Cook and prepare menu items, Prepare weekly specials, Prepare food for Weddings and Events and maintain Inventroy.Employment Type: Full Time Years Experience: 1 - 3 years Salary: $20 - $25 Hourly Bonus/Commission: No....
Yard House is looking for an Executive Chef for our resturant located at The SoNo Collection in Norwalk, CT. CAREER ADVANCEMENT… 99% of our General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 40% of our Restaurant Managers are promoted from Team Member pos...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to...
Plan and prepare nutritious meals for children that meet proper nutritional requirements .Ensure the safety of all children by maintaining and tracking food allergies for each child in our center and communicates identified allergies to teachers daily with every food delivery.Adhere to proper foo...
Manage a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of food. ...
The Marketing Coordinator is responsible for event marketing support, collateral development, content creation, conceptualizing and directing creative concepts, support of digital programs and project tracking for the marketing department.Assist in event coordination including pre-event planning,...
Manufacturing Engineer ( Goleta, CA ) 12278.Pay rate: $45-55/hr W2 US Citizenship required Develops manufacturing processes, procedures, and production layouts for assembly of spacecraft deployable mechanisms.Designs sequence of operations and specifies procedures for the fabrication of tools and...
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General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 60% of our Restaurant Managers are promoted from Team Member positions . ...
AS A SOUS CHEF, YOUR RESPONSIBILITIES INCLUDE. The Sous Chef reports directly to the Kitchen Manager. ...
This isn’t any ordinary company; it’s the beginning of a bowled new career as an Executive Chef with Bowlero Corp. Our Executive Chef’s combine their natural culinary ability with exceptional management skills. Get a glimpse of all you’ll experience as an Executive Chef. Develop key staff includi...
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The...
We are seeking an Experienced Sous Chef to join our team! You will thrive in a fast-paced environment and have the opportunity to grow the brand as we expand into new markets across the country. ...
The sous chef will report to the Executive Chef. The Heritage Hotel Golf, Spa and Conference Center is hiring a Sous Chef. Previous sous chef experience is required - a minimum of two years. ...
We are seeking a driven, responsible intern to join our growing organization.In this position, you will be expected to learn the ins-and-outs of our daily routines and procedures.Answer phone inquiries, direct calls, and provide basic company information; oversee mail deliveries, packages, and co...
Hands-on chef experience a must. ...
The SoNo Baking Company in historic South Norwalk, CT seeks a passionate, artistic and innovative Pastry Chef. ...
We know that a Chef’s job isn’t only about the food. We’re looking for Chef who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. ...
Want to know what makes our employees eager about going to work every day? The people we serve.Being a part of Maplewood requires passion and a desire to help others.Each employee has the ability to touch the hearts of all our seniors and be a part of something bigger than themselves.Maplewood Se...
The Resident Chef blends culinary talent, business acumen and teaching skills to drive business results while building a high-performing team. The Resident Chef reports to the General Manager (GM). Experience as a Sur La Table Assistant Resident Chef, preferred. Culinary degree or equivalent Sous...
Our prestigious client is looking for a Junior Sous Chef to become part of a busy kitchen team. ...
Are you an experienced chef, used to catering for large groups of people, looking to design your own menus, cooking with fresh seasonal food?. Working as a Chef in our homes, you’ll oversee all aspects of our kitchen and catering services including management of a small team, ensuring the highest...
Exciting opportunity to join our team as our Banquet Chef. ...
They are looking for a Head Chef to join their team. ...