Chef de partie jobs in Passaic, NJCreate job alerts

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef...

We do not discriminate on the basis race, color, creed, religion, gender (including gender identity and expression), sexual orientation, marital status, pregnancy, childbirth or related condition, sexual and reproductive health decisions, ancestry, national origin, citizenship, age, disability, m...

We're currently looking for a seasoned Chef De Partie who thrives within a mission-driven environment, creates change through culinary innovation, and is a proven and effective leader, with the talent and desire to imagine unique, locally-sourced, unforgettable dishes. That's why hiring thoughtfu...

This fine-dining concept is hiring experienced Chef de Partie with strong work ethic to help set and maintain the highest standards of cuisine and professionalism. Major Food Group seeks Sous Chefs for THE POOL located in The Seagram Building at 99 East 52nd Street (formerly The Four Seasons Rest...

Reporting directly to the Culinary - Sous Chef, the Chef De Partie is responsible for managing a specific section of the kitchen. Collaborate with the Sous Chef or Chef de Cuisine to maintain consistency in culinary standards. Seaport Entertainment is looking for a Chef De Partie that will be bas...

We do not discriminate on the basis race, color, creed, religion, gender (including gender identity and expression), sexual orientation, marital status, pregnancy, childbirth or related condition, sexual and reproductive health decisions, ancestry, national origin, citizenship, age, disability, m...

Demonstrates an ongoing understanding of the ingredient consumption required for daily production and always informs the Sous Chef or Chef de Partie when fluctuations occur. Continually coaches subordinates in menu and recipe knowledge, production skills and culinary techniques, product holding t...

The Demi Chef de Partie reports directly to the Chef de Partie and is supported by the Sous Chef. The Demi Chef de Partie is responsible to produce and execute the products according the daily menus, checklists and operational needs as per Executive Chef de Cuisine. The Demi Chef de Partie plays ...

The Pastry Chef de Partie is responsible for managing their assigned section in the kitchen - preparing, cooking, and presenting high-quality standard food within the pastry department. Assist in the development, testing, and refinement of pastry recipes and seasonal dessert menus in collaboratio...

The Pastry Chef de Partie is responsible for managing their assigned section in the kitchen - preparing, cooking, and presenting high-quality standard food within the pastry department. Demonstrated technical expertise in classic and modern pastry techniques, including laminated doughs, tempering...

We do not discriminate on the basis race, color, creed, religion, gender (including gender identity and expression), sexual orientation, marital status, pregnancy, childbirth or related condition, sexual and reproductive health decisions, ancestry, national origin, citizenship, age, disability, m...

Reporting directly to the Culinary - Sous Chef, the Chef De Partie is responsible for managing a specific section of the kitchen. Collaborate with the Sous Chef or Chef de Cuisine to maintain consistency in culinary standards. Seaport Entertainment is looking for a Chef De Partie that will be bas...

We do not discriminate on the basis race, color, creed, religion, gender (including gender identity and expression), sexual orientation, marital status, pregnancy, childbirth or related condition, sexual and reproductive health decisions, ancestry, national origin, citizenship, age, disability, m...

At least five years of experience with a minimum of two years as Demi Chef de Partie in a high-volume culinary production from international Hotels/Resorts or Cruise Industry. Deep knowledge of international cuisines (Western /Continental Cuisine is a must) and solid understanding of USPH/HACCP r...

Supervises production in the butchery station, ensuring quality and consistency by always requiring adherence to portion control guidelines, Company recipes, defrosting schedule, and trimming methods, and considering demand, all as instructed by the Executive Chef / Chief Butcher. Understanding o...

Share responsibility with the Chef de Partie Pizza for managing the budget and achieving cost targets in the Pizzeria as directed by the Chief Baker and Executive Chef. Informs Chef De Partie Pizza when fluctuations occur. Supports culinary operations in the Top-Deck pizzeria always ensuring Neap...

This fine-dining concept is hiring experienced Chef de Partie with strong work ethic to help set and maintain the highest standards of cuisine and professionalism. Responsibilities include but are not limited to:. Sourcing ordering and receiving the highest quality ingredients.

