Deli jobs in Ocean Township, New JerseyCreate job alerts

Job Description Facilities & Maintenance Manager Hands-on facilities leadership for 30+ Jersey Mike's locations Location: Field-based throughout New Jersey; regular statewide travel required Schedule: Full-time; primarily weekdays with occasional early-morning, evening, weekend, or emergency response Compensation: Based on experience, technical ability, and certifications Company support: Company vehicle, fuel, tools, safety equipment, and paid technical/manufacturer training The Job: • Diagnose and complete general facility repairs, including light plumbing and electrical work within your legal and technical scope, carpentry, doors and hardware, ceiling tiles, walls and painting, flooring, lighting, furniture, fixtures, and exterior/storefront items., • Respond to repair requests across the portfolio, • Troubleshoot and service commercial restaurant equipment such as walk-in coolers and freezers, sandwich units, deli cases, under-counter refrigerators, ice machines, bread ovens and proofers, grills and griddles, slicers, exhaust hoods and fans, and warming equipment., • Escalate work that requires a licensed trade, special manufacturer authorization, or a specialized contractor, and remain accountable for the issue through completion. Our Story (Youtube): https://youtu.be/f9KOggYFPi8 Instagram: JMB Food Group (@jmbfoodgroup) What separates us: • Excellence is the expectation., • We were awarded Jersey Mike’s Subs Franchisee of the Year., • We make a difference., • We make a difference in the community - Sponsorships, donations, fundraisers - including on the Day of Giving, when we donate 100% of all sales., • Family comes first., • Work/life balance is a top priority. Flexible scheduling and no late-night hours allow us to be there for the important moments., • We take fun seriously., • It doesn't have to be all business, right? Culture is everything to us!, • Hard work that matters., • What we do on a daily basis impacts the lives of others. This is work that matters., • Benefits are important., • 50% off food on and off shift, Health & Dental Benefits, 401K plans, are all available to qualified team members. Preferred Credentials: • At least 3 years of hands-on facilities maintenance, commercial kitchen equipment service, or multi-site restaurant, hospitality, or retail maintenance experience; 5+ years is preferred., • EPA Section 608 certification, which is required for any work involving regulated refrigerants., • HVAC/refrigeration, electrical, plumbing, CFESA, OSHA/lockout-tagout, or manufacturer-specific certifications., • Experience with Bizerba, Nu-Vu, Hoshizaki, Delfield, CaptiveAire, Imperial, Vulcan, or similar commercial kitchen equipment. JMB Foods is an equal opportunity employer. Employment decisions are based on qualifications, merit, and business needs, without discrimination prohibited by applicable law. Reasonable accommodations are available for qualified applicants and employees with disabilities. We use eVerify to confirm U.S. Employment eligibility.

From carpet and floor cleaning to water damage restoration, mold mitigation, air duct cleaning, and more, we use cutting-edge technology and expertise to provide outstanding results. As a Carpet Cleaning and Restoration Technician, you will play a vital role in retaining our valued customers by deli

QuickChek - - Responsibilities: Greet customers and provide friendly service; Rotate through deli,cafe,bakery,cashier stations; Prep food and restock inventory; Maintain store cleanliness and presentation; Support coworkers and train new teammates.

Cleans and sanitizes deli equipment and food surfaces throughout the department, including rotisserie ovens, cooking utensils, refrigerated cases, and the deli cooler. Maintains the presentation and cleanliness of the deli, including deli display cases. Ensures deli cooler shelves and deli display c

Understand and adhere to Company shrink guidelines as relates to Appy/Deli Operations. To effectively direct and supervise all functions and activities of the Appy/Deli Department and its Associates to achieve the Department's goals (i. Unload trucks and transport merchandise to Appy/Deli Department

Albertsons - - Responsibilities: Slice deli meats and cheeses; Prepare hot and cold items; Stock and display prepared foods; Take orders in person or by phone; Process transactions and make change.

At Stop & Shop, we are dedicated to creating and maintaining a culture where the diverse backgrounds and experiences of our associates are celebrated.

Experience executing daily/weekly workload to support business priorities and deliver on sales goals. We work efficiently and as a team to deliver for our guests.

Slice delivers a consultative approach on the best platforms and equipment most suitable for each merchant.

Walmart - 4900 Us Highway 9 - [Retail Associate / Store Receiver / Team Member / up to $21-hr] - As a Stocker / Unloader at Walmart, you'll: Ensure customers can find all of the items they have on their shopping list; Unload trucks; Move and sort products in the backroom; Stock products on shelves;

Albertsons - 507 Prospect Avenue - Responsibilities: Stock shelves and organize displays; Assist customers with questions; Operate pallet jacks and store equipment; Move products from backroom to sales floor; Rotate inventory and maintain backroom organization.

Slice delivers a consultative approach on the best platforms and equipment most suitable for each merchant.

