Chef de cuisine jobs in Richmond Hill, New York (NY) State

We are seeking a talented Chef de Cuisine to join our growing team!BEST IN INDUSTRY COMPENSATION & BENEFITS* Fast promotion potential to a Executive Chef role in company* Quality of life: Consistent schedules with consecutive days off* Additional quarterly bonus opportunity equal to 10% of salary...

Restaurant Associates Position Title: CHEF DE CUISINE Pay 13 Reports To: Executive Chef Salary: $80,000-$88,000 Other Forms of Compensation: Comprehensive Benefits Package Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nati...

Complete all assigned administrative requirements accurately and on time* Provides feedback and guidance with excellence and hospitality in mind, ensuring that all team members have a pathway for growth and development* Consistently looks for internal and external opportunities to build our growi...

Shuka provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gende...

Trains and leads kitchen personnel - Supervises/coordinates all related culinary activities - Estimates food consumption and requisition or purchase food - Selects and develops recipes and standardize production recipes to ensure consistent quality - Catering, Chef, Restaurant, Culinary. ...

The Chef de Cuisine must have a passion for creating delicious food, building and leading high performing teams, and delivering hospitality to stakeholders. The Chef de Cuisine is responsible for establishing and executing superior guest experience through excellent food and hospitality. Demonstr...

Professional Experience: At least 5 years as a Chef de Cuisine, Executive Chef, or Executive Sous Chef. Do you have what it takes to lead a Michelin-caliber kitchen? Our fine-dining restaurant in New York City is seeking a visionary Chef de Cuisine. This is a hands-on leadership role that demands...

The Chef De Cuisine will focus on culinary excellence and the cafe experience for the Google Food program to support operational excellence. This position directly reports to the Executive Chef and will utilize their extensive experience with Latin, Chef, Executive Chef, Hospitality, Restaurant,...

As the Chef De Cuisine, the cornerstone of our kitchen operations, you will embody leadership, set an exemplary standard, and adeptly solve any challenges that arise. Working closely with nationally-acclaimed culinary director, Kerry Heffernan, the Chef de Cuisine participates in all aspects of k...

We are searching for a Chef de Cuisine who would be responsible for overseeing the day-to-day optimal and efficient performance of the kitchen and assisting the Executive Chef. If you are seeking a new opportunity with tons of growth potential, a gre Chef, Italian, Restaurant, Staffing, Culinary....

Restaurant AssociatesPosition Title: CHEF DE CUISINEPay 13Reports To: Executive ChefSalary: $80,000-$88,000Other Forms of Compensation: Comprehensive Benefits PackageBecome part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most pr...

The Chef de Cuisine must have a passion for creating delicious food, building and leading high performing teams, and delivering hospitality to stakeholders. The Chef de Cuisine is responsible for establishing and executing superior guest experience through excellent food and hospitality. Demonstr...

We are searching for a highly experienced and creative Sous Chef and Chef de Cuisine to join our growing team. Must have proven success as a confident, creative, effective leader with a positive mental attitude who is able to motivate and work collaboratively with all members of staff. Provide tr...

Zou Zou's is hiring a CHEF DE CUISINE tojoin the team at our exciting, live-fireEastern Mediterranean restaurant led by Executive Chef Juliana Latif. Executive Sous Chef or Chef de Cuisine role . Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurat...

Chef de Cuisine – Steak House. Our client is upscale steakhouse in New York City who is currently seeking an Chef de Cuisine to support its kitchen operations. Genuine passion for food and dedication to delivering exceptional dining experiences. This role offers an exciting opportunity to contrib...

Shuka provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gende...

Seeking a talented Chef de Cuisine with a passion for creating innovative, high-level cuisine using locally sourced ingredients and the finest products. Chef de Cuisine, Executive Chef, or Executive Sous. Chef de Cuisine Responsibilities:. Our ideal candidate is a classically-trained and results-...

Chef De Cuisine – New York, NY. Develop and maintain recipes, portion specifications,. Strong knowledge and attention to detail on back. Strong communication, leadership, and conflict. ...

We do not discriminate on the basis of race, age, ancestry, creed, color, religion, gender, sexual orientation, pregnancy, childbirth, breastfeeding or related condition, unemployment status, gender identity or expression, transgender status or gender dysphoria, marital status, domestic violence,...

The Chef de Cuisine must have a passion for creating delicious food, building and leading high performing teams, and delivering hospitality to stakeholders. The Chef de Cuisine is responsible for establishing and executing superior guest experience through excellent food and hospitality. Demonstr...

The Chef de Cuisine (CDC) is responsible for menu development, employee development & relations, food costs and budgeting, labor management, food safety & sanitation, and management of repair & maintenance within the kitchen. Sous Chef oversight & direction-Leadership development, Efficiency & ef...

Menu/recipe development in conjunction with chef/owner and Executive Chef for existing restaurants and new openings. Roberta’s is hiring experienced chefs who are looking to work with a small, dynamic, dedicated team. Strong leadership skills and a natural team builder . Develop both hourly and m...

Are you ready to bring your culinary passion to a high-end kitchen? Our exclusive fine-dining restaurant in New York City is on the lookout for a dedicated Chef de Cuisine. If you are a passionate and skilled culinary professional with a flair for elevated cuisine and a knack for leading kitchen ...

As a Chef de Cuisine with our Executive dining team , you will lead our culinary team in delivering exceptional dining experiences. Our Chef De Cuisine will be involved in overseeing all kitchen operations, ensuring the highest standards of food quality , presentation and service. The ideal candi...