The Demi Chef de Partie Pastry is responsible for executing production in the Pastry area and stations according to company recipes and presentation, as directed by the Executive Pastry & Bakery Chef or Chef de Partie Pastry. The Demi Chef de Partie Pastry is always open to guidance from the Exec...

The Chef de Partie Pastry is responsible for supervising the pastry team at sea, ensuring the best pastry and desserts are produced to provide a superior cruise experience for passengers. The Chef de Partie Pastry also coaches and develops skilled team members, identifying top performers for care...

The Chef de Partie reports directly to the Executive Sous Chef supported by the Chef de Cuisine Main Galley. Guest satisfaction is the ultimate goal and the Chef de Partie should ensure that all decisions made have the guest in mind. Directs, supervises and assists in the activities of the Demi C...

Effectively supervises the Demi Chef De Partie Pizza and Commis Chef during baking and mise-en-place operations and provides the required training/coaching classes. Share responsibility with the Demi Chef de Partie Pizza for managing the budget and achieving cost targets in the Pizzeria as direct...

The final offer will be dependent on experience. Culinary degree is not a must but MUST have eligibility to work in the States. The cuisine is high end so being a quick learner with sharp culinary skills is needed.

Monitors and controls actual hours worked of team members assigned to the partie and reports and discrepancies to the Sous Chef or Chef de Cuisine of the partie. Ensure all food Guest Satisfaction Scores in coordination with Chef de Cuisine or Sous Chef are met for food ratings for assigned stati...

The Chef de Partie reports directly to the Executive Sous Chef supported by the Chef de Cuisine Main Galley. Guest satisfaction is the ultimate goal and the Chef de Partie should ensure that all decisions made have the guest in mind. Directs, supervises and assists in the activities of the Demi C...

Fortrex - 236 Vanderpool Street [Sanitation Technician] As a Food Safety Team Member at PSSI, you'll: Protect the nations food supply during every shift; Work with and around PSSI issued sanitation chemicals; Clean and sanitize plants while understanding and complying with all food safety and saf...

The Demi Chef de Partie reports directly to the Chef de Partie and is supported by the Sous Chef. The Demi Chef de Partie is responsible to produce and execute the products according the daily menus, checklists and operational needs as per Executive Chef de Cuisine. The Demi Chef de Partie plays ...

Fortrex - 236 Vanderpool Street [Sanitation Technician] As a Food Safety Team Member at PSSI, you'll: Protect the nations food supply during every shift; Work with and around PSSI issued sanitation chemicals; Clean and sanitize plants while understanding and complying with all food safety and saf...

The Demi Chef de Partie Pastry is responsible for executing production in the Pastry area and stations according to company recipes and presentation, as directed by the Executive Pastry & Bakery Chef or Chef de Partie Pastry. The Demi Chef de Partie Pastry is always open to guidance from the Exec...

Fortrex - 666 16th St [Sanitation Technician] As a Food Safety Team Member at PSSI, you'll: Protect the nations food supply during every shift; Work with and around PSSI issued sanitation chemicals; Clean and sanitize plants while understanding and complying with all food safety and safety polici...

At least five years of experience with a minimum of two years as Demi Chef de Partie in a high-volume culinary production from international Hotels/Resorts or Cruise Industry. Supervises product delivery, ensuring quality and consistency, adequate production quantities, correct execution methods,...

Seeking now a Sous Chef to be responsible for supporting the leadership team in managing kitchen operations, overseeing food preparation and quality, and leading the team to deliver a great culinary experiences. If you are keen to discuss the details further, please apply today or send your cv to...

Whole Foods Market - JobID: PAF-WFM-816794FA-6B99-4EB7-891F-CC27DCDA4C3E_19371_1741863886_0 [Retail Associate / Team Member] As a Grocery Team Member at Whole Foods Market, you'll: Provide excellent customer service and address needs of customers in a timely and effective manner; Ensure a fresh a...

