Are you a business? Hire culinary candidates in North Bergen, NJ
ESSENTIAL DUTIES AND RESPONSIBILITIES • Foster the customer relationship in a team based selling model. • Manage deliveries to the routing schedule published by the transportation department; troubleshoot any problems that occur during the order process (e.g., delivery mis picks, short on loads...
Do you have a taste for great food and an eye for amazing presentation? Do you take pride in knowing that every guest is delighted by the food you have expertly prepared? Show off your skills in the kitchen and bring us your culinary talent!.The health and well-being of our associates is a high p...
Aureus Medical Group - Cardiopulmonary is seeking a travel Respiratory Therapist for a travel job in North Bergen, New Jersey. Job Description & Requirements Specialty: Respiratory Therapist Discipline: Allied Health Professional Start Date: ASAP Duration: 14 weeks 36 hours per week Shift: 12 hou...
As the Culinary Operations Chef You Will: * Oversee and lead a team of 30+ BOH team members. * Assist with recruitment, interviewing, and trails. * Work with venue Head Chefs to deliver and oversee ...
Design an innovative and memorable menu that embodies modern culinary techniques with a strong foundation in French gastronomy. Highlight seasonality, creativity, and luxury through every dish, from ...
About The Position We are seeking a passionate and experienced Head Chef to lead our culinary team. The ideal candidate will have a strong background in restaurant management, a deep understanding of ...
The ideal candidate will provide exceptional culinary services for a family of six, which includes two adults and four children ranging in age from 1 to 15. Responsibilities: • Prepare healthy ...
The Sous Chef is responsible for ensuring the highest standards of culinary excellence by overseeing kitchen operations, supervising staff, and collaborating with the head chef to maintain quality
apply here or email us at: hiring@personenyc.com Chef de Cuisine We are excited to announce an opportunity for an experienced Chef de Cuisine to lead the culinary team at a renowned, bistro-style ...
With locations in Harlem and Bed-Stuy, Brooklyn, we provide a warm, welcoming space for community, culture, and memorable culinary experiences. Our Harlem commissary kitchen is the heart of our food ...
Who We Are: We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, International Event Catering, and ...
Brief Description The Culinary Associate will work with staff and Team Lead for general preparation, assembly and packing of products. Responsibilities: * Must have excellent listening skills * Good ...
Our mission is to FUEL THE FUTURE and we do this across every corner of the hospitality industry, from creative and marketing to culinary, beverage, and beyond. Together, we craft exceptional guest ...
Key Responsibilities : * Assist in overseeing the daily operations of the kitchen, ensuring high standards of culinary excellence. * Collaborate with the Head Chef to develop and execute innovative ...
Join Our Culinary Team in the Heart of the East Village! Are you a seasoned sous chef with a passion for crafting delicious dishes and leading a high-performing kitchen? We're seeking a talented ...
ABOUT THE COMPANY Creative Culinary Management Company is a hospitality company based in the heart of the Seaport in New York City. The mission of Creative Culinary Management is to channel our ...
This role is ideal for a culinary professional who enjoys creating high-quality tea sandwiches, soups, and desserts for a curated tea service experience. We offer a serene yet dynamic small-business ...
Tribeca hotspot Frenchette is looking to bring new members into our culinary team. Praised for warm hospitality, updated French fare and exciting, all natural wine program, Frenchette has been ...
Reporting to the Executive Chef and the Culinary Director, the Line Cook will execute food production and service while establishing and maintaining standards of operation in the areas of food ...
Do you want to take your culinary career to the next level? Come join our Cut by Wolfgang Puck, New York team! We are seeking an Executive Sous Chef to be part of Cut team! Job Summary: The Executive ...
Since first partnering in 2009, chef Andrew Carmellini, Josh Pickard and Luke Ostrom have opened a national portfolio of restaurants and culinary services at preeminent hotels, live music venues and ...