Assistant restaurant manager jobs in Hoboken, New Jersey - Page 5Create job alerts

Assistant Construction Project Manager – Upscale Restaurant Group. Join this respected hospitality group as an Assistant Construction Project Manager, overseeing restaurant remodel and rebuild projects from planning through completion, with competitive compensation, comprehensive benefits, and lon

If you're an experienced restaurant or retail assistant manager, think about a career with Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. And, you're at least 18 years old with a valid driver's license, reliable trans

Assistant Construction Project Manager – Upscale Restaurant Group. Join this respected hospitality group as an Assistant Construction Project Manager, overseeing restaurant remodel and rebuild projects from planning through completion, with competitive compensation, comprehensive benefits, and lon

Concord Hospitality - - Responsibilities: Provide guests and patrons with friendly and professional service, excellent food quality, strong price value and consistency of execution in an attractive, well-maintained environment.Ensure that meals are delivered in a timely fashion with attention to pl

Assistant Construction Project Manager – Upscale Restaurant Group. Join this respected hospitality group as an Assistant Construction Project Manager, overseeing restaurant remodel and rebuild projects from planning through completion, with competitive compensation, comprehensive benefits, and lon

Carrols Restaurant Group - - Responsibilities: Lead shifts and coach Team Members and Shift Coordinators; Maintain BK brand standards and guest satisfaction; Monitor inventory and manage orders/assets and cash control & security protocols; Drive sales growth and labor efficiency; Ensure quality, se

Hyatt Hotels - - Responsibilities: Provide guests with friendly and professional service with quality and consistency; Ensure timely food delivery with proper plating and temperature; Train staff and lead service education programs; Evaluate restaurant service performance daily; Assist in budgeting

Gecko Hospitality - - Responsibilities: Assist in overseeing daily operations, including opening and closing procedures, shift execution, and service flow.Supervise, coach, and develop hourly team members to maintain service, speed, and quality standards.Ensure compliance with food safety, sanitati

Taco Bell - 3351 Conner Street - Responsibilities: Partner with the Restaurant General Manager on success metrics and lead restaurant team to reach goals; Ownership of the guest experience that includes friendly interactions, a clean restaurant and hot & fresh meals; Grow and mentor team through tra

Concord Hospitality - 9 Polito Avenue - Responsibilities: Prepare food of consistent quality by following brand recipe cards; Properly document all food containers and adhere to rotation standards per SOP; Practice safety standards at all times to maintain a safe work environment; Report to work in

Earl Enterprise - 136 West 42nd Street - Responsibilities: Prepare and garnish dishes to meet quality standards for service.

Levy Restaurants - JobID: 188A99E9B3A18A3AB34AF93CF3F1EE97 [Kitchen Staff / Food Prep] As a Prep Cook at Levy, you'll: Prep food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient running equipment

Olive Garden - - Responsibilities: Prepare ingredients and cook menu items to meet Olive Garden standards.

The Capital Grille - - Responsibilities: Prepare, cook and assemble all cold food items, salads, cold appetizers, and hot and cold desserts offered in the restaurant; Prep and prepare all food items offered in the restaurant; Stock the alley and line with items needed to complete orders on time; Up

Earl Enterprise - 136 West 42nd Street - Responsibilities: Accurately read and verbally communicate tickets to the team; communicate allergens and special requests; prepare and organize work area.Execute salad or sandwich recipes; ensure correct temperatures and quality; accommodate allergies and re

Golden Nugget - - Responsibilities: Labels and stocks all ingredients; Washes, chops and mixes large amounts of vegetables, meats and other ingredients; Ensures ingredients are fresh and by checking storage temperature at regular intervals; Follows all relevant nutrition and sanitation guidelines;

Restoration Hardware - - Responsibilities: Demonstrate a strong understanding of RHs prep recipes, consistently adhering to standards of quality, portioning, and technique; Prepare daily mise en place with accuracy and timeliness, working independently while contributing to the overall readiness of

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Ensure prep items are always available on the cook line and restock as needed; Prepare food items according to recipe, portion, and presentation specifications; Maintain clean, sanitary, and organized cook stations, kitchen coo

Ruth's Chris Steak House - 499 Washington Boulevard - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Showcase superior dexterity skills to operate cutting tools qui

