Chef & Cook jobs in Lowell, Null (CENTRALVILLE) State

You will run and lead a team of associates and be responsible for all safety and sanitation as it pertains to the account.Additionally, as part of the culinary team, you will be responsible for the following: .Manages cost controls and controls expenditures for the account.Purchases and manages i...

Are you ready to take your cooking career to the next level? Fox and Flight located in the Boston Logan International Airport is looking for a Chef de Cuisine who is excited about implementing the concepts of celebrity chef Karen Akunowicz!. The Head Chef uses his/her skills to ensure that safety...

Hyatt Regency Cambridge hotel! If you are ready to carve your mark on the Charles, apply with us! We are looking for a dynamic leader that understands the rhythm of the kitchen and keep the spice in the dishes.If you are someone aiming for a new place to thrive, join us!.We offer competitive comp...

Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. The Sous Chef makes sure that food quality and presentation are of the highest standards from kitchen to the table. Work with the executive chef to produce diversifi...

Dockside Pub is looking for an experienced Chef. ...

If you’ve got what it takes, you will receive a $1,000 Cash Bonus after 90 days of employment.This position requires a minimum of two years kitchen management experience in a quality, high-volume restaurant (AOS degree in Culinary Arts and ServSafe.The ideal candidate will have a passion for food...

Our Award Winning Client, a nationally recognized organization, is seeking a dedicated Executive Chef to lead culinary operations at an esteemed location in Boston, MA!. ...

Our Award Winning Client, a nationally recognized organization, is seeking a dedicated Executive Chef to lead culinary operations at an esteemed location in Boston, MA!. ...

Sous Chef will be working alongside Chef. Faccia a Faccia is James Beard Award Winning Chef. ...

James Beard Award Winning Chef,. Coppa is located on a cozy corner in the south end and has incredible (neighborhood) regulars – it’s a special restaurant and we are eager to find the right person to join the chef team. ...

Seafood Grill & Raw Bar is seeking a vibrant Restaurant Executive Chef with a knack for seafood cuisine. Position Title: Executive Chef. Responsibilities: The Executive Chef will guide a team of culinary professionals, maintain high standards, and deliver delectable dishes while adhering to stric...

Supervise the production, preparation and presentation of all foods for the hotel as assigned by the Executive Chef to ensure that a quality, consistent product is produced which conforms to all HEI/Franchise standards. ...

Sous Chef - Upscale Seafood Restaurant in Boston, MA. Join our team as a Sous Chef and lead a talented kitchen crew to success! Our company operates three acclaimed restaurants in greater Boston renowned for sophisticated comfort food, warm service, and inviting atmospheres. Job Description: We s...

A Local Boston Group is looking for a Fine Dining Pastry Chef for one of their locations. Must have at least two years' experience as a pastry chef. Pastry Chef Compensation and Benefits. ...

The Sushi Chef II position is a highly trained and experienced role in our organization. The Sushi Chef II’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and maintaining a clean and safe work environment. To be success...

Our Award Winning Client, a nationally recognized organization, is seeking a dedicated Executive Chef to lead culinary operations at an esteemed location in Boston, MA!. ...

Reporting to the Executive Chef the Banquet Chef is responsible for the following: Direct supervision of day to day operation of all banquet functions. Follows instructions and understand the philosophy of the Executive Chef and carry out those ideas, stressing them to associates. ...

Our Award Winning Client, a nationally recognized organization, is seeking a dedicated Executive Chef to lead culinary operations at an esteemed location in Boston, MA!. ...

We know that a Chef’s job isn’t only about the food. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. ...

From the culinary artistry and vision of Chef. Outstanding Chef award by the James Beard Foundation, Nightshade offers eclectic Vietnamese, and French-inspired blind-tasting experiences featuring local and luxury seafood and noodle dishes, chic jungle vibes, unique tropical cocktails, and natural...

Seafood Grill & Raw Bar is seeking a vibrant Restaurant Executive Chef with a knack for seafood cuisine. The Executive Chef will guide a team of culinary professionals, maintain high standards, and deliver delectable dishes while adhering to strict food safety protocols. To apply for the Executi....

The Sous Chef will be a leader of the BOH in the restaurant —mentoring and motivating aspiring chefs and cooks as well as maintaining consistency and precision throughout the kitchen. Sous Chef Duties/Responsibilities:. Sous Chef Qualifications/ Skills:. ...

Our Award Winning Client, a nationally recognized organization, is seeking a dedicated Executive Chef to lead culinary operations at an esteemed location in Boston, MA!. ...