With over two decades of experience, we are renowned for our attention to detail and customer service. Our clients include leading Fortune 500 corporations, universities, non-profit organizations, and private event clientele. What started as a family business has expanded onto its third generatio...

Whole Foods Market - JobID: PAF-WFM-F6CC92B1-8E8F-4C9E-A47D-37C9A541560E_19371_1741863800_0 [Retail Associate / Team Member] As a Grocery Team Member at Whole Foods Market, you'll: Provide excellent customer service and address needs of customers in a timely and effective manner; Ensure a fresh a...

Minimum 5 years of previous Culinary experience as a Chef de Cuisine or Sous Chef within a high-volume kitchen setting is essential. Demonstrated financial acumen with P&L statements, and labor models is desirable. The work environment characteristics and/or physical demands described here are re...

Whole Foods Market - JobID: PAF-WFM-FD0051F3-9BEB-4CFF-8739-FE6FF87C5D14_19371_1741863848_0 [Retail Associate / Team Member] As a Grocery Team Member at Whole Foods Market, you'll: Provide excellent customer service and address needs of customers in a timely and effective manner; Ensure a fresh a...

Minimum 5 years of previous Culinary experience as a Chef de Cuisine or Sous Chef within a high-volume kitchen setting is essential. Demonstrated financial acumen with P&L statements, and labor models is desirable. Assists the Executive Chef in leading the daily activities of the heart-of-house o...

Whole Foods Market - JobID: PAF-WFM-F289156B-D885-4BC3-A7AC-B52EC0C3B777_1035_1741863788_0 [Retail Associate / Team Member] As a Produce Team Member at Whole Foods Market, you'll: Ensure a fresh and appealing display by keeping cases and shelves clean; Assist Team Leader in organizing and display...

The ideal candidate is friendly, curious, and devoted to becoming an integral member of a team that values hard work and attention to every detail. Ultimately, in determining your pay, we'll consider your experience and other job-related factors. Demonstrate an eagerness to refine techniques and ...

Popeyes - 831 Main Ave - [Crew Member / Food Service] As a Team Member at Popeyes you will: Greet Guests with a smile while receiving orders and processing payments; Prepare and package food and drink products; Help maintain the cleanliness and health and safety standards of the restaurant; Ensur...

Provides Member service by acknowledging the Member and identifying their needs; locating merchandise and assisting with purchasing decisions; providing Deli products to Members; resolving issues and concerns; and promoting the Company's products and services. The full job description can be made...

Popeyes - 1307 Teaneck Rd - [Crew Member / Food Service] As a Team Member at Popeyes you will: Greet Guests with a smile while receiving orders and processing payments; Prepare and package food and drink products; Help maintain the cleanliness and health and safety standards of the restaurant; En...

We do not discriminate on the basis of race, color, religion, marital status, age, national origin, ancestry, physical or mental disability, medical condition, pregnancy, genetic information, gender, sexual orientation, gender identity or expression, veteran status, or any other status protected ...

Popeyes - 30 Mall Drive W - [Crew Member / Food Service] As a Team Member at Popeyes you will: Greet Guests with a smile while receiving orders and processing payments; Prepare and package food and drink products; Help maintain the cleanliness and health and safety standards of the restaurant; En...

KFC - 177 route 17 south [Restaurant Associate / Crew Member] As a Team Member at KFC, you'll: Make and prepare guest orders with accuracy and efficiency; Provide a top-notch guest experience that includes friendly interactions, hot & fresh meals and a commitment to cleanliness; Contribute to the...

No experience requited, hiring immediately, appy now.Our Freight Team works to ensure stores are stocked and ready for business.Responsible for unloading trucks and moving material through the store, they are an integral part of our business and the customer retail experience.The majority of thes...

McDonald's - 188 SPRINGFIELD AVENUE [Restaurant Associate / Team Member] As a Team Member at McDonald's, you'll: Greet customers with a smile; Take accurate food order; Prepare all of McDonald's World Famous food; Partner with other Crew and Managers to meet target goals during your shift; Ensure...