Trabajos Chef y Cocinero en Melrose Park, Illinois (IL) State

Cinemark Theatres - Cinemark Melrose Park [Grill Cook / Prep Cook] As a Line Cook at Cinemark, you'll: Prepare all required items in accordance with approved recipes and portion controls; Follow and execute prep lists daily; Maintain cleanliness and proper storage of all food products; Minimize f...

Olive Garden - 1315 W North Ave [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards. ...

Tao Group Hospitality in-venue sous chef training. ...

Caesars Entertainment - Harrah's Joliet Casino [Kitchen Supervisor / Cook] As a Sous Chef at Caesars Entertainment, you'll: Maintain consistency and quality for all food items in respective areas; Ensure menu development timelines are met; Direct and manage leads and line level employees; Intervi...

Eddie V's Prime Seafood - 3001 Butterfield Road [Kitchen Supervisor / Cook] As a Sous Chef at Eddie V's Prime Seafood, you'll: Support the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food, proper food safety and sanitation procedures and pro...

Penn National Gaming - JobID: 2024-119260 [Kitchen Supervisor / Cook] As a Sous Chef at Penn National Gaming, you'll: Be responsible for the supervision and performance of cooks and kitchen employees; Plan and coordinate menus along with Sous Chef and Executive Chef; Determine time and sequence o...

Benihana - JobID: ofMFcfwC [Kitchen Supervisor / Cook] As a Sushi Chef at Benihana, you'll: Prepare side and sushi items for the guests in accordance with portioning, recipe and service guidelines; Primarily work in front of guests while preparing foods at the sushi bar; Monitor and ensure the po...

As a Bakery Wrapper at Costco, you'll: Garnish, weigh, wrap, label and merchandise bakery products; Maintain stock and supplies; Ensure product freshness; Clean bakery and food preparation areas. ...

As a Sous Chef, you are responsible for overseeing the daily operations of the kitchen and managing the kitchen staff. Your role includes assisting the Executive Chef in creating and maintaining all menus and recipes used in the restaurant, as well as ensuring the proper preparation, presentation...

The Sous Chef is responsible for all kitchen operations and functions in the absence of the Food and Beverage Director. The Sous Chef is responsible for providing the highest quality of food, presentations and prompt service to all Senior Star residents and guests. The Sous Chef will ensure the s...

The Executive Sous Chef is responsible for supporting the Executive Chef in overseeing the daily operation of the Blue Plate kitchen. This position is the next in command of kitchen operations in the absence of the Executive Chef. Assist the Executive Chef in managing the overall kitchen staff , ...

Executive Chef - Adams Place Independent Living**. Must have a sincere interest in foodservice and enjoy working with the senior care living-Accredited Culinary training or Chef Certification are required. ...

The Sous Chef assists the Executive Chef in providing direction and guidance for the production of food to include: implementation of systematic production methods, standardized recipes, portion control, menu development, and purchasing requirements. Thomas Cuisine is hiring a Sous Chef for a...

Working as the Traveling Executive Chef,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. Conduct guest Chef Tables at client accounts. Hands-on chef experience a must. ...

Take your cook job to a Benihana Chef CAREER. Training:** At Benihana your chef career will include more than crafting incredible meals. ...

Position: Experienced Sous Chef. We are seeking an Experienced Sous Chef to join our team! You will thrive in a fast-paced environment and have the opportunity to grow the brand as we expand into new markets across the country. Position : Experienced Sous Chef. ...

Hotels ???? ? ? ? Jan 24, 2022 Post Date Executive Chef sought for exciting restaurant concept reopening in downtown Chicago. ...

About Pampered Chef:**Established in 1980 by Doris Christopher, Pampered Chef is a global marketing enterprise and a proud Berkshire Hathaway company since 2002. This Privacy Notice explains The Pampered Chef, including its affiliates, (The Pampered Chef) (referred to as "we" or "us" or "our") co...

EXECUTIVE CHEF III ( MARIANJOY HOSP) WHEATON ILClick Here to Apply OnlineJob Description Morrison Healthcare Salary:Other Forms of Compensation: Pay Grade:12Morrison Healthcareis a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and he...

Executive Chef Partner 521 N Rush Street, Chicago IL 60611-3646 The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. Proven success as an Sous Chef, Exe...

SOUS HOURLY CHEF (FULL TIME)Click Here to Apply OnlineJob Description TouchPoint We are hiring immediately for a full time SOUS HOURLY CHEF position. Are you generous and hard working? When you spot a need, are you ready to jump?Job SummarySummary: Helps Executive Chef prepare and cook foods. Ass...

As the Executive Sous Chef, you will be responsible for assisting the Executive Chef in overseeing the day-to-day operations of our culinary department. East Bank Club, the most gracious and dynamic fitness, sports, and dining facility in Chicago, is seeking an Executive Sous Chef to join our inn...

Executive Sous Chef- Lincoln Park ZooClick Here to Apply OnlineJob Description Levy Sector Salary: Other Forms of Compensation: Pay Grade: 12 Different perspectives make us better. Job SummaryAs an Executive Sous Chef with Levy, it will be your primary responsibility to execute cuisine that excee...

Responsible for the successful culinary production operation under the direction of the Executive Chef and Director. ...