Chef & Cook jobs in Petaluma, California (CA) StateFull-time

One of the most popular and highly acclaimed Chefs in Los Angeles is looking for an Executive Sous Chef to join the team! This chef-owned restaurant, which is James Beard and Michelin recognized, features California cuisine rooted in French techniques, utilizing only the best and freshest ingredi...

The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence. ...

We are seeking a passionate and experienced Executive Chef to lead our culinary team. As the Executive Chef, you will be responsible for menu development, culinary operations, staff management, and ensuring the highest standards of food quality and service. Proven experience as an Executive Chef ...

I am seeking a dynamic individual to fill a multifaceted role encompassing personal assistance, culinary expertise, executive support, and personal training responsibilities.If you are highly organized, versatile, and adept at managing various tasks in a fast-paced environment, this role offers a...

As the Executive Chef at The Odyssey Restaurant and Event Center, you'll play a pivotal role in shaping the culinary direction of our establishment. Lead, mentor, and inspire a team of talented chefs and kitchen staff to consistently deliver exceptional food quality and service. Proven experience...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as the...

Chef de Cuisine (Italian Restaurant). Chef de Cuisine (Italian Restaurant) W Hotels Independence KS. Chef de Cuisine (Italian Restaurant). ...

EXECUTIVE CHEF I - PROVIDENCE LITTLE COMPANY OF MARY - TORRANCE, CA**. Position Title: EXECUTIVE CHEF I - PROVIDENCE LITTLE COMPANY OF MARY - TORRANCE, CA**. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food...

We are looking for Analyste, Soutien la production Conformit rglementaire (chef). La ou le chef doit aider une quipe qui agit comme premier point de contact (niveaux 1 et 2). ...

Food Services ** Sous Chef**. Sous Chef is responsible for assisting in the overall success of the food program. In addition, the Sous Chef motivates, trains, develops, and directs all employees to accomplish the objectives of the operation. Assist Executive Chef with administrative...

You are responsible for supporting and ensuring the standards, protocols and processes established by the Executive Chef/F&B Manager are in compliance. Manages in collaboration with Executive Chef the human resources in the kitchen in order to attract, retain, and motivate staff while providing a...

Responsible for the supervision of all relative food production, financial performance and quality assurance of finished products.Responsible for the staffing, training, evaluation and coordination of related areas.Assist in planning and designing menus.ESSENTIAL DUTIES AND RESPONSIBILITIES** inc...

Food Services ** Regional Executive Chef - North CA**. The Regional Executive Chef will promote and affirm the integrity and quality of ISS Guckenheimer food programs and food quality across their region. The Regional Executive Chef exemplifies the traits of a Culinary Leader: p...

Seasoned Sous Chef + Quality of Life = Check This Out!**. An experienced Sous Chef is needed for a prestigious dining program in Monterey. ...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. SOUS CHEF - EISENHOWER MED CNTR - RANCHO MIRAGE, CA**. We have an opening for a SOUS CHEF position. Job Summary Working as the Sous Chef, you will be responsible for th...

Our Multi-Unit Sous Chefs are responsible for assisting in the overall management of daily restaurant operations. It is the expectation that the Multi-Unit Sous Chef is fully certified or in the process of being certified in all Team Member Front of House and Back of House positions and displays ...

Assume full responsibility in the absence of the Executive Chef and/or Executive Sous Chef. Job Segment:** Sous Chef, Chef, Culinary, Food Service, Kitchen, Hospitality. Inform and keep the Executive Chef up-to-date on problems and irregularities and recommends courses of action. ...

Collaborer avec les concepteurs du produit, les chefs du domaine rglementaire, les spcialistes de lassurance qualit et les quipes de conception, dexploitation et de marketing pour crer les produits du concept la mise en march. ...

Chef dAgence H/F Polisot - 10**. Annonces similaires Chef dAgence**. ...

At Benihana, your hard work is more than just a job, it's a career opportunity.It's a building block to a successful future in the world of business and hospitality.Our ***people are our secret sauce*** to our success and mission of Creating Great Guest Memories.We are always looking for individu...

Chef d'quipe, Contrle pralable transactionnel**. Chef dquipe, Contrle pralable transactionnel**. ...

Chef de Cuisine/Tournant - (16179)**. Job Title Chef de Cuisine/Tournant Education High School Location Rosewood Miramar Beach Montecito - Santa Barbara, CA US (Primary). Rosewood Miramar Beach is looking for Chef De Cuisine/Tournant to join our Culinary Team!. To ass...

Work in conjunction with the designated food service managers and chefs to meet revenue and expense goals. ...

The Regional Executive Chef supports executive chef hiring process, and will report to Vice President of Food and Beverage. As Regional Corporate Chef for Leisure-West Region, he/she will be required to have demonstrated strong aptitude for culinary leadership, communication skills, personnel dev...