Levy Restaurants - JobID: 1FDBF6B35EF403409C63964E19344F7D [Kitchen Staff / Food Prep] As a Prep Cook at Levy, you'll: Prep food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient running equipment

Restoration Hardware - - Responsibilities: Demonstrate a strong understanding of RHs prep recipes, consistently adhering to standards of quality, portioning, and technique; Prepare daily mise en place with accuracy and timeliness, working independently while contributing to the overall readiness of

Levy Restaurants - JobID: B982845CB9AAF4DAB599760043CB332A [Kitchen Staff / Food Prep] As a Prep Cook at Levy, you'll: Prep food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient running equipment

Chilis - 651 Kapkowski Rd Jersey Gardens MallElizabeth - Responsibilities: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and set-up stations.

Golden Nugget - - Responsibilities: Cook menu items assigned to station; Be mindful of special requests and dietary restrictions; Ensure dishes meet quality standards and adhere to recipes; Assists sous chefs and head chef in the kitchen; Maintains cleanliness and ensures that the kitchen is compli

Chilis - 700 Genova Drive - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitch

Texas Roadhouse - Teterboro Landing Drive - Responsibilities: Prepare made-from-scratch meals for guests; Operate and manage a busy kitchen station; Maintain high standards of cleanliness and sanitation; Learn and apply signature recipes and plate presentations; Collaborate with team to ensure timel

Ruth's Chris Steak House - 1000 Harbor Boulevard - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Operate cutting tools quickly and safely; Measure ingredients and

Olive Garden - - Responsibilities: Prepare and plate menu items to Olive Garden standards; Deliver high-quality dishes with attention to presentation; Maintain high safety and sanitation standards.

JPMorganChase - 383 Madison Avenue - Responsibilities: Prepare food service, including chopping, butchering and sauce preparation; Produce high-quality dishes per guest orders, following recipes accurately; Maintain knowledge of recipes, ingredients, allergens and presentation; Prepare food to guest

CMC Hotels - - Responsibilities: Take orders and cook as required; Deliver products of the highest quality in terms of freshness and taste; Provide superior guest service; Keep tables and food areas clean and dining area maintained; Adhere to all food safety guidelines.

Outback Steakhouse - 539 River Road - Responsibilities: Following established food safety guidelines, recipes, standards, and procedures; Maintaining a clean and food-safe environment; Passionately preparing, portioning, and/or cooking food items according to quality specifications; Assessing ingred

ASM Global - JobID: R100121574 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at ASM Global, you'll: Prepare and cook food items according to recipes and quality standards; Ensure all food is prepared and presented in a timely manner; Follow proper food handling and sanitation procedures; M

Crescent Hotels & Resorts - - Responsibilities: Prepare high-quality line-cook dishes following Crescent recipes and standards.

Stonebridge Hospitality Management - - Responsibilities: Prepares all ingredients for the shift before service begins, ensuring readiness; Operates the cooking station efficiently and safely, following hotel standards; Prepares food items according to designated recipes and quality standards; Maint

Chilis - 80-16 Cooper Avenue - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the ki

Dave & Busters - - Responsibilities: Prepare and cook all food items by recipe and to specification; Adhere to safety and sanitation policies and procedures; operate equipment safely; Maintain cleanliness and sanitation of all kitchen areas; Controls costs by following prep sheets to reduce waste;

Earl Enterprise - 136 West 42nd Street - Responsibilities: Prepare, season, and cook soups, meats, vegetables, desserts, or other foodstuffs in restaurants.

Highgate Hotels - - Responsibilities: Maintain cleanliness and organization of all storage areas.Prepare and display buffet food items according to the hotel standards.Maintain a clean and sanitary environment with knowledge of proper handling, storage, and sanitation.Prepare all foods following ho

Golden Nugget - - Responsibilities: Prepare and cook high-quality upscale dishes to meet guest expectations in a fast-paced setting.

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Prepare food items by following Gold Standard recipes, portion and presentation specifications; Restock, clean, and maintain cook station items throughout the shift; Clean, sanitize, and organize the kitchen, walk-in coolers, a

Flagship Facility Services - JobID: R20741 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Flagship Facility Services, you'll: Follow recipe guidelines to cook and produce food for breakfast, lunch, dinner and/or catered events; Ensure consistent quality on all prepared items; Taste food