Seeking participants for Focus Group and market research studies.Work part-time from home and earn up to $750 per week.Register to see if you are eligible.Customer service representative agent experience not required.Remote Work From Home Customer Service Representative Agent - Part Time Market Rese

Slice delivers a consultative approach on the best platforms and equipment most suitable for each merchant.

Compass Group - 400 Cedar Avenue - Responsibilities: Prepares high-quality food items according to recipes; Ensures correct portions and serving temperatures; Maintains kitchen cleanliness and proper storage; Assists in inventory, ordering and reporting; Follows HACCP standards and safety policies.

Jefferson Health - - Responsibilities: Prepare and season foods per recipes; Record HACCP and production records; Ensure proper food handling and sanitation; Maintain HACCP and production records; Plan cooking and prepping schedule.

Compass Group - - Responsibilities: Prepares high-quality food items according to recipes; Serves meals or prepares for delivery; uses proper portioning; Cleans kitchen after preparation and serving; Stores or discards excess food per safe procedures; Maintains HACCP standards.

Seeking participants for Focus Group and market research studies.Work part-time from home and earn up to $750 per week.Register to see if you are eligible.Customer service representative agent experience not required.Remote Work From Home Customer Service Representative Agent - Part Time Market Rese

Longhorn Steakhouse - - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards.

Seeking participants for Focus Group and market research studies.Work part-time from home and earn up to $750 per week.Register to see if you are eligible.Customer service representative agent experience not required.Remote Work From Home Customer Service Representative Agent - Part Time Market Rese

Brightview Senior Living - - Responsibilities: Deliver enhanced dining experience for residents and guests; Use healthy, high-end ingredients to optimize nutrition; Accommodate dietary needs and special requests; Maintain food handling, storage and safety protocols; Communicate effectively in a fas

Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes and plate presentation to delight guests; Maintain the highest safety and sanitation standards.

Arbor Company - 864 Shrewsbury Avenue - Responsibilities: Provide food service and prepare meals using established recipes and dietary modifications; Assist with food stock deliveries and rotation of products; Maintain cleanliness and safety standards per cleaning schedules; Communicate with the din

Healthcare Services Group - 3 Industrial Way East - Responsibilities: Prepare and cook meals according to planned menus and recipes; Ensure food quality, taste, and presentation meet HCSG standards; Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen; Assist with in

Chilis - - Responsibilities: Properly learn and execute all recipe procedures; Maintain cleanliness and sanitation in the kitchen; Communicate ticket times to team members; Keep food orders flowing continuously from the kitchen; Contribute to a safe and welcoming environment.

Erickson Senior Living - - Responsibilities: Consistently prepare all meals and menu items following proper safety and cooking techniques; Ensure accurate portioning, plating, temperature, and presentation of meals; Create high-quality dishes that enhance resident satisfaction; Keep the kitchen and

Golden Nugget - - Responsibilities: Prepare and cook dishes to standard in a fast-paced kitchen.

Compass Group - Monmouth University - 400 Cedar Avenue - Responsibilities: Prepares grill items according to recipes; Takes orders and serves at grill station; Ensures proper food temperatures and portions; Maintains sanitation and food safety standards; Cleans and maintains grill area and equipment

Compass Group - 400 Cedar Avenue - Responsibilities: Prepares high-quality food items according to standardized recipes; Serves meals or prepares for delivery; Maintains high standards of cleanliness; Stores or discards excess food; Follows HACCP standards.

Seeking participants for Focus Group and market research studies.Work part-time from home and earn up to $750 per week.Register to see if you are eligible.Customer service representative agent experience not required.Remote Work From Home Customer Service Representative Agent - Part Time Market Rese

Miller's Ale House - 1603 Highway 35 - Responsibilities: Fulfills all cook responsibilities to contribute to a smooth shift; Reads and follows recipes and specs for presentation; Maintains food safety and handling standards; Preps and stocks work areas for next shift; Adapts to late-night, holiday,

Seeking participants for Focus Group and market research studies.Work part-time from home and earn up to $750 per week.Register to see if you are eligible.Customer service representative agent experience not required.Remote Work From Home Customer Service Representative Agent - Part Time Market Rese

Monarch Senior Living - - Responsibilities: Prepare and serve quality meals; Meet special dietary needs and texture-modified foods; Maintain food safety and record-keeping compliance; Monitor temperatures of food, refrigeration, and storage; Deliver a complete menu for residents and guests.

Address: 1147 NJ-35 - [Grill Cook / Kitchen Staff] As a Line Cook at Wahoo's you will: Prepare menu items following recipes and yield guides; Understand and apply the correct use of kitchen equipment with respect to safety and maintenance; Maintain and strictly abide by state and city health code re

Aya Healthcare - - Responsibilities: Apportion servings according to patient menus; Follow menus and recipes for therapeutic diets; Serve portion sizes per menu specifications; Plan timing of preparation to ensure satisfaction; Ensure taste, texture, temperature, and appearance.