As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu. ...
The Pastry chef will be responsible for overseeing daily operations of the pastry department and coaching staff on a wide variety of techniques and skills. ...
As sous chef, you'll play an integral role in the management of daily kitchen operations. ...
We are currently seeking an Executive Chef with a progressive culinary background to work collaboratively as part of our management team. You are hard working and dedicated to perfecting your craft
CHEF/COOKS FOR BUSY SEASONAL SWIM CLUB WITH KITCHEN,SNACKBAR & FULL BAR. EXPERIENCED ONLY PLEASE APPLY TO:THEGREENWICHCLUBMANAGER@GMAIL.COM
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Job Description Join our team as Sous Chef and become one of the authors of our story. As part of the Auberge family, you will work under the guidance of the restaurant's Executive Chef to ensure a ...
The Sushi Chef I position is the entry point into our organization. Used as a developmental role, you will learn to master knife skills, fundamentals of rolling sushi and food safety. The Sushi Chef ...
As a chef with us, you'll have the opportunity to craft mouthwatering dishes using traditional Italian techniques and the freshest, locally-sourced ingredients. * Creative Freedom: We believe in ...
The Head Chef is responsible for overall kitchen management. The chef is involved in all aspects of the kitchen including the food, the employees, the kitchen equipment, and overall cleanliness
Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, youll be responsible for creating innovative menus and preparing delicious meals for our ...
Come elevate your industry experience and work side by side with celebrity chefs. JOB OVERVIEW : Plan, prep, set up, and provide quality service in all areas of food production for menu items and ...
Feast & Fettle started as a private chef's business in 2016, and has since scaled into the leading premium, fully-prepared meal delivery service in the Northeast. Each week at our Rhode Island ...
The kitchen helper will assist the head chef with various tasks such as running errands, tending to the salad bar, and maintaining a clean and organized work space. The ideal candidate will be a team ...
Monitor inventory levels and communicate any supply needs to the sous chef or manager. * Uphold excellent customer service standards by fulfilling special requests and accommodating dietary ...
Under new leadership and a new chef, we have created a unique dining experience, indoors in the historic Joseph Taber building or outdoor dining along the cobblestones, which focuses on ambience ...
Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant kitchen team member or other part time BOH restaurant jobs highly desirable. Requirements ...
Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant team member or other part time BOH restaurant jobs highly desirable. Requirements ...
Prior experience Pizza Maker, line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant team member or other part time BOH restaurant jobs highly desirable. Requirements ...
Prior experience is highly desirable in one of the following roles and brands: line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant team member or other part time BOH ...
Feast & Fettle started as a private chef's business in 2016, and has since scaled into the Northeast's leading premium, fully-prepared meal delivery service. Our mission is to nourish everyday life
Coordinate with the Chef on daily specials and updates. * Maintain expert-level knowledge of liquor brands, wines, champagnes, and food menu items. * Ensure staff adherence to schedules, coordinate ...
Understand and execute batch production as assigned by Head Chef - learn and perfect recipes. * Display knowledge of dosing methods for accurate potency and homogenization. * Identify and ...