Fast Food jobs in University Place, Houston, Texas - Page 3Create job alerts

Passion for natural foods and the mission of Whole Foods Market. That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Prepares food items

Passion for natural foods and the mission of Whole Foods Market. That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. All positions must

That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Passion for natural foods and the mission of Whole Foods Market. All Whole Foods Mar

Adhere to all airline, HACCP, and food safety regulations, including proper handling, labeling, and temperature control of food items. Knowledge of food safety and sanitation standards (HACCP). Able to lift up and carry up to 50 lbs to include hot pans of food.

Multi-task and work in a fast-paced environment. Maintain up-to-date knowledge of company Food Safety Programs within assigned area of responsibility, as well as all local, state, and federal regulations. Deliver food and beverages to guests' tables in an efficient and timely manner, ensuring proper

Passion for natural foods and the mission of Whole Foods Market. That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. A career at Whole F

My Fit Foods is a performance-driven brand built to change lives. Build and protect the My Fit Foods culture by modeling and reinforcing our core values every day. If you want to be considered for this role, answer these questions and email them to Michaelo@myfitfoods.

Full-time | Tuesday–Saturday dinner-only service schedule (Sundays & Mondays off).Competitive benefits package including health coverage, paid time off, and performance-based incentives.We are conducting a search for an exceptional.Michelin-starred restaurant within a highly acclaimed hospital

Our delicious food is prepared from scratch using truly extraordinary ingredients. With great hospitality and delicious food, your restaurant will naturally form a community for your guests and team. Thrive in a Fast Paced Environment:.

Foster robust relationships with clients, vendors, and internal teams, ensuring consistent excellence in hospitality and food service delivery. An experienced General Manager with at least 3 years managing multi-unit operations in food service environments. Proven experience in budget management, op

ServSafe or equivalent food safety certification preferred.

Responsibilities include managing staff, overseeing customer service, implementing company policies, monitoring financial performance, maintaining food safety standards, and leading team development. Must have a minimum of 2 years of proven management experience in the food service industry. Must be

HEB Grocery Stores - JobID: 181176 [Retail Associate / Team Member] As a Night Stocker at HEB Grocery Stores, you'll: Stock for a large footprint in the Store and learn about multiple products and departments across the total Store; Stock shelves and refill displays; Load, unload and move heavy, bul

Date all food containers and rotate as per Crescent standards, making sure that all perishables are kept at proper temperatures. Crescent Hotels & Resorts - 7118 Bertner Avenue - Responsibilities: Prepare food of consistent quality following recipe cards and production and portion standards, per che

Buckner Retirement Services - 1321 Park Bayou Drive - Responsibilities: Prepare food items using standardized recipes and ensure quality and service standards; Cook breakfast, and/or lunch, and/or dinner meals that are nourishing and appetizing; Monitor quality of food items during production for ta

Guernsey Holdings LLC - JobID: 600-274000827 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Guernsey Holdings LLC, you'll: Prepare high-quality meals following established recipes and standards; Maintain cleanliness and organization of the kitchen area; Collaborate with kitchen staff to ensur

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Supporting in creating a vibrant and welcoming environment for our guests; Performing all Back of House responsibilities; Lead safety and cleanline

Eddie V's Prime Seafood - 12848 Queensbury Lane - Responsibilities: Prepare high-quality seafood and steaks to order following recipes and presentation guidelines; Exceed guest expectations by following recipe and presentation guidelines; Coordinate food orders to support timely and efficient delive

The Aspenwood Company - 5020 Kelvin Drive - Responsibilities: Prepare and cook a variety of meals, including soups, meats, gravies, vegetables, desserts, salads, and baked goods, from fresh, canned, dry, or frozen states according to recipes; Adhere to residents' special dietary needs and restrictio

Ruth's Chris Steak House - 5433 Westheimer Road - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Showcase superior dexterity skills to operate cutting tools quickly

Driftwood Hospitality - - Responsibilities: Maintaining, setting up, food production and quality control of all meat, fish, fowl and other food items prepared on the front line station. Prepares all broiled and sautéed food items according to standard recipes.

Church's Chicken - 11334 Hughes Road - Responsibilities: Sets up the batter table, collects all necessary smallwares, and prepares batter mix.Checks all equipment and immediately reports any malfunctions within the area to the Manager in Charge.Color balances fryers and adds sufficient shortening so

Compass Group - 1635 North Loop West - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules; Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring tha

Follow proper food safety and sanitation procedures to ensure food quality and safety. Topgolf - 1030 Memorial Brook Boulevard - Responsibilities: Prepare and cook food items according to standardized recipes and menu specifications. Collaborate with kitchen team members to coordinate food preparati

LCS Senior Living - 8580 Woodway Drive - Responsibilities: Prepare and serve meals for residents according to dietary guidelines.

