Head chef jobs in North Bergen, NJCreate job alerts

As the Sous Chef, you will successfully manage and supervise the production kitchen team as well as the ala carte restaurant. The ideal candidate will have high volume producton experience as well as ...

The chefs' playful and informal style of cooking at BRASS will be guided by, but without strictly adhering to, the influence of French brasseries. With Michelin starred culinary partners (co-chefs ...

We are looking to hire a head chef for Santa Panza who will help us grow, and grow with us! Qualifications: - 5 plus years restaurant experience - Culinary training / education preferred - Available ...

Culinary Arts degree preferred * 5+ years experience in a head chef or managerial kitchen position * Experience as a Chef de Cuisine or Executive Chef in a high-quality Italian restaurant preferred

As a Line Cook at Old Mates, you will work directly under the guidance of our Head Chef. We are in need of strong team members to join our concept and help build and maintain the value and quality of ...

Maintain cleanliness and organization at all times. - Collaboration: - Work closely with the Sous Chef and Head Chef to ensure smooth kitchen operations. Communicate effectively with the team to ...

Head Chef - Fine Dining Mediterranean Cuisine - Exclusive Private Members Club URGENT HIRING Location: Madison Avenue, New York City Salary: $100,000- $110,000 About our client: We are assisting ...

Maintains clear communication with Head Chef and Restaurant Manager throughout service. * Ensures proper timing and coursing of each meal. * Works closely with Beverage/Wine team to * Complies with ...

Executive Chef for Kristen Kish's Restaurant Reporting to : Director of Food & Beverage and Kristen Kish The Role... As Executive Chef, you will have the exciting opportunity to work alongside our ...

The Sous Chef is responsible for the day-to-day operations of the kitchen, collaborating closely with the chef de cuisine to drive culinary excellence. This position requires a seasoned culinary ...

**Urgently Hiring Chefs of all Levels - Exclusive Private Members Club Opening ** Are you a culinary professional with a background in fine dining or high-end establishments? We are recruiting on ...

Junior Sous Chef - Fine Dining Mediterranean Cuisine - Exclusive Private Members Club Location: Madison Avenue, New York City Salary: $65,000 About the client: We are assisting newly opening private ...

We are seeking a Executive Sous Chef to join our Culinary team. We are looking for a driven chef who has leadership qualities to mentor and guide a team of Cooks and Prep cooks with a strong ...

Head Sushi Chef Tadashi "Edowan" Yoshida About Us: Yoshino New York is a Michelin-starred omakase restaurant where tradition meets artistry. As one of four restaurants awarded the 4-star rating by ...

Executive Chef Location: Williamsburg, Brooklyn Job Type: Full-time Salary: $80,000-$95,000(DOE) + Performance-Based Bonuses Start Date: TBD Key Responsibilities • Menu Development - Create an ...

Diner, the pioneering farm-to-table restaurant in Brooklyn, is seeking an Executive Chef. We offer: * Competitive salary * Subsidized medical, dental, and vision insurance at 90 days * Industry ...

Work closely with the head chef and kitchen staff to ensure timely preparation of meats for the menu. Contribute to menu development with innovative ideas for meat preparation and presentation

... CHEF DE CUISINE/HEAD CHEF for Entertainment Venue - Brooklyn - $100/120K -CHEF DE CUISINE for Modern Established Italian Restaurant - East Village - $100/115K * CHEF DE CUISINE - Farm-to-table ...

Join Chef Thomas Keller's renowned New York destination, Per Se, as a Sous Chef. This role is integral to our team, where you will play a critical part in maintaining and elevating our culinary ...

Who is responsible for assisting the Executive Chef in managing kitchen operations, ensuring food quality, and maintaining a clean and efficient work environment. This role involves supervising ...

Shukette, led by Chef/Partner Ayesha Nurdjaja - a 2022 James Beard Award finalist - is looking for a Chef de Cuisine! This position requires daytime hours, evening hours and weekends with FULL TIME ...

We are looking for an experienced chef to run our restaurant and catering at a yacht club on City Island. We host club events and private parties at the yacht club. We also cater off premise parties ...

Operate and manage the pastry section of a kitchen, working together with the other chefs. This position works under the culinary direction of General Manager/Executive Chef and ownership.

Head Chef - Fine Dining Mediterranean Cuisine - Exclusive Private Members Club. We are looking for a talented and experienced Head Chef to join our clients culinary team. Proven experience as a Senior level Chef in a high-end restaurant.