looking for:, • Creative mindset with good attention to detail, • Basic experience in social media or marketing, • Self-motivated and reliable, • Interest in food, catering, or events is a big plus, • Details:, • Part-time / flexible hours, • London-based (SW / Central preferred), • Opportunity to grow with the business, • If you’re interested, send a short message about yourself and any relevant experience., • Let’s build something great.

Join our vibrant new restaurant and coffee shop that combines a unique all-day dining experience with a fresh pizzeria concept. We seek enthusiastic baristas and waitstaff with a positive attitude and a strong desire to learn and grow. Be part of an innovative team committed to providing exceptional service and a welcoming atmosphere.

Base Face Pizza is hiring a part time waiter / waitress that is flexible to work in both our Putney and Barnes restaurants. Some experience preferred in the restaurant industry or other hospitality jobs. What we offer: Free food and drink on shift, Friends and family discount, Share of the service charge and tips, Reasonable working hours (last order at 21:30) which means no late closes. Career progression opportunities within the company.

Serious food & drink brought to you by playful people. Looking for a PART TIME WAITER (18-24hrs per week) GOOD FOOD GUIDE 100 BEST LOCAL RESTAURANTS, UK 2024 & 2025 We are a proudly independent restaurant based in Putney, South West London who are looking for a PART TIME WAITER. You must have relevant experience working in solid independent restaurants at senior waiter / supervisor level. Great team, a lot of whom have worked at the restaurant since opening in 2017. No conveyer belt of people coming and going. Flexible working pattern so every weekend off request isn't a no! Closed Sunday evenings because it's the worst shift in the world and we like to go to the pub like normal people too. Closed over Christmas. No silly early starts or silly late finishes. Cracking staff brekkie & staff lunch. Proper knees up every 3 months. Staff trips to distilleries & vineyards. Craig & The Home Team

GAZETTE Restaurant Group - Putney location. Love hospitality and looking for a new challenge? Gazette Putney restaurantis looking for an enthusiastic team member to join our vibrant team! if you are dedicated, foody, a team player and like customer contact then join us. You must be eligible to work in the UK. See you then

Hello, I am the Director of 7 Dry Cleaning Ltd, and we are currently looking for a reliable van driver to join our team. What we provide: Van (small size) Fuel Insurance All running costs covered Working hours Monday : 7:00 AM – 9:30 PM (14.5 hours) Tuesday : 7:00 AM – 9:30 PM (14.5 hours) Wednesday : 7:00 AM – 8:30 PM (13.5 hours) Thursday: 7:00 AM – 8:30 PM (13.5 hours) Friday: 7:00 AM – 8:30 PM (13.5 hours) Saturday: 8:00 AM – 7:00 PM (11 hours) Sunday: 3:30 PM – 8:30 PM (5 hours) Only 4 days a week maximum Requirements: Must hold a valid UK manual driving licence (automatic licence is not accepted) Minimum 1 year of van driving and delivery experience Must be 21 years or older Able to speak and understand English at a basic to intermediate level Pay: £12.20 per hour If you meet all the above requirements and are interested in the role, please apply. Best regards, Hamid Director, 7 Dry Cleaning Ltd

We’re looking for: Sociable people, who are passionate about providing great service and thrive in a fast-paced food service environment. We need people to be the face of our venue, to be welcoming and friendly to our guests. The role requires to be available on weekends inc. Sundays. We have a floor position available in our Parsons Green branch. In return we can offer: Brilliant training and opportunities for career progression in a company proven to promote from within Free staff meals Service charge 100% for the staff, in average the service charge goes from £3 to £5 extra per hr. Discounts at our other sites Staff parties Tacos and tequila! A fantastic work culture with a team of amazing people Starting immediately. If this sounds up your street please get in touch!

Créche Assistant/Team Leader-Fulham (SW6 6HH). PART TIME POSITION AVAILABLE We are looking for a friendly and reliable Créche Assistant/ team leader to join our private kids club in Fulham. You will care for children aged 1-6 years in a safe, fun and nurturing environment. The role includes setting up fun activities, communicating well with the parents and the team. Childcare experience is required. A Level 2/3 qualification, First Aid and Safeguarding certificate(optional) Enhanced DBS required. Working Hours: Monday-Friday: 8:30-5:30 (depending on availability) Saturday-Sunday:9:30-4:30 (depending on availability) Please only apply if you have the following qualifications: • CACHE LEVEL 3, • SAFEGUARDING, • PEDIATRIC FIRST AID

Front of House Team Member – Private Members’ Club We are looking for a friendly and reliable Front of House Team Member to join our team at a busy private members’ club in Putney. The role involves providing warm, professional service to members and guests across the bar, restaurant, and events. You will help create a welcoming atmosphere while maintaining high service standards. Responsibilities Greeting and serving members and guests Taking food and drink orders Bar service and table service Supporting events and private functions Maintaining a clean and organised service area Requirements Previous hospitality or bar experience preferred Positive attitude and strong customer service skills Ability to work in a fast-paced environment Reliable, punctual, and well presented What we offer Supportive team environment Flexible shifts Opportunity to develop hospitality skills If you enjoy working with people and take pride in great service, we would like to hear from you.