Avolta - - Responsibilities: Follow recipes and/or product directions for preparing, seasoning, cooking, tasting, and serving food items; Communicate ticket times and potential problems to the manager on duty and servers; Clean and sanitize workstations and equipment; Operate a variety of kitchen e

Marriott Hotels - 6580 Fannin Street - Responsibilities: Prepare ingredients for cooking, including portioning, chopping, and storing food; Operate ovens, stoves, grills, microwaves, and fryers; Test foods to determine if they have been cooked sufficiently; Monitor food quality while preparing food;

Fiesta Mart - - Responsibilities: Prepare and cook food items on the kitchen line; Sauté, fry, or otherwise cook food; Follow sanitation guidelines and prep recipes to standard to maintain product consistency; Assist customers with orders, serve food to customers if needed; Fill the display cases

Oldcastle, a CRH company, is reinventing what's possible in building solutions.We are the leading provider of innovative outdoor living products and utility infrastructure solutions for the water, energy, and communications markets throughout North America.We're a trusted and strategic partner to en

Buca di Beppo - 5192 Buffalo Speedway [Kitchen Staff / Grill Cook / Line Cook] As a Pantry Cook at Buca di Beppo, you'll: Contribute to the success of the restaurant by preparing all menu items to specification; Prepare all menu items applicable to your station; Maintain a clean, organized, and safe

Discovery Senior Living - - Responsibilities: Prepare hot and cold menu items which requires working on the grill, sauté station, salad-bar and on the service line; Ensure the proper preparation, portioning and serving of foods as indicated on the menu cycle and the standardized recipes; Taste and

Compass Group - - Responsibilities: Prepare food at the grill station according to recipes and standards; Serve customers efficiently and courteously; Ensure food safety and proper temperature; Maintain cleanliness and sanitation of work areas and equipment; Record and report relevant information d

Golden Nugget - - Responsibilities: Prepare and cook menu items for guests at Meyerland Plaza.

Compass Group - 3204 Cullen Boulevard - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules; Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring th

Golden Nugget - - Responsibilities: Prepare upscale dishes and maintain kitchen standards in a fast-paced fine dining environment.

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Prepare food items by following Gold Standard recipes, portion and presentation specifications; Restock, clean and maintain cook station items throughout the shift; Clean, sanitize, and organize the kitchen, walk-in coolers, an

Golden Nugget - - Responsibilities: Assist in planning, preparation and execution of bread and pastries including proofing, baking, cake decoration, confections, gelato, and ice cream; Follow specifications and execute all standard recipes to ensure flavor, quality, size and presentation meet hotel

Be a Team Player ensure timely and accurate preparation of food across outlets.

Compass Group - - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules; Ensures food is at the correct temperature and is attractive and tasty; Cleans kitchen after preparation and serving, maintaini

Earl Enterprise - - Responsibilities: Prepare high-quality food in a timely manner following recipes and specifications; Maintain cleanliness and sanitation of your work station and kitchen; Set up line according to kitchen guidelines and par sheets; Stock stations to par levels; Complete and parti

Waffle House - - Responsibilities: Prepare food to order and food preparation; Keep the restaurant clean and inviting; Deliver the Waffle House Hospitality experience to customers; Be a leader and a team player; Be available to work some weekends and some holidays.

Smashburger - 5102 Richmond Avenue - Responsibilities: Prepare and cook menu items to recipe standards; Ensure food quality, accuracy, and efficiency; Maintain cleanliness and food safety standards; Operate kitchen equipment (grills, fryers, knives); Follow systems for prep, stocking, and closing.

Levy Restaurants - JobID: 6975031C6E1B97948C791C7406615928 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to teamm

HM Alpha Hotels & Resorts - - Responsibilities: Open the kitchen each morning by preparing and organizing the station and cooking all food necessary for service; Prepare items for lunch service including sauces, soups, and buffet entrées, and transition from breakfast to lunch at the scheduled tim

Red Robin - 7620 Katy Freeway - Responsibilities: Prepare and cook menu items using Red Robin methods; Sauté, broil, fry, and cook various meals including meats, fish, poultry, vegetables, soups, salads; Maintain safe food handling and cleanliness rules; Provide fast, friendly service to guests; Fo