Trabajos chef de partie en Springfield Gardens, New York (NY) State

Sushi by Scratch Restaurants is expanding and we are looking for capable and talented chefs to open our newest locations!  Relocation assistance is available. With regular recognition both locally and nationally, this is a great place to grow and develop your career. We are looking for chefs to h...

Sushi by Scratch Restaurants is expanding and we are looking for capable and talented chefs to open our newest locations!  Relocation assistance is available. With regular recognition both locally and nationally, this is a great place to grow and develop your career. We are looking for chefs to h...

Maintains cleanliness of their workstation and kitchen equipment. Executes all recipes, plating, and cooking techniques set by brand standards. Knowledge of standard portion sizes, cooking techniques, and overall kitchen etiquette. Properly opens and closes stations by the guidelines set by the c...

Here are the benefits of becoming a driver on our team:. Great supplemental income for Ride-Share, DoorDash, UberEats, GrubHub, Amazon Flex drivers, or anyone available throughout the week. Valid driver's license and car insurance. Must own or purchase 1-2 catering delivery bags. ...

TemPositions Eden Hospitality - .We Are Gearing Up for A Busy Season!.TemPositions Eden Hospitality is a temporary firm that provides year-round work in Corporate & University Dining and Catering Operations.We are currently seeking reliable, professional waiters and bartenders with 2 years' of ex...

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...

The Team Member focuses on providing exceptional customer service. Use safe money-handling procedures and Team Member, Part Time, Retail, Education. ...

Job OverviewDo you have a passion for food and a craft for cooking? As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more. ...

Now Baking - Savory Cook, Princi KitchenFrom the beginning, Starbucks set out to be a different kind of company. The savory cook contributes to Starbucks success by organizing and executing food preparation in large quantities. As a savory cook, the candidate will:* Prepare a wide variety of savo...

Your day-to-day responsibilities include customer service, working the cash register and drive-thru, preparing orders, maintaining sanitation, working the fryer/griddle and more!Our fourth-generation family business leadership looks out for all team members just like-you guessed it-family! Team m...

The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. ...

Job DescriptionIt's time to bake new dreams! As an integral member of our amazing Food Services Team, you'll feel right at home at Aramark.With the chance to try different flavors and baking styles, you'll follow mouth-watering recipes and work with top-of-the-line equipment to 'bake' your dreams...

Job SummaryJob Summary:Working as an Overnight Pastry Chef, you are responsible for the preparation, production and ordering for the pastry department. Key Responsibilities:* Prepares, produces and orders for the pastry department* Able to work permanently Swing Shift, Overnight* Handles, prepare...

The Team Member position is responsible for providing exceptional guest service and support, while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position operates under the Team Member, Manager, Coordinator, Assistant M...

Our line cooks also have a firm commitment to the hig Line Cook, Cook, Restaurant. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. ...

Job SummaryAs a Senior Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our Company vision and values. Detailed Responsibilities* Executes menus in accordance to bran...

Sous Chef 2Job Reference Number:** 18864Employment Type: Full-Time , OnsiteSegment: Dining & EventsBrand: ConstellationState: New York (US-NY)**The Role at a glance:**We are looking to add a skilled, experienced sous chef to our Constellation team in Long Island. Thi...

Overview: Why Join Our Team: Great earnings potential Full and part-time hours available Flexible scheduling to fit your life Medical coverage starting at $5 per pay period, plus dental and vision Paid vacation and sick time No-cost Culinary, GED and Associates Degree programs Free shift meals an...

Your Background:* Great technique: strong knife skills and a range of cooking methods set you apart* Attention to detail: you know your weights, measurements and volumes* Cleanliness and organization: you know where everything is, and everything has a place* Team player: it takes a team to keep o...

Working as an Overnight Pastry Chef, you are responsible for the preparation, production and ordering for the pastry department. You will adhere to HACCP guidelines to ens Pastry, Chef, Lounge, Overnight, Restaurant, Retail. ...

Assist in the development and maintenance of pastry recipe books prescribing ingredients, product specifications, and portion sizes. Prepare ingredients needed for recipes of pastry items. Prepare pastry items according to prescribed recipes. Assist servers in preparing appropriate presentation o...

The Opportunity**Delaware North's Patina Restaurant Group is searching for an Executive Chef to join our team at Momosan Ramen by Iron Chef Morimoto in Boston, Massachusetts. As Executive Chef, you will lead the kitchen and service teams in delivering exceptional food to our guests. If you're an...

Restaurant Associates* We have an opening for seasonal COOK positions. Requirement: Prior line and prep cook experience is a must. ...

This Pastry Sous Chef role is in charge of leading and overseeing our hourly pastry team through the daily high-volume production at USE kitchen. This person will be expected to participate in high-volume production alongside the team that they overs Sous Chef, Pastry, Chef, Restaurant, Retail, P...