Sous Chef – Luxury Aviation & Private Events Elevate Culinary Excellence at 30,000 Feet Are you a disciplined culinary leader with a passion for precision? We are seeking a Sous Chef to join our elite team specializing in bespoke catering for private aviation, high-end corporate events, and exclusive private experiences. This is not a standard line-cook role; it is an opportunity to craft restaurant-quality experiences for private clients from around the world. The Role As second-in-command, you will support the Head Chef in managing daily kitchen operations and leading a high-performing team. You will oversee the production of meticulous, multi-course menus that must maintain their integrity from the kitchen to the cabin or event venue. Key Responsibilities: • Production Leadership: Supervise meal production according to strict airline specifications and event run-sheets., • Quality Control: Ensure every dish meets our high standards and specifications before leaving our HQ., • Menu Innovation: Assist in developing seasonal, creative menus tailored to specific client dietary requirements., • Operational Excellence: Maintain rigorous hygiene and safety standards (HACCP/SALSA) and manage stock control to minimize waste., • Experience: Minimum of 3–5 years in a premium kitchen environment (Michelin-starred, 2+ AA Rosette, or high-end event catering preferred)., • Skills: Understanding of diverse culinary techniques and the ability to plate attractively under pressure., • Logistics Mindset: Strong organizational skills to manage the complex timing of aviation and event delivery., • Attributes: Meticulous attention to detail, a positive leadership style, and absolute discretion when dealing with high-profile clients., • Competitive Salary: £40,000 – £50,000 per annum, depending on experience., • Work-Life Balance: Many shifts follow straight-day patterns with occasional flexible evening requirements for events., • Environment: Work in a high spec facility with access to the finest premium ingredients and suppliers., • Growth: Real opportunities for career progression into Senior Sous or Head Chef roles within our expanding global group.

We're looking for a Bartender to join our front of house team, helping support the seamless running of the bar.You’ll have previous experience working as a Bartender and will thrive working within a team to deliver excellent guest service. Must be UK based and have the relevant documents to work

Pizza Chef (Roman-Style Pizza) — Pizza Room Fulham, Parsons Green (SW6) We’re looking for a skilled, reliable Pizza Chef to join the kitchen team at Pizza Room Fulham on New King’s Road, Parsons Green. You’ll be making Roman-style pizzas to a consistently high standard, working in an open-kitchen environment, and helping us deliver great food, great pace, and a clean, well-run service. What you’ll be doing Preparing and stretching dough, topping and baking Roman-style pizzas to spec Running your section during service (set-up, prep, service, close-down) Ensuring consistency, speed, and quality during busy periods Portion control and waste reduction Following food safety and allergen procedures (HACCP-style) Keeping your station clean, organised, and service-ready at all times Supporting stock checks, deliveries and labelling/rotation (FIFO) Working closely with FOH and the wider kitchen team for smooth service What we’re looking for Previous experience as a pizza chef (or strong kitchen experience with pizza training) Confident working under pressure and maintaining standards during busy services Strong hygiene standards and knowledge of allergens Punctual, dependable, and team-focused Pride in your work and attention to detail Nice to have (but not essential) Experience with Roman-style / tray / electric deck ovens Level 2 Food Safety (or willingness to complete) Experience in an open kitchen What you’ll get Competitive pay (depending on experience) Staff food/discount (details at interview) Training on our recipes, specs, and service style A supportive team and a growing business with progression opportunities Location: 108–110 New King’s Road, Fulham, SW6 Hours: Part-time / full-time (rota-based, includes weekends) To apply, send your CV and a short note about your experience and availability.

This is a Part-time, on-site role for a Dental Nurse at our clinic located at Putney, London (Days: Mondays and Thursdays). The Dental Nurse will assist the dental hygienist in delivering high-quality patient care by preparing dental equipment and materials, supporting hygienist during procedures, and ensuring the cleanliness of the clinical area. Responsibilities include maintaining effective infection control practices, managing patient records, and offering care and support to patients to ensure a positive experience. Qualifications A recognized dental nursing qualification and active registration with the General Dental Council (GDC) Proficiency in Dentistry and Dental Care practices Knowledge of Infection Control and Decontamination protocols Strong communication and interpersonal skills to support patients effectively Ability to work collaboratively within a team in a fast-paced clinical setting