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No experience requited, hiring immediately, appy now.At Chick-fil-A, the kitchen staff role is more than just a job, it's an opportunity.In addition to working directly for an independent Operator, team members gain life experience that goes far beyond just serving a great product in a friendly e...

At Chick-fil-A, the kitchen staff role is more than just a job, it's an opportunity.In addition to working directly for an independent Operator, team members gain life experience that goes far beyond just serving a great product in a friendly environment.Chick-fil-A is a great opportunity for peo...

Planta in Williamsburg is a beacon of ethical dining and culinary distinction in the bustling heart of New York City. We’re on the lookout for a Culinary Leader to enrich and lead our vibrant team, during dinner service Monday through Friday and both brunch and dinner over the weekend. As a Culin...

The Culinary Instructor is known as an Education and Events Lead and is a food enthusiast who passionately engages guests in Eataly’s mission through events and educational programming. ...

We are offering a unique opportunity to be a part of our opening team for a new fast-casual restaurant in New York, NY.Our team will focus on providing excellent service and going above and beyond for each individual customer.We are looking for hard-working candidates that are positive, energetic...

From leading and inspiring teams, to ensuring we are adhering to food quality and safety standards, all the way through delivering mouthwatering meals, as our Culinary. Culinary Leader | Kitchen Leader | Shift Leader | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | F...

The Culinary Supervisor is responsible to coordinate the day-to-day operations of the kitchen area. Professional training through a culinary education or working in a fast-paced, high-volume, full-service fine dining restaurant/catering facility. ...

JOIN US at the Hiring Event to connect about your next exciting opportunity at a sprawling new culinary destination located in lower Manhattan’s historic Seaport. We are looking for experienced LINE COOKS, PASTRY COOKS, SOUS CHEFS, & CULINARY PROFESSIONALS to join the team!. Creative Culinary Ma....

This position is responsible for making and serving nutritious meals for students in a safe and healthful manner.ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES:.Service daily hot lunch line to ensure compliance with portioning, plate presentation and quality guidelines.Determine time and sequen...

The Prep Cook, reporting directly to the Head or Sous Chef, works as part of one of our kitchen teams to serve breakfast, lunch and a snack for 350-1350 students and staff each day, depending on the campus.Experience preferred but willing to train candidates with potential.This position will abid...

Creative Culinary Management Company is a. The mission of Creative Culinary. Management is to channel our passion for creating an elevated culinary. ...

Want to apply to this job via text messaging? Text .The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group.Message and data rates may apply.Text STOP to opt out or HELP for help.Diversity of thought and inclusion for all is what drives our success - w...

The Culinary Supervisor will report to the General Manager and will be responsible for effectively coordinating all culinary operations, including the oversight of all production, operation, and sanitation aspects of culinary and stewarding operations throughout the facility. Culinary Supervisor ...

The Culinary Admin Associate is a key support role within the culinary team, responsible for administrative tasks that ensure smooth operations and efficiency. This position involves coordination between the culinary team, management, and other departments, contributing to the overall success of ...

Culinary Specialists operate and manage Navy messes and dining facilities, providing hospitality and meal services to entire Navy bases and ships. There are two types of Culinary Specialists depending on whether or not you choose to serve on submarines, both with corresponding responsibilities:. ...

As a Culinary Specialist, you’ll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments. ...

Leads and directs culinary team in the absence of a Crew Leader as needed and directed. Culinary or Apprenticeship program preferred. ...

A strong background in culinary arts, with experience in a variety of culinary techniques and cuisines. Training and mentoring culinary staff to ensure they have the skills and knowledge needed to consistently deliver high-quality food and service. ...

The Dishwasher, reporting directly to the Head Chef of the assigned school site, works as part of the KIPP NYC Culinary Team that prepares and serves breakfast, lunch and a snack for a school community of students and staff. ...

Culinary Experience: A strong background in culinary arts, with experience in food preparation and menu development. The Culinary Supervisor position will report to the Concessions Chef and will be responsible to coordinate the day-to-day operations of the Concessions kitchens. The Culinary Super...