Trabajos chef en Petersburg, Virginia (VA) State

We have a unique Executive Chef opportunity for a culinary leader looking to grow their career. Executive Chef Responsibilities. ...

The Catering Director will work closely with the Catering Chef to assure creative food presentation and quality. The Catering Director will help with the training of all front of the house service ...

For more than twenty years, Capital Ale House has been Virginia’s beer authority.Our restaurants feature the best local, national, and international ales and lagers paired with regional fare that makes dining with friends and family a memorable event.We offer competitive pay, advancement opportun...

The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manage...

The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. ...

As Sous Chef, you'll be responsible for preparing and cooking meals to the highest standards of quality and taste. You'll work closely with the Executive Chef, ensuring culinary excellence in every dish served. Assist the Head Chef in managing daily kitchen activities and ensure all kitchen opera...

We know that a Chef’s job isn’t only about the food. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. ...

Executive Chef Responsibilities. ...

Lead Hourly Chef - Richmond Raceway. ...

Prior experience as an Executive Sous Chef is ideal. ...

As our Executive Chef, you'll be overseeing the entire Kitchen. ...

The Executive Chef is responsible for all kitchen operations with an emphasis on production, supervision of all stations, catering and menu development, and will work closely with the Catering Chef and Catering Director. The Executive Chef is responsible for kitchen operations with an emphasis on...

Hey Future Leaders! Ready to Slice Up Success as Executive Chef at Pizza and Beer of Hanover?. As our Executive Chef, you'll be the main topping on our pizza of success. ...

We are a Steakhouse Concept is searching for a Sous Chef to oversee kitchen operations. The Sous Chef will also have financial responsibility for controlling labor and food costs. Sous Chef Qualifications & Experience. ...

Prior experience as an Executive Sous Chef and a degree from a culinary arts training program or equivalent life experience preferably in a high-end, fine-dining establishment. ...

CHEF’STORE® is your destination for the best in restaurant shopping – serving both professional chefs and home chefs alike. CHEF’STORE means savings on everything you need. When you join the CHEF'STORE® team you'll notice that you keep encountering the same smiling faces. At CHEF’STORE, our emplo...

Reports deficiencies to the Executive Chef and/or Director of Dining Services. Reviews and follows menus and procedures making changes only in consultation with Executive Chef and/or Director of Dining Services. Performs duties of the Executive Chef as required. ...

We are currently seeking a creative and dedicated Executive Chef to join our dynamic team. Proven experience as an Executive Chef. ...

Sous Chef - The Cellar - 500993. The Sous Chef is a member of the Dining Service’s production team, supporting the managers in the planning and execution of daily food production. The Sous Chef directs and supervises the work of foodservice personnel and ensures that all meals are produced in a t...

The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executive chef in all phases of planning, budgeting, costing, inventory, and employee relations, and ens...

The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executive chef in all phases of planning, budgeting, costing, inventory, and employee relations, and ens...

Build a brighter future for all children.As the Food Service Teacher of Primrose School of Midlothian at Waterford, you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning.Your dedication to quality will ensure we deliver on...

Join Our Culinary Team as a Sous Chef!. Are you a culinary enthusiast with a knack for crafting exceptional dishes? Our team is on the lookout for a Sous Chef who thrives on culinary creativity and excellence. ...

As Sous Chef, you'll be responsible for preparing and cooking meals to the highest standards of quality and taste. You'll work closely with the Executive Chef, ensuring culinary excellence in every dish served. Assist the Head Chef in managing daily kitchen activities and ensure all kitchen opera...