Chef & Cook jobs in Englewood, NJCreate job alerts

No experience requited, hiring immediately, appy now.Our Grill Operators maximize the guest experience and taste of our food by cooking small batches of products, several times during the shift, ensuring freshest and juicy food all day. Assist management in achieving and maintaining outstanding i...

Bakery Associates at Sam's Club are responsible for baking, decorating, packaging, and selling bakery products.

Executes all recipes, plating, and cooking techniques set by brand standards. Knowledge of standard portion sizes, cooking techniques, and overall kitchen etiquette. ...

WHAT YOU DO: Executes all recipes, plating, and cooking techniques set by brand standards. Maintains cleanliness of workstation and kitchen equipment WHO YOU ARE: Knowledge of standard portion sizes, cooking techniques, and overall kitchen etiquette Ability to stand and work an 8 hour shift An ab...

Under the supervision of the Chef, the Cook is responsible for cooking, preparing and seasoning food. A minimum of one (1) year experience cooking. ...

Consistently communicate and model Whole Foods Market vision and goals. Establish standards of service and serve as the voice and face of Prepared Foods. Whole Foods Market offers "Whole Benefits".

The Executive Chef is responsible for training and management of kitchen staff; assists with recruitment and hiring.

The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff. Hands-on chefs experience a must. The Executive Chef will showcase culinary talents through the delivery o...

Assist in planning, developing, organizing, implementing, evaluating, & directing the Culinary Services department, its' programs and activities.Coordinate Culinary Services with other departments (i.Activities, Nursing, Social Services, etc).Assist in the recruitment, interviewing, and selection...

Cooks at The Learning Experience prepare nutritionally balanced, attractive family-style meals for children.While spreading Happiness throughout the center, our cooks must follow set menu, order food appropriately within the center budget, as well as adhere to state and federal nutritional requir...

Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. Hands-on chef experience a must.

Assist in planning, developing, organizing, implementing, evaluating, & directing the Culinary Services department, its' programs and activities.Coordinate Culinary Services with other departments (i.Activities, Nursing, Social Services, etc).Assist in the recruitment, interviewing, and selection...

We are hiring immediately for a full time.MLB Network - 40 Hartz Way, Secaucus, NJ 07094.Note: online applications accepted only.Monday through Friday, 11:30 am to 8:00 pm.

Prime Healthcare is an award-winning health system headquartered in Ontario, California.Prime Healthcare operates 45 hospitals and has more than 300 outpatient locations in 14 states providing more than 2.It is one of the nation’s leading health systems with nearly 50,000 employees and physicians...

Restaurant Management experience in a high-volume, fast-paced restaurant setting. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security. Manage daily restaurant operations to ensure superior...

Grow your Career at TACO BELL!.TOP FRANCHISE" 3 Years Running - Entrepreneur.Most Influential Companies" - Time.Join one of the hottest global brands - with a top Franchisee - HAZA BELL! HAZA BELL has a track record of guest satisfaction, team satisfaction & internal career growth that lets your ...

Our secret to leading the way in hospitality? We put our people first!.At Shake Shack, our mission is to Stand For Something Good in all that we do.From our teams to our neighborhoods, we're committed to always doing the right thing.As one of the fastest-growing hospitality brands, we're all abou...

The Apothecarium, founded in 2011, is a full-service medical and recreational cannabis dispensary with 4 locations in California, 6 locations in Pennsylvania, 4 locations in Maryland, and 3 locations in New Jersey.The Apothecarium prides itself on giving customers access to a wide variety of appr...

Restaurant Management experience in a high-volume, fast-paced restaurant setting. Manage daily restaurant operations to ensure superior service and guest satisfaction. Develop and implement plan to promote the brand in the local community through word-of-mouth and restaurant events.

Regal Cinemas - General Manager - Secaucus ShowPlace.Essential Duties and Responsibilities.Upholding and administering all Regal policies as outlined in Regal Policy Guide and Theatre Support Office directives.Ensure all cash management policies and procedures are adhered to at all times.Control ...

Sunrise Senior Living was again certified as a Great Place to Work® by Activated Insights.This is the 7th time Sunrise has received this top culture and workplace designation, highlighting the special place Sunrise is to be a part of.It makes me feel good knowing that we make the residents' lives...

Chef de Cuisine Salary: $175K Location : New York, NY Cuisine : Modern with French Influences Type : Confidential, Full-time About the Role SkyBridge Luxury & Associates is excited to announce an ...

apply here or email us at: hiring@personenyc.com Chef de Cuisine We are excited to announce an opportunity for an experienced Chef de Cuisine to lead the culinary team at a renowned, bistro-style ...

The Chef de Cuisine must maximize the profits of the Restaurant, effectively manage scheduling and labor costs, train and educate staff, establish and maintain supplier relationships, lead menu ...