Trabajos chef en Azusa, California (CA) State

Our very healthy foodie client is looking for the best chef in Los Angeles, Miami. This client would like a Michelin star Chef that is tired of working in restaurants. ...

Benihana - JobID: oILFcfw4 [Kitchen Supervisor / Cook] As a Teppan Chef at Benihana, you'll: Be responsible for engaging, entertaining, interacting and providing a unique dining experience to guests; Cook and prepare hot meals on hibachi tables directly in front of guests; Ensure correct food por...

Fairmont Hotel - JobID: REF23755K [Kitchen Supervisor / Cook] As a Sous Chef at Fairmont Hotel, you'll: Manage all Kitchens in the absence of the Executive Chef; Conduct daily shift briefings with all kitchen Colleagues; Ensure all kitchen Colleagues are aware of standards and expectations; Liais...

Benihana - JobID: o8oFcfw7 [Kitchen Supervisor / Cook] As a Teppan Chef at Benihana, you'll: Be responsible for engaging, entertaining, interacting and providing a unique dining experience to guests; Cook and prepare hot meals on hibachi tables directly in front of guests; Ensure correct food por...

Benihana - JobID: oIoFcfwH [Kitchen Supervisor / Cook] As a Sushi Chef at Benihana, you'll: Prepare side and sushi items for the guests in accordance with portioning, recipe and service guidelines; Primarily work in front of guests while preparing foods at the sushi bar; Monitor and ensure the po...

Oversees food preparation by consulting with the Buyer; Sous chefs, cooks, and team leaders; overseeing portion size; controlling productivity; providing culinary leadership in areas of personal expertise; monitoring presentations, garnishments, and sauces. Must ensure all cooks, and Sous Chef em...

Primary Purpose of the SV Executive Chef:. The Executive Chef at San Vicente is a pivotal leadership role responsible for overseeing the culinary operations of our West Hollywood members club. The executive chef will bring innovation, creativity, and culinary expertise to create exceptional dinin...

You will apply knowledge with experience to grow Pastry making strategies while providing guidance, knowledge and development to cast.You will also create a positive, inclusive Pastry kitchen environment that encourages a positive environment, and meets our requirements.You will also help to crea...

The Chef de Cuisine reports to the Executive Chef. Chef De Cuisine opportunity available within an incredible luxury (Forbes rated) Southern California resort property. The Chef de Cuisine is responsible for the daily operations of the kitchen and is the first-in-command on a day-to-day basis, ma...

Executive Chef or Chef de Cuisine in a high-volume, upscale concept. Successful San Diego restaurant group is seeking an Executive Chef for their energetic, upscale Japanese concept. Executive Chef Responsibilities:. Executive Chef Preferred Requirements:. ...

Renowned food service company is looking for an accomplished Executive Chef. ...

As the Executive Chef at The Odyssey Restaurant and Event Center, you'll play a pivotal role in shaping the culinary direction of our establishment. Lead, mentor, and inspire a team of talented chefs and kitchen staff to consistently deliver exceptional food quality and service. Proven experience...

I am seeking a dynamic individual to fill a multifaceted role encompassing personal assistance, culinary expertise, executive support, and personal training responsibilities.If you are highly organized, versatile, and adept at managing various tasks in a fast-paced environment, this role offers a...

Reports to:Corp Exec Chef/VP of Food & BeverageSummary of Position:The Corporate Sous Chef is responsible for supporting all chain wide unit level culinary and Back of House (BOH) operations functions including, but not limited to: Limited Time Offers (LTO), & menu development, New Restaurant's O...

As a Warehouse Worker, you will be responsible for providing warehouse support including picking, packing, assembly, sorting, shipping, and receiving of orders to meet the facility’s productivity and quality goals within the establishment.Reads production schedule, customer order, work order, shi...

Performs other duties as assigned by the head chef or management Qualifications: * Previous experience in a similar role is preferred * ServeSafe or Food Handlers Certification * Advanced knowledge ...

As the Executive Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Executive Sous Chef. Our Executive Sous Chefs are held at a high standard with clear expectations to be the leader of the rest...

Are you a culinary powerhouse, ready to dominate in the electric atmosphere of a high-end, high-volume restaurant? Our distinguished restaurant group is launching an exceptional venue in Los Angeles, and we're in search of an Executive Chef who exemplifies mastery, dynamism, and creativity. Minim...

Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century.Embedded in our culture, we deliver exceptional service and aim to be the best part of someone’s day.The commitment of our team members to...

One of the country's top restaurant groups is seeking an Executive Chef for their Upscale Italian restaurant. The Chef should be passionate, experienced, hard-working, and able to run all day-to-day kitchen operations. Executive Chef Requirements and Responsibilities:. Working with the Executive ...

Santa Monica Proper Hotel is seeking a Sous Chef. Support the Chef de Cuisine in the training, mentoring, development and management of the kitchen staff and supervise/coordinate all related culinary activities. ...

Sous Chef who comes with both fine-dining and high-volume experience. ...

As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Sous Chef:. Our Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassador...

Minimum 3 years experience as Sous Chef in high-volume, scratch kitchen. ...